Best Recipes 2024, November

How To Prepare The Filling

How To Prepare The Filling

Each of us wants to please the family and loved ones with delicious, aromatic, and most importantly, original pastries. Pies have become part of many Russian family traditions, the recipes of which are passed down from generation to generation

How To Cook Minced Meat

How To Cook Minced Meat

Cooking minced meat is very simple if you have a meat grinder, and not necessarily an electric one. What is it for? It is used as a stand-alone dish and as a filling. Various vegetables and even fruits (exotic dishes) are great for stuffing

How To Cook Pilaf In Uzbek

How To Cook Pilaf In Uzbek

Pilaf is a famous dish of Uzbek cuisine, a favorite and honorable food of the population. Over the centuries, dozens of different recipes and methods of cooking Uzbek pilaf have emerged. Whoever calls pilaf "heavy" food and undertakes to assert that it is harmful to eat it at night has simply never tasted real pilaf

How To Learn To Cook Quickly And Tasty

How To Learn To Cook Quickly And Tasty

How do you learn to cook? Many people face this problem. Someone wants to become ideal for their loved one, and someone has already managed to plant their stomachs, interrupting with "doshirakami" and other fast food. At the same time, few people want to stand at the stove for several hours, making a signature dish

How To Cook Spaghetti

How To Cook Spaghetti

Spaghetti is not only tasty, but also healthy, as it contains a large amount of B vitamins. They are good both as an independent dish and as a side dish. To truly enjoy their taste, you need to learn all the intricacies of cooking. Instructions Step 1 Calculate how much spaghetti you need

How To Make Apple Pie

How To Make Apple Pie

Since apples are one of the most widely available fruits, apple pie is one of the main dessert dishes in the culinary arts of various European nations. Now, due to the availability of apples and the variety of storage methods, apple pie can be prepared all year round, including in those regions where there have never been apples

How To Cook Rice In Water

How To Cook Rice In Water

Rice is one of the most common side dishes. At the same time, it is ideal for preparing cereals, puddings, salads, casseroles and pilaf. This cereal is rich in vitamins and minerals, and is also well absorbed by the human body. Dealing with all the intricacies of rice cooking is not as easy as it seems at first glance

How To Boil Beets

How To Boil Beets

Beets are a vegetable that can be eaten all year round, and all the nutrients will be preserved in it. And there are a lot of them in this root vegetable: vitamin C (protection against colds), vitamin PP (against fatigue), vitamin A (for vigilance), vitamin B (for beautiful skin, hair and nails)

How To Cook Napoleon

How To Cook Napoleon

The good thing about Napoleon cake is that you can cook it yourself. Of course, you will have to spend a lot of time and effort, especially the first time. But at the same time, even an inexperienced pastry chef can cook Napoleon, and the cake will turn out to be beautiful and tasty

How To Cook A Prefabricated Meat Hodgepodge

How To Cook A Prefabricated Meat Hodgepodge

After the holidays, there are many uneaten dishes, including sausage. In order for it not to disappear, we suggest preparing a very tasty and appetizing dish - a meat team. And the more types of meat you take to prepare this dish, the tastier and more aromatic it will turn out

How To Cook A Team Hodgepodge

How To Cook A Team Hodgepodge

Soups are a great way to recharge with meat, vegetable and fish broths that are quickly absorbed by the body. Solyanka occupies a special place among hot dishes; it is a real visiting card of Russian cuisine. It is necessary - 300-400 grams of beef with bone for broth

How To Make A Diet Salad

How To Make A Diet Salad

Diet salads are low-calorie, healthy, tasty and nutritious. They are rich in vitamins, useful trace elements and fiber, which helps to cleanse the body. There are various recipes for preparing such salads. Instructions Step 1 Fresh vegetables work well with each other and can also be added to salads that include boiled potatoes, boiled vegetables, pasta, rice and eggs

How To Make Mushroom Broth

How To Make Mushroom Broth

Fragrant mushroom broth is an excellent base for preparing a wide variety of liquid and puree soups. Most often, fresh or dried mushrooms are used to obtain broth. It is necessary dried or fresh mushrooms; water; salt

How To Ferment Cabbage

How To Ferment Cabbage

Sauerkraut is very popular in the preparation of various dishes, as it contains a huge amount of vitamins and nutrients. Using this product, you can prepare first and second courses, salads, as well as delicious pastries. An excellent filling, sauerkraut will be for a pig or a goose

How To Stew Cabbage

How To Stew Cabbage

White cabbage contains a large amount of vitamin C. Cabbage is used to prepare a variety of dishes. When stewing, especially sauerkraut, vitamin C in the finished dish is enough to support the body in the winter and spring months, when colds attack, and the immune system requires additional nutrition

How To Make Cod Liver Salad

How To Make Cod Liver Salad

Cod liver is one of the most delicious, nutritious and beneficial foods for health and beauty. Due to the high content of vitamins A and D, calcium, iodine, zinc, potassium, phosphorus, its use has a beneficial effect on the condition of your heart, blood vessels, joints and nervous system

How To Eat During Lent

How To Eat During Lent

Every year more and more people want to know how to eat during fasting, since the return to faith is completely impossible without observing church canons. Despite the prevailing stereotypes, the dishes allowed for consumption during Lent may well be delicious

How To Make Potato Soup

How To Make Potato Soup

Potato soup only seems simple and mundane. How you prepare it, what vegetables or spices you add for piquancy, the taste of the soup can change, and, undoubtedly, everyone at home will like it. It is necessary Potatoes - 400g

How To Cook Salted Lard

How To Cook Salted Lard

Despite the fact that pork lard is almost 100% fat and a huge amount of cholesterol, there is no harm to health from it. Of course, if not overused. The secret lies in arachidonic acid, which is involved in hormonal and cellular activity. Cholesterol contained in fat is not deposited on the walls of blood vessels

How To Cook Chicken Chakhokhbili

How To Cook Chicken Chakhokhbili

Chakhokhbili is a national Georgian dish. Previously, it was made from pheasant, and now from any poultry meat, but most often from chicken. If you want to feel the spirit of Caucasian cuisine, then be sure to prepare this aromatic and very tasty dish

How To Salt Lard

How To Salt Lard

Many people choose to buy ready-to-eat, already salted lard in stores or in the market. But sometimes it seems more appropriate option, implying home-made salting of bacon with your own hands. Salting lard is not difficult - even an inexperienced cook who has never salted raw products can cope with this task

How To Make A Crust

How To Make A Crust

A crispy crust makes any dish not only tasty, but also beautiful. A toasty chicken, by its very appearance, causes increased salivation. Nutritionists do not recommend eating the crust for people with digestive problems, due to its high fat content

How To Make Flour

How To Make Flour

Snow-white flour of the highest grade, although it gives very tasty products, does not contain absolutely any useful substances. Almost one starch remains. You can make delicious and healthy flour yourself. For this, millet, buckwheat, oatmeal, barley or crackers will do

How To Cook A Delicious Hodgepodge

How To Cook A Delicious Hodgepodge

Solyanka is a traditional Russian dish. It is cooked in a steep broth with the addition of sour and salty ingredients: pickles, mushrooms, olives and capers. Depending on the ingredients, you can prepare a meat or fish hodgepodge. It is necessary For meat hodgepodge:

How To Cook Homemade Sausage

How To Cook Homemade Sausage

If you want to please and surprise your loved ones with a delicious and satisfying dish, prepare homemade sausage. It will, of course, be tastier than store-bought one. In addition, you can fantasize with cooking methods, because there are a lot of them

How To Boil Quail Eggs

How To Boil Quail Eggs

Quail eggs contain a large amount of vitamins, minerals and essential amino acids. They are ideal for the diet of children and adults and taste much better than the eggs of other birds. Their weight does not exceed 10-12 g, the shell is colored with brown spots

How To Cook Lazy Cabbage Rolls

How To Cook Lazy Cabbage Rolls

The dish lazy cabbage rolls are prepared by those who do not really want to wrap ordinary cabbage rolls. But this does not spoil the taste at all. Lazy cabbage rolls are pretty easy to prepare. What is the secret of this hearty and aromatic dish?

