Best Recipes

Last modified: 2025-01-24 11:01

Semolina is one of the cheapest cereals. It is rich in gluten, starch and vegetable protein, easy to digest and quickly absorbed by the body. It was once the staple food for babies, but nutritionists and pediatricians have redefined their attitude to this product

Last modified: 2025-01-24 11:01

If you are a connoisseur of fish, and especially fish soup, try to cook this wonderful dish in an unusual way - adding semolina there. It is necessary - 4 potatoes; - 2 liters of water; - 1 onion; - 1 carrot; - 400 g fish fillet

Last modified: 2025-01-24 11:01

In the past few years, it has become fashionable to decorate cakes with mastic figurines. Moreover, it is important to choose them according to the theme of the celebration. For example, surgical instruments will be suitable for a representative of the medical professional industry for an anniversary, and a small mastic machine for a little boy's birthday

Last modified: 2025-01-24 11:01

The year of the Red Rooster is already ending, and a new year is in a hurry to meet him - the Yellow Earth Dog. Many hostesses are already sitting in thought of what to cook for him. There are many options. What to cook dishes from On the table in the New Year 2018 of the Yellow Dog, it is worth serving various sausages, jellied meat, kebabs, cutlets and other meat dishes

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Many people think that the recipe for the Prague chocolate cake came to Russia from the capital of the Czech Republic, but the inhabitants of Prague itself hardly know about the existence of such a dessert. Our Prague cake got its name thanks to the restaurant of the same name in the capital, where the pastry chef who invented the recipe worked

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To enjoy fine wines, you need to carefully monitor their storage. How to store? At what temperature and humidity? All this is of great importance for the taste of the drink. Where to store wine at home? If you do not have a vaulted cellar or climate cabinet, wine should be stored in the coolest place in your apartment or house

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An easy-to-prepare recipe for homemade pancakes. Even children can handle it. It is necessary - 3 eggs - 2 tablespoons of sugar - 1 teaspoon of salt (no slide) - 500 ml of milk (if you like a thinner dough, then 600 ml) - 200 grams of flour (if there is no measuring cup, then 10 tablespoons of flour with a small slide) - 2 tablespoons of vegetable oil Instructions Step 1 We take a suitable dish for preparing the dough

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For baking, experienced housewives often use pressed yeast, sold in the form of briquettes. But young girls sometimes have the question of how to replace dry yeast with fresh, while maintaining the proportions of the ingredients. Instructions Step 1 There are three types of yeast:

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Delicious and aromatic bread can be baked not only in a Russian oven or bread maker, but also in a conventional oven. Baking homemade bread is not too difficult and is quite affordable for beginners. It is only necessary to strictly adhere to the sequence of operations and observe the temperature regime

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Tartlets - unleavened dough baskets of various sizes that can be filled with original fillings. The dish is quickly prepared and looks quite attractive on the festive table. Fillings for tartlets should be prepared in advance, and the baskets should be filled before serving

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The first thing that enters the stomach of a newborn is mother's milk: the most valuable drink that cannot be artificially recreated. Over the years, it is replaced by a product obtained from cattle and small ruminants. But here the benefits of milk for a person with an already formed gastrointestinal tract and "

Last modified: 2025-01-24 11:01

Fish is a perishable product. But if, after a successful fishing catch, there are more fish in the cage than usual, then you should try to sell it. Thus, the fish will not be lost, and you can help out a certain amount by selling it. Instructions Step 1 Offer to buy fresh fish for your porch neighbors

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Sausage and cold cuts are everyone's favorite product. Not a single festive table is complete without slices of its various varieties. Instructions Step 1 It's no secret that it is scary to buy sausage products in the current market

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According to nutritionists, sausage can be classified as one of the most harmful food products. Despite this, she has a lot of fans - after all, sausages are much more affordable than meat, as they are cheaper. What are sausages Sausage products are food products made from minced meat or offal

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Today, a restaurant in a hotel is not so much a sign of high-class service as an urgent need for customers and a good way to make a profit for the owner. Before deciding on the structure and concept of a hotel restaurant, it is necessary to conduct a market research

Last modified: 2025-01-24 11:01

Making homemade baking is a laborious and time-consuming process. Perhaps that is why pies are baked infrequently, but in large quantities - so that there is enough for both households and guests, and not for one day. And the question arises before the hostess:

Last modified: 2025-01-24 11:01

The gooseberry, popularly called the "royal berry", although it causes a lot of trouble in harvesting and its subsequent processing, enjoys well-deserved respect in home canning. So, for example, aromatic gooseberry jam with orange is not only an amazingly tasty dessert, but also a wonderful remedy for the prevention of respiratory diseases

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Most women who want to lose weight usually do not have enough willpower, and therefore do not get the desired result. In addition, they do not have a psychological attitude towards this - there is no clear goal. There is no need to dream of harmony in general, as something abstract

Last modified: 2025-01-24 11:01

Greek yogurt is the perfect base for breakfast. It contains a large amount of protein, and, therefore, saturates the body for a long time. For breakfast with Greek yogurt, you can prepare a wide variety of dishes, both light fruity and nutritious

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Cabbage is the queen of autumn. This vegetable is stored for future use, trying to preserve all its useful properties. One of the most popular ways to store cabbage is sauerkraut. White-headed varieties of late ripening are best suited for fermentation

Last modified: 2025-01-24 11:01

Lenten pickle is a dish that is prepared without adding meat and other animal products. This dish is very light. Garlic gives the soup its flavor and makes it very appetizing. It is necessary For 3 liters of water 200 gr

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For every housewife, cooking is an integral part of life. But sometimes there are situations that there is simply no time to cook. Or a woman does not like to cook at all, but the family needs to be fed somehow. There is an exit. And in such situations, you do not have to eat in a cafe every day

Last modified: 2025-01-24 11:01

Proteins are an integral part of all biological processes that take place in the body. They take part in the formation of enzymes necessary for building cells. Proteins transport nutrients and oxygen to organs and tissues. Essential amino acids, which are formed as a result of protein breakdown, are involved in metabolic processes, in cell regeneration and in the synthesis of hemoglobin

Last modified: 2025-01-24 11:01

Malt is not an obligatory component in the process of baking bread, but it is impossible to achieve the preparation of some varieties of rye bread without its participation. Only 30 grams of red malt will give the bread a natural shade, a special aroma and saturate it with all the beneficial properties of sprouted grains

Last modified: 2025-01-24 11:01

Foods rich in zinc and selenium can be found in any supermarket. First of all, these are seafood, various types of meat, some types of cereals, nuts, vegetables and fruits. Products containing zinc Most zinc is found in seafood, beef, yeast, nuts and seeds

Last modified: 2025-01-24 11:01

Wheat germ makes up only 2-3% of the whole kernel. Despite its small size, it is one of the healthiest foods in the world with 23 nutrients. Wheat germ is famous for its high amounts of iron, potassium and folate, vitamins B1, B3 and E, proteins, fiber, calcium, magnesium and zinc

Last modified: 2025-01-24 11:01

There is one beautiful legend telling about where the name of the salad "vinaigrette" came from. Once, during the reign of Alexander I, a famous chef from France was present in the royal kitchen. He oversaw the work of Russian colleagues who were preparing salad

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A properly selected seasoning can reveal the flavor bouquet of a dish and enhance its aroma. One of the most aromatic and versatile spices is cumin, or, as it is also called, cumin. Since ancient times, it has been used in the culinary arts of Asian, Latin American and Indian countries, and recently it has become popular in European cuisine as well

Last modified: 2025-01-24 11:01

Goji berry, also known as Tibetan barberry, or ordinary wolfberry, is a product whose concentration of nutrients is higher than in other products, otherwise it is superfood. It is a rich source of amino acids, antioxidants, vitamins A, C. Dried berries are used in Chinese medicine for diabetes, to strengthen the immune system

Last modified: 2025-01-24 11:01

A healthy diet has a beneficial effect on the body's immune system and helps fight various infections and diseases. Eating healthily has a positive effect on mood and helps you cope with stress. Strengthen your body and increase its resistance by consuming healthy foods on a regular basis

Last modified: 2025-01-24 11:01

Well-whipped butter is the basis for lush baking and delicious butter cream. To make the butter really fluffy when whisking, follow these tips. It is necessary a bowl with high edges; wooden spoon; corolla; mixer. Instructions Step 1 Before whipping the butter, soften it

Last modified: 2025-01-24 11:01

Lightly salted cucumbers are an ideal summer snack for traditional jacket potatoes and many other dishes. Spicy, crunchy and highly flavorful cucumbers can be prepared in a variety of ways. For pickling, it is best to choose small, strong fruits with pimples and thin skin

Last modified: 2025-01-24 11:01

Food cooked in a water bath is much healthier than food made in a pan. Indeed, thanks to such heat treatment, useful substances are preserved in food. It is also convenient to heat food in a water bath - you can do without sunflower oil - this is especially important for those who want to lose weight

