Very beautiful and delicate biscuits will please both children and adults. To prepare it, you need simple ingredients and very little time.
It is necessary
- - 110 gr. butter;
- - 50 gr. Sahara;
- - large egg;
- - half a teaspoon of vanilla extract;
- - 140 gr. flour;
- - a pinch of salt;
- - 100 gr. walnut;
- - any thick jam.
Instructions
Step 1
Preheat the oven to 175C. On a baking sheet covered with baking paper, bake the walnuts for 10 minutes, chop them.
Step 2
Beat butter and sugar in a bowl, add yolk. Pour in the vanilla extract, add flour, add some salt and knead to a homogeneous dough. We form a sausage from the dough, cut it into 12-15 identical parts, form balls.
Step 3
Beat the protein in a bowl, dip the balls of dough in it.
Step 4
Roll the balls in chopped walnuts, put them on a baking sheet, flatten them slightly and make a small depression in the center with your finger.
Step 5
Put the jam in the cookies and send the baking sheet to the oven for 13-15 minutes.