How To Cook Vegetable Pilaf With Mushrooms

How To Cook Vegetable Pilaf With Mushrooms

Pilaf has long ceased to be a dish of only Uzbek cuisine. It is cooked everywhere. There are many recipes for delicious pilaf. Someone replaces mutton with chicken, someone puts beans instead of meat. Vegetable pilaf with mushrooms is an excellent summer option

How To Cook Borsch With Beets

How To Cook Borsch With Beets

Beetroot has beneficial properties as it contains a large amount of vitamins and minerals. Beetroot dishes improve digestion, normalize metabolism. One of the most popular beetroot dishes is borscht, which can be lean or meaty. It is necessary Meat borscht with beets:

How To Make The Sauce

How To Make The Sauce

Sauces complement many dishes, but some of them are simply unthinkable without sauces. Traditional French specialties such as rabbit in white wine, fish-salt with Roquefort sauce, the famous Burgundy meat - all of them would significantly lose their taste if not accompanied by their sauce

How To Bake Homemade Bread

How To Bake Homemade Bread

Previously, every family knew how to bake bread, and not only because homemade bread tastes better and lasts longer, home baking is also a tribute to bread. Instructions Step 1 Plain rye bread 4.5 kg flour 3.5 liters of water 30 g salt 25 g yeast To make rye bread, you need to make sourdough

How To Cook Minced Chicken Cutlets

How To Cook Minced Chicken Cutlets

Chicken meat belongs to the dietary category, it is useful for both adults and children. Many different dishes are made from chicken, but minced chicken cutlets remain the most favorite for many. It is better to cook it yourself by choosing a weighty broiler chicken for frying in the store

How To Cook Roast

How To Cook Roast

People are divided into two groups: those who like to eat well, and those who like to cook deliciously. No doubt they are not trying for themselves, looking for new recipes. They prepare their works for connoisseurs of delicious food. There are many recipes for cooking roasts, but true connoisseurs will remember this recipe only when they feel the pleasant spicy aroma during cooking

How To Cook Chicken Deliciously

How To Cook Chicken Deliciously

Chicken meat is often used in diet and daily meals. And this is not surprising: you can cook a lot of tasty and healthy dishes from tender and low-fat chicken yam. If you boil chicken, you get a wonderful chicken broth that can be eaten as a standalone dish or used as a base for various soups and sauces

How To Eat Lobsters

How To Eat Lobsters

All types of sea crayfish are collectively called lobsters, the most common of which are lobsters and lobsters. Outwardly, both marine inhabitants are similar, however, lobsters lack claws. Today seafood is considered a delicacy that is widely represented on the menus of most restaurants

How To Cook Lagman In Uzbek

How To Cook Lagman In Uzbek

There are a great many recipes for making lagman. If you strictly adhere to the original recipe, then a real Uzbek lagman is impossible without jusai, which at the same time resembles green onions and garlic, and chuzma, home-drawn noodles. Since not everyone grows jusai in the garden and not everyone has the time and ability to make such noodles on their own, we will replace these two products and cook lagman in Uzbek without them

How To Choose Cocoa

How To Choose Cocoa

If in the recent past, in order to choose cocoa, you had to go to the store and buy a pack of the only product available in the assortment, today the situation has changed radically. The different varieties and types of cocoa on the shelves can be confusing for anyone

How To Eat Sushi

How To Eat Sushi

Relatively recently, sushi bars and Japanese restaurants have entered our daily life. For the most part, we appreciated them and began to visit them often. The only problem is that the culture of Japan is very far from us, and we do not understand this whole ceremony

How To Cook Potatoes Deliciously

How To Cook Potatoes Deliciously

Potatoes are rich in minerals, vitamins and starch. The specific potato aroma gives the tubers the presence of essential oil in them. Both simple and sophisticated dishes are prepared from potatoes. Loose boiled potatoes are good with sauerkraut and herring, pickles and cracklings It is necessary potatoes pork pulp onion Champignon eggs greens sour apples celery stalks sour cream Instructions Step 1 Sorcerers

How To Make Homemade Ice Cream

How To Make Homemade Ice Cream

Do you want to please your guests and children with a great dessert? Buying ice cream in a store is as easy as shelling pears, but there is no guarantee that it is made from natural raw materials. It is much more interesting to make ice cream with your own hands at home, it will turn out to be unusually tender, tasty and exclusively from fresh and natural products

How To Cook Fish Soup

How To Cook Fish Soup

The most delicious fish soup is obtained from fresh, and even better - live fish. But residents of a big city can only buy live herbivorous fish - carp or silver carp. Such fish is not suitable in the ear - its meat has a smudge taste, which only intensifies during cooking

How To Make Pita Bread

How To Make Pita Bread

From this bread product and all kinds of fillings, you can make rolls, tubes, envelopes, pies and even strudels. No shawarma and even shawarma can do without lavash. In a word, without this important component of oriental cuisine, it is difficult to imagine what we would eat today for a snack

How To Distinguish French Cognac From A Fake

How To Distinguish French Cognac From A Fake

The choice of French cognac is a responsible task. Information is the best way to combat counterfeiting. Knowing all the features of high-quality French cognac, you will never confuse it with a fake. Instructions Step 1 When choosing a French cognac, take a close look at the bottle

How To Store Caviar

How To Store Caviar

Perhaps not a single festive table in Russia is complete without red caviar: it is not only extremely tasty, but also very useful. In order to be able to use it for food, fresh caviar is salted, and in addition to salt, preservatives are added to it, allowing it to be stored longer

How To Make Pies

How To Make Pies

Pies are loved by everyone. Hot, fried or baked, with cabbage, meat or jam, they don't offer the opportunity to refuse. Recently, there have been enough outlets selling puff pastries. But when you imagine real pies, those that your grandmother baked, they are certainly made from yeast dough

How To Cook A Manna

How To Cook A Manna

Mannik is a pie based on semolina. There are many recipes for its preparation, but manna with milk and cottage cheese is very popular. It is an excellent alternative to semolina porridge, small children always eat it with pleasure. This pie is baked in the oven and is usually served with jam or condensed milk

How To Cook Fish Cakes

How To Cook Fish Cakes

Due to its easy digestibility, high nutritional value and taste, fish dishes are widely used in the daily diet. Soups are made from fish, it is fried, it is an ingredient in many appetizers and salads. Try to cook cutlets from sea fish, rich in minerals valuable for the human body

How To Make Beetroot Salads

How To Make Beetroot Salads

Beets are good for everyone - they are tasty, healthy, low-calorie, they are cheap, and you can find them in any grocery store. In salads, beets can be used boiled, raw and pickled. And it is combined with a wide variety of products. It is necessary For boiled beetroot salad 1 large beet

How To Cook Chicken Wings

How To Cook Chicken Wings

Chicken wings can be the basis of a light soup, a main course, a snack. It all depends on the cooking method. They practically do not require additional processing before cooking, they always turn out tasty and appetizing. Prepare breaded chicken wings and see for yourself

