Raspberry fruits are fragrant, rich in vitamins and nutrients. Both fresh and canned berries have medicinal properties, this is an excellent diaphoretic, therefore, indispensable for colds. Raspberry compote and jam are perhaps the most delicious medicine.
It is necessary
- - raspberries - 1 kg;
- - water - 600 ml;
- - sugar - 400 g.
Instructions
Step 1
To prepare compote, use only freshly picked berries. If they are clean, then it is enough to sort them out and remove the stalks. In this case, you do not need to wash the raspberries.
Step 2
If the larvae of a raspberry beetle come across, then the berries must be processed as follows. Put them in a colander. Pour water into a large saucepan and add salt. Dip the berries in a salted solution for 2 minutes. All pests must emerge. Collect them with a slotted spoon. Then pour water into a clean saucepan and dip the colander with raspberries again to wash them.
Step 3
Put the berries in 2/3 of the volume in prepared clean and dry jars. Make a syrup. To do this, boil water in an enamel saucepan, add sugar, stir to completely dissolve. Strain the syrup through a strainer and bring the solution to a boil again.
Step 4
Pour the jars up to the hangers, cover with lids and set to sterilize at a low boil. Tighten the lids and turn the cans upside down.
