Striped biscuits are a tea treat that's easy to make! We will cook cookies in a multicooker - this will simplify the process.
It is necessary
- We will need:
- 1. flour - 8 tablespoons;
- 2. icing sugar or sugar - 1 glass;
- 3. butter - 250 grams;
- 4. one egg;
- 5. soda and salt - 1 pinch each;
- 6. cocoa powder - 3 tablespoons.
Instructions
Step 1
Let's get started. Mash the butter with sugar, add the chicken egg, mix - the sugar should dissolve completely.
Step 2
Add salt and baking soda, you can drip a little lemon juice. Pour in flour, knead the dough. Next, divide it into two parts, pour cocoa powder into one.
Step 3
Roll out two identical rectangles, coat with an egg, lay on top of each other, roll up. Put the roll in the refrigerator for half an hour. It is desirable even in the freezer.
Step 4
Now cut the roll across with a sharp knife. Put the two-color circles on the bottom of the multicooker dish, bake for about twenty minutes (Baking mode). Enjoy your meal!
