Best Recipes 2024, November

Plum is a healthy and tasty fruit. After harvesting, gardeners try to preserve the fruit for the winter in various ways. Close compotes, make jam or make dried fruits. Learn how to dry plums with an electric dryer. To cook plums in an electric dryer, it is recommended to take ripe fruits without wormholes and traces of rot

Jam is a type of dessert made from fruits and sugar. As a rule, it is made in reserve in order to feast on it with tea and various pastries on cold winter evenings. However, even canned jam has its own shelf life. How to store jam properly Unlike other canned foods that can be stored at temperatures up to + 20 ° C, the jam must be kept at a temperature no higher than + 15 ° C

Prunes have many beneficial properties, the main of which is the ability to normalize the functions of the gastrointestinal tract. It also helps with anemia, hypertension, obesity. It is a valuable dietary product. Eating prunes in a period of lack of fresh fruits and vegetables allows you to saturate the body with the necessary vitamins and minerals

In the cold season, many suffer from a lack of vitamins. There are a huge number of solutions to this problem, including the use of artificial additives and multivitamins. But why buy something fake at a pharmacy, when you can cook deliciously and inexpensively for the winter at home a wonderful and rich in vitamins, microelements and antioxidants, everyone's favorite berry

People treat russula in different ways: someone loves, but someone does not consider them edible mushrooms at all. Meanwhile russula are delicious and nutritious gifts of the forest. The name itself suggests that they are ready to eat even raw

The "ruins of the counts" cake really resembles ruins, but this will not affect the taste of the dessert - it is able to decorate any holiday. The recipe for the "count's ruins" itself is quite simple, but you need to take time to prepare a whole mound of meringues

Try to move away from cooking the usual eggplant caviar. Surprise your guests with two new types of blue snacks: European and Oriental! The first recipe comes from sunny Sicily. Its beauty is that the appetizer turns out to be completely low-fat

More than a thousand years ago in Russia, any soup was called soup, but from about the 15th century this name was finally fixed for a rich fish soup. This dish today has several cooking recipes, some of which include the mandatory addition of cereals

Delicious and aromatic wheat bread baked from batter is kalach. Kalach in the form of a castle with a bow has been baked since time immemorial in Russia. Today, fancy rolls resembling buns have become very popular. You can add raisins to the roll dough

Autumn is mushroom time. It's time to cook delicious mushroom dishes. Baked mushrooms with cheese can be used not only as a cold or hot snack, but also as a side dish, for making sandwiches and several types of salads. It is necessary champignons - 500 gr butter - 40 gr sour cream -100 gr cheese -100 gr garlic clove mayonnaise -50g salt on the tip of a knife Instructions Step 1 We select mushrooms of approximately equal size

Potatoes with mushrooms are a classic childhood dish. In the heat, with the heat, potatoes are delicious with both chanterelles and noble porcini mushrooms and even with champignons in sour cream. It is necessary -1 kg of potatoes

Not every fan of mushroom hunting has heard of the "sandpiper" mushroom. But the name "ryadovka" is probably familiar to him. However, this is the same thing, since "sandpiper" is the popular name for mushrooms from the family of ryadovok, given due to the fact that ryadovki usually grow on sandy loam soil

Ice cream is a delicious delicacy that both children and adults love. Some people keep a supply of ice cream in the freezer to keep it close at hand, but this can be unsafe. Ice cream is a product prepared on the basis of milk and other components

During the summer harvest season, corn can be bought on the cob and cooked at home. When this time passes, you can buy canned corn at the store or already boiled and packed in vacuum bags. But in winter and at other times of the year, you can also cook corn yourself if you freeze it

The closer to the end of summer, the hotter it gets in country kitchens: it's time to make jams, brew pickle for cucumbers and tomatoes, scald cans … But you can also harvest crops for future use and preserve vitamins with the help of the cold

Freezing fresh vegetables has many benefits. First, you can eat your favorite foods at any time of the year. Second, by freezing, you retain the nutrients that vegetables are so famous for. Third, you can freeze your crops or other surplus vegetables before they go bad

There's no better way to start your day than an oatmeal breakfast. This dish will fill you with energy for the whole day, has a good effect on digestion, contains a large amount of vitamins and microelements. Oatmeal cooked in water is an indispensable item on the menu for dieters

You can talk about him endlessly! Day and night, winter and summer, when you mention it, an exquisite dessert appears in your mind. Adults and children eat it with special delight, as a glass of chilled happiness is a real reason for joy. Instructions It is worth starting cooking by rubbing the yolk (4 pcs

Carp is one of the most delicious freshwater fish. Differs in lean, tender meat with a pleasant sweetish aftertaste, but when considered bony. Carp can be cooked in a variety of ways, but especially juicy and tender meat comes in foil. Thanks to this, the fish also retains most of the nutrients it contains

Seabass is often also called the sea wolf; in culinary terms, it is considered a universal fish, moreover, it contains almost no bones. Seabass is delicious fried, baked and even boiled. Fish soup, dishes cooked on the grill and, of course, in the oven are especially noted

Stewed meat with potatoes is a thick and hearty dish, perfect for eating in the cold. There are many variations of this simple, folk recipe. Different types of meat are used, other vegetables are added to the potatoes, they change the taste of food and seasonings

Chum salmon differs from trout and salmon in a lower fat content, but otherwise is quite similar to them: the same family, the same pulp structure, the same color. And by the presence of small bones, chum salmon will not make you regret choosing

Probably, there is no person in the world who would not love this divine dish. A dish rooted in the past, namely in the days of the Roman Empire. Back then, pizza was called a flat dish or decorative plate. Instructions However, this is not the only version of the origin of pizza

Meringue is a crispy, fluffy and delicious egg white treat. Both adults and children love him. You can also use meringues to create more complex desserts and decorate cakes. Follow certain rules when preparing them and you will definitely succeed

Cotton candy is one of the most beloved folk delicacies. Children love cotton wool for its sweet taste, lightness and unusual texture. For adults, cotton candy is a fond memory of childhood that will not be forgotten. It is worth taking a bite of this sweetness once - and an adult is transported to the world, where his mother buys him a large white or pink cotton wool, similar to a cloud with an extraordinary taste

