Recipes of delicious and healthy dishes, desserts and drinks

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How To Cook Lean Food

How To Cook Lean Food

2025-06-01 06:06

Fasting does not mean giving up delicious food; you can prepare a variety of dishes that will delight your family. The recipe for this pie is taken from the Russian monastery cuisine. For those who are fasting and like baked goods with mushrooms, this option will undoubtedly be enjoyed

How To Cook Fish For Sushi

How To Cook Fish For Sushi

2025-06-01 06:06

The most common filling for rolls is raw fish. When preparing such sushi and rolls, always follow the main principle - the fish must be absolutely fresh and of high quality. However, it is not recommended to cook sushi from raw fish at home due to the danger of parasite infestation

Baked Stuffed Fish: Variation On The Theme

Baked Stuffed Fish: Variation On The Theme

2025-06-01 06:06

The article tells about the traditional dish of Jewish cuisine - stuffed fish (gefilte fish) and provides one of the ways to prepare it Gefilte fish - stuffed fish, a festive dish of Ashkenazi Jews. It is usually prepared for Rosh Hashanah ("

How To Cook Walnuts In Caramel Glaze

How To Cook Walnuts In Caramel Glaze

2025-06-01 06:06

Walnuts have many beneficial properties. At the same time, you can make a delicious treat from nuts in just a few minutes. The recipe is simple enough and the nuts look great on the table as an appetizer or dessert. It is necessary - halves of walnuts (170 g)

Delicious Pumpkin Jam

Delicious Pumpkin Jam

2025-06-01 06:06

Pumpkin jam is a delicious treat that is very easy to prepare. At the same time, the jam retains most of the valuable trace elements and vitamins. It is necessary - fresh pumpkin pulp (3-4 kg); - granulated sugar (3, 5 kg)

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How To Make Pea Soup With Smoked Sausages

How To Make Pea Soup With Smoked Sausages

This soup can be attributed to the dishes of Polish cuisine, because many tourists who came from Poland remember it. The beauty of this soup is that it can be very different depending on the amount of ingredients and, most importantly, depending on the seasonings used

How To Make "open" Stuffed Peppers

How To Make "open" Stuffed Peppers

Many people love stuffed peppers, but you always want to try something new - for example, do not stuff the pepper with minced meat, but just cut it into halves and put the chicken fillet there. It will turn out very nice and tasty. It is necessary - Large bell peppers - 4-5 pcs

How To Cook Cottage Cheese Casserole In A Slow Cooker Without Flour

How To Cook Cottage Cheese Casserole In A Slow Cooker Without Flour

Cottage cheese casserole can be prepared in a variety of ways. In a slow cooker, it will turn out to be gentle, will not waste a lot of your time and the whole family will like it. It is necessary -400-500 grams of cottage cheese

How To Bake Charlotte With Pears In A Slow Cooker

How To Bake Charlotte With Pears In A Slow Cooker

The multicooker makes the life of modern housewives much easier. Charlotte in a slow cooker turns out to be tender and lush, and pears give it a delicious aroma. In addition, the cake does not take much time and effort. It is necessary - 4 chicken eggs

How To Cook Classic Okroshka

How To Cook Classic Okroshka

In hot summer, you want something cool and refreshing. Okroshka is a wonderful dish for a summer lunch. There are a lot of okroshka recipes, but the classic recipe will always suit everyone's taste. It is necessary The recipe is for about 6 servings:

How To Bake Delicious Homemade Bread In A Slow Cooker

How To Bake Delicious Homemade Bread In A Slow Cooker

Homemade bread is delicious, aromatic and nutritious. Today there are many kitchen appliances that make baking easier. One of them is a slow cooker, in which you can also bake bread. It is necessary - 1 packet of dry yeast (15 -20 g)

How To Cook Cheesecakes Quickly And Without Flour

How To Cook Cheesecakes Quickly And Without Flour

Few people will refuse delicious and fresh cheese cakes. Despite the fact that this is a fairly simple dish to prepare, there are many recipes for cheesecakes. Today we will share the recipe for cheese cakes without adding flour It is necessary - 2 packs of cottage cheese (approximately 400 - 500 g)

How To Make A Classic Manti Dough

How To Make A Classic Manti Dough

Few would refuse such a dish as manti. The correct dough is the key to the success of this dish. With the classic dough, manti will turn out juicy and tasty. It is necessary For the classic manti test, you will need: -1 glass of water

