Recipes of delicious and healthy dishes, desserts and drinks

2025-06-01 06:06

Fasting does not mean giving up delicious food; you can prepare a variety of dishes that will delight your family. The recipe for this pie is taken from the Russian monastery cuisine. For those who are fasting and like baked goods with mushrooms, this option will undoubtedly be enjoyed

2025-06-01 06:06

The most common filling for rolls is raw fish. When preparing such sushi and rolls, always follow the main principle - the fish must be absolutely fresh and of high quality. However, it is not recommended to cook sushi from raw fish at home due to the danger of parasite infestation

2025-06-01 06:06

The article tells about the traditional dish of Jewish cuisine - stuffed fish (gefilte fish) and provides one of the ways to prepare it Gefilte fish - stuffed fish, a festive dish of Ashkenazi Jews. It is usually prepared for Rosh Hashanah ("

2025-06-01 06:06

Walnuts have many beneficial properties. At the same time, you can make a delicious treat from nuts in just a few minutes. The recipe is simple enough and the nuts look great on the table as an appetizer or dessert. It is necessary - halves of walnuts (170 g)

2025-06-01 06:06

Pumpkin jam is a delicious treat that is very easy to prepare. At the same time, the jam retains most of the valuable trace elements and vitamins. It is necessary - fresh pumpkin pulp (3-4 kg); - granulated sugar (3, 5 kg)

On the night of December 24-25, Catholics from different countries celebrate Christmas. Traditionally, it is customary to spend this day with the family and arrange a festive dinner consisting of Christmas dishes. In each country they are different:

Celebrating children's first birthday is always very exciting. I would like this day to be special and memorable. Therefore, it is important to prepare the main attribute of the holiday - the birthday cake, using only products for baby food

For my husband's birthday, the Royal cake is the best choice, the name of which speaks for itself. It is baked from two types of dough, biscuit and shortbread, and sandwiched with different creams. Of course, there is a lot of trouble with him, but the result will delight the birthday man

Tiramisu is the most popular dessert in the world. It is all the more surprising that it appeared quite recently, in the 70s of the last century. According to various versions, the invention of tiramisu is attributed to both Italians and Japanese

Easter is a traditional treat on the biggest Orthodox holiday - Christ Sunday. It's easy to cook it even at home. The main thing is to keep the proportions of food and cook in a good mood. It is necessary 2 kilograms of cottage cheese 700 grams of sour cream 400 grams of butter 8 eggs 200 grams of almonds 200 grams of raisins 1/2 cup sugar vanillin on the tip of a knife Pasobox or shaped baking dish with high sides

Squash caviar can be cooked in a variety of ways. But if you want it to be as tasty as in the store, try making it with mayonnaise and tomato paste - a kind of "ketchunez" (as one famous karateka from the TV series "Univer"

The times when pineapple was difficult to buy are long gone. This fruit is sold on every corner today. At the same time, it is far from always possible to choose a delicious ripe pineapple in the store: in two cases out of three, the buyer comes to the conclusion that he bought something that was not what he expected, because the fruit turns out to be sour and unripe

Millet porridge is very popular in Russia. The groats from which it is prepared contains a fairly large amount of protein (about 11%), vitamins of group B and PP, as well as a number of microelements necessary for the body (fluorine, iron, magnesium, silicon, potassium, zinc and others)

Corn is a very useful and loved by many product that has a lot of useful properties. It is eaten in various forms, but corn on the cob is considered the tastiest. Only now it has one drawback: in order for it to be as tasty as possible, it needs to be cooked for quite a long time

Pike, cooked in the oven, is a very tasty dish that is suitable for a festive table or just for a family dinner. Here are three recipes: they are all pretty simple, and the result is sure to delight you, your family, and your guests. Pike in the oven in foil To prepare this dish, you will need pike, 200 grams of mayonnaise, one onion, one medium carrot, a clove of garlic, some herbs, 100 grams of olives, lemon, tomato, salt and pepper to taste, and foil

Milk comes in a variety of qualities and nutritional properties. Competing in the application of food technologies, manufacturers, unfortunately, are constantly working on how to reduce the cost of the product as much as possible. It even comes to the point that milk itself does not remain in it

The general condition of the body and the appearance of the skin depend on the normal functioning of the intestines. Fast food and quick snacks during the day negatively affect the digestive tract. We are able to help our stomach ourselves, simply by eating the right foods that promote good digestion

The modern rhythm of life obliges a person to be active and vigorous throughout the day. Coffee is one of those drinks that help keep the body in good shape, but drinking it is not always limited to a few cups a day. The consequences of uncontrolled coffee consumption will not take long

Today, almost no family can do without sugar on the table. It is well known to everyone and is part of a large number of dishes. From the point of view of chemistry, sugar can be called any substance that is included in the rather broad group of carbohydrates, soluble in water, having a sweet taste and having a low molecular weight

Today, more and more often you can see on the shelves of shops not only the usual beet sugar, but also cane sugar. Their cost differs significantly. What is the difference and which sugar is better? Comparison of beet and cane sugar If you ask what is the difference between beet and cane sugar, the answer is:

Sugar is one of the most important ingredients in most desserts. It is of great importance for yeast baked goods, and is sometimes added to savory dishes to add additional flavor nuances. The most common type of sugar is refined, refined sugar from cane or beetroot, but there are other types of this product that differ in texture, aroma, color and even flavor shades

Sugar is the second carbohydrate after starch that provides energy with food. Despite the fact that carbohydrates are slightly inferior in caloric content to fats and proteins, their energy component in food consumed per day is about 55%. The main value of sugar lies in its quick and easy assimilation by the human body

Minced meat is a private participant in the feast of many housewives. It is found in dumplings, lasagna, cutlets, pies and casseroles. Cooking minced meat is a complex process, and today housewives buy ready-made semi-finished products in stores

Everyone from young to old loves homemade, juicy and aromatic cutlets. Good housewives prefer to make minced meat for cutlets themselves, from good meat, using their own tricks. The traditional method of preparing minced meat is most often used both at home and in food service establishments

The art of cooking is an acquired skill acquired over time; the ability to cook deliciously is a gift. Minced meat - that would seem to be the simplest thing: mix all the ingredients, take the meat as a basis and - here it is, ready. But in order for the minced meat to turn out to be truly tender and tasty and not to spoil the main course, you need to know some cooking rules