Chicken breast in cranberry sauce is a dish with a pleasant sour taste. A special sauce based on curry powder and fresh cranberries gives piquancy to the meat.
It is necessary
- - 1 chicken breast
- - 1/2 cup cranberry juice
- - fresh cranberries
- - 1 tsp curry powder
- - pink ground pepper
- - olive oil
Instructions
Step 1
Rub the chicken breast thoroughly with ground pink pepper and salt. Fry the meat in olive oil until brown.
Step 2
Prepare the sauce. Combine cranberry juice with fresh berries and curry powder. Add a little olive oil and mix all ingredients thoroughly into a homogeneous mass. Additionally, you can add a small amount of ground black pepper.
Step 3
Season the chicken breast with cooked cranberry sauce, wrap in foil and bake in the oven. The cooking time will be approximately 10-15 minutes. Garnish with cranberry juice dressing before serving.