Best Recipes 2024, April

Champagne, as well as any sparkling wine, is a universal drink for a celebration and an excellent aperitif. An appetizer for this noble drink is chosen depending on the brand, sugar content and other nuances. Approach this issue carefully - correctly selected cold snacks will highlight the merits of champagne in the best way

Ice cream is one of the most favorite treats for both children and adults. Cooking it at home is not as difficult as it might seem at first glance, but without an ice cream maker, the process of making it becomes somewhat more complicated. How to make ice cream without ice cream - 300 ml of milk

In 2019, Lent for the Orthodox will begin on March 11. It is from this day until Easter that those who fast will need to adhere to a strict diet, excluding many foods from their diet, especially meat and fish. Lent is the longest fast of the year, so not everyone can adhere to it

It is known that the Yellow Earth Pig will be the patron of 2019. And in order to have good luck in the coming year, it is necessary to "appease" the pig. No, worshiping her, of course, is unnecessary, but decorating the house, dressing up in the appropriate outfit and preparing certain dishes for the festive table will not hurt

Oven-baked fish is a tasty and healthy dish that can be served on both everyday and festive tables. There are practically no difficulties with the preparation of fish food, since a well-chosen cooking temperature and the time interval for baking the carcass are all that is needed to get juicy appetizing meat

Casserole with cottage cheese is an easy-to-prepare dessert, which is why the dish is so popular among housewives. And another plus of the delicacies is that it can be cooked in any kitchen appliance: in the oven, in the multicooker, and in the microwave, and even in a frying pan on gas

Charlotte is an easy-to-prepare pie, which is why baking is very common among housewives. Cooking delicacies does not require any special skills, all you need to do is mix the products in certain proportions and put the base of the dessert in a preheated oven for a strictly allotted time

Pizza is a tasty and satisfying dish, perfect for a snack. A dish is prepared on the basis of almost any dough (yeast, yeast-free and even puff), while the filling for the delicacy is taken at its discretion. Since it takes a lot of time to make pizza yeast dough, some housewives prefer to use a yeast-free product that cooks in just a few minutes

Sponge cake is a very capricious pastry. After all, even if the recipe for its preparation is violated quite a bit, then the dough during baking either will not rise, or will not bake, or the cake will turn out to be dry. To avoid all of the above problems with the dish, it is important to know and apply in practice all the nuances of working with the biscuit dough

Salted herring according to a proven home recipe turns out to be much tastier and healthier than store-bought herring. Self-made food is an excellent choice both for everyday meals and for a festive table, because there can be no doubt about the quality and freshness of the product

Cherry Jelly is a light, tasty and healthy dessert. This delicacy is perfect for filling croissants and rolls, decorating pies and cakes. Making it at home is as easy as shelling pears. It is necessary - 1 kg of cherries; - 35 g granulated sugar

Vegetable casserole is a versatile dish. This dish can be served as a side dish or as an independent dish. A big plus of vegetable casserole is that you can use a variety of vegetables when preparing it, and the taste of the dish always turns out to be excellent

Ice cream is one of the most popular treats in the summer. And this is not surprising, because it perfectly cools in the heat. Everyone can make ice cream at home, a delicacy based on freshly squeezed juice turns out to be especially tasty. The easiest and fastest way to make ice cream from juice Take two bags (you need to use very strong bags), one of which is slightly larger than the other

Zucchini cake is a real treat. It is prepared in the same way as ordinary cakes (with cakes and cream), but it differs in that it is not sweet, but salty, as it is prepared from vegetables. It is necessary - zucchini (2 pieces)

Potato chips are a real delicacy, but chips made from other vegetables, for example, beets, carrots, turnips, rutabagas, etc. are no less tasty. Absolutely everyone can make vegetable chips at home. It is necessary - vegetables (any) - 1 kg

The homeland of cabbage rolls is Greece. This dish was called “fig leaf roll”. They hid some minced meat in the leaves of the grapes and stewed it. The result was nutritious and delicious, savory food. But in the classic version, cabbage is used, not grape leaf

Cabbage rolls are a delicious dish that can be cooked almost all year round. It is even better for them to use ripe fall cabbage. Meat for stuffed cabbage should be medium fat, so usually for minced meat it is better to take either not very fatty pork or a mixture of beef and pork

Different culinary experts can find unusual recipes for stuffed cabbage with Peking cabbage, Savoyard, buckwheat porridge, and vegetables instead of minced meat. All the recipes are good, but the dish will turn out delicious if you master the original classic cooking method perfectly

Cabbage rolls are a dish that is prepared in many countries. There are many varieties of this excellent food. One of the most common options is the classic cabbage and minced meat cabbage rolls. It is necessary - 1 head of cabbage, preferably loose, about 1

Despite the wide selection of convenience stores, make stuffed cabbage rolls with your own hands and delight your family with a delicious lunch. Minced meat can be made from meat, mushrooms, or vegetables. Depending on this, cabbage rolls will turn out to be vegetarian or for meat eaters

Lush, ruddy pies with a pleasant gloss are the pride of any housewife. To make the pies not only tasty, but also appetizing, you should cover their crust with glaze. Cakes can be glazed before baking, during baking and after baking. For the cake to have an appetizing glossy crust, it must be greased with protein glaze, butter glaze or sweet syrup

Homemade cakes are a great way to delight a family for a holiday or on a weekday evening. Housewives often face problems when preparing pies and buns - they do not rise well or settle when they are ready. There are several ways to insure yourself against such troubles

Cooking is sometimes called "culinary experiments" for a reason. Biology, chemistry, physics - all these sciences reign in an ordinary kitchen. In order to understand why the bread did not rise or the biscuit cracked, it is worth knowing dozens of different rules and formulas or familiarizing yourself with the typical mistakes that housewives make when baking

To make a cake, you need to arm yourself with food, a rolling pin and an oven. To make a good cake, add fantasy and soul to it. This is the main thing. After all, the filling for the pie can be anything: meat, fish, mushrooms, vegetables or fruits

