Best Recipes

Last modified: 2025-01-24 11:01

Bananas are fruits that are not only very tasty, but also healthy. They contain fiber, vitamins and a whole range of trace elements necessary for the body. Of course, a banana can be eaten raw, but fried or baked, it turns into a very unusual and incredibly tasty dessert

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The name of the Tatar national dish echpochmak literally means a triangle. These triangles are prepared from yeast dough, although unleavened dough is allowed, and lamb, raw potatoes and onions are used in the filling. It is necessary Yeast dough 500 g flour

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Many people love Japanese cuisine. It's hard not to taste even one of her dishes. But the most popular among others are rolls and sushi. There are hundreds of options for their preparation, and we will consider only one - rolls with rice on the outside

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Pancakes have long been a traditional Russian dish that symbolizes the sun, Shrovetide and the family gathering around the table. Correctly fried pancakes are perforated, beautiful, tasty and with a golden brown crust. They can be fluffy or thin and crunchy

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Mushroom pouches are a versatile appetizer for both a festive table and a family dinner. These pouches can also be served as an independent dish, because they turn out to be quite satisfying. It is necessary - puff pastry - 1 pack

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As a rule, pineapple comes to us already cut into rings or cubes and canned. In order to cut this exotic fruit yourself, you need to follow a few simple rules. Instructions Step 1 First you need to cut off the bottom of the pineapple

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Pineapples present some difficulty in cutting, unlike other fruits. Proper cleaning and cutting of an exotic fruit allows you to taste all its sweetness. How do you handle pineapple properly? How to choose a pineapple To begin with, the pineapple must be chosen correctly

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Pineapple is sold both fresh and canned and frozen. With the last two options, everything is clear: the fruit has already been cut into small pieces or half rings, which can be put in salads or added to sweet and sour sauces. If you buy fresh pineapple, you must first choose the right one, and then cut it so that it is convenient to eat it

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With the help of mastic, even pastry chefs without experience will turn a cake into a masterpiece. Biscuit dough is best. There are several types of the latter. It is important to bake the cake properly and then wrap it with mastic. Test creation process A light biscuit cake is well suited for mastic

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Many people love chicken, but you can often find those who prefer to consume only some specific chicken parts: breast, wings, drumsticks and, of course, thighs. Each part is good in its own way and is suitable for certain cooking methods. Here's how to bake chicken thighs in the oven

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Pineapple is the fruit of a tropical herb with thorny leaves. The pulp of this fruit is juicy, bright yellow and pleasant sweet and sour taste. It is considered one of the most useful fruits, because it contains many different minerals, vitamins and beta-carotene

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The easiest way is to cut the pineapple into thick washers and peel each one separately. The core also needs to be removed, as it is not suitable for consumption - it is tough and knits the mouth. But this way of peeling pineapple is not the best and most effective, because the fruit loses a lot of juice

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Due to its unsurpassed aroma and specific taste, pineapple is considered to be the king of tropical fruits. Many housewives know that any festive table will look more solemn if decorated with pineapple fruits. There are several of the most common ways to prepare and serve fruit

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Vareniki is a traditional Ukrainian dish that has become popular in Russia as well. Hot, tasty dumplings with a variety of fillings are always a welcome food. And so that they are not only tasty, but also beautiful, it is important to learn how to pinch them in a special way

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What could be tastier than Russian pancakes? Pancakes with caviar, of course! Such a seemingly simple dish will bring a festive atmosphere to any table: it will not only decorate it, but also add luxury and grace. Instructions Step 1 The easiest way to serve caviar pancakes is to serve them separately

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When setting a table, especially a festive one, it is important not only to correctly arrange the dishes and lay out the appliances, but also to decorate the dishes in an original way. It is worth cutting vegetables in a spiral or turning them into flowers, as ordinary salads and side dishes will take on a unique look, and guests will remember the treat for a long time and celebrate the mastery of the hostess

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The festive table requires a special setting. He is covered with a clean ironed tablecloth, napkins are curiously folded, and the instruments are monitored. But what a table without decorated dishes! It all depends on the skill and dexterity of the hostess

Last modified: 2025-01-24 11:01

For a child, a beautifully decorated delicious birthday cake is almost as important as gifts. Of course, a store-bought cake can meet almost all of your criteria, but how can it compare to a homemade cake made just the way your little one loves?