How To Make A Potato Casserole With Cheese

How To Make A Potato Casserole With Cheese

Potato casserole is a very tender and tasty dish. Bell peppers give it freshness, and melted cheese gives it an interesting creamy flavor. Best served with fresh salad. It is necessary 1.5 kg of potatoes; 100 g of processed cheese

How To Make Cheese

How To Make Cheese

Love for hard cheese is entirely justified. This product is healthy and tasty, it suits any table and is appropriate for any company. Today, hard cheese is quite expensive, especially if you like good food. Therefore, it is advisable to make cheese at home, in your own kitchen

How To Make Chicken Fillet Pizza

How To Make Chicken Fillet Pizza

Pizza is not just a bread cake baked with various fillings, but a culinary masterpiece. Pleasure can be obtained from one of its bright festive appearance. And after having tasted a piece, you will not be able to tear yourself away from this wonderful, unusually aromatic, tasty dish

How To Cook Cod Liver

How To Cook Cod Liver

If you need to cook something very quickly on the table for the unexpected arrival of guests, and you have a jar of cod liver "lying around" in your refrigerator, then feel free and without hesitation make such a salad: It is necessary 1 can of cod liver 1 large raw carrot 4 boiled eggs 1 small onion 150 g cheese mayonnaise salt Instructions Step 1 All ingredients are stacked in layers

How To Make Vodka

How To Make Vodka

The quality of home-made vodka is an order of magnitude higher than that of the factory. It's all to blame for poor cleaning of the product, which is not given due attention in factories. Of course, some brands of vodka keep everything under control, the quality of their products is of a fairly high level

How To Make An Apple Casserole

How To Make An Apple Casserole

Apple casserole is a delicious and very healthy dish that will pamper you and your children for breakfast, afternoon tea and light dinner. And the simplicity of its manufacture will delight the hostesses. There are a great many types of apple casseroles, in it you can perfectly combine apples with carrots, pumpkin, etc

How To Make A Potato Roll With Minced Chicken

How To Make A Potato Roll With Minced Chicken

Potato roll with minced chicken is a great snack dish. It is prepared from inexpensive products available for any wallet, but it looks very impressive and can decorate not only an everyday, but also a festive table. It is necessary 1 kg of potatoes

How To Make Fish Soup

How To Make Fish Soup

Cooking fish soup requires special rules. But you can cook fish soup from almost any fish and according to different recipes. At the same time, the choice of additional ingredients and spices is limited only by your preferences. It is necessary For fish soup:

How To Make Minced Meat Roll

How To Make Minced Meat Roll

Meatloaf is a delicious original minced meat dish. It can be prepared both for a festive table and for a regular dinner. It only takes 60 minutes to cook it. It is necessary Minced meat (beef or pork) - 0.5 kg; white bread - 3-4 pieces

How To Store Pine Nuts

How To Store Pine Nuts

Pine nuts are a unique storehouse of useful substances, they contain all the B vitamins, in one hundred grams of nuts is the daily dose of amino acids necessary for a person, they also contain deficient trace elements such as copper, cobalt, manganese, zinc

How To Cook Shrimp In Beer

How To Cook Shrimp In Beer

Shrimp is a healthy and tasty product. In stores, as a rule, they are sold boiled and frozen. This is primarily due to the storage conditions, because fresh shrimp can only be stored for 4 days. Therefore, they are boiled while fishing in sea water

How To Make Potato Casserole

How To Make Potato Casserole

Potato casserole is a simple and rather hearty dish, for the preparation of which you need the products available in the refrigerator of almost every housewife. Thanks to its excellent taste, magical aroma and very attractive appearance, potato casserole can be an excellent decoration for both everyday and festive tables

How To Make Sourdough

How To Make Sourdough

Without this fermentation product, you cannot make kefir, yogurt, cheese, kvass, beer. However, you can also make bread dough with the help of sourdough. To do this, you need to make a leaven that will not only replace the yeast, but also make the dough porous, airy

How To Cook Julienne With Chicken And Mushrooms

How To Cook Julienne With Chicken And Mushrooms

Unlike French cuisine, where julienne is a way of cutting vegetables, here julienne is a hot appetizer with mushrooms, chicken, vegetables It is necessary Ingredients: 1 piece of chicken fillet; 400 g of champignons

How To Cook Shrimp

How To Cook Shrimp

There are many ways to cook shrimp. They can be fried, steamed, cooked on the stove or in the microwave, and you can make exquisite sauces from them. By far the most popular way to prepare shrimp is by boiling. These small crustaceans are extremely healthy - they are rich in protein, calcium, non-fatty acids, iodine

How To Make Fish Cakes

How To Make Fish Cakes

Fish cakes are no less popular than meat cakes. In the world of cooking, there are many recipes for this delicious and healthy dish. You can cook such cutlets from minced meat obtained from any fresh or frozen fish. It is necessary To prepare minced meat:

How To Make Minced Meat

How To Make Minced Meat

For naval pasta, it is very simple to make minced meat: just choose good meat and scroll the minced meat through a meat grinder. But minced meat for cutlets is a completely different story. It is necessary for regular minced meat:

How To Make Mimosa

How To Make Mimosa

Despite the fact that the ingredients for the preparation of the Mimosa salad are the simplest ones, the finished dish turns out to be very refined and tender. Therefore, for several decades now, this salad has remained one of the most popular dishes of the festive table

How To Stew Potatoes

How To Stew Potatoes

Potatoes are perhaps the champion among vegetables in terms of the number of dishes that are prepared from them. Potatoes can be an ideal ingredient in meat, fish and vegetable salads, in various soups. But you can make a wonderful treat, in which she herself will be the main component

How To Cook Olivier

How To Cook Olivier

Favorite salad and the king of the New Year's table. Not a single holiday is complete without it. A delicious dish, and besides, it is easy to prepare Olivier. For the salad you will need: 400 gr. boiled sausage (you can also diversify the recipe and make boiled chicken salad) potatoes -6 pcs

How To Make Chicken Pie

How To Make Chicken Pie

Chicken pie has been known since tsarist times. The basis of the pie is chicken meat, which is probably why the dish got its name. Although there is another version of why the pie is called kurnik: a hole is made in the center of the dish so that steam can escape ("

How To Make Celery Slimming Soup

How To Make Celery Slimming Soup

Nutritionists advise eating more celery, as this product has a negative calorie content. The body spends more energy on the digestion of celery than is absorbed from it. Celery soup is at the heart of many diets. It is necessary 400 g celery stalks 6 medium onions small forks of white cabbage 3 fresh tomatoes 2 bell pepper pods 2 carrots 1 bunch of greens Black pepper Salt Instructions Step 1 Wash celery stalks

How To Cook Condensed Milk

How To Cook Condensed Milk

The abundance of goods on the shelves of stores and hypermarkets is surprising, confusing, and sometimes dead end. You can stand near the shelf, say, with condensed milk for at least half an hour, looking at cute cows on the labels, reading information about manufacturers, comparing the composition and ingredients

How To Make A Delicious Vinaigrette

How To Make A Delicious Vinaigrette

Traditionally, the vinaigrette should include beets and vinegar. But this is just a classic recipe. Other types of this salad may not contain one or the other ingredient. The most common recipes: classic, fruity, stuffed pepper vinaigrette and canned meat

How To Cook Semolina Casserole

How To Cook Semolina Casserole

The simplest, most appetizing and healthy dish from childhood is a cottage cheese-semolina casserole. Who does not remember how delicious it was with sour cream, chocolate syrup, jam, and just like that - with hot tea or fresh milk? Let's reproduce the recipe for this simple but delicious dish

How To Cook Turtle Salad

How To Cook Turtle Salad

The original-looking Turtle salad is perfect for children's parties. A fresh and aromatic dish is obtained through a combination of sweet and sour apples, chicken (or fish) and walnuts. It is necessary For the Turtle salad:

How To Make Homemade Jelly

How To Make Homemade Jelly

Kissel has been known for a long time. This is a very nutritious, high-calorie and healthy drink for the stomach. It contains many vitamins and minerals. You can cook it from different fruits and berries. Combined jelly is especially tasty. This recipe describes a method of making homemade apple-cranberry jelly

How To Cook Spinach

How To Cook Spinach

Spinach is one of the healthiest foods for a reason. In terms of the content of vitamins and iron compounds, it has no equal. One of the classic spinach recipes is an omelet with spinach. It is necessary 600 g spinach 1 tbsp vegetable oil half onion 400 g potatoes 10 g butter 125 ml

How To Dry Fish

How To Dry Fish

What could be better than enjoying a cold mug of beer with dried fish after a hard day's work? But the catch is that you can always buy good beer, but getting high-quality dried fish at the right time is difficult. Therefore, it is useful to learn how to dry the fish yourself

How To Smoke Eel

How To Smoke Eel

Smoked eel is a real delicacy. Its fatty soft meat perfectly absorbs aromatic smoke and takes on a beautiful golden hue. Fatty acids in eel are unsaturated, proteins are complete, and vitamins are diverse. So the dish turns out to be not only tasty, but also healthy

How To Fry Chicken Cutlets

How To Fry Chicken Cutlets

Everyone knows about the benefits of chicken meat. It is low in calories and is easily absorbed by the body. Chicken dishes are recommended for dietary and baby food. Chickens are fried, boiled, baked in the oven, in portions and whole. Or you can make cutlets from minced chicken, the recipe of which dates back to the 19th century and, according to one of the legends, is associated with the name of Daria Pozharskaya, an innkeeper from Torzhok

How To Cook A Roll In Pita Bread

How To Cook A Roll In Pita Bread

Do you have a gala dinner or party and don't know what to treat your friends to? I propose a very simple recipe for making an appetizer - lavash roll with salmon. It is very simple to prepare it, and the original appearance and excellent taste will make your holiday unforgettably tasty

How To Cook Borscht Deliciously

How To Cook Borscht Deliciously

Many novice housewives say they don't know how to cook borscht. Others are simply lazy, claiming that it is long, difficult, and that you need to know the real secrets. In fact, everything is somewhat simpler, and most importantly, tasty and healthy

How To Make Pie Dough

How To Make Pie Dough

Pies can be made from different types of dough, for example yeast dough can be used. To prepare it, you need to dilute the yeast in milk, mixing everything with one teaspoon of sugar, and then place the resulting mixture in a warm place

How To Make Asparagus Salad

How To Make Asparagus Salad

Dishes made with asparagus are low in calories and digest quickly. It is useful for pregnant women for the normal development of the fetus, as well as for prostatitis, edema and diabetes mellitus. It is necessary Chicken Asparagus Salad:

How To Cook Mushroom Soup

How To Cook Mushroom Soup

Dishes cooked with mushrooms have long been a part of Russian cuisine. Mushrooms are used in the preparation of snacks - hot and cold, second courses. But the rich and aromatic mushroom soup is especially good, which will always decorate any dinner

How To Cook Delicious Borscht

How To Cook Delicious Borscht

Delicious and rich borscht is able to give strength and cheer up at any time of the year. There are many recipes for this Ukrainian soup, but the classic way of cooking is especially appreciated. It is necessary beef; beet

How To Order McDonald's At Home

How To Order McDonald's At Home

McDonald's is one of the most famous fast food restaurant chains in Russia. And despite the fact that the concept of the establishment does not provide for home delivery, third-party companies have organized a similar service for those who want to eat a hamburger without leaving home

How To Make Lasagna

How To Make Lasagna

Italian cuisine is popular all over the world today, and some dishes, whose homeland is Italy, today can be found not only in Italian restaurants, but also in the home menu of most Russians. Lasagna is considered to be one of the most popular dishes of Italian cuisine

How To Decorate Olivier Salad

How To Decorate Olivier Salad

Any, even the most unpretentious of the salads can be decorated so intricately and interestingly that it becomes a pity to destroy such a "work of art". Not a single New Year's feast is complete without Olivier salad. Each housewife decorates it in her own way:

How To Cook Herring

How To Cook Herring

You can cook herring at home on your own, there are no special secrets in its preparation. The most important thing in order for you to get a lightly salted tasty herring, you need to choose the right fresh fish, in this case, success is guaranteed to you

How To Cook Beans

How To Cook Beans

Beans are an extremely popular crop found in most of the world. Bean dishes are nutritious, high in calories, rich in flavor and high in protein. In terms of chemical composition, beans are an excellent substitute for meat. Beans can be prepared in a thousand different ways - most often they are used as a filling for pies, a base for main courses or side dishes, and also added to soups, vinaigrette and other salads

How To Make Miso Soup

How To Make Miso Soup

Miso soy paste, along with soy sauce, is the most common flavoring in Japanese cuisine. This paste contains lactic bacteria and enzymes to help digest food. A hot soup made of miso, misosiru, lowers cholesterol levels, neutralizes the harm from smoking and a polluted environment

How To Bake Bread At Home

How To Bake Bread At Home

In ancient times, bread was considered the most venerable product that was used to welcome dear guests. Then it was always made at home, but now this tradition is gradually becoming a thing of the past. Nowadays, most people prefer to buy bread in a store, especially since its assortment is wide enough

How To Cook Mexican Chicken Legs

How To Cook Mexican Chicken Legs

Mexican-style chicken legs are a hearty, tasty and somewhat exotic dish. Chicken goes well with Mexican vegetables - corn, peppers, tomatoes - and hot Latin American spices. It is necessary 4 chicken legs; 4 heaped teaspoons of chili peppers 2 onions

How To Cook Rice Noodles

How To Cook Rice Noodles

In the East, many rituals and beliefs are associated with rice vermicelli. Dishes with it are recommended to be consumed in case of excess weight and signs of body wilting, because they are believed to dissipate harmful energy. The Japanese believe that eating rice vermicelli prolongs life and brings happiness

How To Cook Sorrel Soup: Recipe

How To Cook Sorrel Soup: Recipe

Sorrel is an unusually useful plant that has a beneficial effect on the body. Sorrel dishes increase hemoglobin levels, improve digestion and liver function. They are low in calories, so they are indispensable during diets. Sorrel soup recipes are found in the cuisines of different countries

How To Cook Chicken Cutlets With Milk Sauce

How To Cook Chicken Cutlets With Milk Sauce

There are a great many recipes for cooking cutlets. They can be made from almost any meat, fish, vegetables. Chicken cutlets are a fairly popular dish, you can find it both in the restaurant and in the school cafeteria. If you want to fry such cutlets at home, make sure to serve them with a delicious sauce, then this dish will not seem so trivial to your homemade ones and will arouse great interest

Salmon: How To Cook Fish In The Oven

Salmon: How To Cook Fish In The Oven

Salmon replenishes 56% of the daily intake of PP and B12 in the human body. This vitamin-rich fish lowers blood cholesterol and helps the brain function. How to cook salmon correctly? If you decide to salt salmon or fry salmon, then be aware that some of the vitamins may be lost

How To Store Expressed Milk

How To Store Expressed Milk

Breast milk is a versatile form of feeding for newborns and is difficult to replace. Even the most adapted artificial formula will never come close in composition to human milk. However, there are situations when the mother, for a number of reasons, cannot feed the baby directly from the breast, she has to express herself and give the baby milk from a bottle

How To Make Kefir Pancakes

How To Make Kefir Pancakes

There are many recipes for making pancakes, each of which has its own fans. And pancakes made from kefir are not the last in popularity. They turn out to be thin, lacy, perforated and delicate. It is necessary Egg - 3 pcs

How To Make Homemade Mayonnaise

How To Make Homemade Mayonnaise

This wonderful thick French mayonnaise sauce is often referred to simply as mayonnaise. You can buy it at almost every grocery store. But many housewives do not even realize that mayonnaise can be made at home and it will turn out to be even tastier

How To Save Rice

How To Save Rice

Rice is a grain oriental culture. In some villages of Japan, during the busy summer season, residents sometimes eat 4 kg of rice, and during the New Year holidays, the most honorable place on the table is given to rice cakes - kagamimochi, which are considered a symbol of good luck and prosperity

How To Add Lard

How To Add Lard

Lard is a very nutritious, satisfying and high-calorie product. It is delicious not only salted, but also smoked. Lard can also be used as an additive to minced meat or used in place of oil during cooking. Salted lard can be bought in a store, in the market, from private livestock owners

How To Cook Pilaf In A Cauldron

How To Cook Pilaf In A Cauldron

Pilaf is a creative dish; you do not need to observe the mandatory proportions when preparing it. The main thing is to find the right kind of rice. And also choose good quality meat, poultry or fish. And don't be afraid to experiment. It is necessary lamb on the bone - 2 kg

How To Cook Chicken Broth

How To Cook Chicken Broth

Chicken broth and soups based on it are extremely tasty and healthy. But how to cook chicken broth so that it is truly tasty, transparent and aromatic? It is necessary Large saucepan Hen Bulb Carrot Salt black pepper greens Instructions Step 1 Take a chicken carcass, rinse, dry with a towel and cut into pieces

How To Make Fish Salad

How To Make Fish Salad

If you are afraid that the festive table will seem monotonous to guests, prepare several fish salads. There are many recipes for these delicious and not very difficult to prepare dishes, among which you can easily find something suitable. It is necessary For the first recipe:

How To Eat Oysters

How To Eat Oysters

Oysters have been around for 2,000 years. However, in our vastness, it is still a terrible and outlandish delicacy. Modern technologists allow us to deliver this miracle product to us, and large supermarkets are happy to provide us with this delicacy for pretty decent money

How To Make Yeast Pancakes

How To Make Yeast Pancakes

Pancake is considered the first product made from flour. Its counterpart can be found in the cuisines of many nations. But the most famous variety is Russian yeast. In Russia, for a long time, neither a festive table, nor a memorial table did not do without pancakes

How To Ferment Cabbage At Home

How To Ferment Cabbage At Home

Sauerkraut occupies a special place in Russian cuisine. Without it, real Russian cabbage soup cannot be cooked and no pies can be baked. Its benefits and high nutritional value have been known since ancient times. Sauerkraut is harvested for the winter in almost every village house

How To Cook Chicken Pilaf

How To Cook Chicken Pilaf

Pilaf is a meat and grain dish. The grain part of pilaf is most often rice. Want to experiment? Try to cook pilaf from other types of grain - wheat, dzhugara, peas, corn, mung bean. The meat part is traditionally made from lamb. Nothing prevents mutton from replacing chicken, turkey, partridges, quail and even sturgeon meat

How To Cut A Cabbage

How To Cut A Cabbage

It would seem, what a problem - to cut the cabbage! But when you do this closely, it suddenly turns out that there are many ways, and it is not so easy - to cut the cabbage so that it turns out to be even, thin, and your hands remain intact

How To Cook Buckwheat Pancakes

How To Cook Buckwheat Pancakes

Despite the fact that buckwheat porridge is an exotic dish for many foreigners, buckwheat pancakes are known and loved all over the world. They are called galetti or Breton pancakes in France, ploe in Canada and bouquets in Belgium. Buckwheat pancakes are light and lacy, with a light mushroom flavor

How To Cook Stroganoff Liver

How To Cook Stroganoff Liver

The liver is a very healthy and tasty product. It is rich in proteins and vitamins (especially of the B group). In addition, the liver is available, it can always be bought for reasonable money. But how to cook so that the healthy is still tasty?

How To Make Pies: A Variety Of Fillings

How To Make Pies: A Variety Of Fillings

Pies are one of the most famous and common dishes. Everyone knows what it is, but not everyone can cook this wonderful meal. If you have never had a chance to cook pies, and you decided to master this wisdom, then let's understand this issue

How To Decorate Salads

How To Decorate Salads

Beautifully presented dishes stimulate the appetite, promote better digestion, and provide a festive atmosphere. Fresh, pickled and boiled vegetables, herbs, boiled eggs, fruits, olives and olives add brightness and color to salads. The main thing is that the decorations do not completely cover the dish itself

How To Cook A Goose

How To Cook A Goose

In many Western countries, whole-baked goose is the main Christmas dish on the table. In Russia, for many centuries, goose meat was also cooked by roasting in Russian ovens. Today the goose is a rare dish. But why not pamper your family at least for the holiday?

How To Cook Goulash

How To Cook Goulash

Goulash is one of the most delicious meat dishes. It is suitable as a main course for lunch or dinner, but it can also please guests for a holiday. Goulash can be prepared in different ways from different types of meat. It is necessary For beef goulash:

How To Make Cocoa Butter

How To Make Cocoa Butter

Cocoa butter is an extract of fat from cocoa beans. It is used in cosmetology and the food industry. Cocoa butter is mainly used for making chocolate; it gives the chocolate products a delicate, uniform texture. Also, cocoa butter is a central component of many cosmetics

How To Cook Sushi Rice

How To Cook Sushi Rice

Everyone who has tried Japanese cuisine at least once is of the opinion that the recipe for their dishes is very complicated. We hasten to assure you that this is not the case. The main secret of cooking Japanese dishes is the correct choice of quality fresh products, combined with a certain amount of spices

Millet Porridge: How To Cook Deliciously

Millet Porridge: How To Cook Deliciously

If someone considers millet porridge not particularly valuable, he is greatly mistaken. Millet porridge, if cooked correctly, can be delicious. In addition, millet porridge is rich in vitamins, essential amino acids, and slowly digestible carbohydrates

How To Cook Fish In Salt

How To Cook Fish In Salt

One way to cook fish is to bake it in salt. In this case, the fish retains all its taste and useful properties and is an excellent dietary dish, as it is prepared with the addition of a small amount of vegetable or olive oil. It is necessary salmon or pink salmon (or other types of salmon fish) - 1-1, 3 kg

How To Grow An Avocado

How To Grow An Avocado

Growing exotic fruits and vegetables is one of the most exciting activities. Many housewives, having prepared an exotic salad, often think about how to grow an avocado. Who would have thought that such an unusual tropical fruit can be grown on your own windowsill

How To Squeeze A Pomegranate

How To Squeeze A Pomegranate

Pomegranate juice is used in both cooking and medicine. Meat is marinated in it, drinks are made from it, used in the treatment of various diseases. It is known that freshly squeezed juice is most useful. Pomegranate juice can be prepared in several ways

How To Make Yeast Dough

How To Make Yeast Dough

There are many different types of baked goods that can be made from yeast dough. Such dough can be used to make pies, pizza, cheesecakes, belyashi, kulebyaku and many other products. Yeast dough can be prepared using sponge and non-steam methods

How To Cook Tasty And Cheap

How To Cook Tasty And Cheap

The actual problem of our time is how to provide yourself and your family with a healthy and rational diet in conditions of a sharply limited budget and time for cooking. Here is an example of how tasty and cheap to feed your family. It is necessary - hen

How To Make Pu-erh Tea

How To Make Pu-erh Tea

More recently, few people have heard that there is such a tea as pu-erh tea. It appeared on the territory of Russia only a few years ago. Until the early 90s, almost nothing was known about this tea outside of China, and only twenty years ago it began to gradually be exported to other countries

How To Compose

How To Compose

Golden, tender juices melting in your mouth will be remembered by your guests for a long time. The products for this baking need the simplest ones, and the result can be enjoyed after forty minutes of hassle in the kitchen. The main thing is to stick to the recipe, choose high-quality medium or high-fat cottage cheese and cook in a good mood

How To Cook A Hodgepodge National Team

How To Cook A Hodgepodge National Team

Every family has their own recipe for hodgepodge. This thick soup is not only suitable for a simple dinner, but also deserves its place at the festive table. Solyanka can be cooked both in pots and in a saucepan, served in a soup tureen or in portions, in plates

How To Bake Muffins In The Oven

How To Bake Muffins In The Oven

Recently, muffins have entered our kitchen in addition to the usual muffins. Essentially, muffins are the same cupcakes, but there are a few things to consider when preparing them that make these little cupcakes so special. It is necessary Flour 300 g

How To Cook Oatmeal

How To Cook Oatmeal

Oatmeal is considered one of the best breakfast options. It is tasty and healthy, will provide the body with the necessary amount of energy and will not give extra calories. Oatmeal proteins contain especially valuable essential amino acids

How To Cook A Rabbit

How To Cook A Rabbit

As you know, rabbits are not only valuable fur, but also an excellent dietary product. Rabbit meat contains a lot of iron, cobalt, phosphorus and magnesium, as well as vitamins B6, PP and C. The amount of protein in rabbit meat is higher than in veal, pork, beef and lamb

How To Make A Pizza Base

How To Make A Pizza Base

The secret to great pizza lies in its core. An important component of any pizza is not the filling, but the dough. Some people like crunchy and thin base, others prefer curvy and thick. Traditionally, the base is prepared with yeast dough and shaped only by hand without using a rolling pin

How To Make A Hodgepodge Soup

How To Make A Hodgepodge Soup

Solyanka is not just soup. It is a hot, satisfying, deliciously delicious dish that gives strength and conserves energy. Solyanka soup is especially good in damp, chilly weather. To prepare it properly, you will need a lot of meat products, a couple of hours of time and a desire to share your culinary masterpiece with loved ones

How To Cook A Hodgepodge With Sausage

How To Cook A Hodgepodge With Sausage

The traditional recipe for hodgepodge includes several types of meat products, but with limited funds, you can make a more economical version of the soup. Solyanka with sausage turns out to be no less tasty than meat, it is not very difficult to cook it

How To Peel A Pomegranate

How To Peel A Pomegranate

Everyone knows that pomegranate is healthy, tasty, juicy. Pomegranate is a fruit, the seeds of which are protected by a peel, and it is quite difficult to get through to the cherished seeds without getting dirty or splashed with juice. Meanwhile, peel the pomegranate carefully, without splashing or crushing some of the seeds, perhaps

How To Cook Kefir Pancakes

How To Cook Kefir Pancakes

You can not only drink kefir, leaving a white "mustache" on the lip. You can make wonderful pancakes from it! Instructions Step 1 Actually, most of the recipes for fritters are based on kefir. There is only one principle:

How To Cook Grilled Meat

How To Cook Grilled Meat

The meat can be fried in one large piece and served hot or cold. After washing and draining the pulp, it is first fried on all sides, and then baked in the oven. It is permissible not to fry the beef completely, but to serve it "with blood"

How To Make Real Pea Soup

How To Make Real Pea Soup

Pea soup is a delicious first course prepared with pork or beef broth. Due to the high amount of proteins and carbohydrates contained in the main ingredients, this soup is very satisfying and nutritious. It is necessary water - 5 l

How To Make Mushroom Pizza

How To Make Mushroom Pizza

Why buy a pizza or order it delivered to your door when it is very easy to bake it yourself. You can experiment with dough and filling, discovering new recipes each time. For example, it is not difficult to prepare pizza with mushrooms. It is necessary For dough:

Mango: How To Eat Its Fruits

Mango: How To Eat Its Fruits

Mango is considered the king of fruits. It has a rich and unusually rich taste. The fruit contains many nutrients and vitamins that are absorbed by the human body. We all remember about the wonderful juices in cans, which worried us in childhood with their bright labels

How To Cook A Rabbit In The Oven

How To Cook A Rabbit In The Oven

As you know, rabbit meat is tasty and healthy. It is advised to be consumed by both adults and children, since rabbit meat is famous for its dietary properties. Due to the high content of proteins and at the same time, the low content of fats and "

How To Cook White Fish

How To Cook White Fish

White fish is a fish that has light, aromatic, usually lean meat. The most prominent representatives are cod. They have strong flesh, so they can be cut into small pieces, fried and baked in the oven without any problems. It is necessary For the white fish salad:

How To Cook Ukrainian Borsch

How To Cook Ukrainian Borsch

Soups and borscht are traditionally the first course of lunch. They stimulate the appetite, cause abundant secretion of gastric juice, i.e. improve digestion. Ukrainian borscht is one of the favorite first courses of many eaters. It is necessary 500 g of meat

How To Make A Greek Salad

How To Make A Greek Salad

There is nothing better than a fresh vegetable salad. And there is no difference a festive table in front of you or just a family dinner. Fresh vegetables are a must in your daily diet. The best candidate for this role is considered to be Greek salad

How To Pickle Onions

How To Pickle Onions

It is difficult to imagine first and second courses without onions, as well as many salads. It is added to food not only fresh, but also prepared in different ways. For example, very often onions are pickled: for fried meat, herring, as an independent snack or to decorate a salad

How To Cook Manna With Kefir

How To Cook Manna With Kefir

The taste of products from childhood is never forgotten, which is why it is such a great pleasure to cook familiar dishes according to old recipes. One of these delicacies is the usual manna on kefir, which is eaten with pleasure by both children and adults

How To Cook A Goose: An Old Recipe

How To Cook A Goose: An Old Recipe

Before you cook a goose, you must select it. In order for the dish to be soft and juicy, you need to be able to identify an old goose lying in front of you or a young one. The main distinguishing feature by which the age of a bird can be determined is its legs

How To Make Obzhorka Salad

How To Make Obzhorka Salad

Obzhorka salad is a very popular and favorite dish of many, as it is one of the most delicious salads that can be prepared quickly. There are many variations of its preparation. It is necessary Chicken fillet - 400 g Honey mushrooms (pickled) - 300 g Bulgarian pepper - 2 pieces Pineapple (canned) - 350 g Parmesan - 100 g Raisins - 50 g Walnuts - 30 g Mayonnaise Instructions Step 1 Rinse the chicken fillet previousl

How To Cook Catfish

How To Cook Catfish

Catfish are very large fish that are introduced in almost all of the largest rivers in our homeland. They look quite frightening - a large head, a long mustache, a body up to five meters long and up to three hundred kilograms of weight. But despite their terrible appearance, their meat is juicy and tasty

How To Eat Mango

How To Eat Mango

Mango is considered the king of fruits. It has a rich and unusually rich taste. The fruit contains many nutrients and vitamins that are absorbed by the human body. We all remember about the wonderful juices in cans, which worried us in childhood with their bright labels

How To Decorate A Homemade Cake

How To Decorate A Homemade Cake

The cake on our table is associated with a holiday or some significant important event in our life. You can buy a beautiful cake in the store, but it's better to make it yourself. But our baked cake should not only be tasty, but also beautiful

