The Morning Dew Pie is very delicate and delicious. Having prepared it, get ready to receive praise from loved ones, because they will surely like it.
It is necessary
- - margarine - 200 g;
- - sugar - 150 g + 3 tablespoons;
- - eggs - 4 pcs;
- - sour cream - 150 g;
- - milk - 3 tablespoons;
- - flour - 2 glasses;
- - baking powder for dough - 10 g;
- - cocoa - 2 tablespoons;
- - cottage cheese - 200 g;
- - coconut flakes - 5-6 tablespoons.
- For the cream:
- - milk - 2 glasses;
- - eggs - 1 pc;
- - sugar - 150 g;
- - flour - 2 tablespoons;
- - vanillin - 2 g;
- - salt to taste.
Instructions
Step 1
Mix and grind the following ingredients in one bowl: minced cottage cheese, egg yolk, 3 tablespoons of granulated sugar and coconut flakes. From the resulting mass, make ball-shaped figures, the size of which is exactly the same as that of walnuts. Send them to the freezer. They must stay there for at least 30 minutes.
Step 2
Combine sugar with melted margarine and grind until smooth. Add the three remaining chicken eggs and white to the mixture. Whisk the mixture properly, then add milk, baking powder, sour cream and flour to it. Mix the dough well.
Step 3
Divide the dough into 2 equal parts. Place one in a greased baking dish, and add cocoa powder to the other.
Step 4
After mixing the dark dough well, put it on the light dough. Remove the curd balls from the freezer and gently press them into the resulting mass at the same distance.
Step 5
Send the cake to the oven and bake it for 40-45 minutes at 180 degrees.
Step 6
Combine vanillin with granulated sugar and one egg. Whisk the mixture and add flour to it. Then pour the milk into the same place. Cook the mass, stirring continuously, until thick.
Step 7
Cover the baked goods with custard and garnish with cocoa powder. The Morning Dew Pie is ready!