Hungary is considered the homeland of goulash, where it was usually cooked in cauldrons with a large amount of liquid, so that the dish sometimes looked more like a thick soup. Today, there are analogues of goulash in many cuisines of the world, including Russian

Baked pork knuckle is the star of many folk cuisines. This dish is cheap, hearty and aromatic, it serves as an ideal snack for beer, so it is not surprising that the knuckle is especially popular in Germany, Czech Republic, Austria and Poland

Brynza is a young pickled cheese, a favorite in various regions. Almost all the peoples of the Balkans and Transcarpathia prescribe the honor of its discovery to themselves. As evidence of their correctness, they cite old recipes for dishes prepared with feta cheese

For many years, it was believed that hot peppers were bad for the stomach and could even cause ulcers. But still, recent studies have been able to refute this opinion and prove the opposite. Salted hot peppers not only perfectly raise appetite and improve digestion, but also relieve chronic pain

In the forests of the middle zone, waves grow from June to October. The main harvest falls on the second half of August - early September, when the mushroom comes into force and has a particularly high taste. It can be distinguished by its characteristic cap - at the edges it is shaggy, woolly

Canned food is prepared at home from any type of meat or fish. Depending on the desire, such a product can be prepared for long-term storage or quick consumption. Home-made canned food is not inferior to factory preserves in taste. They are easy to prepare, tasty and aromatic

What could be tastier than a good piece of meat fried in a pan? This method of cooking provides lamb chops, pork schnitzel in breadcrumbs or excellent beef steak, the right contact with the hot surface, which seals the meat juice inside and gives the finished dish both an appetizing crust and the desired juiciness

Rice porridge with milk can be prepared in three different ways. Liquid - provides in a plate about an equal proportion of milk, slightly condensed with rice starch, and boiled rice grains. The viscous porridge is a completely melted cereal, but still has a pouring consistency

Raspberry jam is incredibly tasty. You can eat it just like that, or you can eat it with tea. It is served with pancakes, it is used to make fillings for pies, pies and other desserts. It is clear that one standard recipe for raspberry jam does not exist, since each housewife has her own tricks and secret ingredients that help make raspberry jam even tastier

Blanks for the winter will help diversify food and enrich it with vitamins. Peach compote will be a wonderful dessert for any winter dish. The method of its preparation without sterilization will help the housewives to please the whole family with a minimum expenditure of time and effort

If you have never eaten salted watermelons, then be sure to try it - it is very tasty! Moreover, cooking them is not at all difficult, because even an inexperienced housewife can handle the salting. It is necessary watermelon for 8-10 kg

Corn porridge is rich in silicon, iron, fiber, vitamins A, E and group B, as well as essential amino acids for the body. It promotes the removal of harmful toxins and radionuclides from the body. It has been noticed that in countries where corn porridge is a national dish (for example, in Romania and Moldova - the famous mamaliga), the percentage of cardiovascular diseases is lower

An exquisite Japanese dish - sushi - is easy to repeat at home. You just need to follow the instructions exactly. It is in this oriental scrupulousness that the art of an experienced sushi lies. The more often you make sushi at home, the tastier it will be

If you want to please your family with a healthy and delicious dinner - cook baked pike in foil. Cooking fish in the oven is quite simple, it turns out to be very tender and juicy. In addition, baked fish retains a large number of beneficial properties and vitamins that are so necessary for the body

It is no secret that catfish is a very fatty fish and has a specific bottom smell. Nevertheless, oven-baked catfish turns out to be very tasty, and its meat acquires a surprisingly tender and juicy taste. It is necessary Catfish

The benefits of apples cannot be overstated. It is not for nothing that the very first course of complementary foods is most often applesauce. It contains a lot of vitamins, natural sugar, organic acids and trace elements that strengthen the child's immune system

There are many recipes for making rice soup. Each mistress has her own. The good thing about rice soup is that it can be both an excellent nutritious dish and a dietary one. Its preparation does not require much effort. The soup activates digestion, is good for joints, and has a diuretic effect

Lingonberry is a tasty and healthy berry, it is rich in organic acids, sugars, vitamins. An excellent jam is obtained from lingonberries, which can be used not only as a delicacy, but also used for colds as a natural antipyretic. It is necessary Recipe number 1:

Rice is widely used in the cuisine of different nations. Somewhere first courses are prepared from it, someone likes desserts from it, and among the eastern peoples, rice is considered the staple food. To do this, they simply boil it and eat it

Lard is a wonderful tasty product. But few people know that there are a great many ways of salting bacon. Particularly distinguished among them is the "ladies'" salting in brine, lard turns out to be delicate in taste and can be stored for a long time

Eggplants are a storehouse of nutrients and vitamins; this vegetable is often called the “vegetable of longevity”. Due to the high content of potassium salts, eggplants have a beneficial effect on the work and activity of the heart. Also, eggplants help in the fight against diseases of the kidneys and liver, they are excellent at breaking down fats

Pickled onions are a great appetizer for meat. Its bitter taste sets off any meat dish, be it a fragrant shish kebab, a striped steak cooked over an open fire, or grilled meat from a home oven. Onions are good not only fresh, but also pickled according to various recipes

Making rolls at home is not so difficult. In stores, you can buy all the necessary ingredients, which are sometimes combined for convenience in ready-made kits. Homemade rolls are good because they will cost several times cheaper than purchased ones, and the quality and freshness of the products will remain completely under your control

None of the mushrooms in culinary qualities can compete with the porcini, which occupy the top lines in the mushroom "hierarchy". It doesn't matter how you are going to prepare them - boil a rich soup, make a fragrant risotto or stew with potatoes, they are good in any dish

Pancakes, pancakes! In childhood, our mothers and grandmothers fried them for us, then we cooked them for our children, and now we pamper our grandchildren. Who does not like hot, hot, hot, cakes! They are eaten with sour cream, jam, honey, and condensed milk

