Best Recipes

Last modified: 2025-01-24 11:01

Each of us wants to please the family and loved ones with delicious, aromatic, and most importantly, original pastries. Pies have become part of many Russian family traditions, the recipes of which are passed down from generation to generation

Last modified: 2025-01-24 11:01

Cooking minced meat is very simple if you have a meat grinder, and not necessarily an electric one. What is it for? It is used as a stand-alone dish and as a filling. Various vegetables and even fruits (exotic dishes) are great for stuffing

Last modified: 2025-01-24 11:01

Pilaf is a famous dish of Uzbek cuisine, a favorite and honorable food of the population. Over the centuries, dozens of different recipes and methods of cooking Uzbek pilaf have emerged. Whoever calls pilaf "heavy" food and undertakes to assert that it is harmful to eat it at night has simply never tasted real pilaf

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How do you learn to cook? Many people face this problem. Someone wants to become ideal for their loved one, and someone has already managed to plant their stomachs, interrupting with "doshirakami" and other fast food. At the same time, few people want to stand at the stove for several hours, making a signature dish

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Spaghetti is not only tasty, but also healthy, as it contains a large amount of B vitamins. They are good both as an independent dish and as a side dish. To truly enjoy their taste, you need to learn all the intricacies of cooking. Instructions Step 1 Calculate how much spaghetti you need

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Since apples are one of the most widely available fruits, apple pie is one of the main dessert dishes in the culinary arts of various European nations. Now, due to the availability of apples and the variety of storage methods, apple pie can be prepared all year round, including in those regions where there have never been apples

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Rice is one of the most common side dishes. At the same time, it is ideal for preparing cereals, puddings, salads, casseroles and pilaf. This cereal is rich in vitamins and minerals, and is also well absorbed by the human body. Dealing with all the intricacies of rice cooking is not as easy as it seems at first glance

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Beets are a vegetable that can be eaten all year round, and all the nutrients will be preserved in it. And there are a lot of them in this root vegetable: vitamin C (protection against colds), vitamin PP (against fatigue), vitamin A (for vigilance), vitamin B (for beautiful skin, hair and nails)

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The good thing about Napoleon cake is that you can cook it yourself. Of course, you will have to spend a lot of time and effort, especially the first time. But at the same time, even an inexperienced pastry chef can cook Napoleon, and the cake will turn out to be beautiful and tasty

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After the holidays, there are many uneaten dishes, including sausage. In order for it not to disappear, we suggest preparing a very tasty and appetizing dish - a meat team. And the more types of meat you take to prepare this dish, the tastier and more aromatic it will turn out

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Soups are a great way to recharge with meat, vegetable and fish broths that are quickly absorbed by the body. Solyanka occupies a special place among hot dishes; it is a real visiting card of Russian cuisine. It is necessary - 300-400 grams of beef with bone for broth

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Diet salads are low-calorie, healthy, tasty and nutritious. They are rich in vitamins, useful trace elements and fiber, which helps to cleanse the body. There are various recipes for preparing such salads. Instructions Step 1 Fresh vegetables work well with each other and can also be added to salads that include boiled potatoes, boiled vegetables, pasta, rice and eggs

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Fragrant mushroom broth is an excellent base for preparing a wide variety of liquid and puree soups. Most often, fresh or dried mushrooms are used to obtain broth. It is necessary dried or fresh mushrooms; water; salt

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Sauerkraut is very popular in the preparation of various dishes, as it contains a huge amount of vitamins and nutrients. Using this product, you can prepare first and second courses, salads, as well as delicious pastries. An excellent filling, sauerkraut will be for a pig or a goose

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White cabbage contains a large amount of vitamin C. Cabbage is used to prepare a variety of dishes. When stewing, especially sauerkraut, vitamin C in the finished dish is enough to support the body in the winter and spring months, when colds attack, and the immune system requires additional nutrition

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Cod liver is one of the most delicious, nutritious and beneficial foods for health and beauty. Due to the high content of vitamins A and D, calcium, iodine, zinc, potassium, phosphorus, its use has a beneficial effect on the condition of your heart, blood vessels, joints and nervous system

