When you have already prepared all the options for soups and you want to surprise your household with something new, the Neapolitan soup will come to the rescue. Easy to prepare and delicious. Does not require special products, everything you need is at hand.
It is necessary
- - carrots - 1 pc.,
- - potatoes - 3 pcs.,
- - white cabbage - 1/4 head of cabbage,
- - green beans - 300 g,
- - onions - 1 pc.,
- - tomato - 2 pcs.,
- - bell pepper - 1 pc.,
- - chili pepper - 1 pc.,
- - tomato paste - 1 tbsp. l.,
- - vegetable oil for frying,
- - bay leaf - 1 pc.
Instructions
Step 1
Cut the beans, cabbage, potatoes, bell peppers into strips. Place vegetables in a medium saucepan with boiling water.
Step 2
Cook vegetables until soft. While the vegetables are boiling, prepare the frying for the soup: fry grated carrots, diced tomatoes (without skin), chopped onions and chili peppers in vegetable oil.
Step 3
When the vegetables in the pan are ready, lay out the frying, add tomato paste and toss in the bay leaf. Mix everything well and cook the soup with a low boil until tender.