Nothing beats homemade cakes. Fragrant, deliciously smelling and made with love baked goods will adorn any feast. And the top, of course, will be the cake. Beautifully decorated, it is the pride of the hostess and the admiration of the guests

It is difficult to imagine a person who does not like shawarma. But only a few buy it. The reason for many is the same: there is no guarantee that normal meat is used. People with suspicion and skepticism look at the vertical grill ramrod with strung pieces, only no inviting aroma is able to make them step over themselves

Millet groats are one of the healthiest cereals. Millet porridge can be prepared in various ways, for every taste. And for men - "dense" porridge with meat or lard, and for women - on water and milk, sweet and with fruit, pumpkin. There are a lot of recipes for millet porridge, the main thing is to learn how to cook cereals correctly

Pickled garlic is an unusual product suitable for preparing a wide variety of dishes. It makes a delicious appetizer, and in order to add spice to dishes, such garlic is simply irreplaceable. It is necessary Recipe number 1:

Pickled garlic is an unusual but delicious dish. It can be added to other dishes or used as an independent snack, since after processing the bitterness practically disappears. After you have removed the garlic from the garden, immediately cut off the tops, leaving a stump of about 2-2

Rice is a tasty and healthy side dish for many dishes: meat, poultry, fish and seafood, vegetables. One of the main conditions is friability. How can this be achieved? It is necessary 0.5 cups rice 1-1.5 liters of water or broth (meat vegetable) salt and spices to taste butter or olive oil to taste vegetables (fresh canned or frozen) - to taste Instructions Step 1 Choose the right type of rice, carefully read the recom

Many people complain that they are having trouble making soft and juicy chicken breasts. The meat is dry and tough. So one of the main advantages of this particular part of the chicken - the absence of fat - turns into a significant disadvantage

Chicken breast is a dietary product, it contains practically no fat at all, but animal protein and many other nutrients are present in large quantities. There is especially a lot of phosphorus in it, which is necessary for the human body. Boiled white chicken meat can be an ingredient in many delicious dishes, but it certainly needs to be soft and juicy

Meatballs are small balls made from minced meat mixed with rice, vegetables, bread and other ingredients. There are analogues of them in the cuisines of different countries, including Asian and Indian. Cooking is quite simple - just mix all the ingredients, stew in a suitable sauce or bake in the oven

It is generally accepted that delicious pilaf can be cooked only in a cauldron or in a rooster. However, modern housewives have learned to get out of the situation and cook pilaf in any dish, for example, in an ordinary saucepan. She is in the arsenal in every kitchen and is always ready to help out

Some of you may not know that sugar and succulent watermelons can be salted for the winter, making them a great snack. Take on board watermelon recipes and delight your guests with an unusual dish. Salting watermelons in jars For this salting method, you will need ripe watermelons, which should be thoroughly washed and cut off to a red pulp

Cabbage and potatoes are some of the most popular vegetables in our diets. Their affordability plays a certain role. An important factor is that they are on store shelves at any time of the year (the times of spring interruptions with one or the other are long gone)

If you want to cook something delicious for dinner, bake the chicken legs and potatoes in the oven. The recipe is very simple and doesn't require any expensive ingredients. The legs will be tender and juicy, and you can serve aromatic potatoes with a golden brown crust as a side dish

Mushroom dishes are deservedly popular with housewives, because in terms of their nutritional value, these gifts of the forest are equated to meat. There are many simple recipes for making fried mushrooms with onions that will be great on any table

Hot peppers cause an unpleasant burning sensation, tears and even shortness of breath. And yet, people do not love spicy food in vain, it is useful in many ways, you just need to know how to soften the burning sensation. Most often, the mouth and hands are affected by hot peppers

Cherry is far from the last place in modern cooking. With it you can make milk soup, cream, dumplings, sauces, compotes and many other dishes. Cherries are also used as a dietary product that improves digestion and quenches thirst. It has an expectorant, antiseptic and mild laxative effect

Kidney, especially pork kidney, cannot be classified as a popular product. But they are cheap, rich in nutrients - complete protein, vitamins A, D, C, B vitamins, iron, selenium, phosphorus and potassium - and besides, when properly prepared, they are very tasty

The triumphal procession of popcorn across the planet began in America. It is on this continent that corn has been considered one of the most widespread products for many millennia. For the first time, the amazing ability of maize to explode when heated was discovered by the Indians, who used puffed corn grains not only as food, but also as a ritual accessory

It is generally accepted that dried bread is much healthier than fresh bread, it is easily digestible, and even surpasses it in taste. Crackers cannot dry unless they are very lazy. After all, this is quick and easy to do. You can dry croutons in different ways:

Fragrant and delicious garlic croutons are not at all difficult to prepare at home. Croutons can be made from both rye and wheat bread. There are several ways to prepare croutons. You can cook this appetizer both in the oven and on an open stove, that is, fry in a pan

Which chicken parts to choose to stew with potatoes is entirely up to your taste. Some people like to buy a whole carcass and chop it into pieces - in this case, the stew is believed to have the optimal ratio of fat to flesh, as well as white and red meat

Oatmeal is not for nothing named after the ancient Roman mythical hero - Hercules. They are rich in protein and high-value vegetable fats. A plate of oatmeal porridge provides up to 15% of the daily requirement for most valuable nutrients. There are several ways to prepare such porridge in milk

The liver is a very desirable product for the diet, because it contains many useful substances. But on our tables, she rarely appears lately. One of the reasons is that store-bought liver is often dryish. It's not about the recipe - that's how it was originally

It would seem that what could be easier than cooking beef? Many housewives are sure that it is enough to just throw the meat into the water and cook it until it becomes tender. However, you need to know how to cook beef, just like beef broth

Pea soup and porridge are traditional and favorite dishes of Russian cuisine. In addition to numerous useful properties, peas are high in calories and are indispensable for the cold season. However, many housewives are in no hurry to pamper their loved ones with these dishes, since the process of their preparation takes too long

