Recipes of delicious and healthy dishes, desserts and drinks

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How To Cook Lean Food

How To Cook Lean Food

2025-06-01 06:06

Fasting does not mean giving up delicious food; you can prepare a variety of dishes that will delight your family. The recipe for this pie is taken from the Russian monastery cuisine. For those who are fasting and like baked goods with mushrooms, this option will undoubtedly be enjoyed

How To Cook Fish For Sushi

How To Cook Fish For Sushi

2025-06-01 06:06

The most common filling for rolls is raw fish. When preparing such sushi and rolls, always follow the main principle - the fish must be absolutely fresh and of high quality. However, it is not recommended to cook sushi from raw fish at home due to the danger of parasite infestation

Baked Stuffed Fish: Variation On The Theme

Baked Stuffed Fish: Variation On The Theme

2025-06-01 06:06

The article tells about the traditional dish of Jewish cuisine - stuffed fish (gefilte fish) and provides one of the ways to prepare it Gefilte fish - stuffed fish, a festive dish of Ashkenazi Jews. It is usually prepared for Rosh Hashanah ("

How To Cook Walnuts In Caramel Glaze

How To Cook Walnuts In Caramel Glaze

2025-06-01 06:06

Walnuts have many beneficial properties. At the same time, you can make a delicious treat from nuts in just a few minutes. The recipe is simple enough and the nuts look great on the table as an appetizer or dessert. It is necessary - halves of walnuts (170 g)

Delicious Pumpkin Jam

Delicious Pumpkin Jam

2025-06-01 06:06

Pumpkin jam is a delicious treat that is very easy to prepare. At the same time, the jam retains most of the valuable trace elements and vitamins. It is necessary - fresh pumpkin pulp (3-4 kg); - granulated sugar (3, 5 kg)

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Recipes With Mascarpone Cheese

Recipes With Mascarpone Cheese

Mascarpone is an Italian cheese of white or cream color, high fat content. It is used for baked goods and desserts. Its mild creamy taste and delicate homogeneous structure make it more often used in sweet dishes. Especially common is the Tiramisu dessert recipe, which uses mascarpone cheese

Dessert Without Baking With Chocolate Spread, Mascarpone And Liqueur

Dessert Without Baking With Chocolate Spread, Mascarpone And Liqueur

This light, airy dessert will impress sweet lovers. It is prepared very simply. It is necessary - any cookie, - 200 ml heavy cream, - 1 glass ml milk, - 100 ml Baileys, - 250 g mascarpone cheese, - chocolate paste, - 80 g icing sugar, - 1 tsp vanilla, - grated chocolate and whipped cream for garnish

Chocolate Mascarpone Cake

Chocolate Mascarpone Cake

Mascarpone is a cheese made from cream. It has a delicate taste and soft creamy consistency, which is why it is often added to desserts. Mascarpone goes well with chocolate, so a pie with the addition of these two components will turn out to be very tasty

Homemade Baklava: A Step-by-step Photo Recipe For Easy Preparation

Homemade Baklava: A Step-by-step Photo Recipe For Easy Preparation

Sweet, crunchy, multi-layered baklava dripping with honey syrup is a favorite oriental delicacy of many. There are many recipes for this dessert. There are plenty to choose from to make the perfect complement to a strong black coffee. Classic Turkish Baklava Do you want to cook such baklava the way they served to the Ottoman Sultan?

Baklava - Oriental Sweetness

Baklava - Oriental Sweetness

Baklava is an oriental sweet pastry. The peoples of the East have their own unique secrets of baklava cooking. We will just look a little under the curtain of their secrets and try to cook the once-favorite delicacy of kings and sultans. It is necessary For the test:

How To Cook Armenian Baklava

How To Cook Armenian Baklava

Not a single Armenian holiday is complete without delicious sweetness - baklava. The first mention of it was recorded in the cookbook of the Ottoman Empire during the reign of Sultan Fatih and dated to the 15th century (more precisely - 1453)

How To Cook Boar Liver

How To Cook Boar Liver

Wild boar hunting is one of the most exciting and dangerous. But after a successful hunt, you can cook a lot of delicious dishes from different parts of the wild boar. You can make a pate, liver cake, or stew it with wine from the liver. It is necessary Boar liver