Last modified: 2025-01-24 11:01

Lamb shish kebab is rightfully considered one of the most delicious, tender and aromatic. But an excellent result can be achieved only by adopting proven recipes according to which meat is prepared in countries where everyone knows about barbecue and even a little more

Last modified: 2025-01-24 11:01

Jerusalem artichoke (Helianthus tuberosus L.) is a herbaceous plant belonging to the Aster family. In appearance it resembles a sunflower, forms tubers. Since the 17th century, it has been cultivated in Russia as a medicinal plant, and not as a vegetable

Last modified: 2025-01-24 11:01

Pasta is a delicious side dish; it is also used as a dressing for ordinary and dairy soups, for making casseroles. But, of course, the benefits of this product depend on what is included in their composition. Therefore, when buying pasta, vermicelli or noodles, be sure to read the information on the package

Last modified: 2025-01-24 11:01

Pasta occupies a strong position in the top ten most popular products among Russians. No wonder, because this product is inexpensive and any housewife will cook a lot of dishes from it! However, not always a high-quality product is hidden in colorful packaging

Last modified: 2025-01-24 11:01

Want to make a delicious healthy salad? Then this recipe is for you! It is not necessary to prepare the salad in the summer, because there is an opportunity to buy tomatoes and fresh green salad at other times of the year. Ingredients for Summer Beans and Croutons Salad Tomatoes - 2-3 pieces, Green salad - 200-300 grams, Chicken breast (fillet) - 500 grams, Red or white beans - 1 can Any hard cheese - 300 grams, Croutons - 3 small bags, Light mayonnaise

Last modified: 2025-01-24 11:01

Many people know bergamot from tea with a tart aroma. But not everyone knows that, in addition to drinks, it is successfully used in medicine as a healing oil; it has a healing effect when used in aromatherapy. Bergamot also plays a significant role in the preparation of perfume compositions

Last modified: 2025-01-24 11:01

Strenuous work, everyday life, obligations - all these are stressful factors that often lead to a state of stress and loss of energy. What foods can help fight stress and make you feel good? Instructions Step 1 Fresh apple. It acts as an antidepressant by energizing neurotransmitters, the cells responsible for our mood

Last modified: 2025-01-24 11:01

For sushi, you can use standard European appliances like a fork or spoon, but traditional chopsticks are much better suited for this purpose. However, not everyone knows how to handle them correctly. Instructions Step 1 Bend your ring and pinky fingers towards the middle of your palm

Last modified: 2025-01-24 11:01

This is a very simple and delicious dessert that you can make yourself. The delicate taste of sour cream goes well with many fruits and berries. For a fruit cake, you will need: a bag of gelatin (usually there is about 25 g of gelatin), a five-hundred-gram pack of sour cream, 1 glass of sugar, fruits or berries to taste (fresh or canned, for example, fresh strawberries, kiwi, canned peaches, etc

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Many will surely like this simple and original cookie, because it not only has an original taste, but also delicate, crumbly. And personally, I really like the combination of flavors - delicate and almost neutral cottage cheese and bright lemon

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How can you replace your morning sandwich and coffee so that breakfast is healthy and you have enough energy for a long time? No wonder they say: "Have breakfast like a king." The very first meal is very important for the body:

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Every day we see delicious food on TV screens. But have you ever wondered at least once why it looks so appetizing? What is the secret of a golden brown chicken crust, delicate curd or milk chocolate? Who prepares such wonderful dishes? But who - there is a special profession of food stylist

Last modified: 2025-01-24 11:01

In the middle of spring, nature gives us juice, which can restore the vitality of the body, make up for the lack of vitamins for the entire past winter. Long time ago we drink birch sap. It has a pleasant delicate taste and is a wonderful thirst quencher

Last modified: 2025-01-24 11:01

Hearty and affordable pea porridge has long taken root in Russian cuisine. This food is versatile, great with meat, vegetables, fish, seafood, and can be used as a self-sufficient dish. Well-cooked raw materials turn into a steep, uniform puree

Last modified: 2025-01-24 11:01

Pea is considered a popular side dish, as it goes well with meat and any vegetables. In this recipe, peas are cooked in a slow cooker. So the cereal is boiled better and becomes especially tender. It is necessary –Peas (240 g)