Of course, it is almost impossible to cook real Armenian lavash at home, as this requires a special oven. Still, you should try to cook pita bread at home - it will turn out to be soft and elastic. Lavash can be used to prepare a lot of original and delicious snacks for a festive table

A ham is, as a rule, the back of a pig, calf, or ram carcass. There is also a scapular ham. This is part of the neck, shoulder blade and forearm of the animal. Pork hams are especially popular with housewives. Dishes made from them are tasty, appetizing in appearance, and the cooking process itself is quite accessible at home

Many do not include flounder in their diet because of the unpleasant odor during cooking. However, this fish is very useful, it contains a lot of iodine, an easily digestible protein, in addition, it does not pose any threat to the family budget

Rapana is another type of shellfish that is as edible as mussels. Like all seafood, rapanas remain to the taste of an amateur, but have a high biological usefulness for the body. Rapan meat contains a large amount of trace elements such as: iron, calcium, pure iodine, phosphorus

In the middle of summer, garlic arrows appear in the gardens. Inexperienced housewives throw them away, but in vain. Many delicious dishes can be prepared from them, which are served as side dishes or appetizers. It is necessary Salad:

When you buy a go-dog in some stall, it seems disgusting. But when you cook it at home and use the finest ingredients, it may seem like you've never tasted the tastiest food. So let's get started. It is necessary Sausage (smoked better) sesame seed bun lettuce leaves mayonnaise ketchup mustard greens

Ever since the times of Kievan Rus, mushrooms have been considered a valuable and tasty mushroom. Many recipes have been invented with them: the milk mushrooms are salted, pickled, made salads from them, eaten with sour cream. One of the stages in the preparation of milk mushrooms is their cooking

Oatmeal with milk is one of the most favorite among millions. Someone sprinkles it with raisins, someone walnuts, someone fresh berries. Whatever you choose, this porridge is good in any accompaniment. Even just flavored with ground cinnamon - put a piece of butter in it, and the family will ask for more

Chicken shashlik is a simple, quick and, most importantly, a very versatile dish. Depending on how you marinate the chicken, it will take on new flavors. Chicken kebabs can be spicy and savory, aromatic and delicate, suitable for baby food, lean and fatter

In any grocery store, you can now find several varieties of condensed milk. It would seem that with such an abundance, there is no need to make it at home. In fact, there is such a need. When making condensed milk for yourself, you can put only what should be in this product:

Vegetable stew is a great dinner. Especially in the summer when you want something less greasy. It can be prepared with the addition of any vegetables to taste (potatoes, eggplant, cabbage, etc.). Here is one of the recipes. The recipe is for 6 servings

One of the most favorite mushroom dishes is fried potatoes with mushrooms. Not everyone knows how to cook it, meanwhile there is nothing special about it. Delicious potatoes, fragrant mushrooms and a good frying pan - that's the whole secret of overeating

Fish baked in foil is one of the healthiest dishes. Not only does it contain many minerals, vitamins and unsaturated fatty acids necessary for the body, but also a similar method of preparation allows you to preserve all these substances. In addition, the use of foil does not imply a large amount of oil, which means that the fish will turn out not only fragrant and tasty, but also dietary

Chicken dishes are prepared in almost every family. Oven-baked chicken and potatoes will fill the house with indescribable aromas, create a festive atmosphere and please every guest. It is necessary chicken 1pc; potatoes 1 kg

Mushroom soup is a delicious and nutritious dish. And although almost all fresh mushrooms are available only in season, most of the gifts of the forest perfectly tolerate freezing, preserving the taste and aroma. The frozen mushroom soup will add a pleasant variety to the winter menu, warm you in cold weather and remind you of the hot summer and generous autumn

Chicken legs are a lifesaver for the hostess. They are quick to prepare, satisfying, and affordable. They are suitable for preparing both a festive dinner and an everyday one. According to doctors, chicken should be eaten twice a week. The vitamins and trace elements contained in the legs are good for the skin and hair, improve the functioning of the nervous system and metabolic processes in the body

Milk omelet is one of the classic breakfast varieties. The benefits of this breakfast are obvious. Eggs are rich in fat-soluble vitamins, vitamin D and lutein, milk is a source of calcium. In addition, the omelet will not affect the figure in any way, since 100 grams of it contains only 184 kilocalories

Light noodle soup is especially good when cooked in clear chicken broth. Cook the soup with pasta once, if you boil it again, the noodles will become overcooked and tasteless. If you are preparing a large pot of soup, then use the method of adding the noodles directly to the plate

Pollock is a delicious, tender and healthy fish that must be consumed at least once a week. Many people are of the opinion that this fish deserves its place on your table. Even such a dish as fried pollock can be prepared in an interesting and unusual way, surprising everyone at home with a delicious dish

There are many ways to make batter for different types of dishes. Batter is a rather batter made from chicken eggs combined with flour and liquid. The batter is used mainly for deep-frying a wide variety of products, while maintaining the juiciness and delicate structure of the prepared product

Making cakes at home is a tricky business, especially for novice cooks. Sometimes, even with a well-baked sponge cake, the whole cake idea fails for lack of high-quality and tasty cream. The simplest, and at the same time very tasty, cream is sour cream

Churchkhela is a Georgian national delicacy. As a rule, it is made from walnuts, but the recipe also allows the use of hazelnuts or almonds. Unchanged in this dish remains a grape-starchy jelly-like mass - the so-called Tatars, which is cooked from grape juice, flour and sugar

All nutritionists know that stewed or lightly fried chicken breast is one of the healthiest foods around. White meat with a minimum percentage of fat: it is easy for them to quickly gorge themselves, but it is almost impossible to get better from it

Many people think they know how to cook hard boiled eggs. But in this case, there are several subtleties that must be taken into account in order to get an excellent result. It is necessary chicken eggs; water; salt

For any side dish, you can cook meat fried with onions. It can be served with mashed potatoes or peas, fresh vegetables, rice, buckwheat, pasta. And it will always be a hearty and tasty dish. How to fry meat with onions so that it is juicy and appetizing?