How To Cook Scallops

How To Cook Scallops

The scallop is a delicacy with many health benefits. It contains vitamin B, riboflavin, thiamine, manganese, copper, iodine and cobalt. Rich in iron, zinc, calcium and phosphorus. The edible part is a massive muscle that connects both shell valves

How To Make Drinks

How To Make Drinks

There are a great variety of drinks, most of them are prepared on the basis or with the addition of fruits, berries, milk. Our favorite lemonades, kvass, fruit drinks, cocktails and other drinks can be easily prepared at home. It is necessary Water sugar berries or fruits dried fruits milk cream ice cream syrup mixer or blender glasses pan sieve the spoon glass plate Instructions Step 1

How To Make Liver Pate

How To Make Liver Pate

The liver is a very useful product. It is rich in vitamins A and B, as well as amino acids and minerals. Most often we cook and eat beef, pork, chicken liver. It can be fried, stewed, made liver pancakes with sauce, and even liver cake! You can also make a delicious and delicate liver pate

How To Quickly Cook Dinner

How To Quickly Cook Dinner

In the hustle and bustle of everyday life, there is no time at all to constantly surprise your household with some exquisite masterpieces that require a lot of time and effort to prepare. Every modern housewife should know the secrets of how to quickly cook dinner

How To Cook Liver

How To Cook Liver

The liver is a by-product, very useful for blood formation and rich in vitamins. Before cooking, it is necessary to remove the film from it, rinse and remove large bile ducts. It is necessary For the first recipe: pork liver

How To Cook Filet Mignon

How To Cook Filet Mignon

Filet mignon is a tenderloin roast beef that is generally considered juicy enough to be served without sauce. This is a versatile meat that goes with almost any side dish. You need to order a portion of beef suitable for fillet mignon in a butcher shop at the rate of 225 g of meat per serving

How To Make Quick Salads

How To Make Quick Salads

The modern rhythm of life does not allow you to stand at the stove for hours. It is still possible to surprise guests with a delicious, and most importantly, a quick dish. Take note of some original and simple salads. Instructions Step 1 Salad "

How To Bake Lingonberry Pie

How To Bake Lingonberry Pie

Lingonberry is an excellent filling for pies. Ruddy and fragrant, they will delight you and your loved ones over a cup of tea with their wonderful taste. It is not a shame to treat guests and work colleagues with such a cake. It is necessary Recipe number 1:

How To Cook Dumplings

How To Cook Dumplings

Vareniki are the pride of Ukrainian cuisine. They are prepared from unleavened dough using various fillings (cottage cheese, berry, vegetable, mushroom, etc.) and have analogues in many cuisines of the world. With a certain skill, dumplings are prepared quickly enough, they can be frozen for future use and are suitable for both everyday and festive tables

How To Cook Minced Meat Dishes

How To Cook Minced Meat Dishes

Minced meat is one of the ingredients in delicious dishes. It can be used in baby and diet food. For minced meat, use one type of meat or a combination of several types. Make minced chicken or zraza cutlets with a boiled egg. These dishes will diversify the menu and will be appreciated by your family

How To Make Pomegranate Salad

How To Make Pomegranate Salad

Pomegranate is not only a tasty and healthy fruit containing a lot of vitamins and minerals, but also an excellent ingredient for various snacks. One of the dishes that contains this product is the Pomegranate Bracelet salad. It is necessary beef - 500g

How To Make Cheesecake

How To Make Cheesecake

Cheesecake is a light, delicate and airy dessert that is loved by a huge number of gourmets. It is believed that making a good cheesecake is quite difficult. In fact, there is nothing difficult in preparing this wonderful dish, if you follow some basic rules

How To Make Pumpkin Risotto

How To Make Pumpkin Risotto

Risotto is both a simple and sophisticated rice dish that comes from Italian cuisine. There are many variations of this dish, which sometimes include unexpected ingredients. A striking example is pumpkin risotto. It is necessary 1 medium pumpkin

How To Make Strawberry Basil Cake

How To Make Strawberry Basil Cake

Cakes are pastries made from sweet dough stuffed and decorated with cream. In the national cuisine of any country, you can find dozens, even hundreds of different recipes for cakes: biscuit or puff, with fruits, nuts, all kinds of creams and flavors

How To Make Avocado Chicken Salad

How To Make Avocado Chicken Salad

Light and tasty in summer, but quite hearty chicken and avocado salad will surely be remembered even by the most sophisticated gourmet. An unusual combination of flavors and beauty of decoration will make this salad a welcome guest on any table

Yeast Dough: How To Cook It?

Yeast Dough: How To Cook It?

In order to prepare yeast dough, yeast is diluted in warm milk or water, flour is added and stirred well, sprinkled with flour on top; then the dishes in which they are cooking are well tied with a towel or napkin and put in a warm place so that the dough comes up

How To Make Tongue Salad

How To Make Tongue Salad

Language can be called a delicacy. Its meat is nutritious, tender and soft. In cooking, beef or veal is more often used, pork - less often. The tongue can be boiled, cut into small pieces and added to aspic. It can also perfectly replace meat in salads

How To Eat Coconut

How To Eat Coconut

Coconut is a fruit that grows on a coconut tree. For residents of the entire northern hemisphere, this plant remains exotic, but recently the fruits of this palm tree can increasingly be found on store shelves. The nut has a very hard shell, but this is a surmountable obstacle

How To Make A Poached Egg

How To Make A Poached Egg

Poached eggs are a traditional French dish made from broken eggs that are placed in hot water and boiled in a shellless pouch in constantly boiling water. This cooking method gives you a very soft, creamy yolk wrapped in protein. The most popular use of poached eggs is in sandwiches and salads

How To Make Mulled Wine From White Wine And Cherries

How To Make Mulled Wine From White Wine And Cherries

Mulled wine is a drink that is so pleasant to pamper yourself with in bad weather, because it is served warm and is designed to warm not only the soul, but also the body. More often mulled wine is made on the basis of red wine with the addition of spices, and in some cases - honey

How To Make Lemon Pie

How To Make Lemon Pie

Lemons are fragrant and juicy fruits that can be used to make an original pie. Not too sweet, easy to make, and incredibly healthy. Such a wonderful delicacy is suitable for both a festive and an ordinary table. It is necessary For the test:

How To Cook Fried Pork

How To Cook Fried Pork

Despite the fact that gastroenterologists do not recommend eating fried foods, fried meat remains one of the favorite dishes of a huge number of people. Pork cooked in a pan has a delicate, juicy taste and unsurpassed aroma. It is necessary 1 kg of pork

How To Make Lasagna Dough

How To Make Lasagna Dough

Lasagna is a delicious and hearty dish of Italian origin. Lasagna can have any filling - bolognese sauce, mushrooms, vegetables. Plates of dough for cooking are usually sold ready-made, but you can try to make them yourself. It is necessary 100 g flour 1 egg a pinch of salt some olive oil 1 tsp chopped greens dough rolling machine or rolling pin Instructions Step 1 Pour flour in a slide on the work surface, make a small de

How To Make Lamb Shoulder With Couscous

How To Make Lamb Shoulder With Couscous

In Mediterranean countries, couscous is considered an ideal complement to lamb with its delicate sweetish, but noticeably earthy taste - a garnish made from specially processed cereals, usually wheat, capable of absorbing thousands of flavors

How To Make A Pate

How To Make A Pate

Pate is a popular appetizer, of which there are many types and recipes. Some pates, like foie gras, require rare ingredients, others can be made with very simple ingredients. It is necessary 300 g chicken liver; 1 glass of milk

