Everyone will find their own unique coffee taste, depending on the type of coffee beans, grind, degree of roast and preparation method. In addition, on its basis, you can prepare a variety of drinks, for example, coffee with halva.
For a coffee drink with halva for 1 portion you will need:
- ground coffee - 2 tsp;
- ice cream sundae with vanilla flavor - 50 gr. or milk - ½ cup (100 gr.);
- halva sesame or peanut - 50 gr., - blender.
To prepare a coffee drink, you must prepare all of the above ingredients and determine the number of servings. Ingredients and their quantity can be taken in strict proportions, or based on your taste preferences.
Namely, ice cream will give the drink a unique vanilla-creamy taste. Milk, on the other hand, will reduce the calorie content, make it lighter and less dense in consistency. Sesame halva gives a bitter, oily aftertaste, and peanut halva gives a nutty aftertaste. In addition, if you move away from the proposed classic proportions, the coffee drink will sparkle with a variety of flavors. For example, instead of 50 gr. take 100 g of ice cream. and 30 gr. halva, so that there is a rich creamy taste, and the taste of the nut just complements. And vice versa.
After selecting the ingredients, you can proceed directly to the preparation of a coffee drink. Initially, coffee should be brewed in any usual way. Next, crumble halva into the blender bowl and pour hot freshly brewed coffee. If you use milk instead of ice cream, then it should be warmed up, but not brought to a boil. Add to blender to halva and coffee. Beat all contents until smooth. The main thing is not to overdo it, so that the drink, due to the high fat content in halva, does not turn into a thick mass. Then add ice cream to a blender and beat again for 3 - 5 seconds.
In order for the coffee drink to acquire a truly creamy texture, it must be passed through a sieve. Otherwise, small pieces of peanuts or sesame seeds may come across when consumed.
Pour the finished drink into coffee glasses, if available. If not, then it will look no less beautiful in a simple white cup.
For decoration, beat the milk froth with a cappuccino maker and gently place on a coffee drink. Sprinkle with cinnamon on top, if desired. Alternatively, replace the milk froth with two scoops of vanilla ice cream. Hot coffee and cold ice cream will add spice to the drink.
For a hot day, this drink will be ideal cold with the addition of ice cubes. At the same time, it will perfectly retain its creamy texture and taste.
This coffee drink turns out to be tasty in an oriental way, thick and velvety, like southern nights. It is perfect for both hot days and cold evenings. This is a great option to pamper yourself, family and friends.