The meat of domestic and wild rabbits is very different in taste. Wild rabbits are more appreciated by gourmets for their delicate aroma and meatiness. However, such rabbit meat is often tough. Domestic rabbits are more tender, but many find them bland

If there is not enough time to bake the chicken, there is no desire to marinate it, and dinner time is approaching, then there is a way out - you can simply cook the chicken in a pan. It is not only easy, but also fast. It is necessary Deep frying pan hen sharp knife butter onion garlic carrot salt pepper Instructions Step 1 If you want to cook chicken in a skillet, it is best to pre-cut it into small pieces

Often, cooked beef is very tough. To prevent this from happening, it is advisable to pre-marinate the beef. The marinade will not only soften the meat, but will also give it a richer aroma and flavor. The choice of how to marinate beef depends on what exactly you want to cook

Many people love smoked bacon. After the procedure of such processing, it acquires a unique taste and aroma. Smoke has preservative properties, so the product lasts for a long time for 5-6 months. You can smoke or salt lard at home. It is necessary smokehouse hooks for bacon salting container storage capacity hardwood firewood sawdust (hardwood) Instructions Step 1 First you need to salt the bacon

In classic Korean cuisine, he (hwe) is fish or meat, marinated with vinegar and hot spices, and not heat-treated. Fish chefs prefer to cook from predatory fish species - for example, pike perch or taimen. At home, you can also use the more common predator of Russian rivers - the pike

Oven-baked chicken wings, grilled or grilled, are a real treat for those who like to gnaw bones. Marinate the wings in advance, at a picnic, quickly place them on the wire rack and set to fry. By the time you skewer the skewers, the wings will be ready

Cooking a chicken heart with liver does not require any special culinary skills or additional expensive or rare ingredients. In addition, the prepared dish goes well with almost any side dish and will complement lunch or dinner in any family

Champignons are the most popular mushroom in the world. It is rich in protein. It can be grown on special farms and even at home. The French were the first to do this 300 years ago. Unlike other wild mushrooms, it can also be eaten raw: for example, cut into salads

Pearl barley is one of the healthiest natural products known since ancient times. Pearl barley is rich in vitamins (A, B, D, E), it contains iodine, calcium, iron, phosphorus. The amino acid lysine contained in pearl barley helps the body to resist viral infections

Carp is good because it can be easily found in markets and hypermarkets at any time of the year, and it is also inexpensive. But carp are known for their large number of small bones. For this reason, it is best to cook carp in the oven by making diagonal cuts on the fish sides about half a centimeter deep, and then rub the fish with salt

"Herculean" porridge is cooked from oatmeal. Why is it called not oatmeal, but oatmeal? The fact is that in Soviet times, a semi-finished product of oatmeal called "Hercules" appeared. It was understood that the one who eats this porridge will be strong, like the ancient hero Hercules

Apples contain a large amount of sugar, vitamins and mineral salts. Since not everyone consumes sugar, you need to think about how to prepare apples for the winter. The most suitable method is drying, but not every apple variety can be suitable for this purpose

Duck meat is healthy and, despite the fact that it is very fatty, it is considered dietary. Duck is used in many classic recipes. For a festive table, the duck is baked whole. The bird looks very appetizing, drawing attention with its perfect crispy crust and spreading mind-blowing aromas

Both adults and children love cottage cheese. Therefore, the stores have a very rich selection of this product. But more and more often people are abandoning purchased cottage cheese in favor of homemade. After all, it is much more useful and you can cook it yourself

Saltwater fish grenadier is known not only for its extravagant appearance, but also for the fact that it consists of 75% fat. Its meat is tender, practically without bones and contains many useful and easily digestible substances. For cooking, they usually use only fillets or a carcass without a head and tail

For most people, the word "barbecue" is associated with the smell of a fire, in the evening outdoors and a company of close friends. To make the meat surprisingly tender and juicy, and the shish kebab fully meet your expectations, try marinating it in mayonnaise

Tomato sauce perfectly complements the taste of many dishes. It is the perfect partner for pork ribs, kebabs and, of course, spaghetti. There are many recipes for its preparation. The sauce can be based not only on fresh, but also canned and even baked tomatoes

You can prepare delicious and dietary meals from chicken fillet. Chicken is considered to be low in calories, but breast fat is the least. But there are a lot of easily digestible proteins, vitamins and minerals, very little cholesterol. Another plus of chicken fillet is that it cooks very quickly

For many Russians, a trip to the country or just to nature is associated with the preparation of barbecue. Their preparation is a real sacred rite, but no matter how successfully they are prepared, it is impossible to truly feel and appreciate the taste of fried meat without vegetables

Shrimp are good not only as a snack. When cooked properly, they can make a great main course. Batter shrimps will surprise you with their delicate and interesting taste. It is necessary shrimp garlic light beer or mineral water flour vegetable oil egg white lemon Instructions Step 1 First, prepare the shrimp

A "baking sleeve" is a culinary device in the form of a plastic bag. It greatly facilitates the process of baking chicken and serves as an indispensable assistant in the kitchen for any housewife. Chicken baked in a sleeve turns out to be very juicy and tasty even without adding oil

To make a good yeast dough for pies, you need a good brew. It is not difficult to prepare it, but for this it is necessary to observe the proportions of the ingredients and be sure to add liquid of a certain temperature. It is necessary About 2 faceted glasses of sifted flour 1 teaspoon salt 1 tablespoon sugar dry yeast - 1 teaspoon without top 50 ml vegetable or butter 250 ml of water or milk

Shurpa is an oriental mutton dish with vegetables. It is a fragrant, rich broth in which vegetables and meat are cooked. The latter, when serving shurpa on the table, act as a side dish. Broth, vegetables and meat are always served separately, in different dishes

Semolina porridge is a wheat groats made from durum wheat. Cooking semolina is pretty easy. Cooking time takes only 10 minutes. Semolina porridge is useful for both the child's body and the adult. It is necessary Semolina