The history of sugar begins more than 2300 years ago in India, where it was made from sugarcane juice, but sugar was first brought to Russia around the 11-12th centuries. Before the advent of sugar, the food here was mainly sweet honey and marshmallow

Today, any housewife can afford to establish home production of sugar from beets. Let it not be a store-bought refined sugar, but a sweet syrup: it will completely satisfy the taste of the most demanding gourmet. All that is required to make it is simple kitchen utensils and a little time

Beets are a healthy vegetable that can be used to make many delicious dishes. Among its special advantages is its long shelf life, which allows it not to lose its valuable nutritional properties even in winter. Fresh, boiled, and baked beets are a great base for a variety of simple, healthy salads

Beets are a tasty and healthy vegetable, however, not all housewives know what can be cooked with root vegetables. You can diversify the usual menu with a salad with beets. Due to its taste, the vegetable goes well with various products, giving the dish an unusual flavor

Tasty and healthy winter beetroot preparations will be prepared even by an inexperienced chef. Homemade canned food can be used as a cold snack or side dish, added to salads and soups. With proper conservation, the root crop retains a significant proportion of vitamins, amino acids, and fiber

Very often, many housewives are faced with such an unpleasant phenomenon as bugs in cereals. These small pests are established, in most cases, due to improper storage. You need to get rid of them immediately after detection, otherwise they can not only spoil the food, but also affect your health

Coloring Easter eggs without using artificial colors is very easy. The colors are bright and saturated, in the complete absence of chemistry. Instructions Step 1 Brown color. In order for the egg to turn brown, we need black tea or onion skins

Brown and white eggs are full of rumors. For some reason, it is generally accepted that brown eggs are healthier, tastier, and more suitable for baking custard. It is also hypothesized that brown eggs have a bright and rich yolk color, while white eggs are better suited for making meringues and cakes with protein cream

Cheesecake is on the menus of many restaurants and is one of the popular desserts. Making it at home is very simple. Even for an amateur it will take no more than one hour. Coffee lovers will love the cheesecake based on this drink. It is necessary - 200 g of jubilee cookies or any other dairy

Only at the mere mention of this crispy snack, a knowledgeable person will salivate, remember all the best and want to get the coveted jar out of the cellar or refrigerator as soon as possible and taste a couple of cucumbers. To make your own cucumbers, you will need small cucumbers, spices (dill, horseradish, currant or cherry leaves) and garlic

Pickled cucumbers are a great appetizer and addition to salads, grilled meats and other dishes. Small cucumbers are especially beautiful and tasty. They can be marinated in a variety of ways, varying the seasoning to achieve the perfect flavor

Porcini mushrooms are great for preparing many dishes. Their main advantage is that they do not change color and taste during processing (cooking, drying, frying, etc.). Porcini mushroom soup is a very easy to prepare, tasty and healthy dish

Bell peppers have a pleasant taste not only fresh, but also canned. The twists with it turn out to be bright and very appetizing. In addition, it goes well with other vegetables, which allows you to prepare a variety of salads and snacks with it for the winter

Kvass perfectly quenches thirst and invigorates in the summer. Many women who are carrying a child are wondering whether a pregnant woman can drink kvass, because most of them have heard about the alcohol content in it and the dangers of carbonated drinks

Cheesecakes are a popular dish that can be eaten for breakfast, lunch or dinner. However, despite the seeming simplicity of the standard recipe, some difficulties can be encountered in the process of preparing them. Syrniki recipe There are a huge number of cheesecake recipes, since each housewife has her own requirements for the finished dish:

Fresh cucumbers, despite their incomparable aroma and pleasant taste, quickly become boring. If you don't know what to do with the harvest, try making lightly salted cucumbers, which will be ready in just a day. Salted cucumber recipe To pickle cucumbers in a quick way, you need the following ingredients per three-liter jar:

Cucumber is a vegetable that you can buy in our stores all year round. It is generally accepted that a cucumber is an unhealthy vegetable consisting of one water. This is a completely wrong opinion. Cucumbers are very beneficial for the body

Fresh lightly salted cucumbers are one of the best dishes on the summer menu. They are prepared so simply and quickly that every salty lover can handle the recipe. Ingredients for the preparation of lightly salted cucumbers: - about 1 kg of small fresh cucumbers

Summer, and especially July, is the time for lightly salted cucumbers. Of course, you can buy them in the store, but how can they compare to homemade cucumbers? Unfortunately, not all cucumbers are hard and crunchy. To do this, you need to know some subtleties

Fans of delicious and healthy food have long appreciated all the benefits of brown rice. After all, such a product is healthier than ordinary rice, moreover, it contains dietary fiber, proteins and many vitamins. There are several varieties of rice called brown rice:

The homeland of steak (portioned meat dish) is prim England. Translated from English “beef steak” means “a piece of beef”. The recipe for making a real steak is not complicated, but it requires compliance with several very important rules, without which you will not get a juicy and aromatic meal

Many people love to eat and cook pasta, which is very healthy and nutritious. Vermicelli is prepared as an independent dish. It can also be used as a side dish for meat and fish. If you buy high-quality durum wheat pasta, then in a matter of minutes you can prepare a delicious dish

Crispy lightly salted cucumbers are good as an addition to boiled young potatoes for dinner, and just as a snack. They can even be prepared for a long time, for example, for the winter. But for the cucumbers to really be crispy, you need to choose the right variety and not deviate from the recipe

From overgrown cucumbers, you can make a delicious appetizer, as well as pancakes for tea. Now the time has come when the first harvests of cucumbers are beginning to be taken in the garden plots in greenhouses. They grow so quickly that sometimes by the time of collection they turn from gherkins into overgrown cucumbers

Sometimes, having skipped picking cucumbers for several days, having appeared at the dacha, we see yellow "pigs" in the garden. Use overgrown and large-fruited cucumbers or throw them in the compost heap? Is there some way to recycle them?

