Interesting recipes 2024, November
(for one big house!) 220 g sugar 100 ml of water 50 g honey 200 g butter Spice mixture 1 tbsp (ginger, nutmeg, cinnamon) 600 g flour 1 tsp baking powder Glaze: 400 g icing sugar 2 squirrels + I used dark chocolate It is necessary (for one big house
The seafood served in the restaurant is easy to prepare at home. At the same time, you can experience all the delicate taste of sea mussels for yourself. Try making spaghetti with clams, mussels, and tomatoes at home. It is necessary -4 tablespoons olive oil 3 medium cloves of garlic, chopped thinly -1/4 cup dry white wine -1 lb
Oysters are representatives of marine bivalve molluscs, most of them can be eaten even raw. If you decide to pamper yourself and your guests with an exotic dish of oysters, then serve them with a spicy sauce. It is necessary For four servings:
Fennel is one of the oldest medicinal plants on earth and is used to treat many diseases. Not all umbrella plants, to which it belongs, have such a spectrum of medicinal properties, and besides, many of them are poisonous. In order not to confuse fennel with dangerous representatives of the umbrella, you need to know the distinctive features of this plant
Pumpkin cheesecake is a spicy dish that will surely please even true gourmets. For the preparation of such a dessert, it is better to use low-fat cottage cheese and sweet pumpkin. It is necessary - 600-700 g pumpkin - 150 g butter - 300 g of shortbread cookies - 1 tbsp
This pie is considered a classic American dessert and can be bought at any pastry shop around the world. It's hard to believe, but perhaps the roots of this delicacy lie in the territory of the former Russian Empire. Jews who sold milk and cottage cheese often baked simple cakes from the leftovers, somewhat reminiscent of a modern delicacy
Cheesecake is a raw dessert. They are made from cheese or cottage cheese. Vanilla, cinnamon, chocolate are often added to cheesecakes, and fruits and berries are often added as decorations. It is necessary - biscuit crumbs -1 glass - sugar - 3 tablespoons - butter or margarine - 3 tablespoons - cream cheese - 1
This low-calorie salad is a great and delicious dinner option. The dish can be served as a refreshing side dish by cooking it without chicken, but adding another apple for a richer salad. It is necessary - 350 g of ready-made chicken meat
Airy yeast buns, in which the sweet poppy filling is perfectly combined with the freshness of the apple and the spicy sourness of the cranberry, will become a real morning feast for children and adults! It is necessary Dough:
Switzerland … What is this country associated with? With watches, banks, the world monetary fund, quality cosmetics … With luxury and wealth. Let's bring a piece of luxury into our life! Moreover, it is so easy - bake Swiss cookies. It is necessary For the test:
Cookies under the unusual name "Maamul with prunes" refers to the dishes of Arabic cuisine. It is easy enough to prepare and the taste is amazing. It is necessary - flour - 250 g; - semolina - 500 g; - butter - 120 g
Try to bake these classic Italian biscuits with a funny name! It is somewhat reminiscent of our dryers, only crisper and sweeter! It is necessary Flour - 250 g; Baking powder - 1 tsp; A pinch of salt; Warm milk - 2 tablespoons
Solyanka is a delicious, nutritious dish that is loved by both adults and children. It is quite easy to prepare, and within the power of novice cooks. It is necessary • 200 g smoked chicken • 700 g beef brisket • 200 g sausage • 100 g of sausages of your choice • 150 g pickles • 200 g carrots • 100 g of pickled mushrooms • 150 g onions • 2 p
Very few dishes of traditional Russian cuisine have survived to our time. One of the delicious recipes is hodgepodge. Solyanka can be consumed both cold and hot. It is necessary • Beef - 700 g; • Hunting sausages - 100 g; • Smoked chicken - 200 g
Swiss carrot cake can be prepared not only as a daily treat, but also served at the festive table. Due to the original appearance, at first glance, it is impossible to understand that this is a carrot cake. It is necessary - 1 tbsp
The first recipes for carrot cakes appeared in the Middle Ages, when sugar was a rare and expensive ingredient available to few. Since then, the recipe for the delicacy has changed a lot and has reached perfection. The perfect carrot cake is the perfect blend of aromas, flavors and textures
At any time of the year, orange carrots are a source of vitamins and good mood. Even if your kids don't like it, they will love the delicious, easy-to-make carrot cake with walnuts. It is necessary 400 g sugar 200 g butter 150 g shelled walnuts 500 g carrots 1 tsp baking powder for dough 400 g flour 250 g sour cream Instructions Step 1 Take a container with high sides and put butter in it