How To Make A Quick And Tasty Yeast Dough

How To Make A Quick And Tasty Yeast Dough

Each housewife has her own recipes and secrets. Today we are sharing a recipe for a quick and tasty yeast dough from a small set of products that you can always find at home. It is necessary 1 packet of dry yeast (about 11 gr), 2-3 glasses of premium wheat flour, 1 teaspoon sugar 0

How To Salt Red Fish

How To Salt Red Fish

It is so accepted that fish is eaten much less often than any type of meat, however, fish contains more nutrients. Trout, salmon and salmon are good for salting red fish. It is especially delicious to eat lightly salted red fish on a slice of bread and butter

How To Pickle Pink Salmon?

How To Pickle Pink Salmon?

Pink salmon is a fish from the salmon family, it belongs to the valuable varieties of commercial red fish. Its meat can be eaten boiled, fried, baked. Salted pink salmon is also very tasty, which is easy to cook even at home. Unlike fat salmon or trout, pink salmon meat can be quite dry, but proper salting and processing will relieve your fish of this shortcoming, making the dish quite juicy and tender

How To Make Dry Salted Fish

How To Make Dry Salted Fish

Today, a rare holiday is complete without salted fish. Most often, housewives serve trout, salmon and pink salmon bought in a store. Why spend money when you can cook delicious lightly salted fish yourself? Dry salting of fish is fastest

How To Make Squash Pancakes

How To Make Squash Pancakes

Zucchini fritters are a very tasty, healthy and quite inexpensive dish. The recipe for their preparation is so simple that even an inexperienced hostess can treat their relatives or guests with squash pancakes. It is necessary 1 zucchini

How To Make Jerusalem Artichoke And Zucchini Pancakes

How To Make Jerusalem Artichoke And Zucchini Pancakes

Jerusalem artichoke, or earthen pear, is very close in nutritional properties to potatoes, but much less common. However, it can be used to prepare a wide variety of dishes. For example, in a vegetarian or lean menu, you can include Jerusalem artichoke pancakes with zucchini

Zucchini Pancakes With Herbs

Zucchini Pancakes With Herbs

Zucchini pancakes with herbs can be served with various sauces, sour cream or mayonnaise. Thanks to the spices, the dish acquires a spicy taste. It is necessary - 100 g flour - 2 small zucchini - vegetable oil - salt - ground black pepper - 2 eggs - dill greens - parsley - green onions - 3 cloves of garlic Instructions Step 1 Thoroughly chop all available greens with a knife

Zucchini Pancakes With Feta Cheese

Zucchini Pancakes With Feta Cheese

Fritters according to this recipe are unusually tender and tasty. They are perfect for breakfast or afternoon tea. And they are prepared very quickly - you will have time to cook them if the guests are already on the doorstep. It is necessary - 1 small vegetable marrow (250 g) - 1 egg - 50 g feta cheese - 3 tbsp

Zucchini Pancakes With A Secret

Zucchini Pancakes With A Secret

Zucchini is the most readily available and inexpensive vegetable that is easy to find and quick to prepare. It is very healthy, which is why it is often present in many vegetable and meat recipes. Ingredients: 1 kg of zucchini (3 pcs)

How Squash Pancakes Are Made

How Squash Pancakes Are Made

In autumn, at the time of harvest ripening, we often think about how to cook something not only healthy, but also tasty from vegetables. Neither adults nor children will refuse such delicacies as zucchini pancakes. It is necessary You will need a set of simple ingredients:

Multicooker Beef

Multicooker Beef

Multicooker beef is a wholesome, healthy and quality food. The finished dish turns out to be dietary, with a pleasant taste and aroma. Beef recipe with prunes in a slow cooker Cook beef with prunes in a slow cooker. Take 1 kg of beef pulp, 5-6 onions, 20 prunes, 4 tablespoons of tomato paste, half a loaf of Borodinsky bread, 2 tbsp

Vegetable Stew With Beef In A Slow Cooker

Vegetable Stew With Beef In A Slow Cooker

Cooking a vegetable stew with beef in a multicooker is much easier than on the stove. You do not need to be constantly in the kitchen and constantly make sure that nothing is burnt, or the vegetables do not become watery, and the meat is dry