Recipes of delicious and healthy dishes, desserts and drinks

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How To Cook Lean Food

How To Cook Lean Food

2025-06-01 06:06

Fasting does not mean giving up delicious food; you can prepare a variety of dishes that will delight your family. The recipe for this pie is taken from the Russian monastery cuisine. For those who are fasting and like baked goods with mushrooms, this option will undoubtedly be enjoyed

How To Cook Fish For Sushi

How To Cook Fish For Sushi

2025-06-01 06:06

The most common filling for rolls is raw fish. When preparing such sushi and rolls, always follow the main principle - the fish must be absolutely fresh and of high quality. However, it is not recommended to cook sushi from raw fish at home due to the danger of parasite infestation

Baked Stuffed Fish: Variation On The Theme

Baked Stuffed Fish: Variation On The Theme

2025-06-01 06:06

The article tells about the traditional dish of Jewish cuisine - stuffed fish (gefilte fish) and provides one of the ways to prepare it Gefilte fish - stuffed fish, a festive dish of Ashkenazi Jews. It is usually prepared for Rosh Hashanah ("

How To Cook Walnuts In Caramel Glaze

How To Cook Walnuts In Caramel Glaze

2025-06-01 06:06

Walnuts have many beneficial properties. At the same time, you can make a delicious treat from nuts in just a few minutes. The recipe is simple enough and the nuts look great on the table as an appetizer or dessert. It is necessary - halves of walnuts (170 g)

Delicious Pumpkin Jam

Delicious Pumpkin Jam

2025-06-01 06:06

Pumpkin jam is a delicious treat that is very easy to prepare. At the same time, the jam retains most of the valuable trace elements and vitamins. It is necessary - fresh pumpkin pulp (3-4 kg); - granulated sugar (3, 5 kg)

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Garlic Arrows - 4 Of The Most Delicious Recipes

Garlic Arrows - 4 Of The Most Delicious Recipes

Garlic arrows are not a waste material, but a valuable product; side dishes and soups can be prepared from them. Young tender shoots are a storehouse of usefulness and can be either an independent dish or a savory addition to a salad or seasoning

How To Make Cottage Cheese Filling

How To Make Cottage Cheese Filling

The cottage cheese filling is considered low-calorie and suitable for dietary nutrition. In most cases, this is not the case, because for truly delicious pies, pancakes and other products, you need to add butter, sugar and other non-lean foods to the cottage cheese

How To Make Cheese Waffles

How To Make Cheese Waffles

Cooking time: 15 minutes Difficulty: easy It is necessary 1.cheese - 200 grams 2. butter - 200 grams 3. eggs - 2 pieces 4.flour - 300 grams 5.water - 200 ml 6.soda - 1 teaspoon 7.salt - 1 teaspoon Instructions Step 1 First, we need to prepare the waffle dough

How To Quickly Cook Corn

How To Quickly Cook Corn

Corn grains contain a whole range of substances useful for humans. Vitamins of group B, vitamin E, PP, K, salts of phosphorus, potassium, etc. Fiber, contained in large quantities in the cobs, promotes fast satiety and relieves hunger for a long time

How To Cook Chicken Meatballs

How To Cook Chicken Meatballs

Chicken fillet is a tender and soft part of a carcass that does not have veins and fat. Therefore, it is from this part of the chicken that it is recommended to cook delicious meatballs. They can be made with the addition of cheese, mushrooms or eggs

How To Soak Feta Cheese

How To Soak Feta Cheese

Pickled cheese, which is loved by many gourmets, is not difficult to buy today; large stores offer several varieties of feta cheese. However, many housewives prefer to soak feta cheese according to old proven recipes. It is necessary cheese

Frozen Chocolate Mousse

Frozen Chocolate Mousse

It is necessary - 2 cups heavy cream - 1/4 cup coffee or chocolate flavored liqueur 1/2 cup chocolate flavored syrup - crushed cookies Instructions Step 1 Whisk the cream in a large cup with a mixer on high speed until stiff peaks

