Muffins according to this recipe are not only very tasty, but also aromatic. Muffins can please all family members for breakfast and take them to work or school.
It is necessary
- - 5 g vanillin;
- - baking powder;
- - 5 eggs;
- - 300 g sour cream;
- - 500 g of apples;
- - cinnamon (to taste);
- - 300 g of wheat flour;
- - 350 ml. milk or cream (for the sauce);
- - 3 eggs (for the sauce);
- - 150 g granulated sugar (for the sauce);
- - starch (for the sauce).
Instructions
Step 1
Mash butter with sugar. It is necessary for the sugar to dissolve completely. Add vanillin to the resulting mass to add a pleasant aroma to the dessert. First add the yolks to the butter with sugar, mix everything thoroughly.
Step 2
Whisk the whites with a little sugar and add to the butter and sugar. Add sour cream to the resulting mass.
Step 3
Peel, core and cut the apples into small cubes. Add apples and cinnamon to the prepared dough. After that, add baking powder and, stirring constantly, add flour sifted through a sieve. Put the dough in pre-prepared molds.
Step 4
The molds must be greased with sunflower or olive oil in advance. Fill the molds 2/3 full. Put in the oven for 30 minutes at 200 degrees.
Step 5
While the muffins are being prepared, the sauce needs to be prepared. Mash the yolks with sugar, pour in the milk. Put the sauce on fire and bring to a boil. Add the starch, stirring constantly. The sauce is ready. When serving muffins, pour over the sauce.