If you want to diversify the table with relatively inexpensive and unbroken snacks, Korean-style asparagus (also called "fuju") is a good choice. Many supermarket departments that offer salads have this one in their assortment. It is in about the same high demand as kimchi or spicy carrots, but few people know that no less “correct” Korean salads can be prepared at home

Red and white currants are a tasty and healthy berry. Unfortunately, it is not stored for a very long time and requires quick processing. One of the options for harvesting currants for the winter is jam. Having prepared it, you will get a great addition to your winter table

What housewife can do without tomato paste in the kitchen in winter? And ketchup is without a doubt the most popular sauce. Why do we buy pasta and ketchup in the store? After all, they contain all kinds of preservatives, dyes and thickeners

Delicate salmon bellies cooked with your own hands will bring real pleasure to all family members. In addition, it is this part of the fish that has the largest amount of nutrients and amino acids. By making this delicacy at home, you will not only save money, but you will also be sure that the product is really freshly prepared and truly healthy

Duck is tender, dense, balanced in macronutrient content and can be cooked in a variety of ways. A delicious and chic in appearance dish is obtained if such a bird is baked whole. And in order not to worry about the side dish once again, you can immediately cook potatoes in the oven with the duck

Steamed dishes are very beneficial for those who are dieting for aesthetic or medicinal purposes. Even meat will fit well into such a diet, because it can also be easily steamed. For steamed patties, lean, tender meats like veal are best, but you can also make them like traditional patties from beef, pork, or a mixture of ground beef and pork

Horseradish is an old Russian spice, which is prepared from the plant of the same name, which has a pungent, pungent taste and a vigorous, tear-knocking aroma. It contains a lot of ascorbic acid, essential oils and mineral salts, so horseradish is also considered useful for immunity

Do you know how to cook trout? This means that you are a real mistress. Fish of the salmon family can be cooked not only simply, but also delicious. It is renowned for its excellent taste and healthy ingredients. It remains only to find out the required recipe

Trout is not in vain in great demand among adherents of a healthy diet. This fish contains a lot of nutrients, from vitamins to essential omega-3 acids. And this product is incredibly easy to prepare, despite the fact that the dishes from it turn out to be very tasty

Very often in cooking, especially when baking, lemon peel is added. Many argue what it really is, therefore, not knowing the exact answer, they buy ready-made lemon zest in the store. The zest is the thin peel of citrus fruits, peeled from the loose adjacent layer

Rolls familiar to Russian gourmets - California, Philadelphia, Alaska - came to us from America. This is an adaptation of Japanese cuisine to American tastes. However, there is nothing strange in the fact that our compatriots also liked them

Cherry tincture is a drink of a rather high strength, with a pleasant taste. Anyone can cook it, the recipe is quite simple and does not require special skills. It is necessary cherry; sugar; vodka. Instructions Step 1 Take 1 kilogram of whole ripe cherries, rinse well in cold water and remove the stalks

Homemade cheese is not difficult to make, and although a lot of milk is consumed, the result always pleases lovers. However, in order to cook hard cheese at home, you will have to get a press, otherwise you will not be able to remove the excess liquid

Almost any housewife sometimes wants to diversify the daily menu by preparing a delicious lunch or dinner. There are many recipes for simple and quick meals. Try making regular horns by serving them with a meat salad. It is necessary horns (350 grams)

Tasty, beautiful and affordable - the recipe for chicken soup meets these requirements. To make a light chicken soup, you will need food that is always in the refrigerator. It is necessary water - 2, 5 l chicken - 400 g onions - 2 pcs

Currants have long been considered the berry of health. It is an ideal immunomodulatory agent. Folk recipes are full of various ways of using currants to treat many ailments. In order for this wonderful berry to be present in the diet all year round, it can be prepared for future use

The first baby food is fruit puree. The first fruit puree is recommended to take apple cider, because it does not cause allergies or bowel problems. Applesauce for children can be made at home, it will be much healthier and better quality baby food, which is sold in stores

Champignons have many benefits. But the most important thing is that dishes from them are prepared quickly, without taking a lot of time from the hostess. For example, baked champignons. Mushrooms can be baked on skewers with barbecue, or in the oven

Shrimps are delicious and extremely healthy, it is not for nothing that in the countries of Southeast Asia, from where they appear in our stores, not only salads and fish are prepared with shrimps, but even poultry dishes. Fresh shrimps are not stored for a long time, so only frozen ones can be bought in the store

No matter how many questions and controversies arise about the benefits of food from McDonald's restaurant, supporters and opponents of eating this fast food chain do not deny the excellent taste of one of the most popular dishes - Big Tasty hamburger

Often in culinary recipes such an expression is found - "melt in a water bath". Inexperienced in cooking, beginners can refuse to cook any dish, not knowing that a water bath can be easily built in their kitchen with the help of improvised means

Many people like beautiful and tasty corn porridge, they eat it both hot and cold. It can be a separate dish and side dish. And in mamalyga (thick corn porridge according to a special old recipe) one of the secrets of longevity of the highlanders is hidden … It is necessary 1 cup corn grits 2 cups milk 0

The available pantry of squirrel is squid. Squid dishes, even frozen, are quick and easy to prepare. In addition, they are easily absorbed and useful for people who suffer from diseases of the digestive tract, because Squid meat contains extractive substances that promote the secretion of digestive juices

Pollock is a tasty, lean fish. It is easy to cut, there are not many bones in it. Not everyone includes this inexpensive fish in their diet, but pollock is very useful. It contains substances that are beneficial for the thyroid gland, digestive and nervous systems

Pilaf is a national dish in Uzbekistan, Tajikistan and Kazakhstan. Also, this dish is loved and respected in Azerbaijan, Armenia and other countries. Some people perceive pilaf as porridge with rice, but this is wrong. The main thing in pilaf is not the ingredients from which it is prepared, but the method of preparation

The recipe for curd donuts is simple and cooks very quickly, but it turns out deliciously delicious. There are situations when friends call and warn about their visit in a couple of hours, in such a situation it is important to know several quick recipes, curd donuts are one of these recipes