Maybe you have ever noticed that from beef or pork, one housewife turns out delicious cutlets, while another makes dry ones. In fact, you just need to know how to buy meat and know which part to cook. Pork Neck. Juicy, tender meat with a lot of fatty layers

How to dilute milk powder? If you are going to travel, relax in nature, do not forget to bring a packet of powdered milk. Powdered milk will not turn sour, will not deteriorate. Knowing how to dilute it will give you an excellent dairy product

Everyone knows the word "pancakes" since childhood. They are incredibly tasty with condensed milk, jam, sour cream. The existing variety of options for making pancakes is amazing. These are both vegetable and fruit, stuffed, yeast, kefir

A cupcake is a small muffin made from puffed dough and covered with a delicate cream. It is for the cream hat that thousands of people love this delicacy. If you've already learned how to make cupcakes, then it's time to master the art of making various creams to decorate this wonderful dessert

Cucumbers are frequent guests on the table. They are traditionally salted, pickled, used as a component of salads, hodgepodge and okroshka. But from these vegetables you can cook many delicious dishes that can please even gourmets. Such dishes include stuffed cucumbers, for which you can use a variety of fillings

Do not worry if you manage to be at the dacha only on weekends in July-August, and cucumbers outgrow in 5-6 days. Make blanks from large fruits. The salad in a jar will turn out to be tender, and large cucumbers pickled in circles will not yield to their small counterparts in taste

During the harvest season, housewives try to prepare as many vegetables, berries and fruits as possible for the winter. Cucumber and tomato salad is rightfully one of the favorites among homemade preparations, both children and adults love it

One of the traditional dishes on the table is a salad of fresh tomatoes and cucumbers, seasoned with herbs. This dish is served on the table both on holidays and on ordinary days. But it turns out that the combination of such products is unacceptable and does harm to our body

Fresh cucumbers have a pleasant aroma and contain more than 90% water, so salads with this vegetable are very juicy and tasty. In Russia, the most popular is a simple salad of cucumbers and tomatoes. However, besides him, there are more original recipes for salads with fresh cucumbers

Marinades for barbecue and kebabs help to reveal the taste of this or that meat, make it softer and more pleasant to cook. Thanks to marinades, meat and vegetables fried over an open fire can become completely different dishes. Marinade selection criteria When choosing a marinade recipe, you should rely on the type of meat that is supposed to be fried

There is no salad easier than a salad of cabbage and carrots, but it has its own flavor - the original dressing. It is made with salt, vinegar, oil, garlic and sugar. Vegetables are marinated in this dressing and acquire an original taste. Let's figure out all the tricks and intricacies of cooking cabbage salad

Tomatoes work well for the summer menu. They will give the dish a fresh taste, as well as a hint of acidity or sweetness, depending on the variety. For example, you can prepare a wide variety of salads with them, both vegetarian and meat. Make the classic Italian Caprese salad

Meat salads are rich in flavor and nutritional value. For a lighter meal, add vegetables such as fresh cucumbers to the meat. They will add freshness and a beautiful appearance to the salad. Salad with beef and cucumbers Soy sauce gives this salad a light oriental flavor

Chicken in Spanish with rice and pork is a delicate and very tasty dish. It is not difficult to prepare it, the main thing is to be patient. It is necessary - hen; - 250 g of pork; - a clove of garlic; - salt; - ground black pepper

You can make a huge number of different salads from fresh cucumbers, which will be incredibly tasty and enriched with vitamins and other useful substances. It is necessary For the Green salad: - 3 cucumbers; - 3 eggs; - lettuce leaves

For many of us, the mention of English cuisine is associated with the notorious morning oatmeal. But it turns out that British cuisine does not consist entirely of this very healthy porridge; it has presented world gastronomy and many other wonderful dishes

Stewing tomatoes is a quick, uncomplicated process. At the exit - a nutritious vegetable dish, a ready-made side dish, a vitamin product. There are several options for stewing tomatoes correctly. Here are just a few of the most common ones. Instructions Step 1 Stewed tomatoes with herbs

Krasnodar rice belongs to the round grain type, it has a slightly sweet taste and pure white color. This rice is perfect for puddings and cereals. It also has amazing dietary properties and is very well absorbed. Krasnodar rice has a low protein content, as well as a high carbohydrate content and a balanced composition of amino acids

You always want to preserve fragrant summer greens for a long time. Simple ways of harvesting greens will help you enjoy its taste and aroma even in winter. Dried herbs In this way, you can preserve for the winter both greens and medicinal herbs - mint, chamomile, nettle and others

Dried squid is a great beer snack, and not only that. One problem is that they are expensive. Frozen squids are much cheaper, and you can easily dry them at home. So why not try out the recipe? It is necessary frozen squid - 500 g salt - 150 g water - 1 l Instructions Step 1 Defrost the squid in warm - about 30 degrees - water

Canning is a unique way to preserve plant foods, meat or fish for a long time. In addition, canned food is a kind of magic wand for any housewife. Despite the fact that canned food costs more than similar fresh products, they do not lose their popularity and relevance

Eggs are one of the most widespread and popular modern products, which are always found in every home and almost never disappear from refrigerator shelves. Optimal storage conditions The most favorable conditions for storing store-bought eggs are a cool environment and no direct sunlight

Experienced housewives know that the dish will be more aromatic and tastier if you add a little greenery to it. And if you know how to freeze it correctly, you can delight yourself and your loved ones with fragrant summer colors all year round

If you have your own vegetable garden with herbs and herbs, you can harvest them for the winter. For this you do not need a lot of effort and time. Basic methods of drying greens and root vegetables Before drying, wash the greens thoroughly, remove yellowed leaves and damaged parts of the stems

Celery is one of the most aromatic spices. It goes well with both meat and fish dishes. Celery is easily grown in the garden, but after harvesting, the question arises as to how to properly store it. Instructions Step 1 If you bought celery from a store, rinse it first and then let it dry