How To Salt Cabbage

How To Salt Cabbage

Salted cabbage is a great appetizer that goes well with potato, fish, and meat dishes. Soups, salads are prepared on the basis of salted cabbage, and stuffing for pies and pies is made from it. Salted cabbage in large pieces with beets When salted in this way, the cabbage turns out to be very juicy and has a beautiful red-purple color

How To Cook Crimean Dumplings

How To Cook Crimean Dumplings

Crimea is a unique region, on the territory of which people of various nationalities peacefully coexist and make friends. Thus, the local Crimean cuisine has absorbed the traditions of Russians, Tatars, Armenians, Greeks, Ukrainians and other indigenous Crimean peoples

Pork Heart Roast

Pork Heart Roast

Roast pork heart will diversify the table for those who like to enjoy delicious and juicy meat dishes. It is necessary - 600-700 g of a pork heart, - 4 potatoes, - 500 ml of pork broth, - 2 carrots, - 1 onion, - 4 cloves of garlic, - 2 celery, - 2 tbsp

How To Cook Pork

How To Cook Pork

Pork has been one of the main human foodstuffs since ancient times. This is a very fatty and high-calorie meat, in those days when an excess of calories in food was of little concern to a person, pork was supposed to be very fat. Today, gourmet pork delicacies such as prosciutto and jamon are made from high-fat meats

How To Cook A Hare In The Oven

How To Cook A Hare In The Oven

To quickly and easily cook a hare in the oven, you only need a couple of things: a good fresh hare and some fresh herbs. Serve the hare with rice, spaghetti, or polenta. Cote du Rhône or Beaujolais are perfect for this dish. Instructions Chop vegetables coarsely

How To Bake Meat In A Tuscan Baguette

How To Bake Meat In A Tuscan Baguette

Italian cuisine boasts an endless number of easy-to-prepare yet highly original dishes. Meat lovers can bake meat with herbs in a baguette to surprise guests with an unusual dish. It is necessary - 1 baguette; - a clove of garlic

Tomato Soup

Tomato Soup

Tomato soups are consumed hot and cold, which makes it a welcome guest in any season. Such a soup, at the discretion of the chef, can be made high in calories by adding beans, pasta and other hearty foods. Or turn it into a light dietary soup based on chicken broth, using a minimum of vegetables, the main place among which will be the tomato

How To Make Cold Creamy Tomato Soup

How To Make Cold Creamy Tomato Soup

Creamy tomato soup can be a great alternative to ordinary okroshka on hot days of a sunny summer. The Spaniards cannot imagine life without their beloved gazpacho, and in their understanding it must be red. However, not everyone knows that tomatoes were added to this soup only after they were brought to Europe by Christopher Columbus

How To Cook Tomato Soup

How To Cook Tomato Soup

Fragrant, light, very tasty tomato puree soup will perfectly warm you in cold weather and will give you summer freshness. This light and low-calorie dish will be especially appreciated by those looking for weight gain. It is necessary red tomatoes

How To Make A Cold Soup With Yogurt, Tomatoes And Basil

How To Make A Cold Soup With Yogurt, Tomatoes And Basil

Agree that in the summer you want to eat quite a bit, and only that which is quite light. One such dish is cold soup with yogurt, tomatoes and basil. Thanks to such a snack, you will satisfy your hunger and cool down. It is necessary - tomatoes - 450 g

Tomato Soup: A Recipe For All Time

Tomato Soup: A Recipe For All Time

Tomato soup is the perfect dish for any season. In hot summer, cold tomato soups are prepared, and when the cold comes, it is time for a warm and hearty tomato puree soup. The beauty of tomato soup is not only that it can be served hot or chilled, but also that you can make it very different by varying the base and ingredients

Finnish Mushroom Pie

Finnish Mushroom Pie

Finnish national cuisine is based on the use of simple and very high quality products. Mushrooms grow in Finland in huge quantities - sometimes Russian tourists are amazed that luxurious boletus and boletus grow in city parks literally underfoot, and no one picks them

How To Salt Mackerel In Brine At Home

How To Salt Mackerel In Brine At Home

In its structure, mackerel is very similar to ordinary herring, however, it requires more salt and time exposure when salted. Mackerel is a very healthy fish that can compensate for the lack of fatty acid and phosphorus in the human body, so you need to know how to properly salt mackerel in brine at home