In the summer heat, compote is good for quenching thirst. In bad winter weather, it reminds of fine sunny days and helps to fight vitamin deficiency. This delicacy instills in kids a love for natural fruits and berries. Unlike store-bought carbonated drinks and factory juices, homemade compote is not only tasty, but also very healthy

Self-made dough is always tastier than store-bought. And if the hostess decided to pamper her family with delicious pastries, she will certainly make the dough with her own hands. Yeast dough is capricious, and it should be kneaded strictly according to the recipe, because if there is not enough yeast, it will not work, and if, on the contrary, there is a lot, then the dough will be sour

If you know and love fragrant and very tasty whites, you simply have to try different recipes for their base. With a quick dough on kefir without adding yeast, you will immediately start preparing the dish, without wasting time, but with the yeast version on milk or custard in boiling water, your whites will turn out to be more fluffy and soft

Pork with potatoes is a very satisfying and tasty combination of products. It is not difficult to bake a dish with these ingredients, and therefore it can be a good option for an everyday family dinner. It is necessary For the first recipe:

Delicate sponge roll with cream filling is one of the most popular pastries. It takes some baking skills to make this treat, but beginners can try their hand too. It is necessary For the test: - 6 medium sized chicken eggs

The peculiarity of this chop is an unusual dark breading with aromatic herbs. This dish can be served both for a festive and everyday table. Light vegetable salad is used as a side dish, and homemade adjika is used as a sauce. It is necessary - 2-4 suitable cuts of meat ~ 2 cm thick (pork, chicken breast, boneless turkey breast or thigh, etc

Appetizing looking and tasty mini puddings that are also very easy to prepare. They can be served for dessert or afternoon tea, they are perfect for a children's menu. Cupcakes are light and airy. It is necessary - 3 large raw carrots

There are hundreds of popular varieties of rice all over the world, of which the most common are jasmine, basmati, risotto. Rice can be polished or unpolished, parboiled or not, long and round. In stores you can find not only the usual white rice, but also wild, black

Turkish delight is a popular oriental delicacy with a very pleasant and delicate taste. Sweetness is also considered a national dish in Greece. Sometimes the dessert is simply called with one word - Turkish delight. There is a fairly large number of its varieties, but the main components remain unchanged - sugar and starch

Panna cotta is a popular creamy dessert originally from Italy, based on the principle of preparation, reminiscent of jelly. Panna cotta is served either in glass bowls, or the contents are flipped onto a plate and garnished with berry sauce

Walnut jam is very beneficial for the body. It contains a lot of linoleic and oleic acid, vitamins PP, C, group B. It has anti-inflammatory, antibacterial properties, normalizes metabolism, improves bowel function. To make jam, you need to choose only large green nuts without external flaws, having a delicate milky-wax shell

A hamburger is a traditional American sandwich based on a juicy meat cutlet. It is believed that it is best for minced meat to use 2 parts of lean meat, for example, from beef shoulder, and 1 part of fatty (beef or pork flank). It is necessary - 500 g of lean beef

A very delicate and delicious dessert, for the preparation of which you will need the simplest products. Looking for a fun weekend breakfast recipe? Consider that you have found it! It is necessary - 7 slices of square wheat bread - 3 chicken eggs - 300 ml of milk - 4 tbsp

Pancakes are unassuming in terms of filling. You can wrap a lot of things in them, from honey to caviar. Cottage cheese is a classic of the genre. It goes well with the dough. Delicate and hearty, pancakes with cottage cheese are ideal as an addition to tea

For cooking, you can use not very fresh cottage cheese, which is no longer recommended to be consumed without heat treatment. Curd balls or donuts are fried in a large amount of vegetable oil. To make cottage cheese balls, you will need the following products:

German yeast dumplings are a cross between baked goods and dessert. They are baked in a fireproof dish and served with a sweet sauce. Below is a traditional recipe for such dumplings. It is necessary For dumplings: - 425 g flour - 20 g fresh yeast - 1 tbsp

Appetizing, soft, airy and literally melting in your mouth cheesecakes, which will not be difficult to prepare. It is necessary - 75 g soft processed cheese - 2 tbsp. tablespoons (with a slide) of wheat flour - 1 1/2 tbsp

The famous dessert, the first recipe for which was published back in 1696, and is now kept in the Vienna library. Apple strudel may well become one of the New Year's delicacies, it is easy to prepare, has a delicate taste and a pleasant aroma of cinnamon

There are many recipes for stuffed apples - cottage cheese, cheese and even meat (for example, chicken fillet) can serve as a filling. But the traditional New Year's option would be a filling made of dried fruits, nuts and cinnamon. It is very simple to prepare such a dessert, and its appearance turns out to be very appetizing

A very spectacular-looking dish that is actually quite simple to prepare. It's also delicious! It is necessary - 220 g dry couscous - 3 hard boiled eggs - 2 raw eggs - 160 g of Dutch cheese or other hard varieties - 1 red bell pepper - 1 yellow bell pepper - 1/4 Art

Some housewives dislike lamb for its specific smell. However, when cooked properly, this meat turns out to be simply fantastic, making it a serious competitor to beef and leaving pork far behind. In particular, lamb cutlets will be good. Arabic lamb cutlets Ingredients:

If your kids don't like carrots, make carrot cupcakes for dessert. It is very tasty and healthy at the same time. This dessert will appeal not only to children, but also to adults. Not a crumb will remain! Try it. It is necessary Dough:

Fragrant apples covered with frozen caramel are an amazingly tasty and beautiful delicacy. Caramel can be either golden brown or red. Simple ingredients, simple culinary manipulations - and you can please your loved ones with an interesting dessert

Chocolate brownie is a popular American dessert, a delicious chocolate brownie that is crusty on the outside but slightly moist on the inside. Brownie goes well with whipped cream and fresh berries. You can also serve it with a scoop of vanilla ice cream

Meatloaf came to Russian cuisine from European. The dish is prepared from a whole (sometimes chopped) piece of meat, in which the filling is wrapped. The latter can be from any product. There are many recipes for making meatloaf, but there are three basic ones - from a whole piece of meat, small slices, minced meat