Horseradish has been used in Russia for a very long time. Our ancestors used it not only to improve the taste of all kinds of dishes, but also for health. To make this plant useful all year round, I suggest stocking up on them. Here are several ways to save horseradish for the winter

Horseradish spices are popular in our country, they emphasize the taste of meat and other products. Horseradish root contains not only vitamins, but also essential oils, carotene, mineral salts and fiber. You can buy this hot seasoning in the store, but horseradish cooked at home is much more aromatic and tastier

Horseradish is a valuable vegetable that has a pungent odor, slightly sweet taste and is a useful seasoning for various dishes. This vegetable, especially popular in Ancient Greece, Rome, in the countries of Northern Europe and Scandinavia, is quite unpretentious

A spicy snack made from ripe tomatoes, horseradish and garlic is very popular in our country. People have come up with many creative names for this dish: horseradish, cobra, ripped eyes, horseradish, horseradish and others. It is very easy to prepare such a snack for the winter using a classic recipe

Cabbage salads prepared for the winter provide the body with vitamins during the cold season. Cabbage salads are prepared by salting or pickling and canned in jars. Canned cabbage salads can be stored for several years. Cabbage, eggplant and carrot salad To make a salad, use 1 large head of white cabbage, 5-6 medium-sized eggplants, 2 small carrots, and a head of garlic

Delicious and healthy cabbage is very convenient to use for harvesting. It can be salads, and cabbage just cut into strips, which is pickled or fermented. Prefabricated blanks are popular, where various vegetables are present, as well as dressings for soups

Spicy horseradish, also called "gorloder", is very popular in Russian cuisine, especially in cold regions. The appetizer not only has a memorable savory taste, but also has health benefits. Horseradish is a valuable carrier of vitamin C, a natural antibiotic

If you have little time to cook, then this recipe will be a salvation. The blank, which you make in advance, is perfect for making rich borscht at any time of the year. It is necessary - fresh beets (800 g); - fresh cabbage (750 g)

Many families make preparations for the winter from cabbage. It is a versatile vegetable that can be paired with a variety of vegetables. The salad is easy to prepare, every hostess can handle the recipe. It is necessary - 2 kg of white cabbage, - 1

Lightly salted cucumbers are popular on the table at any time of the year. The method of salting them is quite simple and does not require much time and effort. It is necessary - fresh cucumbers; - salt; - peppercorns; - garlic

People are constantly growing cucumbers in their beds. Although it would seem that this vegetable consists of only one water. This is not so, 95% of the cucumber consists of water, but everything else is occupied by fiber, various useful substances - minerals, vitamins, salts

Among the by-products, the tongue stands out - dishes made from it are considered a delicacy. But there are people who do not like it too much, considering that the boiled tongue has a somewhat "rubbery" consistency. To dissuade such fussy, the language must be prepared correctly

Horseradish has been considered medicinal for a long time. Its leaves contain ascorbic acid, B vitamins, as well as other substances useful for human life. Eating horseradish in food is the prevention of colds. Horseradish canning Horseradish leaves can be pickled for the winter, adding later as a seasoning for a pungent taste

Blackcurrant mousse is a fragrant and delicate dessert that can be prepared both from frozen currant berries and fresh ones. Semolina is added to the dessert, you don't have to worry - it is not felt at all in the finished mousse, due to which the delicacy will turn out to be airy and more tender, with an amazingly rich taste and light sourness

Flounder is a sea fish that is caught in the waters of many countries. It has an unusual shape, because is bottom. Most importantly, the flounder is extremely tasty and has many useful properties, thanks to which it can be seen on tables in various countries of the world

No one will refuse such an appetizing snack like lightly salted cucumbers at the height of the summer season. The secret of the recipe for instant salted cucumbers in a saucepan is quite simple - you need to take only small cucumbers with thin skin, preferably freshly picked

Cucumbers are sold in shops all year round. But they deserve to be lightly salted only in summer. In addition to the classic use of lightly salted cucumbers as an appetizer, they can replace salted and pickled cucumbers in salads and sauces

The advantage of apple compotes is that they retain a large amount of nutritious and useful elements. In order for the compote to be successful, the freshest and most beautiful apples should be selected for it, best of all sour varieties. Even a little immature will do

If you have a compote at home, and you do not know what to do with it, you can make a very tasty, aromatic homemade wine from it. The process of its preparation is quite simple, you only need a little sourdough and sugar. The main thing to remember is that the utensils for making wine should be glass or wooden, in no case metal

If you are looking for a recipe for delicious pastries that will not take a lot of time, then this article is for you! These cookie-cutter bagels are made with a very minimal set of ingredients. The dough is simply kneaded, and the finished baked goods are aromatic and soft

Writer V.V. Pokhlebkin devoted separate books to spices and herbs. According to Pokhlebkin, spices radically change the taste and texture of the finished dish, and spices saturate the dishes with a variety of aromas, pungency or flavors. Spices and spices are used in minimal doses

Bright aromatic tangerines. Most often they appear on our table for the New Year holidays. We often buy them in advance, like any other products for this holiday. Of course, I want to keep them until the cherished holiday. Yes, and on any other day you want to save fruit - not eat a whole kilogram at once

Nowadays everyone who cares about their health knows about mangosteen and its beneficial properties. And even people who are not concerned about this issue, when visiting large supermarkets, probably paid attention to this fruit. Where can you buy mangosteen?