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Baking a real biscuit is not an easy task. It will take both experience and skill, and most importantly - a great desire to learn. But making the dough is only half the battle. Ready-made cakes still have to be evenly divided for a layer and decorated

Last modified: 2025-01-24 11:01

Herring is one of the favorite snacks of the Russian people. And no matter how many pickles are on the table, you can find herring on it. But it looks somewhat inconspicuous. To give it a festive, elegant look, you need to resort to some tricks, namely, to decorate it

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Fortunately, there are many holidays in life, on the occasion of which we prepare lunches and dinners and set the table. On ordinary days, we also sit down at the table with our family, friends and relatives. At the table we talk to each other, get to know each other, laugh, share news and much more

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Cake is a common dish on the festive table. The hostesses are creative in its design. The cake is decorated with berries and fruits, covered with icing or made jelly top. And you can make an inscription on the cake corresponding to the solemn occasion

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Almost no meal is complete without bread. They put it on the table when they arrange a festive dinner, bring a loaf to the newlyweds, treat dear guests. Good owners know how to cut the bread correctly so as not to spoil it, if it is very fresh, serve it on the table and observe the rules of etiquette

Last modified: 2025-01-24 11:01

In recent years, Japanese cuisine has become an integral part of our lives. The main streets are full of Japanese restaurants, sushi can be ordered to be delivered to your home or office, and some craftsmen have learned how to make rolls on their own

Last modified: 2025-01-24 11:01

A beautifully served table creates a special mood. And it doesn't matter if you cook sumptuous dishes or limit yourself to fruits and wine, the main thing is that it is pleasant to sit at the table, to have a casual conversation. If you are planning a romantic dinner with your loved one, you need to create the appropriate atmosphere

Last modified: 2025-01-24 11:01

The cake looks much more appetizing and attractive if it is beautifully decorated. It can be spread with cream, sprinkled with candied fruits, nuts, dragees, fruits, marzipan, and so on. Your imagination and taste will tell you how to do this

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Only at first glance it seems that it is very difficult to remove the cork from the bottle without a corkscrew. Quite the opposite. Several interesting methods have already been invented, which surprise with their simplicity and effectiveness

Last modified: 2025-01-24 11:01

Cheesecake is a soufflé made from cottage cheese or cream cheese with a base of crushed cookies, shortbread or biscuit dough. This light cake is delicious in itself, and if you show imagination and decorate it, then the dish will be just a feast for the eyes

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It is customary to drink open wine immediately, without leaving the next day. But the drink can be easily saved from spoilage and stored for a longer period by plugging the bottle with a cork again. True, this is not always easy, since the base of the cork (if it is made of cork) turns out to be wider than the neck of the bottle

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Not a single festive table is complete without cold cuts. It is satisfying, beautiful, tasty and easy. But not always. Many housewives are faced with the problem of removing the skin from semi-smoked, smoked and dried sausages. Here are some simple tips to make skinning your sausage easier

Last modified: 2025-01-24 11:01

In a few days, the most awaited holiday of the year will come - New Year. It will bring a lot of happiness, good luck and love. The symbol of the coming year will be the Yellow Earth Dog. What should be on the New Year's table 2018 to appease this animal?

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Beautiful serving gives an appetizing look to even the simplest dishes, and even more sophisticated ones require appropriate decoration. And fruits are no exception. There are countless ways to beautifully arrange them on a dish, but there are a few general rules

Last modified: 2025-01-24 11:01

Baked duck is an excellent dish for a festive table. The poultry can be served whole, stuffed with all kinds of fillings, or laid out on plates in portions, as is done in a restaurant. Whichever option you choose, the main thing is to roast the duck deliciously, choose a suitable side dish for it and, of course, decorate the dish beautifully

Last modified: 2025-01-24 11:01

Children love everything bright, they see something funny in everything, often continuing to play even during a meal. Of course, playing and having fun at the table is wrong, but sometimes it would be nice to cheer up the kids to raise their appetite

Last modified: 2025-01-24 11:01

How full of various dishes is the festive table! And a special place on this table is occupied by aspic. Even the simplest jellied one, due to its unusual shape, looks like a true work of art. And if you decorate it correctly, you can turn it into a real culinary masterpiece

Last modified: 2025-01-24 11:01

The coming year according to the Eastern calendar is the year of the dog. The symbol of 2018, the Yellow Earth Dog, loves meat very much, and does not favor fish, therefore, it is recommended to put meat on the table as the main dish. The fish and seafood centerpiece is best reserved for another occasion, such as a festive feast in the Year of the Tiger

Last modified: 2025-01-24 11:01

It is very easy to make bright, beautiful jelly for decorating a cake. And if you also fantasize a little, then the dessert will decorate any table. A sweet treat is made on the basis of fruits, berries, juices, dairy products. You can even fill in the solidifying mass with rose petals or cornflower flowers

Last modified: 2025-01-24 11:01

Julien is a traditional French dish made with mushrooms. But if you want to diversify your holiday table, you can also make julienne from shrimp. It is necessary Fresh frozen shrimps - 1.5 kilograms; onions - 2 pieces

Last modified: 2025-01-24 11:01

Fish is a valuable and indispensable food product. The content of nutrients in some cases is higher than in meat and dairy products. Fish contains a large amount of calcium and phosphorus, and the presence of polyunsaturated fatty acids (omega 3) lowers blood cholesterol levels

Last modified: 2025-01-24 11:01

The taste of the finished dish depends not only on the quality of the products, but also on the way they are processed. Professional chefs know which foods are best cut into slices, wedges or cubes. Slices are a flat piece of something. Usually sausages, bread, cheese and some vegetables are cut in this form

Last modified: 2025-01-24 11:01

Decorating a salad can be kept pretty simple. If you cut the salad, then it shouldn't take long to decorate it. It's amazing how the simplest decoration changes both the look of the dish and your mood. It is necessary sharp knife, tomato, cucumber, radish, citrus fruits, herbs

Last modified: 2025-01-24 11:01

Stuffed pike is a delicious expensive dish that is an integral part of the festive table. In Russia, it was customary to stuff pike for weddings and other major holidays. Instructions Step 1 Perhaps the easiest way to decorate a stuffed pike is to decorate with mayonnaise

Last modified: 2025-01-24 11:01

Delicate and delicious Napoleon cake is known to everyone. Perhaps there is no person who would not have tried this dessert. There are a lot of recipes for dough and cake creams. However, there are characteristic features of this sweetness: the use of puff pastry and layering

Last modified: 2025-01-24 11:01

The whole salmon family belongs to the red fish - chum salmon, trout, salmon, salmon, sockeye and others. Cooked according to different recipes, this fish can be both an independent dish and an excellent snack. The main thing in this case is not only to cook it deliciously, but also to serve it beautifully

Last modified: 2025-01-24 11:01

Any, even the simplest dish will look more appetizing if it is decorated with vegetable flowers. Multicolored vegetables in themselves create a festive mood, and if you cut out pretty flowers, fancy leaves from them, then your dish will certainly become a masterpiece

Last modified: 2025-01-24 11:01

Cookies, and even more so homemade cookies, are a table decoration in themselves, even if they are simply cut out in the form of ordinary circles, stars or triangles. But if you decorate it gracefully and patternedly, then this dish will instantly become a real festive sweetness

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Skillful housewives often think about preparing beautiful and original salads, which are quite difficult to give a rectangular, square or round shape. To achieve the desired configuration of the salad, you need to use available tools in the form of a regular box, plastic bottle or can of canned food

Last modified: 2025-01-24 11:01

Any decoration will give the cake a finished look. Using a simple chocolate bar and various additives, you can quickly make delicious and varied outfits for a sweet treat. It all depends on your skill and the amount of time you have. It is necessary Chocolate chips or shavings:

Last modified: 2025-01-24 11:01

Cakes are a delicacy that many people prepare for almost any occasion. If you often bake cakes and decorations from various creams, you are fed up, then try decorating the dessert with fruits, such as bananas. There are several ways you can decorate your cake with bananas

Last modified: 2025-01-24 11:01

The choice and arrangement of glasses when serving depends on the assortment of drinks that are supposed to be served. The main law is that the larger the glass, the less degrees should be in the drink poured into it. There are certain rules to help you quickly arrange glasses when setting the table

Last modified: 2025-01-24 11:01

A buffet reception is the easiest and most affordable way to organize a feast for a large number of guests. With it, it is very easy to create festive abundance at low financial costs and give the event a relaxed and light atmosphere. It is necessary - tablecloths

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On a holiday, you want to pamper your family and prepare special meals. Many people buy red caviar - since Soviet times, a symbol of a chic festive table. There are several ways to serve this delicacy on the table. It is necessary For sandwiches:

Last modified: 2025-01-24 11:01

Pomelo, a greenish-yellow citrus giant, is increasingly gaining popularity among our fellow citizens, not inferior in taste to fruits such as orange and grapefruit. Cleaning it won't take you too long and won't be a hassle. Everything is much simpler than it might seem at first glance, because cutting a pomelo is no more difficult than cutting an orange

Last modified: 2025-01-24 11:01

Herring under a fur coat - loved by many. Both on a weekday and on a holiday, it is always appropriate on the table. But on holidays, I want to make the table elegant, decorate the prepared dishes. A little patience, and a real culinary masterpiece will be on your table

Last modified: 2025-01-24 11:01

The festive table is a great opportunity for every hostess to show their creativity. And the point is not that something unusual can be prepared for the celebration. Even the most ordinary dish will seem a thousand times tastier if it is beautifully decorated

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Napkin rings are an important attribute of table setting. They were first introduced into dining etiquette back in the Middle Ages, when feasts lasted more than one day, and guests were given only one napkin. Then people began to put rings on them - so as not to confuse their napkin with someone else's

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Official events imply table setting in accordance with all the rules of etiquette. If it is supposed to serve fish dishes, then there should be special fish forks on the table. They are used in the same way as regular forks, but they look slightly different from traditional cutlery

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There is no doubt that red caviar will not go unnoticed on the festive table. But you just have to try a little, and it will turn into a real decoration, cheer up and create an atmosphere of celebration. It is necessary - toast bread

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A guest of honor who decorates any feast. A product that no breakfast in many families can do without. A lifesaver in case it rolls around in the fridge. What is it about? Of course, as you probably already understood, about the sausage. By the way, do you know how to cut a sausage?

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In order to serve the salad in an original way, you can make cheese baskets. They turn out to be delicate, elegant, of an unusual shape. Such baskets are suitable for any salad, it is important that the filling is combined with cheese, since the baskets are also edible

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A great recipe in case you have an extra pear in the fridge! It is necessary For the test: - 150 g flour; - 80 g of cold butter; - an egg; - a pinch of salt. For cheese cream: - 120 g of pasty cream; - 1 tbsp. fatty sour cream

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The cheese basket salad turns out to be very interesting. The combination of cheese, apples and garlic will pleasantly surprise you. And thanks to serving in a cheese basket, such a salad will become an adornment of any feast! It is necessary We will need:

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Surprise your guests with an original salad serving in Parmesan cheese baskets. Such a dish will definitely not go unnoticed. It is necessary - Parmesan cheese - 150 gr.; - chicken fillet - 100 gr.; - pickled mushrooms - 200 gr

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Any pork dish will be delicious if the meat is properly cooked. However, even the most delicious dish may lack a finishing note. Such a note can be various sauces, which give the meat an additional flavor. Pork milk sauce Take one medium-sized onion and cut it into half rings

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A recipe for a chocolate cake that will surprise you with the fact that it is made absolutely without flour. It is necessary To prepare it you will need: • Eggs-6 pieces; • Sugar-150gr. • Cocoa-50gr. • Cream-20% 200gr

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The recipe for a delicious salad that combines the unique taste of apples, garlic and great cheese, and a neat little basket will give the salad a unique look. It is necessary - 200 grams of hard cheese; - One apple; - One teaspoon of salt

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Any dish will become a real work of culinary art if it is beautifully decorated. You can decorate festive dishes with vegetables, herbs, jelly cubes, fruits. For this, it is enough to give free rein to imagination and make a little effort. Instructions Step 1 Decorate the boiled fish with thin slices of lemon, carrot-cut stars and rhombuses, and parsley sprigs

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A very interesting way of serving the dish is in baskets made from parmesan cheese. If this is not the case, you can try to make it from a different cheese. It is necessary • parmesan, or other cheese - 150 g • chicken fillet - 200 g • pickled mushrooms (honey mushrooms are better) - 200 g • small onion • soy sauce - about 150 g • mayonnaise Used for decoration:

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It is not without reason that the pomegranate gave its name to the precious stone. Pomegranate juice contains a significant amount of vitamin C, it is indispensable in the prevention and treatment of anemia. On the shelves of shops you can find a large selection of drinks based on pomegranate juice

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When you want to prepare well for the arrival of guests, but there is little time left! When you really want to make the table bright and interesting, when it seems that there is nothing to surprise you, do not despair, here is a selection of simple and tasty decorations for your table

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In a good dish, everything is important: the combination of products, the quality and quantity of ingredients and, of course, a beautiful, unusual presentation. You can put the salad “Herring under a fur coat” familiar to everyone on the festive table in the form of a roll

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Delicious and funny snowmen will create a festive mood and decorate the New Year's table, and it will take ten minutes to cook them. It is necessary For 10 snowmen: - 10 large strawberries; - curd cheese (mascarpone or ricotta) - 100 g

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Rolls, or sushi - Japanese national cuisine. The finished rolls look like short, thick cylinders, consisting of a green leaf of dried fried seaweed (nori), rice and filling (fish and other seafood). Traditionally, seafood in this dish is used raw, but in Europe and Russia they are processed:

Last modified: 2025-01-24 11:01

Herring under a fur coat is a salad, without which practically no celebration takes place, so it is very important to be able to decorate this dish beautifully and in an original way in order to give the table a festive look. There are many options for decorating this salad, for example, you can put the salad itself in a shallow round or oval salad bowl and decorate the dish in the form of a fish

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When winter sweeps the streets with a blizzard outside the window, and toys are beautifully hung in the houses, it smells of a Christmas tree and tangerines, the New Year comes! There is less and less time left before it occurs. More and more often we think about the original decorations of the New Year's table and interior

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Sandwiches served at the festive table must be beautifully decorated. And everyday sandwiches will look more appetizing if your imagination and knowledge of some culinary rules are involved in the cooking process. It is necessary - bakery products

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Jelly is a delicious low-calorie dessert invented by the French. It is made from cooked fruits and berries with the addition of gelatin. Cooling down, the jelly hardens and takes on a gelatinous form. The main task of the chef is to achieve a rich, bright jelly color with a transparent base

Last modified: 2025-01-24 11:01

Jellied is a delicious and beautiful dish that, if properly decorated, can look like a real work of art on your table. Aspic is made from tongue, chicken, fish, vegetables and shrimp. But for the design of this masterpiece, anything can be suitable - from classic fresh herbs to unconventional avocado or pineapple figurines

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When arranging a children's party, you should always keep in mind that the selection of dishes and serving for it should be different than for adults. First, the dishes must be colorful and interesting; in addition, they should be useful and not difficult for digestion

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Mango can be called the real king of tropical fruits. In countries with warm tropical and subtropical climates, mangoes are grown in almost every garden, just as we grow apples or cherries. Indians began to eat mango fruits many millennia ago

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A delicious cake prepared for the holiday is a good gift. Decoration will help to make it themed. To do this, you can use marzipan, which is an elastic paste made from powdered sugar and grated almonds. From it you can cut out flat decorative elements with molds or sculpt volumetric figures

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Sharing a cake is a task from the series: “We shared an orange, there are many of us, but he is one”. Especially if there are children at the table. Someone will get a piece less, and someone too heavy. Those with a sweet tooth can be very offended

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Onions are one of the most popular vegetables used by housewives in the preparation of certain dishes. But how it is cut depends not only on the appearance, but also on the taste of the prepared dish. Instructions Step 1 You will need a sharp vegetable knife to cut the onions

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Two bottles of champagne for newlyweds have long become a tradition: one is supposed to be opened on the first wedding anniversary, the second on the birth of the first child. Will the sparkling liquid be drunk and the container in the trash?

