Recipes of delicious and healthy dishes, desserts and drinks

2025-06-01 06:06

Fasting does not mean giving up delicious food; you can prepare a variety of dishes that will delight your family. The recipe for this pie is taken from the Russian monastery cuisine. For those who are fasting and like baked goods with mushrooms, this option will undoubtedly be enjoyed

2025-06-01 06:06

The most common filling for rolls is raw fish. When preparing such sushi and rolls, always follow the main principle - the fish must be absolutely fresh and of high quality. However, it is not recommended to cook sushi from raw fish at home due to the danger of parasite infestation

2025-06-01 06:06

The article tells about the traditional dish of Jewish cuisine - stuffed fish (gefilte fish) and provides one of the ways to prepare it Gefilte fish - stuffed fish, a festive dish of Ashkenazi Jews. It is usually prepared for Rosh Hashanah ("

2025-06-01 06:06

Walnuts have many beneficial properties. At the same time, you can make a delicious treat from nuts in just a few minutes. The recipe is simple enough and the nuts look great on the table as an appetizer or dessert. It is necessary - halves of walnuts (170 g)

2025-06-01 06:06

Pumpkin jam is a delicious treat that is very easy to prepare. At the same time, the jam retains most of the valuable trace elements and vitamins. It is necessary - fresh pumpkin pulp (3-4 kg); - granulated sugar (3, 5 kg)

Dishes and snacks with caviar are the decoration of any table. However, in order for the table to look really elegant, it is necessary to "conjure" over the dishes and arrange them properly. There are a lot of options on how to serve caviar for the New Year's or any other festive table

It would seem that what could be simpler: cut into slices and put the cheese on a plate? But it will not at all be the dish that bears the name "cheese plate" and delights the gourmet from French cuisine. In order to create a classic snack at home from simple pieces of cheese, not only tasty, but also properly prepared, you need to know a few prerequisites, which we will tell you about step by step

Serving rules are remembered when a festive dinner is arranged. The originally and aesthetically decorated table will cheer you up and your appetite. Not only original dishes, but also beautifully folded napkins will help to decorate it with imagination

Any festive feast begins with snacks. Beautifully presented snacks give the first impression of the hostess's culinary skills and skill. Cuts of meat, fish and cheese are especially popular. Of course, you won't surprise anyone with neat slices of sausage

Many housewives make preparations for the winter in the form of salads, and this is not surprising, because such dishes always help out during the period when purchased delicacies "become boring". And in order for the pickles to be stored for a long time, they are preliminarily sterilized correctly

Oven-stuffed zucchini is a versatile hot dish that combines a cutlet and a side dish in one serving. A fragrant duet of zucchini and minced meat is perhaps the most popular combination of autumn vegetables and meat. Because stuffed zucchini is always satisfying, tasty and easy to prepare

Zucchini is a very tasty product with a delicate texture and a slightly sweet taste. And they also contain a lot of useful vitamins and minerals, which are best preserved if you bake zucchini in the oven. Such a dish is prepared quickly and is suitable even for those who are on a diet

Corn is a healthy product containing up to 70% carbohydrates, proteins, fats and vitamins of groups A, B, C and PP. In addition, it contains many minerals necessary for human health: potassium salts, calcium and phosphorus, only 26 elements from the periodic table

Probably one of the most summer dishes is boiled corn. This plant, in addition to its excellent taste, is the owner of a lot of useful properties. It contains vitamins of groups C, B, D, PP, K, as well as copper, magnesium, potassium, iron, phosphorus, etc

Pita is a traditional Arabian flatbread known since ancient times. It is made from unleavened yeast dough and can be stored for a long time. Pita has gained great popularity and love all over the world, it is often used for making hot sandwiches, since the cake has a convenient "

A salad with potatoes and Korean carrots is a great addition to any table. In this case, the dish is prepared in a few minutes and can be stored for a long time in a cold place. It is necessary –Potatoes (450 g); –Korean carrot (220 g)

Do you know that pasta is loved in most countries of the world? They are made from hard and soft wheat, rice and herbs, in the form of shells and straws, added to salads and soups and eaten as a main course. Pasta never gets boring, because the methods of cooking are countless, and it takes little time and effort to cook

It would seem that it could be easier than cooking corn. You take the cobs, put them in a pot of cold water, cook - and that's it! But in practice, it turns out that corn is often undercooked. How long does it take to boil corn on the cob to be perfect?

Boiled corn is a tasty and aromatic delicacy, in addition, nutritious: it contains a lot of vitamins, magnesium, potassium and phosphorus, and other useful substances. Cooking young milk cobs is not a problem, but if they have already had time to lie down, bought after August, overripe?

One of the delicacies that summer gives us is boiled corn. We immediately buy a few cobs as soon as it hits the shelves, and we enjoy the taste familiar from childhood. Only until the end of August will the corn be young and fresh, later it will be overripe, and therefore tough

It's time for a delicious treat - boiled corn. However, buying it ready-made means paying twice as much. Much better to cook it yourself. Boiled corn is a seasonal delicacy. You can eat it only a couple of months a year, and the rest of the time you will have to be content with a canned product

A very tasty and unique dessert will surely delight not only children, but also adults. Cinnamon complements the dish very well and gives a unique flavor to kiwi with chocolate. The treat can be prepared for breakfast. It is necessary - 4 kiwi

Summer brings an abundance of fresh vegetables and fruits, especially valuable because they are local and seasonal, native. The corn harvest ripens in July. What to cook with corn? Boil or bake on the cob, cook in foil or grill - this is probably the common answer

Young sorrel soup has a delicate aroma of greenery. You can use meat or a piece of chicken for the broth. Because of its sour taste, this soup has a second name - sorrel cabbage soup. And they can be served both hot and cold. It is necessary 300-400 g sorrel

The desire to pamper your loved ones with delicious and unusual dishes is considered absolutely normal. You can cook unusual food from the most common products. Pancake masterpieces in 5 minutes Baking just pancakes is delicious, but not so original, but making something else interesting out of them is yes