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Every year more and more people want to know how to eat during fasting, since the return to faith is completely impossible without observing church canons. Despite the prevailing stereotypes, the dishes allowed for consumption during Lent may well be delicious

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Potato soup only seems simple and mundane. How you prepare it, what vegetables or spices you add for piquancy, the taste of the soup can change, and, undoubtedly, everyone at home will like it. It is necessary Potatoes - 400g

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Despite the fact that pork lard is almost 100% fat and a huge amount of cholesterol, there is no harm to health from it. Of course, if not overused. The secret lies in arachidonic acid, which is involved in hormonal and cellular activity. Cholesterol contained in fat is not deposited on the walls of blood vessels

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Chakhokhbili is a national Georgian dish. Previously, it was made from pheasant, and now from any poultry meat, but most often from chicken. If you want to feel the spirit of Caucasian cuisine, then be sure to prepare this aromatic and very tasty dish

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Many people choose to buy ready-to-eat, already salted lard in stores or in the market. But sometimes it seems more appropriate option, implying home-made salting of bacon with your own hands. Salting lard is not difficult - even an inexperienced cook who has never salted raw products can cope with this task

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A crispy crust makes any dish not only tasty, but also beautiful. A toasty chicken, by its very appearance, causes increased salivation. Nutritionists do not recommend eating the crust for people with digestive problems, due to its high fat content

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Snow-white flour of the highest grade, although it gives very tasty products, does not contain absolutely any useful substances. Almost one starch remains. You can make delicious and healthy flour yourself. For this, millet, buckwheat, oatmeal, barley or crackers will do

Last modified: 2025-01-24 11:01

Solyanka is a traditional Russian dish. It is cooked in a steep broth with the addition of sour and salty ingredients: pickles, mushrooms, olives and capers. Depending on the ingredients, you can prepare a meat or fish hodgepodge. It is necessary For meat hodgepodge:

Last modified: 2025-01-24 11:01

If you want to please and surprise your loved ones with a delicious and satisfying dish, prepare homemade sausage. It will, of course, be tastier than store-bought one. In addition, you can fantasize with cooking methods, because there are a lot of them

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Quail eggs contain a large amount of vitamins, minerals and essential amino acids. They are ideal for the diet of children and adults and taste much better than the eggs of other birds. Their weight does not exceed 10-12 g, the shell is colored with brown spots

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The dish lazy cabbage rolls are prepared by those who do not really want to wrap ordinary cabbage rolls. But this does not spoil the taste at all. Lazy cabbage rolls are pretty easy to prepare. What is the secret of this hearty and aromatic dish?

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Pilaf has long ceased to be a dish of only Uzbek cuisine. It is cooked everywhere. There are many recipes for delicious pilaf. Someone replaces mutton with chicken, someone puts beans instead of meat. Vegetable pilaf with mushrooms is an excellent summer option

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Beetroot has beneficial properties as it contains a large amount of vitamins and minerals. Beetroot dishes improve digestion, normalize metabolism. One of the most popular beetroot dishes is borscht, which can be lean or meaty. It is necessary Meat borscht with beets:

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Sauces complement many dishes, but some of them are simply unthinkable without sauces. Traditional French specialties such as rabbit in white wine, fish-salt with Roquefort sauce, the famous Burgundy meat - all of them would significantly lose their taste if not accompanied by their sauce

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Previously, every family knew how to bake bread, and not only because homemade bread tastes better and lasts longer, home baking is also a tribute to bread. Instructions Step 1 Plain rye bread 4.5 kg flour 3.5 liters of water 30 g salt 25 g yeast To make rye bread, you need to make sourdough

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Chicken meat belongs to the dietary category, it is useful for both adults and children. Many different dishes are made from chicken, but minced chicken cutlets remain the most favorite for many. It is better to cook it yourself by choosing a weighty broiler chicken for frying in the store

Last modified: 2025-01-24 11:01

People are divided into two groups: those who like to eat well, and those who like to cook deliciously. No doubt they are not trying for themselves, looking for new recipes. They prepare their works for connoisseurs of delicious food. There are many recipes for cooking roasts, but true connoisseurs will remember this recipe only when they feel the pleasant spicy aroma during cooking

