There can be no real comfort without homemade baking. Chocolate pie with cherries and cocoa will add a lot of positive emotions to your evening gatherings.
It is necessary
- - premium flour - 1 glass;
- - granulated sugar - 1 glass;
- - chicken egg - 3 pcs.;
- - cottage cheese - 250 g;
- - cherries - 500 g;
- - cocoa powder - 3 tablespoons;
- - cinnamon - a pinch;
- - baking powder - 2 tsp;
- - vegetable oil - for lubrication.
Instructions
Step 1
Wash the cherries and remove the seeds from the berries. If frozen berries are prepared for the pie, make sure to warm them up in advance. Pour the defrosted fruit into a colander, let the excess liquid drain.
Step 2
Use a volumetric container for further preparation of the semi-finished product. Put 250 grams of cottage cheese, granulated sugar in it. It is better to use cottage cheese not pasty. Wash the eggs and break them into a separate container, beat a little. Place eggs with sweet curd, stir until smooth.
Step 3
Add flour to the combined foods in small portions, continue stirring.
Step 4
Mix the cinnamon powder with cocoa, baking powder, and send the ingredients along with the flour. Do not stop interfering.
Step 5
It is necessary to obtain a dough of such a consistency that it falls off the spoon on its own. Therefore, add milk to the dough if necessary. Put the berries in the last place and gently insert into the dough.
Step 6
Heat the oven to 180 degrees. Place the dough in a greased baking dish. Baking time is 30-35 minutes. Cool the finished chocolate cake with cherries and cocoa a little, decorate to your taste. Divide and enjoy with your loved ones.