Tomato Confiture

Tomato Confiture

With seasoning, any food becomes tastier and "livelier". Tomato confiture, or jam, is a spicy and sophisticated seasoning that tastes like ketchup and sweet and sour sauce at the same time and gives dishes a pleasant aftertaste. Tomato confiture is an irreplaceable addition to fish and meat dishes, to everyone's favorite pasta, to various soups and just to sandwiches

How To Cook Moose Meat

How To Cook Moose Meat

The meat of the four-legged game is rather lean. It is somewhat tougher than meat from domestic animals, but this drawback is easily eliminated by pickling. Elk meat is stuffed with lard blocks, or you can wrap a piece of meat with bacon slices, securing them with a thick thread

What Properties Does Seaweed Have?

What Properties Does Seaweed Have?

Kelp or seaweed has long been known in the world for its beneficial properties. Initially, it was consumed only by the inhabitants of the islands. This seaweed was especially popular in Japan and on the shores of the Sakhalin region. Currently, in many countries, kelp enjoys well-deserved respect and love

How To Make Beef Dishes Juicy

How To Make Beef Dishes Juicy

Oven-roasted, grilled, or pan-fried beef is a great dish for a family dinner or a festive dinner. But tough and overdried meat can ruin your meal's enjoyment. To keep it juicy, master a few simple cooking techniques. Each cooking method has its own little secret

How To Prepare A Cream For Mastic

How To Prepare A Cream For Mastic

Cream mastic is a beautiful and edible decoration for any cake. The preparation of such a mastic is a rather difficult process: the mastic should not melt, float and it should be stored for a long period of time. You can also make mastic at home

Panna Cotta With Strawberries

Panna Cotta With Strawberries

The homeland of this dessert is Italy. Preparing panna cotta with strawberries is very simple. You can add any other fruits or berries you like. It is necessary For four servings: - 200 ml cream 20%; - 200 g fresh strawberries

Autumn Soup Recipe

Autumn Soup Recipe

Your family is tired of standard soups made from meatballs, peas, borscht, cabbage soup and others like that. You can pamper them with a new dish called Autumn Soup. It consists of pumpkin and turnip, which are easy to grow in your garden. The soup is called autumn soup, as these vegetables ripen once during this period of time

How To Make Olivier Salad: Two New Recipes

How To Make Olivier Salad: Two New Recipes

Olivier salad is probably the most New Year's dish, if there is no traditional appetizer on the table, then the holiday was not a success. Most women have their signature recipes for everyone's favorite salad in stock. Some housewives cook Olivier exclusively with boiled beef, others add sausage or chicken, and still others prefer to diversify the dish with fish

What To Cook In Utyatnitsa

What To Cook In Utyatnitsa

Not only poultry, but also meat, fish, vegetables are tasty in the roaster. These dishes allow the products to bake well and be juicy. If meat, fish are baked with vegetables, they give each other aroma and from this they become even tastier

How To Cook Fresh Asparagus

How To Cook Fresh Asparagus

Asparagus is not only an excellent delicacy, but also a real antidepressant and aphrodisiac. One of the lowest calorie vegetables is high in protein and rich in vitamins and minerals. Asparagus, known since the time of the pharaohs, appeared on the Russian market relatively recently and immediately won the love of all connoisseurs of exquisite dishes

How To Choose The Right Olive Oil

How To Choose The Right Olive Oil

Olive oil is an excellent substitute for sunflower oil, for example, in the preparation of various salads. Olive oil is famous for its anti-aging effect on the human body, thanks to the vitamin E it contains. In addition, olive oil is good for the digestive system

How To Cook Chicken Properly So That The Broth Is Transparent

How To Cook Chicken Properly So That The Broth Is Transparent

Chicken broth itself is not only tasty, but also a healthy first course; it is recommended to give it to people recovering from a serious illness. In addition, it forms the basis of a wide variety of soups, giving them a seductive flavor and aroma

How To Cook Soft Beef Liver

How To Cook Soft Beef Liver

Someone loves the liver, someone eats, because it is useful, some cannot stand it. Maybe because they don't know how to cook delicious soft beef liver. And, by the way, in terms of taste, beef is superior to lamb - this is a real delicacy. It is necessary -1 kg of beef liver