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Choosing chicken meat for yourself and your family, it is very important not to "run into" stale and low-quality products. To avoid this, it is necessary to learn to distinguish fresh meat from poor quality. Instructions Step 1 When buying a chicken, pay attention to the packaging, it must not be damaged

Last modified: 2025-01-24 11:01

Green peas are beneficial for their nutritional properties. It contains a large amount of fiber, calcium, iron, magnesium, folic acid, carotene and vitamin C. At the same time, green peas are tasty by themselves when boiled. It is necessary - pan

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Desserts are a favorite treat for children and many adults. The word "dessert" came to the Russian language from French, where it means "to clear the table", that is, the last, final, dish. Today, dessert dishes include various types of pastries, fruit salads, as well as jellies, sour cream and custards prepared with the addition of nuts, fruits, berries and gelatin

Last modified: 2025-01-24 11:01

Healthy and tasty pea soup or pea chowder can be found in the list of national dishes of many nations of the world. A hearty and uncomplicated soup like this, even if boiled in meat broth, is quick and easy to prepare. The degree of its density depends on the variety and quantity of peas

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Pea soup, porridge, jelly …. Many dishes can be prepared from this wonderful representative of legumes. Besides the fact that it contains many vitamins and trace elements, peas are a source of protein, which makes them indispensable during fasting or heavy physical exertion

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The recipe for pea soup is given in the ancient Roman cookbook of Apicius' deli. In Russia, this soup became famous in the 17th century. Today, there are more than 100 options for preparing this dish, hearty and healthy. After all, peas are a source of vegetable protein, vitamins A, C and group B, as well as many amino acids necessary for life

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It is best to prepare pea soup with smoked meats. Undoubtedly, this dish is very tasty in any variation, but smoked meats give it a certain “zest”. In order to make smoked pea soup, you will need: Smoked pork brisket 200 grams, Dried peas 300 grams, Onion 2 pieces, Carrots 2 pieces, Parsley root 25 grams, Salt and pepper to taste Broth on smoked pits 1

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Culinary reviewers say that the worldwide craze for healthy couscous is being replaced by the fascination with other healthy foods. Meet Quinoa! This hearty cereal is full of protein and fiber and contains B vitamins, phosphorus, iron, calcium and zinc

Last modified: 2025-01-24 11:01

Manty is the most popular dish of the inhabitants of Central Asia, Pakistan and Turkey, where the recipe for their preparation came from China. Translated from Chinese "manti" or "mantiou" means "steamed bread."

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The pearl barley porridge contains almost all the necessary set of useful trace elements and vitamins. But despite this, some refuse to use it due to the fact that barley is cooked for a very long time and requires preliminary soaking. There are ways to quickly prepare it, although there are not so many of them

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Boiled potatoes are one of the delicious and satisfying side dishes. It is a great addition to fried chicken, pork, mushrooms, fish. It is prepared quite simply and quickly. However, to prevent the potatoes from turning into mashed potatoes during cooking, several nuances must be taken into account

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Pea soup is a healthy and tasty dish. It can be cooked in meat broth, with the addition of smoked meats, in vegetable broth. For vegetarians, there are many recipes for making lean pea soup. One of them is with mushrooms, which increase the nutritional properties of the soup and improve its taste and aroma

Last modified: 2025-01-24 11:01

Milk is a product made by mammals to feed their young. It is not surprising that it contains a large amount of nutrients, as well as vitamins and minerals necessary for the life of a small organism that cannot yet feed on its own. People most often eat cow's milk, which contains B vitamins, vitamins A and C, niacin, calcium, sulfur, fluorine, zinc, copper

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The word "funchose", found in some recipes, sometimes confuses people who are not familiar with Asian cuisine. But gourmets who have tasted the dish from the mysterious funchose unanimously call it a very nutritious and healthy product … Funchoza and its origins Asians call funchose white noodles, translucent noodles, Thai pasta or crystal pasta, which are made from rice, which is considered the basis of longevity

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It's time for green peas from your own garden. There are so many empty juicy pods left after it, really throw it away? Look, they sell green beans for money, but we don't need pea pods for free? How so? After all, the benefits of pea pods are no less

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Vegetarianism means not only a certain diet that excludes from the diet the use of products of animal origin, or those that were obtained by causing harm to a living being. It is also a way of life for those who cannot remain indifferent to the problems of the animal world

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To prepare this dish, it is better to use the most fatty types of fish. You can use salmon, trout, pollock, or cod. Pay attention right away that the fish is very spicy due to the addition of a large amount of chili and garlic. It is necessary - lemon juice - salt - ground black pepper - 700 g of fish - parsley - 1 chili pepper - 8-10 cloves of garlic - 2 tomatoes - olive oil - 2 red bell peppers - 2 small carrots Instructions Step