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Chicken meat is often used in diet and daily meals. And this is not surprising: you can cook a lot of tasty and healthy dishes from tender and low-fat chicken yam. If you boil chicken, you get a wonderful chicken broth that can be eaten as a standalone dish or used as a base for various soups and sauces

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All types of sea crayfish are collectively called lobsters, the most common of which are lobsters and lobsters. Outwardly, both marine inhabitants are similar, however, lobsters lack claws. Today seafood is considered a delicacy that is widely represented on the menus of most restaurants

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There are a great many recipes for making lagman. If you strictly adhere to the original recipe, then a real Uzbek lagman is impossible without jusai, which at the same time resembles green onions and garlic, and chuzma, home-drawn noodles. Since not everyone grows jusai in the garden and not everyone has the time and ability to make such noodles on their own, we will replace these two products and cook lagman in Uzbek without them

Last modified: 2025-01-24 11:01

If in the recent past, in order to choose cocoa, you had to go to the store and buy a pack of the only product available in the assortment, today the situation has changed radically. The different varieties and types of cocoa on the shelves can be confusing for anyone

Last modified: 2025-01-24 11:01

Relatively recently, sushi bars and Japanese restaurants have entered our daily life. For the most part, we appreciated them and began to visit them often. The only problem is that the culture of Japan is very far from us, and we do not understand this whole ceremony

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Potatoes are rich in minerals, vitamins and starch. The specific potato aroma gives the tubers the presence of essential oil in them. Both simple and sophisticated dishes are prepared from potatoes. Loose boiled potatoes are good with sauerkraut and herring, pickles and cracklings It is necessary potatoes pork pulp onion Champignon eggs greens sour apples celery stalks sour cream Instructions Step 1 Sorcerers

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Do you want to please your guests and children with a great dessert? Buying ice cream in a store is as easy as shelling pears, but there is no guarantee that it is made from natural raw materials. It is much more interesting to make ice cream with your own hands at home, it will turn out to be unusually tender, tasty and exclusively from fresh and natural products

Last modified: 2025-01-24 11:01

The most delicious fish soup is obtained from fresh, and even better - live fish. But residents of a big city can only buy live herbivorous fish - carp or silver carp. Such fish is not suitable in the ear - its meat has a smudge taste, which only intensifies during cooking

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From this bread product and all kinds of fillings, you can make rolls, tubes, envelopes, pies and even strudels. No shawarma and even shawarma can do without lavash. In a word, without this important component of oriental cuisine, it is difficult to imagine what we would eat today for a snack

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The choice of French cognac is a responsible task. Information is the best way to combat counterfeiting. Knowing all the features of high-quality French cognac, you will never confuse it with a fake. Instructions Step 1 When choosing a French cognac, take a close look at the bottle

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Perhaps not a single festive table in Russia is complete without red caviar: it is not only extremely tasty, but also very useful. In order to be able to use it for food, fresh caviar is salted, and in addition to salt, preservatives are added to it, allowing it to be stored longer

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Pies are loved by everyone. Hot, fried or baked, with cabbage, meat or jam, they don't offer the opportunity to refuse. Recently, there have been enough outlets selling puff pastries. But when you imagine real pies, those that your grandmother baked, they are certainly made from yeast dough

Last modified: 2025-01-24 11:01

Mannik is a pie based on semolina. There are many recipes for its preparation, but manna with milk and cottage cheese is very popular. It is an excellent alternative to semolina porridge, small children always eat it with pleasure. This pie is baked in the oven and is usually served with jam or condensed milk

Last modified: 2025-01-24 11:01

Due to its easy digestibility, high nutritional value and taste, fish dishes are widely used in the daily diet. Soups are made from fish, it is fried, it is an ingredient in many appetizers and salads. Try to cook cutlets from sea fish, rich in minerals valuable for the human body

Last modified: 2025-01-24 11:01

Beets are good for everyone - they are tasty, healthy, low-calorie, they are cheap, and you can find them in any grocery store. In salads, beets can be used boiled, raw and pickled. And it is combined with a wide variety of products. It is necessary For boiled beetroot salad 1 large beet

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Chicken wings can be the basis of a light soup, a main course, a snack. It all depends on the cooking method. They practically do not require additional processing before cooking, they always turn out tasty and appetizing. Prepare breaded chicken wings and see for yourself