For the winter holidays, juicy tangerines appear on store shelves, which delight us not only with their bright color, but also with their taste. To keep the holiday feeling for a long time, prepare tangerine jam, delight yourself and your loved ones

Most brands of store soda contain phosphoric acid, which is a cheap substitute for citric acid. Therefore, effervescent water from a supermarket is unlikely to be useful for health. Meanwhile, making an absolutely natural refreshing homemade soda based on lemon, orange or some kind of jam is a snap

The selection of all kinds of drinks in stores is huge. However, there is not so much mineral water among this abundance. Reliable quality, which can bring real health benefits, upon closer examination, will turn out to be even less. But it can be done at home

Structured water is water that has a crystalline structure. Such water, unlike ordinary water, is an ideal means of cleansing the body of toxins, toxins and other debris. Those using this product note a decrease in the number of inflammatory processes, an improvement in the functioning of the gastrointestinal tract, and many other positive changes

The pumpkin is called the queen of the autumn harvest for a reason. It is unusually rich in vitamins. It contains large amounts of calcium, pectin and iron. And pumpkin drinks and dishes not only help to lose weight and improve digestion, but also contribute to better health in general

Pumpkin juice is very beneficial for our body. It contains a large amount of vitamins A, B, C. That is why this drink has such a beneficial effect on the skin and nervous system. Pumpkin juice cleanses the body. It is used for diseases of the bladder, kidneys, skin, and constipation

Pumpkin is a real storehouse of substances useful for the human body. In addition to vitamins E, A, B, T, K, it contains carotene, zinc, pectin, as well as ascorbic acid, which is necessary to strengthen the immune system. Pumpkin drinks should be used for cardiovascular diseases, diabetes mellitus, insomnia, obesity, vitamin deficiency, and gastrointestinal diseases

Pumpkin is a very nutritious vegetable. Pumpkin juice helps to strengthen the immune system, saturates the body with useful substances. You can make excellent pumpkin juice without a juicer. Peel the pumpkin, cut into pieces, put in a saucepan

Juices have become part of the lives of many people. It is an excellent source of trace elements and vitamins during the winter. But most often drinks made from berries and fruits are used. But the majority treat vegetables with undeserved caution

When buying juice in a store, you may not always know what you have purchased - a natural drink or a mixture of cellulose, dyes, preservatives and flavorings. We ourselves will prepare an orange drink based on natural juice, delicious and refreshing

Compote is an easy-to-make drink that will not only quickly quench your thirst, but also saturate the body with various vitamins. Raisin compote can become unexpected and a little unusual. However, it is an incredibly tasty and healthy alternative to various concentrated juices and sodas

Boiled squid can be the base for a wide variety of dishes. Salads are made from it, stuffed and fried. To make the squid meat tender and tasty, you first need to choose the right one. Frozen carcasses should be whitish in color, the skin of the squid may be pinkish-purple

Currants are a storehouse of vitamins. It is very useful fresh, but you can also prepare it for future use in the form of jam and compotes. To preserve as much vitamins as possible, the berries need to be cooked less. To prepare currant compote, you can take different varieties of berries:

If you want to feed your family a delicious lunch, make a meatball soup. Served with croutons or croutons, seasoned with sour cream and sprinkled with fragrant fresh herbs, it will impress neither children nor adults. It is necessary onion

To gather at a common table, it is not necessary to arrange a large feast. You can also get by with a family tea party with a delicious sweet cake. "Mannik" is the fastest and easiest biscuit to prepare for this occasion. The recipe for the cake is simple and does not require much preparation

Sometimes, after a plentiful holiday feast, small pieces of sausages, smoked meat, sausages remain in the refrigerator. The hand does not rise to throw them away, and is it worth it? Indeed, in addition to common recipes where these meat products are usually used - pizza, hodgepodge, stewed cabbage, pea soup - there are many others that are very simple and accessible even to a child

Delicious and fragrant prune compote is useful not only for adults, but also for children. It has choleretic and diuretic properties and is very effective in gastrointestinal ailments. Prunes contain sugars and fiber that improve your bowel function and are a good natural laxative

Apple cider belongs to the category of light alcoholic drinks, it is quite simple to make it at home. To do this, you need to be patient, as it takes time to get a great cider. However, the result will certainly delight you, and there will always be a cool and tasty drink on the table

Lemon-apple drink perfectly refreshes and tones up, and also contains many vitamins necessary for our body. The combination of lemon and apple gives a special piquancy to the cocktail. It is necessary lemon 3 pcs; apples 1 kg

During the period of weight loss, you should not limit the body in nutrients. In the future, this can have a detrimental effect on health. At home, you can easily make protein shakes, which are a great way to make up for a lack of essential nutrients

The most inexpensive and relatively affordable way to pamper yourself with shrimp, mussels, squid and octopus is to make a seafood cocktail. You can buy it in almost any supermarket or other large store in the metropolis, the choice of packaging options is also at the level

Grape juice is used in the production of wine, vinegar, and in the cosmetic industry. In addition, it is just a delicious and healthy drink. Depending on the purpose for which you squeeze the grapes, this process occurs in a different scenario

The useful substances contained in chokeberry can be listed for a long time. Almost all of them are preserved in wine made from it. Making the drink is simple. In addition to the main ingredient, you only need sugar and raisins. Chokeberry or chokeberry is an unpretentious plant that many gardeners grow

Not only original sauces, but also drinks, preserves and even desserts can be prepared from rowan fruits. They turn out to be fragrant, very tasty and incredibly healthy. Rowan jam Most often, jam is made from mountain ash. To do it, you need the following:

Grape wine is one of the most valuable and ancient drinks, which retains all the vitamins of the original raw material, forming new useful substances during the fermentation process. Good grape wine is a real panacea for many diseases and you don't need to be an experienced winemaker to make wine at home

Drying is the best way to preserve mushrooms for a long time. Thanks to drying, the taste is perfectly preserved, as well as the beneficial microelements contained in the mushrooms. There are several excellent methods for drying mushrooms that you can use at home without even having a special drying plant

The grant is a treasure trove of useful vitamins and substances. It not only stimulates the production of hemoglobin, but also has an excellent effect on the entire digestive system. There are legends about the miraculous power of this fruit, some of them are quite justified

Autumn is a wonderful time to hike in the forest and pick mushrooms with a basket. If you brought home rich booty, you need to process it in such a way as to preserve aroma and taste as much as possible. Only drying mushrooms fully meets these wishes

Unusual taste, exquisite aroma, crispy crust, fantastic juiciness - oven-baked chicken with tomatoes and cheese is simply impossible to describe in words. You must try it! It is necessary Chicken fillet - 1 kg; Hard cheese - 150 grams

