If your child has a birthday soon and he invited school friends to the holiday, treat the children to apricot bars with walnuts. And adults will love this tea delicacy.
It is necessary
- - 1/2 cup apricot jam;
- - 3/4 cup crushed nuts;
- - 1, 3 glasses of wheat flour;
- - 0.6 cups of sugar;
- - 2 egg yolks;
- - 1 teaspoon of vanilla;
- - 1/2 teaspoon of ground cinnamon;
- - 3/4 cup butter;
- - 1/2 teaspoon of salt.
Instructions
Step 1
Put the oven to preheat to 200 degrees. Prepare a rectangular shape - cover it with foil, it should protrude slightly from the shape, grease it with oil.
Step 2
Combine flour, cinnamon, sugar, salt in a food processor. Add butter, cut into small pieces, mix everything again.
Step 3
Add egg yolks, vanilla to the dough, knead for 30 seconds.
Step 4
Put three quarters of the dough in a mold, flatten, put the apricot jam on top in an even layer, then crush the dough on top with your hands, sprinkle with walnuts.
Step 5
Bake for 20-25 minutes, a golden crust should form on top. Cool slightly, cut into small rectangles. Apricot bars with walnuts are ready, enjoy your tea!