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Potato casserole is a very tender and tasty dish. Bell peppers give it freshness, and melted cheese gives it an interesting creamy flavor. Best served with fresh salad. It is necessary 1.5 kg of potatoes; 100 g of processed cheese

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Love for hard cheese is entirely justified. This product is healthy and tasty, it suits any table and is appropriate for any company. Today, hard cheese is quite expensive, especially if you like good food. Therefore, it is advisable to make cheese at home, in your own kitchen

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Pizza is not just a bread cake baked with various fillings, but a culinary masterpiece. Pleasure can be obtained from one of its bright festive appearance. And after having tasted a piece, you will not be able to tear yourself away from this wonderful, unusually aromatic, tasty dish

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If you need to cook something very quickly on the table for the unexpected arrival of guests, and you have a jar of cod liver "lying around" in your refrigerator, then feel free and without hesitation make such a salad: It is necessary 1 can of cod liver 1 large raw carrot 4 boiled eggs 1 small onion 150 g cheese mayonnaise salt Instructions Step 1 All ingredients are stacked in layers

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The quality of home-made vodka is an order of magnitude higher than that of the factory. It's all to blame for poor cleaning of the product, which is not given due attention in factories. Of course, some brands of vodka keep everything under control, the quality of their products is of a fairly high level

Last modified: 2025-01-24 11:01

Apple casserole is a delicious and very healthy dish that will pamper you and your children for breakfast, afternoon tea and light dinner. And the simplicity of its manufacture will delight the hostesses. There are a great many types of apple casseroles, in it you can perfectly combine apples with carrots, pumpkin, etc

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Potato roll with minced chicken is a great snack dish. It is prepared from inexpensive products available for any wallet, but it looks very impressive and can decorate not only an everyday, but also a festive table. It is necessary 1 kg of potatoes

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Cooking fish soup requires special rules. But you can cook fish soup from almost any fish and according to different recipes. At the same time, the choice of additional ingredients and spices is limited only by your preferences. It is necessary For fish soup:

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Meatloaf is a delicious original minced meat dish. It can be prepared both for a festive table and for a regular dinner. It only takes 60 minutes to cook it. It is necessary Minced meat (beef or pork) - 0.5 kg; white bread - 3-4 pieces

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Pine nuts are a unique storehouse of useful substances, they contain all the B vitamins, in one hundred grams of nuts is the daily dose of amino acids necessary for a person, they also contain deficient trace elements such as copper, cobalt, manganese, zinc

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Shrimp is a healthy and tasty product. In stores, as a rule, they are sold boiled and frozen. This is primarily due to the storage conditions, because fresh shrimp can only be stored for 4 days. Therefore, they are boiled while fishing in sea water

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Potato casserole is a simple and rather hearty dish, for the preparation of which you need the products available in the refrigerator of almost every housewife. Thanks to its excellent taste, magical aroma and very attractive appearance, potato casserole can be an excellent decoration for both everyday and festive tables

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Without this fermentation product, you cannot make kefir, yogurt, cheese, kvass, beer. However, you can also make bread dough with the help of sourdough. To do this, you need to make a leaven that will not only replace the yeast, but also make the dough porous, airy

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Unlike French cuisine, where julienne is a way of cutting vegetables, here julienne is a hot appetizer with mushrooms, chicken, vegetables It is necessary Ingredients: 1 piece of chicken fillet; 400 g of champignons

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There are many ways to cook shrimp. They can be fried, steamed, cooked on the stove or in the microwave, and you can make exquisite sauces from them. By far the most popular way to prepare shrimp is by boiling. These small crustaceans are extremely healthy - they are rich in protein, calcium, non-fatty acids, iodine

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Fish cakes are no less popular than meat cakes. In the world of cooking, there are many recipes for this delicious and healthy dish. You can cook such cutlets from minced meat obtained from any fresh or frozen fish. It is necessary To prepare minced meat:

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For naval pasta, it is very simple to make minced meat: just choose good meat and scroll the minced meat through a meat grinder. But minced meat for cutlets is a completely different story. It is necessary for regular minced meat:

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Despite the fact that the ingredients for the preparation of the Mimosa salad are the simplest ones, the finished dish turns out to be very refined and tender. Therefore, for several decades now, this salad has remained one of the most popular dishes of the festive table

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Potatoes are perhaps the champion among vegetables in terms of the number of dishes that are prepared from them. Potatoes can be an ideal ingredient in meat, fish and vegetable salads, in various soups. But you can make a wonderful treat, in which she herself will be the main component

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Favorite salad and the king of the New Year's table. Not a single holiday is complete without it. A delicious dish, and besides, it is easy to prepare Olivier. For the salad you will need: 400 gr. boiled sausage (you can also diversify the recipe and make boiled chicken salad) potatoes -6 pcs

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Chicken pie has been known since tsarist times. The basis of the pie is chicken meat, which is probably why the dish got its name. Although there is another version of why the pie is called kurnik: a hole is made in the center of the dish so that steam can escape ("

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Nutritionists advise eating more celery, as this product has a negative calorie content. The body spends more energy on the digestion of celery than is absorbed from it. Celery soup is at the heart of many diets. It is necessary 400 g celery stalks 6 medium onions small forks of white cabbage 3 fresh tomatoes 2 bell pepper pods 2 carrots 1 bunch of greens Black pepper Salt Instructions Step 1 Wash celery stalks

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The abundance of goods on the shelves of stores and hypermarkets is surprising, confusing, and sometimes dead end. You can stand near the shelf, say, with condensed milk for at least half an hour, looking at cute cows on the labels, reading information about manufacturers, comparing the composition and ingredients

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Traditionally, the vinaigrette should include beets and vinegar. But this is just a classic recipe. Other types of this salad may not contain one or the other ingredient. The most common recipes: classic, fruity, stuffed pepper vinaigrette and canned meat

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The simplest, most appetizing and healthy dish from childhood is a cottage cheese-semolina casserole. Who does not remember how delicious it was with sour cream, chocolate syrup, jam, and just like that - with hot tea or fresh milk? Let's reproduce the recipe for this simple but delicious dish

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The original-looking Turtle salad is perfect for children's parties. A fresh and aromatic dish is obtained through a combination of sweet and sour apples, chicken (or fish) and walnuts. It is necessary For the Turtle salad:

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Kissel has been known for a long time. This is a very nutritious, high-calorie and healthy drink for the stomach. It contains many vitamins and minerals. You can cook it from different fruits and berries. Combined jelly is especially tasty. This recipe describes a method of making homemade apple-cranberry jelly

Last modified: 2025-01-24 11:01

Spinach is one of the healthiest foods for a reason. In terms of the content of vitamins and iron compounds, it has no equal. One of the classic spinach recipes is an omelet with spinach. It is necessary 600 g spinach 1 tbsp vegetable oil half onion 400 g potatoes 10 g butter 125 ml

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What could be better than enjoying a cold mug of beer with dried fish after a hard day's work? But the catch is that you can always buy good beer, but getting high-quality dried fish at the right time is difficult. Therefore, it is useful to learn how to dry the fish yourself

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Smoked eel is a real delicacy. Its fatty soft meat perfectly absorbs aromatic smoke and takes on a beautiful golden hue. Fatty acids in eel are unsaturated, proteins are complete, and vitamins are diverse. So the dish turns out to be not only tasty, but also healthy

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Everyone knows about the benefits of chicken meat. It is low in calories and is easily absorbed by the body. Chicken dishes are recommended for dietary and baby food. Chickens are fried, boiled, baked in the oven, in portions and whole. Or you can make cutlets from minced chicken, the recipe of which dates back to the 19th century and, according to one of the legends, is associated with the name of Daria Pozharskaya, an innkeeper from Torzhok

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Do you have a gala dinner or party and don't know what to treat your friends to? I propose a very simple recipe for making an appetizer - lavash roll with salmon. It is very simple to prepare it, and the original appearance and excellent taste will make your holiday unforgettably tasty

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Many novice housewives say they don't know how to cook borscht. Others are simply lazy, claiming that it is long, difficult, and that you need to know the real secrets. In fact, everything is somewhat simpler, and most importantly, tasty and healthy

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Pies can be made from different types of dough, for example yeast dough can be used. To prepare it, you need to dilute the yeast in milk, mixing everything with one teaspoon of sugar, and then place the resulting mixture in a warm place