Cheeseburger is a type of popular fast food. It can be made at home by incorporating healthy foods like parsnips and carrots into your recipe. It is necessary - 2 parsnip roots; - 2-3 pcs. carrots; - 4 rolls; - 500 g of finished cutlet minced meat

Recently, doctors have increasingly come across the opinion about the negative impact of the first courses on the gastrointestinal tract, but if you look at this issue more carefully, then in fact, liquid soups only facilitate digestion, easily absorbed even by a weakened body

Shrovetide heralds Great Lent. It is customary to eat plenty of pancakes this week. Delicious classic pancakes with sour cream become the main decoration of the table, but sometimes you want to try something new. For example, fill them with chocolate-mint filling

Eggplants are very useful for the body, they stimulate the work of the gastrointestinal tract, relieve constipation, increase the level of red blood cells and hemoglobin in the blood, improve the functioning of the kidneys and liver. Try eggplant stew

Honey cakes are well-deservedly popular with housewives due to the unique taste and aroma of their cakes, which it is enough to supplement with the simplest cream or icing to make a real culinary masterpiece. How to melt honey in a steam bath Many have heard that when heated, a substance that is considered harmful begins to be released from honey, but we all happily eat honey baked goods without any health consequences - the fact is that with a short heat treat

Unusual dessert, which is a cross between cheese cakes and muffins. For the best taste, you can use vanilla sugar with the addition of ground pods. It is necessary - 400 g of cottage cheese with a fat content of 5%; - 2 eggs

Muffin is a small portioned muffin that is baked in a round tins. Typically, a paper rosette is placed in the baking dish before baking. In such an outlet, the muffin is served to the table. It is necessary - 125 g wheat flour

Pork roast is a quick and tasty dish with a lot of variations. You can cook meat with vegetables, add fruits, mushrooms, wine, tomato sauce or sour cream to it. Use any part of the mascara, but a particularly tender and aromatic roast comes from a not too fatty fillet

Zebra pie is a classic homemade dessert. The striking contrasting stripes make the baked goods look very beautiful and the cake is quick and easy to prepare. An alternative to the usual oven is a slow cooker. In it, you can bake a pie with kefir or sour cream

Julien is a traditional dish in France, and in translation it means "July". In French cuisine, julienne is the name given to cutting summer vegetables into strips. How to cook julienne In the Slavic mind, julienne is baked mushrooms with chicken under sour cream or cheese sauce, sprinkled with grated cheese on top

Cheesecakes … What could be better than such a light dish for breakfast for tea? .. Lush, tasty, fragrant and simply melting in your mouth cheesecakes can be prepared very easily and cost-effectively. There are many varieties of cheesecakes:

In the season of zucchini, housewives grab their heads, thinking what to cook from them. But zucchini are great for preservation. Why not try making squash caviar according to a recipe that is very similar to the classic Soviet standard. It is necessary Zucchini - 3kg

It has long been no secret to anyone that those who want to lose weight need to reduce not only the amount of food they eat, but also its calorie content. This is achieved by completely or partially avoiding foods containing fast carbohydrates

To help your body in the fight against extra pounds, you can prepare cocktails from fruits, berries, vegetables and low-fat dairy products. They saturate the body with essential trace elements, vitamins and perfectly satisfy hunger. These delicious and healthy drinks are easy to prepare

It turns out that a New Year's beauty can be not only alive or artificial, but even tasty. A few easy ways to help you make an edible Christmas tree with your own hands. This way of serving fruit will brighten your New Year's table

Housewives use eggs to prepare various healthy and delicious dishes. A stale egg can not only spoil food, but also significantly harm health. How not to waste your money and determine in the store whether the egg is fresh or not? When buying eggs in a store Before you buy eggs, carefully inspect the packaging

The rhythm of a student's life is very tense - every day during his studies he receives new information, remembers, thinks, spends time actively during breaks and physical education lessons. And also the efforts that some have spent in additional sections and circles

Snacks are a part of the lives of people who eat split meals. These small meals are designed to keep you from getting too hungry between breakfast, lunch and dinner. Snacks can be both healthy and dangerous. Instructions Step 1 The main danger of snacking is that people often consider such a meal as irrelevant and do not include it in their daily diet

Easter is one of the brightest holidays of the church. On this day, people gather with their families, bake cakes, prepare holiday dishes and, of course, paint chicken eggs. Recently, more and more decor items for dyeing eggs have appeared on store shelves:

Fennel is popularly called pharmaceutical dill. Its fruits and twigs are used in cooking as a spicy condiment to food. But few people know that fennel is also an excellent assistant for digestive problems, for diseases of the upper respiratory tract, for the flu, for the flow of milk from a nursing woman, normalizing the menstrual cycle, with difficulty urinating, with kidney diseases, and even helps against blindness

Recent polls by Russian sociologists show that consumers prefer domestic food products to imported ones. The trend towards choosing Russian products is gaining momentum every year, buyers are paying more and more attention to the country of the manufacturer, and already 84% of respondents have voted for domestically produced products, and only 2% preferred imported goods at similar prices

Health care is a multi-component concept. It includes the daily routine, and playing sports, and a positive attitude, and giving up bad habits. But health care begins with the choice of natural food. Why is it better to choose natural Now, unlike in Soviet times, the consumer should no longer be afraid of empty counters

Russian cuisine has evolved over the centuries on the basis of Slavic culinary traditions and various dishes and cooking methods introduced from the outside. Contemporary Russian cuisine is not just a way of eating, it is also an important cultural asset along with language and customs

Barbecue is already a tradition, an integral part of summer holidays. But there is a recipe for meat kebabs on beer. This marinade is used to keep the kebab soft. Such a dish will have a delicate, piquant, juicy, bright and unusual taste. And the meat is simply marinated

Everyone knows that breakfast is the foundation of the day. And even though we are always in a hurry and in a hurry somewhere, you cannot skip breakfast, and especially if we want to put our body in order Instructions Step 1 After waking up, we drink a glass of water, as little as possible