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Peas are quite nutritious. Many people like pea soup or mashed potatoes, but they rarely cook these dishes due to the time-consuming preparation. Indeed, it takes more than two hours to boil peas, but there are small tricks that allow you to boil it twice as fast

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Not everyone likes factory green peas. For example, real gourmets prefer to season salads exclusively with homemade canned green peas. Moreover, there is nothing difficult in preparing such a homemade preparation. It is necessary - 1 kg of fresh green peas in pods, - 1 liter of water, - 1 tablespoon of salt - 1 tsp sugar, - 2 tablespoons of 9% vinegar, - lemon acid, - two pots, - glass jars for canning, - a colander, - several towels

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If you do not know how to cook pea porridge, now you can fill in this gap. This dish is healthy and tasty. It contains a lot of protein, so pea porridge can partially replace meat products. It is necessary - water; - salt - 1 tsp

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Baking mastic is an effective way to decorate your cake the way you want it. It is easy to use, flexible, keeps well and looks great on the cake. Mastic can be used to decorate a wide variety of desserts - from themed cakes to tiered wedding cakes

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Minestrone is a dish of Italian cuisine. Minestrone is a soup with many pre-fried vegetables. Chicken, meat or vegetable broth is used as a broth. I suggest trying minestrone with green peas. The indicated amount of food is enough for 4-5 servings

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Peas began to be grown in China and India more than 5 thousand years ago. However, for many millennia, peas were consumed only in boiled form, as a rule, after drying. Eating green peas immediately after harvesting unripe fruits became popular in Europe only in the 17th century

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Pea porridge can be a side dish for meat or fish, or as an independent dish. To make the porridge tasty, the peas need to be boiled well. It is convenient to do this in a multicooker - the dish will turn out delicious, aromatic and will never burn

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Soup with smoked wings and cream cheese is a fairly simple recipe. This soup will surely please all lovers of hearty food, and will also be remembered for its pleasant aroma and expressive taste of smoked meat. Ingredients: 3 smoked chicken wings

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The most delicious food is simple and unpretentious to prepare. Therefore, pork ribs baked in the oven with potatoes will be a win-win option, both for a festive feast and for a simple family lunch or dinner. Set of products for the dish You will need:

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How to cook pickle? After all, you want something more interesting. A recipe for pickle with fish and meatballs can come to the rescue. It is necessary - 500 g small fish - 2 pickles - 1 carrot - 1 bow - 3-4 potatoes - 0

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Pea puree soup is distinguished by its extraordinary taste and is very useful. Smoked meats will give a unique aroma to the dish. Preparing such a soup is quite easy and even a beginner can handle it. Ingredients: peas - 400 grams

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Pea porridge is very healthy due to its high amount of nutritious protein. Peas are also suitable for those who lead an active lifestyle. The beneficial substances contained in it supply the body with energy and increase efficiency. Natural sugar, which is rich in some varieties of peas, improves brain activity

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Bread does not grow on a tree; it goes from field to table a difficult, difficult path. To get a good harvest of grain, a lot of knowledge, experience, strength must be applied, it is necessary that a lot of people work. Instructions Step 1 Bread is the number one product - it is the greatest value, life, power, wealth of the state

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Since ancient times, the Russian people have had many proverbs and sayings about bread. "Bread is the head of everything", "If there is bread, there will be lunch", "Bitter lunch without bread", "It's not time for lunch, as there is no bread at home"

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Various delicious dishes can be prepared from mushrooms. However, we must not forget that in addition to edible mushrooms, there are their counterparts, which are very dangerous. In order not to harm your health, you need to know the main differences between edible and inedible mushrooms

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Bavarian sausages in their homeland, Germany, are called white sausage or Weisswurst. They are prepared from a mixture of finely chopped veal and fatty pork, generously seasoned with lemon, parsley, onion, ginger and cardamom. All minced meat is rammed into fresh pork intestines, from which, by bandaging, small sausages are made

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Bran is obtained by grinding grain into flour as a by-product. But it is in this by-product that all the beneficial trace elements, vitamins and fiber are contained. There are wheat, rye, barley, oat, rice, buckwheat and other bran. Using them at home is not difficult and not expensive, and the benefits are undeniable