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Dishes made with asparagus are low in calories and digest quickly. It is useful for pregnant women for the normal development of the fetus, as well as for prostatitis, edema and diabetes mellitus. It is necessary Chicken Asparagus Salad:

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Dishes cooked with mushrooms have long been a part of Russian cuisine. Mushrooms are used in the preparation of snacks - hot and cold, second courses. But the rich and aromatic mushroom soup is especially good, which will always decorate any dinner

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Delicious and rich borscht is able to give strength and cheer up at any time of the year. There are many recipes for this Ukrainian soup, but the classic way of cooking is especially appreciated. It is necessary beef; beet

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McDonald's is one of the most famous fast food restaurant chains in Russia. And despite the fact that the concept of the establishment does not provide for home delivery, third-party companies have organized a similar service for those who want to eat a hamburger without leaving home

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Italian cuisine is popular all over the world today, and some dishes, whose homeland is Italy, today can be found not only in Italian restaurants, but also in the home menu of most Russians. Lasagna is considered to be one of the most popular dishes of Italian cuisine

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Any, even the most unpretentious of the salads can be decorated so intricately and interestingly that it becomes a pity to destroy such a "work of art". Not a single New Year's feast is complete without Olivier salad. Each housewife decorates it in her own way:

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You can cook herring at home on your own, there are no special secrets in its preparation. The most important thing in order for you to get a lightly salted tasty herring, you need to choose the right fresh fish, in this case, success is guaranteed to you

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Beans are an extremely popular crop found in most of the world. Bean dishes are nutritious, high in calories, rich in flavor and high in protein. In terms of chemical composition, beans are an excellent substitute for meat. Beans can be prepared in a thousand different ways - most often they are used as a filling for pies, a base for main courses or side dishes, and also added to soups, vinaigrette and other salads

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Miso soy paste, along with soy sauce, is the most common flavoring in Japanese cuisine. This paste contains lactic bacteria and enzymes to help digest food. A hot soup made of miso, misosiru, lowers cholesterol levels, neutralizes the harm from smoking and a polluted environment

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In ancient times, bread was considered the most venerable product that was used to welcome dear guests. Then it was always made at home, but now this tradition is gradually becoming a thing of the past. Nowadays, most people prefer to buy bread in a store, especially since its assortment is wide enough

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Mexican-style chicken legs are a hearty, tasty and somewhat exotic dish. Chicken goes well with Mexican vegetables - corn, peppers, tomatoes - and hot Latin American spices. It is necessary 4 chicken legs; 4 heaped teaspoons of chili peppers 2 onions

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In the East, many rituals and beliefs are associated with rice vermicelli. Dishes with it are recommended to be consumed in case of excess weight and signs of body wilting, because they are believed to dissipate harmful energy. The Japanese believe that eating rice vermicelli prolongs life and brings happiness

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Sorrel is an unusually useful plant that has a beneficial effect on the body. Sorrel dishes increase hemoglobin levels, improve digestion and liver function. They are low in calories, so they are indispensable during diets. Sorrel soup recipes are found in the cuisines of different countries

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There are a great many recipes for cooking cutlets. They can be made from almost any meat, fish, vegetables. Chicken cutlets are a fairly popular dish, you can find it both in the restaurant and in the school cafeteria. If you want to fry such cutlets at home, make sure to serve them with a delicious sauce, then this dish will not seem so trivial to your homemade ones and will arouse great interest

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Salmon replenishes 56% of the daily intake of PP and B12 in the human body. This vitamin-rich fish lowers blood cholesterol and helps the brain function. How to cook salmon correctly? If you decide to salt salmon or fry salmon, then be aware that some of the vitamins may be lost

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Breast milk is a versatile form of feeding for newborns and is difficult to replace. Even the most adapted artificial formula will never come close in composition to human milk. However, there are situations when the mother, for a number of reasons, cannot feed the baby directly from the breast, she has to express herself and give the baby milk from a bottle

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There are many recipes for making pancakes, each of which has its own fans. And pancakes made from kefir are not the last in popularity. They turn out to be thin, lacy, perforated and delicate. It is necessary Egg - 3 pcs