Chicken breast is a great product that can be combined with almost any ingredient: fruits, vegetables, herbs, dried fruits. It is necessary - 300 g chicken fillet; - 2 oranges; - 0.5 tsp lemon juice; - 1 red onion; - 100 g of green grapes
This carrot cake turns out to be very tender, moist and will serve as a great addition to breakfast or dinner with tea. Juicy carrots add incredible flavor to the dessert, and when combined with cinnamon and nuts add softness and porosity. It is necessary Dough:
It is necessary - 2 tbsp. l. vegetable oil - 1 finely chopped garlic clove - 2.5 cm ginger root (cut into thin strips) - 1 carrot, cut into thin strips - 125 g finely chopped green beans - 4 young onions, cut into quarters - 200 g peeled tiger prawns - 250g thin rice noodles - 4 tbsp
Fast to prepare and incredibly delicious pate will be a table decoration during the holiday. And at any other time, this delicate appetizer will surprise even the most picky gourmets. It is necessary - 150-200 grams of smoked salmon
Everyone knows that shrimp is very low in calories. Buckwheat noodles will not harm your figure either. So you can safely cook buckwheat noodles with vegetables and shrimps, even if you are on a diet. It is necessary For four servings:
The multicooker makes life much easier for women, allowing you to cook tasty and healthy meals in the shortest possible time. Ladies should only remember the proven recipes and the food problem is solved. Many families prefer porridge for breakfast
Pumpkin porridge is a dish that will become a vitamin and hearty breakfast for children and adults. The beautiful orange color of the porridge will cheer you up, as it looks very much like the sun. The question of how to cook pumpkin porridge is relevant, not all housewives know how to make a healthy dish
Do you want to prepare breakfast quickly and for the whole family? Try making delicious waffles in just 30 minutes. They are perfect for any syrup or berry filling. It is necessary -4 cups premium flour -1 tsp cinnamon (optional) -3 tablespoons baking powder -2 teaspoons of baking soda -2 tablespoons of sugar -1 and ½
Homemade nut butter is undoubtedly tastier and healthier than purchased in the store! It is necessary - 250 ml hazelnuts; - 125 ml of icing sugar; - 6 tbsp. softened butter; - a pinch of salt; - 3 tsp vanilla sugar; - 65 ml of cocoa powder
Plain Lemon Cupcake is a flavorful and light dessert. It's almost impossible to spoil it, even if you decide to replace lemon with lime. Unless the taste will be a little bitter. The process of making lemon cake is practically the same as baking ordinary biscuits and filled pies, but the taste is unique
Lemon muffins captivate with their citrus freshness. Lemon pairs well with a variety of spices, fruits and berries and is a favorite on the tea table. Bake muffins in a special rectangular or round cake tin, place the dough in small tins and get tiny muffins
Buckwheat is considered one of the healthiest foods. It fills the body with vitality, giving it vigor and improving health. Step-by-step buckwheat casserole recipe Dinner is best with light meals. You don't need to gorge yourself before bed
Sometimes it turns out that guests are expected to arrive literally in half an hour, but there is nothing to treat them with. But a delicious lemon muffin can be baked in half an hour from products that are always at hand. So, we need:
A very delicate dessert with an unforgettable lemon aroma. Guests will be delighted with it and will undoubtedly want more. It is necessary - 60 gr. butter; - 100 gr. Sahara; - 3 eggs (whites separate from the yolks); - 40 gr
The aroma of the lemon cake is subtle, the taste is very delicate, it is ideal for strong coffee, green, herbal or black tea. You can additionally add turmeric to the cake - this spice will give the baked goods a beautiful shade. It is necessary For the test:
Eclairs are French choux pastry with cream. They first appeared in the 19th century thanks to the famous chef Marie-Antoine Karem, who was already called by his contemporaries nothing more than "the chef of kings and the king of chefs"
Who does not like to enjoy something tasty. This is especially true for children. They climb through wardrobes and bags in search of a treat. I bring to your attention a recipe for eclairs with condensed milk. It is necessary You will need:
Garlic prawns are a French dish. An ideal addition to spicy seafood will be a special sauce, which the French call "Provencal mayonnaise". It is necessary - 2 small tomatoes (preferably sun-dried); - ground black pepper