Chicken is a versatile product. Every Russian family cooks chicken to their liking: fried, boiled, used to make julienne and salads. But there is, perhaps, one dish that is loved by everyone, both on holidays and on weekdays. And this is chicken baked in the oven on a skewer

Preparing dried fruits from fruits is one of the most ancient natural methods that allow you to preserve the taste and beneficial properties for a long period. There are several methods for preparing different varieties of fruit for drying and various methods for removing moisture from the fruit

You can cook dried fruits in chocolate in your home kitchen, and you will be sure exactly what kind of filling you will find under a layer of chocolate. Buy juicy dried apricots and a few bars of black or white chocolate, whichever you prefer

Sugar fudge is widely used in decorating confectionery and has many options. Using the basic recipe, you can add some ingredients to change the taste and color of the fondant. Its main advantage is its greater plasticity, in contrast to glaze, due to its slow hardening

Beans are legumes that humans eat. The imagination of the chefs allows using it as a main dish, as a component and decoration of various dishes. Despite the unsightly appearance, the composition of the beans is quite rich. This is a complex of vitamins (A, B, E, K, PP, C), a wide range of trace elements (sodium, iodine, zinc, potassium, phosphorus and others), useful acids (citric), fiber, etc

Tomatoes have long been one of the most popular vegetables that grow in almost all vegetable gardens and personal plots. The ancient Incas and Aztecs knew about their benefits, considering tomatoes an almost sacred culture. But which varieties are considered the best today?

Fish lovers know that bream is a traditional cured fish. Usually it is larger than other lake-river fish, but this does not mean that it takes more time and effort to prepare it. Bream meat has a bright rich taste. It is necessary Fresh bream

Soy asparagus is a national dish in China. This semi-finished product has nothing to do with the plant of the same name. The product is made from soy milk. The correct name for soy asparagus is fuju. Features of cooking fuju Soy asparagus is rich in protein and amino acids

There are a lot of useful properties in dried apricots. However, this does not mean that the more fruits are eaten, the more beneficial it will be for the body. The use of dried apricots has its own contraindications. In order for this dried fruit to be not only tasty, but also useful, you need to know how to process it, as well as in what cases the use of dried apricots is undesirable

Apricots are useful not only fresh, but also dried. Magnesium, phosphorus, potassium, vitamins of groups A, B, C - all this is contained in dried apricots. Dried apricots help to make healthy skin, hair, and also affect mental activity. Only 100 grams of dried apricots per day - and the body is in good shape

Many housewives want to keep the pepper as long as possible. Indeed, in winter, prices for this vitamin and aromatic vegetable in the markets and in stores increase significantly, and the quality sometimes leaves much to be desired. Instructions Step 1 Store bell peppers in plastic bags or boxes with holes around the perimeter

Red peppers are called dozens of different types of hot, hot chilli peppers, also known as chili peppers. It can be a fleshy habanero pepper or a tiny, but no less "evil" bird's eye pepper, a bullet-like serrano pepper or a perky chili-villi, which causes embarrassment to some ladies

Potato pancakes are crispy potato cakes, which are quite common in Ukrainian cuisine. We bring to your attention a non-standard recipe for making potato pancakes stuffed with onions, meat, cheese and herbs. It is necessary • 600 g chicken fillet

The irritation resulting from cutting red peppers can significantly poison the life of an aspiring cook. Learn 7 Easy Ways to Get Rid of Discomfort Fast! The first place in our list is occupied by. The fats it consists of dissolves capsaicins - alkaloids contained in hot peppers, which cause a burning sensation

A juicy salad of multicolored sweet peppers, tender crab sticks, grated hard cheese, aromatic herbs and canned beans is a great snack that will decorate any family or holiday table. At the same time, it goes well with any porridge, potatoes or pasta, and also complements meat or fish side dishes

A pressure cooker is a household appliance in which, due to the increased pressure, food is cooked faster than in conventional pots. Using a pressure cooker is easy enough if you follow a few simple rules. First of all, read the instructions

Bell pepper is rich in B vitamins, provitamin A, PP, routine and other elements that are no less important for health. Therefore, it is recommended to add it to salads, hot dishes. Canned pepper is also useful. It is necessary sweet pepper

With the arrival of the heating season, many have a need: to humidify the air - on the one hand, and to dry the berries and fruits picked in autumn - on the other. You can dry apple chips, candied pumpkin fruits, rose hips, hawthorns, carrots, onions, greens for the winter

When dried, only moisture evaporates from vegetables and fruits. The structure of cells in their tissues, as is the case with freezing, does not change. That is why dryers are becoming so popular with summer residents and housewives. In addition, the very answer to the question of how to dry vegetables using this technique is quite simple

Raisins are used to create various culinary delights. With this dried fruit made from grapes, dishes become tastier and sweeter. In addition, this product has many beneficial properties that are used in traditional medicine. The healing properties of raisins Almost all the beneficial properties of grapes are preserved in raisins

Raisins are naturally or artificially dried grapes. This dried fruit is rich in vitamins and beneficial elements that have a positive effect on health and well-being. However, raisins can cause some harm to the body. In addition, for some diseases, it should not be included in the diet

After the first brief drying, the grapes are taken to the enterprise, where they are washed, sorted, slightly “roasted” in ovens and, possibly, also laid out in jars and bags. However, in order to extend the shelf life of raisins and make them more attractive, the berries can be treated with preservatives

In spring, when the body lacks vitamins, buckwheat beef soup can be a good source of hemoglobin. In addition, this dish is hearty and delicious. It can be offered to children or people on a diet. it is prepared without frying. It is necessary - beef - 300 g

Soup is a healthy and nutritious dish for any person. Buckwheat soup contains many vitamins - iron, calcium, potassium, phosphorus, copper, iodine, zinc, boron, fluorine, molybdenum, cobalt, as well as vitamins B1, B2, B9 (folic acid), PP, vitamin E