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Setting the table correctly for dinner is an activity that does not require special skills. You can teach this even to a child, and he will gladly become your helper when serving festive meals. It is necessary - tablecloth; - cloth napkins

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Dishes are served on the festive table beautifully decorated and well heated, or vice versa - chilled. Cold appetizers and salads are put on the table even before the banquet begins. Hot dishes are warmed up before serving, and it is advisable to serve them in a sealed container

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Perhaps not a single New Year's table is complete without cheese or sausage slicing. So why not diversify this dish and make it look like a pretty cheese tree? Moreover, it is done in 10 minutes. It is necessary - a cucumber (or rather a circle from it, for the base), instead of a cucumber, you can take a half of a green apple

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Aspic is a traditional Russian dish that fits perfectly into almost any festive table. An unconventionally decorated dish will look unforgettable, solemn and create a special mood. It is necessary For jellied meat "Festive pig"

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Even such a simple appetizer salad as a vinaigrette can diversify your holiday table if you add boiled or smoked meat, salted fish, mushrooms, beans to it as additional ingredients, and also decorate it with flowers and carvings of boiled eggs or vegetables

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Today the art of carving has moved from the usual materials - wood, clay, metal, to edible - vegetables and fruits. The delicate and skillful carving of edible products is called carving, and this art is gaining more and more followers around the world

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The festive table will look very elegant if it is decorated with fresh flowers. But flower arrangements should not create discomfort for the guests sitting at the table, so it is better to put them in low vases or in special small vases - near each device

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A beautiful table setting can not only emphasize the solemnity of the moment on a holiday, it will help to cheer you up even on an ordinary day. Napkins, polished cutlery, sparkling glass - all this, of course, will help create a special atmosphere, but the main decoration of the table will be the dishes

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First of all, the New Year's table should have a festive and solemn look, which can be given with the help of beautiful vegetable and fruit slices. Vegetable mix To decorate the New Year's table with original vegetable slices, you need to cut celery, carrots, red and yellow bell peppers into thick strips, as well as cook cherry tomatoes and olives

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For a long time, fruit and vegetable cuts have been considered an integral part of both festive and everyday meals. After all, this is a dessert, an appetizer for wines, and a light lunch snack. It is necessary - vegetables and fruits

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Liver cake is a delicious delicacy that housewives love to prepare both for a cozy family dinner and for guests who must certainly be surprised with their own culinary delights. But gourmets appreciate not only the taste, but also the attractiveness of the appearance - so you want the dish to “ask for itself” on the plate

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This noble sweet drink with a light hint of wormwood has many fans all over the world. A martini glass will be an adornment for any party, romantic evening or just a family celebration. Its exquisite aroma and delicate taste will be a great addition to a friendly conversation

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Natural food colors in cooking are vegetables, fruits, berries, herbs and spices. To create a specific color and color in the rice, dyes are used when the rice is half-cooked. From berries, vegetables and fruits, as a rule, fresh juice is used, or the products are chopped very finely

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A spectacular appearance is the key to the popularity of a particular dish. Coffee is no exception. The refined, unusual look of a cup of coffee makes the guests applauded with delight, and adds a considerable number of points to the rating of the drink

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Black caviar from sturgeon fish is a nutritious, valuable gourmet product. It contains a large amount of complete proteins, fats and vitamins. In terms of calorie content, black caviar surpasses meat, milk and is recommended for those in need of enhanced nutrition

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A properly served table is of great importance at receptions and celebrations. No less important is the design of dishes, snacks, and cuts. Sausage and cheese are a must at any gala dinner. Correctly decorated cheese and meat plates will add sophistication to the set table