If you love cheese, especially cheddar, then this soup will definitely suit your taste. A very tender and creamy texture, the soup melts on the tongue, and the smoked bacon and garlic add a touch of piquancy. It is necessary - 2 carrots - 1 stalk of celery - 1 small white onion - half of bell pepper - a quarter cup of butter or margarine - 2 cloves of garlic - a third of a glass of wheat flour - half a liter of chicken broth, ready-made - 2 glas
Just imagine how you come home from work on a hot day, open the refrigerator and take from there an amazingly tender, melting in your mouth, fruit dessert … Let's make your dreams come true! It is necessary - 1 tbsp. gelatin
In the store you can buy a wide variety of cookies: butter and dessert, sweet and salty, with cream or jam. Homemade baked goods seem to taste better - the aromas of baking fill the kitchen, and the crispy homemade biscuits just go to your mouth
Traditional Russian cabbage soup can be prepared not only from sour cabbage, but also from fresh cabbage, they can be meat or vegetarian. For a richer flavor, don't skimp on roots and spices. There is real Russian cabbage soup better on the day of preparation, complementing them with black rye bread and fresh sour cream
A common truth: to lose weight, you need to eat less. And this is precisely the main problem: our habits, daily routine, all kinds of temptations from day to day prevent us from adjusting our diet. But if you act gradually, according to a certain system, you can achieve very good visible results
Proven recipes for making apple jam for the winter will help you treat your loved ones with delicious pastries and toasts all year round with the addition of such a healthy and tasty apple jam. Apple jam for the winter in a slow cooker - a recipe with a photo The most common jam, cooked in a slow cooker, from garden apples
Cooking in pots is a culinary tradition that originated in ancient Rome. Vegetables and meat were baked in this dish, and now you can cook almost anything: mushrooms, chicken, potatoes, cereals, legumes, etc. Some housewives bypass such dishes, believing that it is difficult to prepare them, but this is not the case
Pork cooked in pots is juicy and soft. Traditionally, the dishes contain onions and carrots, which add a spicy taste. For dietary meals, these components do not need to be fried. Pork cooked in pots is tender, juicy and tasty. Ideal for children and adults who keep an eye on their figure
Gourmet seafood soup can be prepared in a conventional microwave oven. A restaurant dish in 10 minutes is fast, tasty and very simple. It is necessary - 300 grams of salmon, - 300 grams of shrimp, - 1 carrot, - 1 clove of garlic, - 50 grams of leeks, - 1 tbsp
This cheesecake tastes amazing as well as looks great. To cook it, you do not need to have special skills or many ingredients. This dessert combines delicate cream cheese and delicious berries. It is necessary Cake: - 200 g crackers - 1/4 cup granulated sugar - 8 teaspoons butter, melted - a pinch of salt - vanillin Filling:
Nuts with boiled condensed milk are known to everyone - this is perhaps the most favorite delicacy of childhood, not only very tasty, but also fun to cook. Who hasn't helped mom to fill crispy nuts and mushrooms with a wonderful filling of boiled condensed milk?
Tinned tomatoes are a great snack that can also be used to complement main courses. Tomatoes in their own juice preserve the taste of the vegetable as much as possible, and the preparations with the addition of vinegar have a long shelf life
Kulebyaka is a well-known pie with meat or fish filling. I suggest baking it a little differently - in mini portions. In this form, this dish can be placed on any festive table as a snack. It is necessary - puff pastry - 800 g
Probably, many remember how in Soviet times, condensed milk was the most favorite product of a sweet tooth. Various desserts were prepared on its basis. The most famous and popular of them were nuts or mushrooms, which were baked in a cast-iron "
Kulebyaka is a closed pie. Russian dish. There is always a complex filling in it. It can include several types of minced meat. This wonderful dish will surprise you with its aroma and ease of preparation. It is necessary - boiled salmon - 750 g - puff pastry - 400 g - mushrooms - 200 g - boiled spinach - 100 g - half a cup of rice - butter - bulb onions - lemon juice, lemon zest - dill - raw egg - 5 boiled eggs - black pepper and salt
Kulebyaka is a national dish of Russian cuisine, which is a pie with a complex filling. It can be cooked with meat, fish, liver, mushrooms, cabbage. To cook kulebyaka with meat, you will need the following ingredients. For the dough:
Salad is considered to be a very light dish. But it all depends on its components. If you add rice to the salad, then it will turn out to be very satisfying. But the use of vegetables and vegetable oil as a dressing at the same time will add lightness to the dish