Soup is a liquid dish based on broth. In the cuisine of any country, soup occupies a special place, it is not only a guarantee of healthy nutrition, but also a symbol of home comfort and warmth. In the Russian culinary tradition, soup belongs to the first course

Mushroom soup with pork turns out to be hearty and tasty. Mushrooms go well with meat to create an excellent flavor. The soup can be cooked with both fresh mushrooms and dried ones. It is necessary - 350 g of pork; - 100 g of mushrooms

Buckwheat soup is a dietary dish that is quite appropriate for both breakfast and lunch. The main component of buckwheat soup is buckwheat, without which its preparation simply does not make sense. It is prepared very simply and quickly, and most importantly, it turns out delicious

In order for a baked cake to become a masterpiece, it is necessary not only to choose the right ingredients, mix them in the right proportions, and bake the cake itself, but also decorate it beautifully and non-standard. The most common type of decoration is fruit

The cakes decorated with jelly look very elegant. It is pleasant to put such a homemade delicacy on the table during a holiday, or, having packed it in a beautiful box, go to visit with it. The cake can be filled with a thick layer of jelly, inside which there will be berries and pieces of fruit, or the jelly layer will be thin, giving shine to the fruit that lined the top of the cake

Fruit jelly cake is prepared in two hours. Many people will like such a healthy delicacy, but it consists of products available to all. It is necessary For eight servings: - any fruit - 2 kg; - gelatin - 30 g; - fruit jelly - 2 pieces

Sun-dried tomatoes are a fragrant snack popular all over the world. Its recipe was invented by the inhabitants of the Mediterranean. He quickly scattered across different states and fell in love with Russian mistresses. Sun-dried tomatoes - exquisite taste Not a single self-respecting gourmet will pass by sun-dried tomatoes

After catching a pike, you want to keep the fish as long as possible. One of the most popular harvesting methods is salting. You can salt almost any fish, except for sturgeon. But even when salting pike, you need to know some subtleties. It is necessary pike

The unique taste of sweet and sour sorrel pies will leave few people indifferent. Healthy greens with a characteristic taste are especially relevant after a long winter, when a new harvest of vegetables and fruits has not yet ripened in the beds

A bottle of good wine is not only an attribute of a festive feast in many Russian families. In moderation, this drink is also beneficial for health. But this only applies to real wine. Unfortunately, powder wine is also available in modern stores

Chicken meat is the most common in the preparation of the daily diet. Therefore, chicken is quite a bored product in the literal sense of the word. By combining chicken meat with other products, you can get an unusual bouquet of flavors. "

Sun-dried apples are not only tasty, but also healthy for the body. But in order for vitamins and minerals to be preserved in them, you need to know some of the subtleties of cooking. When preparing a dish, it is important that everything works out perfectly, but it is difficult to do this without having certain culinary knowledge and without knowing the proportions of the ingredients

For harvesting mushrooms and berries for the winter, you can use the drying method. In this way, as a rule, tubular mushrooms are processed: porcini, boletus, boletus. From berries - raspberries, strawberries, blackberries and cherries, which are dried in the oven or in the sun

Dried fruits are complete analogues of fresh fruits. They contain the maximum amount of trace elements and vitamins that are useful to our body. They are especially relevant during the period of illness. Also, dried fruits will be appropriate for diets and some chronic diseases

Dried fruits have many beneficial properties. In the treatment of many diseases, the use of such products is actually an ambulance for the body. They are able to prevent an increase in immunity, improve the functioning of the digestive system and have a beneficial effect on the condition of the heart

The best is considered to be a non-factory dried prune. If you do not have the opportunity to dry fruits at home, seriously consider choosing this product in a store or on the market. Instructions Step 1 First of all, pay attention to the manufacturer

Losing moisture during the drying process, fruits decrease in volume, but retain the calorie content of fresh fruit and a full set of trace elements. Therefore, replacing sweets with dried fruits, you should not consume them in large quantities

When at the end of summer the abundance of fruit is overwhelming, the question arises of what to do with all this wealth. In addition to marinades, jams and other canned food, you can make homemade dried fruits. Then the fragrant compote cooked from these dried fruits will remind you of a hot summer on cold winter evenings

Canned cucumbers with aspirin turn out to be extremely tasty, aromatic and crunchy. Banks with them do not explode and are able to stand for many years. Moreover, their taste only improves over time. There are several recipes for making cucumbers with aspirin

There are many recipes for canning cucumbers, and each uses its own set of spices. In the classic recipe for pickling cucumbers, there is a minimum set of ingredients, however, adding additional seasonings to the jar can add a special piquancy to the finished snack

Pickled cucumbers are a very good snack. Crispy cucumbers of small size - gherkins - are especially tasty. And it is not at all necessary to buy them in the store, because it is so easy to roll up a few jars for the winter at home. It is necessary For 1 liter of brine:

One of the most popular chicken offal is chicken ventricles. The tasty ventricular meat can be used to prepare a wide variety of dishes. They can be used to make soup, stew, salad and many other dishes. The recipe for stewed chicken stomachs in sour cream sauce is quite simple, but the dish turns out to be very juicy and tasty

Navy-style pasta is a great option for a full, hearty lunch or dinner that is prepared very quickly. And the main secret of the taste of this dish lies in the correct preparation of minced meat, and I will share it with you. Ingredients:

Eggs are a food product that is consumed in almost every family. Chicken, duck, quail - everyone chooses based on their taste preferences. The chicken egg, due to its nutritional quality, is considered one of the healthiest foods. No balanced diet is complete without eggs, because they are very rich in vitamins (A, D, E, group B) and minerals, as well as protein, which is almost 100% absorbed by the human body

Chicken ventricles, or "navels", refer to dietary meals due to their low calorie content - about 100 kcal per 100 g. This offal is rich in a large amount of protein, as well as iron and folic acid. It is necessary - 1 kg of chicken stomachs