How To Peel Squid

How To Peel Squid

Squid is a seafood with which you can make different dishes. It can be boiled and cut into a salad. Fry in a pan or grill, stew, marinate, dry. The squid can even be turned into minced meat for cutlets. However, you first need to clean the squid

How To Make A Casserole

How To Make A Casserole

Casserole is a dish prepared by roasting. This familiar word from childhood can be associated with completely different products, since there are a lot of options for its preparation. Let's consider the most popular and delicious ones. Instructions Step 1 p

How To Cook Salads With Mushrooms And Chicken

How To Cook Salads With Mushrooms And Chicken

There are many salad recipes that do not take a lot of time to prepare and consist of simple products. For example, a snack with chicken and mushrooms. This dish is suitable for both everyday and festive tables. It is necessary chicken breast 1 pc

How To Make Japanese Soup

How To Make Japanese Soup

One of the most popular and delicious soups in Japan is a soup with seaweed and onions - "Wakame to tama-neji no miso-shiru". It is great for breakfast, lunch or dinner. Cooking is so simple that you can easily do it yourself. It is necessary For the "

How To Cook Delicious Fish

How To Cook Delicious Fish

Fish is essential for a nutritious diet. It contains easily digestible proteins, amino acids, essential fatty acids, as well as many vitamins and minerals. At the same time, there is very little fat in fish. So you need to eat it as often as possible

How To Reduce Appetite

How To Reduce Appetite

There is no woman who, at a certain stage of her life, would not ask herself the question of preserving or returning the harmony of her figure. A universal recipe for losing weight includes 2 components - move more, eat less. And if everything is more or less clear with sports, then what to do with appetite

What Are The Ingredients Of Natural Ice Cream

What Are The Ingredients Of Natural Ice Cream

Caring for the naturalness of consumed food in the modern world is worth it at full height. Natural products are more and more difficult to find, especially when it comes to such a wonderful dessert as ice cream. What should not be in the composition of the purchased ice cream If we talk about purchased factory-made ice cream, it is important to pay attention to the composition

What Dumplings Are Eaten In Different Countries

What Dumplings Are Eaten In Different Countries

Pelmeni is the most popular everyday dish that can be found on the tables of different nations. In Italy, these are ravioli, in China - gedza, in the Czech Republic - dumplings. Each country has its own culture of making dumplings, which will be of interest to lovers of this dish

The History Of Marmalade In Different Countries

The History Of Marmalade In Different Countries

Marmalade - exactly translated from French means "carefully prepared dish of the color of apples." In many stores, marmalade is sold in bags, somewhere by weight, in candies, but in different countries, marmalade is eaten in different ways

Homemade Ice Cream With Different Flavors

Homemade Ice Cream With Different Flavors

In the summertime, it is pleasant and useful to make homemade ice cream together with the children. Based on one basic recipe, you can prepare a treat with different flavors by adding more and more ingredients. To prepare the base for homemade ice cream, you will need 3 eggs, 300 ml of cream, 70 g of sugar

How To Choose Ice Cream

How To Choose Ice Cream

Ice cream provides people who eat it with beneficial ingredients such as protein and calcium, it also helps to raise mood and save from insomnia. Such a delicacy can be harmless if it is natural and not stuffed with chemistry. To choose delicious and high-quality ice cream, you need to pay attention not only to the appearance of the package, but also to the constituent ingredients

What Dishes To Add Pickled Ginger

What Dishes To Add Pickled Ginger

Ginger root is valued all over the world for its unique taste and useful properties. It can be used in a wide variety of forms, but ginger acquires its most piquant taste after aging in a marinade. This product goes well with seafood, meat and vegetables

How To Cook Ginger With Lemon And Honey For Colds

How To Cook Ginger With Lemon And Honey For Colds

Ginger is an ambulance for ailments, runny nose and colds. Ginger mixed with lemon and honey contains so many beneficial vitamins and minerals that it is not possible to list them. It is necessary - 300 grams of ginger - 150 gr of honey - 1 lemon - blender or meat grinder - bank Instructions Step 1 Clean the ginger root and cut it into small pieces

Shrimps With Mushrooms In Cheese Sauce

Shrimps With Mushrooms In Cheese Sauce

It is recommended to use soft cheese for this dish. First, it must be grated and refrigerated for 20-30 minutes. It is necessary - 500 g shrimp - 250 ml sour cream - 200 g champignons - 150 g cheese - salt - ground black pepper - fresh herbs - 1 head of onion Instructions Step 1 Boil the shrimps in lightly salted water and peel them off

How To Replace Baking Powder

How To Replace Baking Powder

Nowadays, so many recipes mention baking powder, which causes some people a little confusion. Not everyone knows that this is the most common baking powder sold in the baking section of any supermarket. But if you do not have the opportunity to purchase it, you can try to find an alternative replacement for it

All About Shrimp: Harm And Benefit, Calorie Content, Cooking Methods

All About Shrimp: Harm And Benefit, Calorie Content, Cooking Methods

Shrimps are inhabitants of the depths of the sea that humans have been eating for a long time. At first it was just a gourmet treat. Subsequently, shrimp has become a part of many culinary masterpieces. The benefits and calories of shrimp Shrimp have a low calorie content, only 98 kcal / 100g

How To Choose Shrimp

How To Choose Shrimp

Shrimp is a healthy product rich in micro and macro elements. The most delicate meat is delicious in itself, but it can be added to salads, pizza and hundreds of other dishes. Even in a provincial supermarket, there are always several types and brands of shrimp available

Buckwheat Porridge For A Child

Buckwheat Porridge For A Child

Buckwheat porridge is an unusually healthy dish. It is great for both adults and baby food. The technology for preparing porridge for children has certain features. Buckwheat is a source of valuable proteins, vitamins, microelements

What Foods Have The Most Cholesterol

What Foods Have The Most Cholesterol

Having declared cholesterol the enemy, people often forget that the diet must be balanced. You can not deprive the body of fats and proteins. You just need to reduce the number of foods in which there is a high concentration of cholesterol. It is necessary - vegetables

Potatoes Stuffed With Shrimps

Potatoes Stuffed With Shrimps

Shrimp potatoes are a delicious dish. It guarantees you not only satiety, but also the enjoyment of food. It is necessary • 6 large potatoes • 8 tbsp. l. butter • 300 g of Cheddar cheese • 300 g of any semi-hard cheese • 2 tbsp

How To Cut Shrimp

How To Cut Shrimp

The unusually tender and tasty shrimp meat is used in many cuisines of the world. There are a lot of ways to prepare shrimp dishes, in any case, you will need to peel them before cooking. You can do this procedure both before and after cooking, it all depends on the recipe for your dish

How To Keep Viburnum

How To Keep Viburnum

Viburnum is an unusually useful berry, which has been revered for a long time as a medicinal plant. Berries contain a large amount of trace elements and vitamins. In order for the viburnum to always be at hand in winter, it is necessary to prepare the fruits for future use

How To Make A Juicy And Soft Chicken Breast

How To Make A Juicy And Soft Chicken Breast

One of the most affordable dietary protein foods is chicken breast. Indispensable for proper nutrition, fasting days, as well as therapeutic diets for diseases of the digestive system. Beneficial substances with a rather low energy coefficient will strengthen the immune system and add physical activity

What Is Good To Know About Shrimp

What Is Good To Know About Shrimp

The delicate and delicate taste of shrimp meat allows them to be used in a wide variety of dishes: both sweet and spicy. However, you must be able to select, store and prepare these wonderful crustaceans. You need to know how to properly cook shrimp so that they do not lose their beneficial properties