"Charlotte" is a delicious and fresh instant pie. In the summer, such a cake is very convenient and profitable to cook!
It is necessary
- For the test:
- - 6 eggs
- - 2-3 glasses of sugar
- - 3-4 glasses of flour
- For filling:
- - apples
- For decoration:
- - berries
- - icing sugar
Instructions
Step 1
We take six eggs, separate the yolks from the whites. Beat the yolks until smooth with sugar, and beat the whites until a white thick foam. Then we combine these masses and mix well, slowly adding flour. The biscuit is ready!
Step 2
Cut the apples into thin slices and lay them in layers on a greased baking sheet. After that, the finished biscuit must be evenly placed on top of the apples and sent to a preheated oven for 30-40 minutes.
Step 3
If desired, the cake can be garnished with powdered sugar and berries. Enjoy your meal!