There are not one and far from two ways to prepare chicken stomachs. All of them are somewhat similar, but the result is the same - it always turns out delicious. Since stomachs are tough in themselves, they need to be cooked for a long time

Chicken stomachs are rich in complete protein, fiber, a lot of nutrients and acids that contribute to the healing and rejuvenation of the body. For this reason, it is advisable to include them in both hot and cold diet meals for beautiful ladies who care about their figure

Prepare a real treat for your sweet tooth for tea. A fragrant and very appetizing pie with raisins and rice will be a great breakfast for the whole family. It's pretty quick and easy to make. It is necessary Sweet pie with rice and raisins:

Healthy cauliflower can be used to make tasty, fairly hearty and not too high-calorie dishes. Let's say baked cabbage in cream. In addition, this dish is prepared very simply. You will need: - 1 pack of frozen cauliflower; - 150 grams of cream (fat content - optional)

Any chef can experience such an unpleasant incident as oversalt. I didn't calculate a little, or I got distracted by something, I forgot that I had already added salt to the saucepan or stewpan. As a result, the dish is seemingly hopelessly spoiled

A real men's salad - this is how you can describe this dish. The original combination of meat and spicy radish gives the salad a very spicy and bright taste. In addition, the radish itself is very useful - it is recommended to use it for the prevention of viral and colds

Most of us have heard that for the body to function properly, you need to drink at least two liters of fluid per day. Many people mistakenly believe that any liquid will benefit the body. As you know, drinks do not consist entirely of water, but contain a certain percentage of it

Sesame is an annual plant whose fruits are similar to small bolls. These capsules are filled with small seeds of various colors. Sesame seeds have a delicate and aromatic taste. Sesame has many beneficial properties and is used for both cooking and medicinal purposes

Canned cucumbers have long been a traditional Russian snack. Most people who have no time to roll cucumbers on their own buy them in the store. So how long can canned cucumbers cooked at the factory or at home be stored? How to roll cucumbers Cucumbers of the Delicatessen, Graceful, and Nezhinskie varieties, as well as the Rodnichok variety and long-fruited cucumbers grown in the open field, will be an ideal choice for preservation

The cult of food is especially thriving on the eve of the big holidays and the New Year. At this time, in every house, the table is covered with various salads. And it doesn't matter that some of them are a week old. This is why infectious disease wards in hospitals are often overcrowded after big holidays

We bring to your attention a recipe for a delicious chicken baked with fruits. Someone may find the combination of chicken, pineapple and bananas unusual, but there is a recipe for chicken salad with pineapple, which is very tasty. Bananas in this dish are also not superfluous, they give the chicken a delicate taste

I really like the mixes and assorted blanks. Peppers with apples - my recent discovery, I first tried to make this blank last year. And since loved ones approved the taste, now she has included this recipe in her mandatory program. It is necessary For 4 kg of sweet pepper:

Plucked ripe bananas cannot maintain quality for a long time and quickly begin to rot during transportation. Therefore, the bananas are delivered slightly unripe. Transporting unripe bananas helps keep them fresh. However, the fruits cannot ripen on their own due to the high starch content

Fish lovers will appreciate the saury and egg sandwiches. Even a child can cook such a snack. Try it, it's delicious. It is necessary loaf or loaf of white bread, one jar of saury in oil, two fresh cucumbers, two boiled eggs 100 grams of hard cheese two tablespoons of mayonnaise, some lemon juice some ground pepper, dill or parsley for garnish

Hot fish sandwiches have an amazing taste and aroma. In addition, they are very satisfying and always look delicious. You can prepare them from red or canned fish. Recipe for hot canned fish sandwiches These sandwiches require the following ingredients:

Multicooker is now taking pride of place in the kitchens of modern housewives. And for good reason, because this kitchen equipment is very multifunctional. With its help, you can cook not only the first and second, but also all sorts of pastries

Sandwiches are the perfect snack. The ease of their preparation is combined with incredible satiety and special taste. They accompany us at home, at work, on picnics and walks, sandwiches are not superfluous and on the festive table. Moreover, a great variety of recipes for their preparation have been invented and to this day the hostesses perform miracles, experimenting and creating new masterpieces

Fancy homemade bread sandwiches are a must-see. This dish is perfect for a quick snack at any time of the day. It is necessary - rice flour - 200 g; - wheat flour - 300 g; - pressed yeast - 10 g; - drinking water - 350 ml

Classic pies with potatoes in the oven are reminiscent of the taste of childhood. The cooking time is short, which is very important for busy housewives. It is necessary - baking sheet; For the test: - flour 600 g; - milk 1 glass

There are a lot of sandwiches with sprats and experiments continue. They are divided mainly by the use of the base - rye bread or loaf, as well as by the complexity and number of ingredients. It is necessary French baguettes (long narrow loaves) black rye bread with a brick sprats onions optional salted cucumbers eggs hard boiled tomatoes red and yellow berries beaks greens mayonnaise

Pies have always been and will be a favorite delicacy of all Russian people, especially when they are prepared with their own hands and for the whole family. They are also irreplaceable as a hot appetizer for a festive table. Well-baked pies showcase excellent housekeeping talent

Yeast dough pies have long been one of the favorite foods in Russia. They are made in different shapes, sizes and with a wide variety of fillings. Try making liver pies. It is necessary For the test: 3 cups wheat flour

Oven-baked potatoes with bacon will please guests not only for their taste, but also for their very beautiful appearance. It is very easy to prepare the dish, it will become a table decoration for any occasion. It is necessary - 3 tablespoons of butter

Pirozhki is a Russian cuisine dish. They are made from dough and various fillings. As a rule, yeast dough is used, but sometimes it is flaky. Fillings are made from fruit, meat, vegetables, eggs, cereals, herbs. Pies can be served as a main course or for dessert

It takes about two hours to make delicious pies and feed the whole family. They can be great for diversifying the table and will help to cope with the problem of a quick snack. Pies with potatoes are perfect for breakfast and as an addition to a hearty dinner