Chocolate covered curd is an affordable treat for everyone. It is very simple to cook it, everyone can handle it, there is no need to have culinary skills.
It is necessary
- - cottage cheese - 250 grams;
- - chocolate - 100 grams;
- - sugar - 3 tablespoons;
- - fruits for the filling (choose at your discretion).
Instructions
Step 1
Melt the chocolate in a water bath or microwave. Using a silicone brush, brush the molds with chocolate. You don't need to regret chocolate - let the layers be thicker! Place the molds in the freezer.
Step 2
Prepare the curd filling. Mix the cottage cheese and sugar until smooth (use a blender).
Step 3
Chop up selected fruits (for example, cherries and kiwi are a good combination).
Step 4
Remove the molds from the freezer, fill with the filling, alternately laying out fruits and sweet cottage cheese. The filling should reach almost to the edge of the mold. Pour chocolate on top, smooth it, put it in the freezer.
Step 5
Then take out the dessert (the chocolate freezes very quickly), remove the chocolate-covered curd from the molds, start a pleasant meal!