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Unfortunately, tea made from dried herbs is not as rich and aromatic as from fresh ones. Therefore, many summer residents are interested, for example, in how to ferment mint or lemon balm. After all, from the dry leaves prepared in this way in winter, you can brew really pleasant and very aromatic teas, reminiscent of summer

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Fireweed grows on a huge territory, which allows you to harvest leaves and flowers of this medicinal plant in large quantities during the summer. Decoctions from it are used for diseases of the gastrointestinal tract, genitourinary system, metabolic disorders, headaches

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A fairly simple recipe, but the dessert turns out to be very refined and tasty. You will definitely remember this taste! It is necessary - 10 eggs; - a glass of sugar; - 250 g margarine; - 0.5 teaspoons of soda; - 1 tbsp

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2017 is the year of the Red Rooster. This bird looks simple and beautiful, but very cocky. It is very difficult to please her, but you can if you try hard. To do this, you should choose beautiful clothes, come up with funny pranks for friends, and also make a menu of New Year's dishes - delicious, hearty and bright

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Tartlets are small baskets made from unleavened dough. They can serve pates, vegetable purees, salads, sweet creams - absolutely any fillings depending on the taste of the guests. Small open pies, as the French call tartlets, are favorites among the appetizers, and can be eaten cold or hot

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A beautifully decorated salad can become the king of the festive table. Home baked or store-bought tartlets will help. These are small baskets, usually made from unleavened dough. You can fill them with a variety of salads from meat, fish, seafood, vegetables and fruits

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Ready-made baskets made of puff, waffle or shortcrust pastry make it much easier for the hostess to prepare snacks. Tartlets with fillings are in demand both at a feast and at a light buffet table. Moreover, it is the filling that determines the type of snack

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The homeland of tartlets is France. If you translate the name of this dish from French, then literally it means "a small open pie". Small baskets made of unleavened dough have firmly established themselves on our festive tables. They serve salads, all kinds of pates, as well as fruits and sweet creams

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Every time I want to prepare a new and tasty dish for the New Year's table. The proposed tartlets will play the role of a new one, and the Olivier salad will help preserve the traditions. It is necessary For the test: - butter - 250 g

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Tartlet is a diminutive of the French word "tart", which means "open pie". Dishes based on tartlets will decorate any festive table, moreover, tartlets with different fillings are also suitable for your daily diet, because it is an attractive, appetizing and nutritious snack

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Candied fruits have been known since ancient times and have always enjoyed particular popularity in the East. Merchants brought them to Russia and Europe, and for a long time candied fruits were considered an exotic delicacy. You can buy a variety of candied fruits in the store, but if you cook them yourself, you can rid yourself of all kinds of harmful dyes and preservatives and surprise your guests with a real sweet delicacy

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The most beloved holiday is celebrated in winter, so the table, as a rule, is full of hearty, heavy dishes. However, it is worth putting a light New Year's salad next to it, and it will instantly go to plates. Be sure to prepare such a dish, and you will not only diversify the festive menu, but also help digestion and, possibly, avoid gaining extra pounds

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In anticipation of the New Year, many housewives are looking for recipes for new, unusual and tasty dishes in advance. After all, if you are already undertaking to spend some time on the eve of the holidays in the kitchen, then you want the result to be worth it, so that households and guests admirably pay tribute to your skill

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It so happened that there are classic New Year's salads: Olivier, herring under a fur coat, mimosa. But in fact, absolutely any salad can be made for New Year's, it's just the thematic decoration and serving of the dish. It is necessary New Year's salads Figured cut vegetables for garnish Pomegranate seeds Dill Rosemary Instructions Step 1 There are several ways to make New Year's salads

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Snacks and salads are the most demanded item on the festive table. And most importantly, this is an excellent field for culinary experiments. New Year's salad "Tenderness" will perfectly fit into the festive menu due to its exquisite taste and attractive appearance

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The advantage of these salads is that it will take you only 5-10 minutes to prepare each one. Great recipes for guests who may suddenly appear to wish you a Happy New Year, January 1st or 2nd. Grate fresh cucumber and carrots on a coarse grater

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No celebration, especially New Year's, with family or friends, is never complete without salads. Even the simplest salad decoration will delight the eye and bring an extra festive atmosphere to the house. Instructions Step 1 Boiled Egg Decorations Cut off the top just above the middle of the boiled egg

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Cream cheese is an incredibly soft, delicate dairy product that will become not only an indispensable ingredient for a large number of dishes, filling for a variety of sandwiches, but also a delicious independent snack. The most famous and common representatives among curd and cream cheeses are: