Best Recipes 2024, November

A delicious and delicate cake is obtained from cottage cheese and chocolate. This combination will amaze you. Due to the presence of coconut in the curd balls, a very original taste is obtained, reminiscent of the well-known Bounty bars. It is necessary For 6-8 servings:

There are a lot of gourmets who appreciate baked goods containing cottage cheese. Cottage cheese frees pies from sugary sweetness and gives them a special taste, makes baked goods tender and refined. For cottage cheese, additives such as vanillin, lemon zest, raisins are appropriate, which can be changed depending on the taste of other components that are present in the dish

What can compare to delicious homemade baked goods? Pamper your loved ones by making a pie with curd filling - it's such a delight! It is prepared, by the way, in just an hour. It is necessary For eight servings: - soft fat-free cottage cheese - 500 g

It is better to make curd at home than to buy it. You can put your favorite fresh berries and fruits in it, add dried fruits, candied fruits, season with sour cream, cream or egg yolks. In the choice of filling, you are limited only by your imagination

Bitter is a lamellar mushroom with a reddish-brown cap. The mushroom got its name because of its characteristic bitter aftertaste, which is easily eliminated with proper preparation. Salty bitters To prepare salty bitters, you will need the following ingredients:

Cheesecakes cooked in a multicooker are in no way inferior in their taste to the traditional method of cooking in a pan. On the contrary, such a dish will even be healthy, very satisfying, and also less fatty. In a word, the hostesses who have this miracle of technology at their disposal are very lucky

Cheesecakes in our family are eaten very often for breakfast. This is not surprising, they are not only tasty, satisfying, but also healthy! In this article, I will tell you how to cook cheesecakes simply and without unnecessary hassle. From the ingredients we need:

Buttermilk is a by-product of butter production that looks like skimmed cream. It contains valuable amino acids and vitamins, is easily absorbed and is excellent for dietary nutrition. Buttermilk can be used to make dough for pancakes, pies or homemade bread, make a sauce or salad dressing, and even make soup

Pizza is loved by adults and children. Our lean pizza toppings ideas can help you create a delicious treat for the whole family. How is lean pizza different from regular pizza? There is no cheese, sausages or ham in the filling for such a pizza

Eggs are used in many dishes. However, if they are of poor quality, then they may well become a source of a dangerous disease. Checking eggs for quality is pretty straightforward. There are several known methods. Submerge a raw egg in a glass of cool water

Green cabbage soup with sorrel - summer soup, light and tasty. Summer, because sorrel grows only in summer, and when frozen or canned, it loses its crunchiness, rich taste and useful properties. In Russia, cabbage soup was cooked not only from sorrel, but as the main ingredients that give the sourness characteristic of real cabbage soup, they used:

It is very easy to cook chicken in breadcrumbs, and the result is excellent! This dish is perfect for a home lunch and dinner party. Delicate chicken melting in the mouth in a crispy fragrant crust made of breadcrumbs will appeal to both adults and children

Chicken in milk - garlic sauce cooks very quickly, this dish does not require exotic ingredients, but the delicate taste and piquant garlic note make it very tasty. It is necessary Chicken (fillet) - 250 g Onions - 1 pc. Vegetable oil - 4 tbsp

Cheesecakes are a universal breakfast that can be served with jam, sour cream, jam. But you can make a fragrant cherry sauce for them yourself. If desired, you can add prunes, dried apricots, candied fruits, raisins to the dough for cheesecakes

These delicious, soft and incredibly fragrant buns will delight both adults and, of course, children. After all, they turn out to be delicate and airy. Ingredients for the dough: Fresh milk - 250 ml; 2 eggs; Sugar - 150 g; 1/2 tsp salt

An old and popular recipe for cottage cheese cookies. Butter, cottage cheese, soda, flour - all ingredients are available. The corners are prepared from the dough, which, after baking, become like real shells. It is necessary For eight servings:

Plum cake made from yeast dough is a real classic. For baking it, you can use fresh fruits of various varieties, thick jam and even jam. The main thing is not to skimp on the filling and not to rush. Keep in mind that yeast dough does not tolerate fuss

These stuffed pancakes are a great treat with or without! It is necessary Pancakes: - 9 tbsp. with a slide; - 2 eggs; - 3 tbsp. Sahara; - a pinch of vanillin; - a pinch of baking soda; - 600 ml of warm milk; - 3 tbsp

Lazy dumplings are a very popular dish. Both adults and children love them. They are sweet and not sweet, with or without filling. In many national cuisines of the world, there are recipes for dishes based on technology, similar in taste to "

Cottage cheese is a very healthy product from which delicious fillings are obtained. They can fill pancakes, pita bread, as well as bake puffs, yeast buns, make shortbread cookies. The curd filling is complemented to your taste with raisins, berries, jam, canned peaches, and even herbs, spinach, tomatoes and nuts

Lazy cabbage rolls with sour cream-tomato sauce are an original and satisfying dish. Moreover, it is prepared in a matter of minutes. Such a treat can be served on the table with a vegetable side dish. It is necessary - 3 cloves of garlic - 1 egg - 1 head of onion - salt - ground black pepper - vegetable oil - 1 carrot - sour cream - tomato paste - 250 g of any minced meat - 250 cabbage - 1/2 tbsp

Having prepared dumplings, you can feed your family tasty and satisfying. The variety of fillings will satisfy the most demanding gourmets. The dough recipe can also be selected depending on taste preferences. It is necessary Recipe number 1:

There is nothing tastier than homemade aromatic rye bread. After all, only fresh and high-quality products are used here. At the same time, a bread maker helps to reduce the cooking time. Classic rye bread The following ingredients are required for cooking:

Pizza has earned the reputation of being one of the most versatile and quick-cooked dishes. The composition of pizza can contain completely different products, and the dough in the freezer will always help out when guests suddenly appear. It is necessary - 1 sheet of frozen puff yeast-free dough, - 150 g semi-smoked sausage, - 150 g of sausage cheese, - 150 g of hard cheese, - 3 tomatoes, - 3 onions, - mayonnaise, ketchup, black pepper Instru

The most favorite and widespread are dumplings with potatoes and dumplings with cottage cheese. Making dumplings is a long process, so you can sometimes cheat and make lazy dumplings. Ingredients: Egg - 2 pcs; Water - 1 glass

Cottage cheese is very useful for the child's body, but not all children agree to eat it. You can try to get out of this situation by preparing a dish that is not only tasty and healthy, but also attractive for the baby. Ingredients:

Meatballs with thick gravy and aromatic mashed potatoes are a real taste of childhood. Such a simple, but tasty and healthy dish can be prepared even now to please the whole family. Ingredients for making meatballs: - 0.5 kg of minced meat (can be mixed)

Meatballs are a kind of meatballs, which consist mainly of minced meat and rice. The meatballs are usually prepared with tomato sauce, which makes the meatballs tastier and more flavorful. They are usually served with a side dish: potatoes, pasta, rice, etc

Boiled carrots are suitable not only for baby and diet food. This delicious root vegetable can form the basis of savory salads. A wide variety of fruits, sour or spicy vegetables, herbs and fatty dressings are perfectly combined with tender sweet carrots

Each hostess at least once thought about the topic: "What to cook new and tasty for dinner?" Prepare this casserole for your household. Its amazing taste will be appreciated by everyone, without exception. It is necessary - 750 g of potatoes

It is believed that the main meatball recipe came from the east. Maybe so. But the idea of stewed or baked meat balls could appear at the same time in different parts of the world, because the dish is simple, concise, and allows less heat to be spent than, say, cooking lumpy meat or even cutlets

If you cook chicken hearts correctly, you will get a very original and tasty dish. There are many recipes for chicken hearts. Stewed, they are especially soft. It is necessary - chicken hearts - 700 grams - one onion - one carrot - salt - pepper - sour cream -3 tablespoons - sunflower oil - 1 tablespoon - dill - 3 branches Instructions Step 1 Preparing hearts

Chicken hearts make a very satisfying homemade dish. Vegetables with sour cream are used in its preparation, which make the dish appetizing and aromatic. Any side dish is suitable for chicken hearts: mashed potatoes, buckwheat, and pasta. It is necessary - 500 grams of chicken hearts

Chicken hearts are a hearty, flavorful and inexpensive product that will appeal to even those who do not like offal. And sour cream will make the dish with this ingredient tender and soft. There are many recipes for stewed hearts, and you can cut them in different ways

Each housewife asks the question: "What to cook for breakfast?" Obviously, this should be a tasty and satisfying dish that is easy and quick to prepare. Therefore, I will tell you how to make cheese cakes in 20 minutes. It is necessary - Flour

Hot ruddy cheesecakes can serve as an excellent treat for tea. But the need to stand at the stove, fry them in boiling oil, sometimes discourages the housewives from the desire to please their household with this curd delicacy. A simple recipe will allow you to cook a large number of cheesecakes at once, spending a minimum of time

The liver is a very healthy by-product containing many vitamins, amino acids, enzymes and minerals. Turkey liver contains high amounts of folate, very young children, pregnant women and people prone to atherosclerosis and diabetes. There are a lot of recipes for dishes using turkey liver in different cuisines of the world

Make stuffed cheesecakes. You can use berries or fruits as it. Syrniki with apples are good. They can be put inside or directly into the dough. For those who prefer low-calorie meals, there is also such a recipe. Cheesecakes with apples Cottage cheese is better absorbed if it undergoes heat treatment, so prepare casseroles, dumplings, pies, cheese cakes from it

Canapes are small, adorable sandwiches on skewers or toothpicks, designed for one cousc. You can put so much imagination and creativity in the creation of these babies that it will not be difficult to get a real mini-culinary masterpiece. It is not only the combination of tastes that is important here, but also the combination of textures and colors

Dishes baked in foil are very tasty and dietary, because with this method of cooking, there is no need to use oil! There are many recipes for cooking meat in foil. We offer one of the most popular. Instructions Step 1 Select products Each of us has our own tastes and preferences

Pork is a versatile product. Using the usual techniques and simple cooking techniques, you can easily prepare dishes for everyday meals and holidays. Meat delicacies prepared according to different recipes using foil will create a reputation for the hostess as an excellent culinary specialist

Every woman should (in addition to everything else) divinely feed her husband and at the same time be a hospitable hostess. With the food you need in the fridge, you can always cook up a basic meal. List of required products There should always be chicken in the refrigerator - a great alternative to expensive meat

Most foods are best kept in the refrigerator to keep them from spoiling. But there are certain foods that should not be kept cold. Instructions Step 1 Avocado. The avocado will not ripen until the fruit is removed from the tree

Improper storage of food is the main reason for its short shelf life. To properly store food in the refrigerator, you need to follow a few simple rules. To avoid premature spoilage, you need to know how to properly store food in the refrigerator

According to numerous statistical studies, pork is the most consumed meat in the world. And this is despite the fact that there are countries in which they do not eat it at all. Ham is made from pork, baked and salted, smoked and boiled. Pork ham is considered a traditional festive dish in many families

Baking chicken in the oven would seem like a snap. Meanwhile, if you do not adhere to some rules, the chicken may not be very tasty cooked. A few tips for choosing and cooking chicken in the oven will help any housewife not only bake delicious chicken, but also teach her pets

Cooking fish cutlets, at first glance, seems to be a very difficult and time-consuming task. But in fact, preparing this fish dish at home can be simple and delicious. There are many different recipes, simple culinary techniques that help to achieve an appetizing result

Mushrooms are considered a highlight both on the festive table and during a traditional family dinner. Without a doubt, the combination of mushrooms with potatoes is simply amazing, and their benefits are endless and undeniable. An excellent option for cooking delicacies from these components would be dishes in pots, baked in the oven, or even better in a real oven

Buckwheat porridge is a healthy and nutritious dish. It contains a number of vitamins, minerals and trace elements: proteins, iron, potassium, phosphorus, B vitamins, fiber, etc. Regular use of buckwheat has a positive effect on blood circulation, improves metabolic processes in your body, and stabilizes the heart

Marbled beef is considered a meat delicacy. It got its name from the thinnest, evenly distributed layers of fat, which on the cut resemble the natural pattern of marble. During the cooking process, these layers melt, filling the beef with juice, thanks to which the meat acquires extraordinary tenderness and softness

The presence of greens on the table all year round brings benefits to the body. Cilantro is a unique spice that has found applications in various fields. There is even a belief about its beneficial effect on the air in the room and the appearance of a person, as well as the ability to attract luck and money

The bright sunny peach has many admirers, which is not surprising, because this fruit has not only a wonderful taste, but also a lot of useful properties, besides, wonderful desserts are obtained from it. It is necessary Peach Jam:

This curd cake is incredibly tender and airy. Its texture is very similar to that of a cupcake. Jam from apricots and peaches give it a unique, bright taste and aroma. However, you can choose the fruit of your choice. Ingredients:

On the shelves of stores you can find a huge assortment of cereals, and nutritionists are constantly talking about the benefits of cereals. How not to get lost in such a variety and enjoy the pleasant taste of this valuable product? Instructions Step 1 Groats are obtained by special processing of various grains

Apricot fruits are not in vain considered a valuable and nutritious product - they contain many vitamins, trace elements and nutrients. In addition, apricots are famous for their juicy and tasty pulp, and their seeds also contain sweet kernels suitable for food

Wellington beef is a real festive dish. This tender meat with a mushroom layer, baked in puff pastry, will be a decoration of the New Year's table. Appetizing, original, tasty. What else do you need for the holiday? Try it. It is necessary -750 grams of beef, -400 grams of champignons, -1 onion, - thyme and thyme to taste, -6 Art

Chinese food lovers will appreciate the taste of Chinese style chicken with eggplant. Rice, glass or egg noodles are great for this dish. It is necessary For six servings: - chicken breasts - 800 grams; - eggplant - 900 grams

Beef can be used to make a wide variety of dishes, from appetizers and soups to festive roasts. Try a few oven-baked beef recipes. The meat prepared in this way is soft and juicy, while the dish does not turn out to be too fatty. Beef with celery and mushrooms Such a dish is best prepared from young, quickly cooking meat

Delicate chicken meat cooked in the oven with tomatoes and eggplants under a delicious cheese crust is the perfect dinner for the whole family. Moreover, you do not need to spend a lot of time to prepare this dish. It is necessary -500 grams of chicken fillet, -2 eggplant, -2 tomatoes, -100 grams of hard cheese, -3 cloves of garlic, -a little fresh greens, -100 grams of mayonnaise, - a little sea salt, - a little ground black pepper

If you want to make a mushroom dish, fry the oyster mushrooms. They are grown in a cultured way, so they are absolutely safe. In addition, oyster mushrooms are useful. They contain potassium, pantothenic and niacin. It is necessary - 0

Cornmeal Beet Pie with Orange is a dessert option for vegetarians. The recipe cake turns out to be very beautiful, rich in color, tasty and very aromatic. It is necessary For six servings: - 500 g of boiled beets; - 3 eggs (for vegetarians, you can substitute one banana)

For brass beef, tenderloin is best. In this part of the carcass, muscles are located, which during the entire life of the animal do not experience practically any stress. In finished form, such meat turns out to be very tender and juicy, so you can even risk baking it in a whole piece

A piece of beef is the perfect base for a hearty dinner. But sometimes, tired of a long working day, some housewives cannot think of what to cook from this magnificent piece of meat. In this case, perhaps, one should adhere to classical traditions and serve juicy roast beef to the table

Cow udder has a high energy value, has a milky-sweet taste and delicate texture. Using various processing methods, you can prepare delicious and original dishes from it. It is necessary For the beef udder salad: 500 g udder

Meat is an almost irreplaceable product on any table. It can be baked, boiled, stewed, fried. Meat is combined with any side dish. Dishes from it are appropriate both on weekdays and on holidays. Roast the meat in the oven in one piece - this dish may well replace the traditional sausage

It is useful to include tomatoes in the diet for people with metabolic disorders, heart and liver diseases. This vegetable contains carotene (provitamin A), vitamins C, B1, B2, B6, K and PP; minerals - potassium, calcium and others. Tomato juice has a choleretic effect and improves the processes of hematopoiesis in the body

Wellington's famous beef is the pride of British cuisine. Juicy beef tenderloin, covered with pâté and mushroom mince, baked in puff pastry - this is the classic look of this dish. Of course, like every popular recipe, Wellington beef has many variations - it can be portioned and baked, sometimes the meat is wrapped in bacon

Veal is dietary meat, not fatty and very tender. Many delicious dishes can be prepared from it, using all known methods of processing meat. It is rich in choline, B vitamins: B3, B6 and minerals: phosphorus, sulfur, iron, zinc, copper, cobalt

Now it is no secret to anyone that the main role in the foundation of the national Russian cuisine was played by products that were once brought from other countries of the world. However, only thanks to the experiments of the best chefs of the lord's table and housewives in the world culinary there appeared soups, loved from childhood, which were originally called "

The combination of meat and dough in one culinary masterpiece is an excellent choice, because these two ingredients complement and set off each other at the same time. And there are a great many dishes containing both meat and dough. So different, but equally delicious There is probably no such national cuisine, in the arsenal of which there would be no dish consisting of meat and dough at the same time

You can pamper yourself and children not only with rather harmful shop sweets, but also with homemade desserts of our own production. One of them is chocolate nut spread. Chocolate nut spread is a wonderful dessert for adults and children

When choosing meat for the second, stop on beef. The food from it turns out to be hearty, healthy. To taste, beef dishes are combined with a large number of side dishes, which makes the table varied and healthy. Beef Goulash Goulash is a dish invented by Hungarian shepherds

Young potatoes with sour cream and dill are an easy to prepare and incredibly tasty dish that is very popular with both adults and children. In the summertime, it can decorate your table at home or in the country. It is necessary - 1 kg of young potatoes (small size)

Pilaf is one of the oldest dishes on Earth and the recipe for its preparation is easy to find in the cuisines of different Asian nations. One of the most delicious, nutritious and aromatic options for making pilaf is beef pilaf. From the history of pilaf According to legend, pilaf was first cooked by order of the great Alexander the Great, who had to feed his many thousands and very voracious army during the campaign against India

Jellied tongue is a wonderful dish that is always a decoration of the festive table. I suggest trying to cook it according to this recipe and enjoy a hearty, tasty and beautiful dish. It is necessary - 1 kilogram of beef tongue

Beef tongue is a delicacy. It is used to prepare various dishes. The most important thing in this case is to know how much to cook the beef tongue in time and how to do it correctly. Beef tongue can be prepared as a separate dish or used for cooking sausages, canned meat

Beef tongue is a delicacy product with a delicate texture, exquisite taste and a lot of nutritional properties. Most often, the tongue is served on the holidays as a cold snack. It is also added to various salads and made from it aspic. But how to boil the tongue so that after boiling it is as juicy as possible?

Merchant-style buckwheat is an excellent dinner option for those who do not know what to feed their families with. The dish turns out to be hearty and tasty, it is simple to prepare and does not require any serious culinary skills. It is necessary 400 g of pork (if you like less fatty dishes, then cook buckwheat like a merchant with chicken)

Delicious flavored buckwheat can be prepared by adding condiments such as turmeric, fennel, cardamom, ginger, and various spice mixes. This will make it possible to make an exquisite dish from traditional buckwheat porridge. Turmeric Turmeric is widely used in cooking for the preparation of hot, hearty dishes, as well as confectionery

Many people love chicken breast. It is baked, boiled or fried - there are many cooking options. If you add canned pineapple to the chicken, you get an original dish with an unusual sweet and sour taste. It is necessary Ingredients for 4 persons:

Beef tongue has always been considered a great delicacy. It was served on the table only on special occasions, for example, for a family celebration, a gourmet dinner or a festive feast. Beef tongue goes well with mushrooms and white wine

Pork beef stroganoff is a fairly simple dish that has many cooking options with various spices and sauces. The hardest part is beating the meat. Beef stroganoff - an aristocratic dish of Russian cuisine This dish got its name thanks to Count Stroganov himself

Beef tongue is rightfully considered a delicacy, due to the fact that it has an original taste and delicate structure. And how many delicious dishes you can cook from it … One of the most delicious dishes from beef tongue can be called aspic

A great dish for a family dinner. Mustard gives the liver a delicious taste and makes it more juicy. It is necessary - chicken liver 1 kg; - mustard 2 - 3 tbsp. spoons; - pickled tomatoes 3 - 4 pcs; - herbs, salt, spices

Jellied tongue is a classic holiday dish. The tongue itself is bold and rather tender, so the jellied tongue is an excellent appetizer for strong alcoholic drinks, as well as an excellent alternative for those who love meat, but prefer light meals

The tongue is distinguished by its bright specific taste and delicate texture, therefore it is considered a delicacy. In addition, it is also very useful due to the content of easily digestible protein and a whole alphabet of vitamins and minerals

The name of the dish comes from the French language, although it was invented in Russia specifically for Count Stroganov. "Bœuf Stroganoff" literally translates to "Stroganoff beef." It is necessary - beef tenderloin - 600 g

Currently, the purple variety of potatoes is not yet very common in Russia and is more exotic than an everyday product. On the contrary, in European countries this sort of “second bread” has been a common vegetable on store shelves for several years

Before cooking, it is recommended to soak the tongue in cold water, then boil it with salt and spices for several hours. The long cooking time is more than compensated by the exquisite taste of the delicacy! Instructions Step 1 Boiled tongue in jelly 1 boiled tongue 2 small carrots 1 pickled cucumber 4 hardcore eggs 1 pickled pod of red bell pepper 2 cups broth 20 g gelatin salt pepper vinegar Boil eggs and carrots in salted water

Silver hake is one of the healthiest types of fish and tastes best when fried. There are many simple recipes for making hake fish. It is necessary Hake vegetable oil salt flour egg mineral water Instructions Step 1 Since this fish is offered frozen in most stores in our country, it must be defrosted before frying the hake

An incredible combination of fruits and nuts in sour cream - it's incredibly delicious! Those with a sweet tooth will not remain indifferent to this cake. It can decorate any birthday or celebration. It is necessary - 2 eggs - 400 g sugar - 400 g sour cream (15-20 percent for the dough) - 300 g wheat flour - 1 teaspoon of baking soda - 4 tbsp

Although the tongue is satiety comparable to meat, it is immeasurably healthier and contains much less cholesterol. This product has always been considered a delicacy, in medieval France there was even a law according to which the peasants were obliged to give their language to the master's kitchen when slaughtering cattle

Summer is the time when you want to relax, pamper your family with delicious dishes, including barbecue on the grill. If you are a fish lover, try the delicious salmon or trout steaks on the grill. BBQ fish steak cooking process For baking on the grill, it is best to use fatty fish, salmon and trout steaks are delicious

Pumpkin seeds can be easily dried in an oven or in a skillet on the stove. But it is better and more useful to do it in the sun. In this case, all vitamins will be retained in the seeds, and they will be saturated with additional energy. Instructions Step 1 Immediately before drying pumpkin seeds, they must be removed from the pumpkin and rinsed thoroughly, freeing from the pulp

The pomegranate is called the royal fruit, and this is completely justified. After all, it has not only a wonderful taste, but also very useful. What are the beneficial properties of this berry with raspberry seeds? The beneficial properties of this unique berry are undeniable, because the pomegranate contains a lot of vitamins, trace elements, as well as useful amino acids

In the East, the pomegranate is called the king of all fruits. Drinking pomegranate or pomegranate juice is very beneficial for your health. These sour berries can be included in the diet for diseases of the endocrine system, problems with the heart, lungs, dermatitis, eczema, low immunity

Sunflower seeds are rich in amino acids. They contain a lot of vitamin E. Seeds are very high in calories, so those who follow their figure should not get carried away with them. And after eating one glass of seeds, your body will receive a daily dose of vegetable oil

Most of the nutrients that plants are rich in are found in their seeds. It's no wonder that tasty and healthy sunflower and pumpkin seeds have become a favorite treat in many countries. The benefits of sunflower seeds A sunflower native to South and North America

Peanuts have been on our market for a long time and are one of the most affordable nuts. Its nutritional and beneficial properties are known to many. Roasted peanuts are a great snack, and when added to a mix of fruits and cereals, you can make your own muesli

Roasted peanuts are enjoyed by almost everyone. This treat is simply irreplaceable when a friendly company of familiar people gathers in the house. In this case, it is better to prepare in advance a beautiful deep dish and put the self-prepared delicacy in it in a slide

Lula kebab refers to oriental cuisine and is ground cuts of meat baked on a skewer. This meat delicacy is traditionally prepared from lamb with the addition of lard and a large amount of onions. It is necessary - 1 kg of young lamb

Peanuts are an important ingredient in many dishes. It is used for making salads and sauces, hot dishes and desserts. And just a bite of a handful or two of nuts is very nice. But like other nuts, peanuts need to be peeled before eating. Instructions Step 1 It is not difficult to peel a peanut or peanut from the shell, it is fragile and bursts from a simple squeeze in the hand

Pumpkin dishes are distinguished by their special aroma and unique bright color that stimulates the appetite. This vegetable is very rich in vitamins, trace elements, keratin and contains a large amount of fiber. At the same time, pumpkin is a fairly low-calorie product, and therefore it is successfully used in various dietary dishes

People are more likely to wonder how many calories are in peanuts rather than whether they are bad for them. It is not recommended to use it raw. Therefore, the nut must be fried, even if it is on your own in a pan. First of all, nut abuse is fraught

Roasted peanuts are an incredibly tasty treat. Moreover, it is also very useful. Peanuts contain many antioxidants that help the body fight coronary heart disease and atherosclerosis. Of course, roasted peanuts are most delicious. Scientists have proven that roasted peanuts have 25% more nutrients than raw peanuts

Kozinaki is a delicious oriental sweet made with nuts or seeds and honey as a binder. A very tasty version of this dessert is kozinaki with sesame seeds. It is necessary - 150 gr. cane sugar; - 60 ml of honey; - a pinch of salt

Kozinaki is traditionally a national sweet dish of Georgian cuisine and is considered a favorite of many oriental sweets. The classic composition of kozinaki includes only two ingredients - honey and walnuts. Currently, kozinaki are made from a variety of products:

Everyone in my family is not indifferent to Kozinaki. I know many recipes for their preparation. I want to share some with you. These are oatmeal kozinaki and walnut kozinaki. It is necessary Kozinaki from flakes - 1 glass of finely ground oatmeal, - 1/2 cup sugar - 100 g margarine, - 1 egg, - 2 tbsp

Kozinaki is a traditional Georgian sweet made from honey, sugar, various nuts or seeds. In this country, they are considered an invariable dish on the New Year's table, and in Russia they are served with tea or coffee at any time. To always have fresh and tasty kozinaki, it is better not to buy them in the store, but to cook them yourself

Kozinaki is a traditional delicacy of Georgian cuisine. It is not difficult to prepare this tasty and healthy dessert, because this dish contains only four ingredients: nuts (or seeds), honey, lemon juice and sugar, and the recipe does not require any special cooking skills

Salted cabbage is a tasty and healthy product suitable for preparing all kinds of dishes. Cabbage soup, salads, stews, borscht, dumplings - this is a small part of the dishes that are much tastier with salted cabbage than with fresh ones. Cabbage is the vegetable that gardeners are among the last to harvest

Pickled apples are not only an interesting and distinctive dish of old Russian cuisine, but also an excellent way of harvesting fruits for future use. The dish is prepared by soaking apples in a special brine or wort along with various spices

Yeast dough pies fried in vegetable oil, a traditional Russian dish. You can use a variety of fillings, such as cabbage, to make deliciously delicious pies. As a rule, unpaired yeast dough is used to make fried pies. It rises quite well during frying, especially if the dish is deep-fried using a lot of vegetable oil

Pies have become part of many Russian traditions. From time immemorial, recipes for pies were passed from mother to daughter, the methods of making dough changed, and the variety of fillings grew. Making pies is not difficult at all, just choose a recipe and add a little love and patience

It is most delicious to bake pork in the oven using foil, a special sleeve or bag. Such coatings keep the meat juicy and especially tender. Pork with potatoes Ingredients: pork pulp - 1 kilo; young potatoes - 1 kilo

A lot can be said about the benefits of pumpkin seeds. In addition to the excellent vitamin-mineral composition, which has a beneficial effect on the functioning of the brain, immune, urinary-reproductive systems and the whole body as a whole, pumpkin seeds contain cucurbitin, a substance capable of killing parasites in our body

Sunflower seeds are a useful product from which you can prepare a variety of dishes. Unfortunately, only such dishes from seeds as halva and fried seeds are widely known. But this is a universal product from which you can prepare both appetizers, sauces and desserts

There are several recipes for cooking duck in the microwave. You can cook glazed or stuffed duck. One of the simplest recipes is duck with onions, but even a novice cook will be able to cook duck with apples. It is necessary For duck with onions:

Salmon is a delicious fish that can be cooked in a variety of ways. It is baked in the oven, boiled or steamed. But the fastest way is to fry the fish in a pan. You can cook whole steaks or cut the fillets into strips, dip the fish in batter, or fry with vegetables

Nowadays, a salad with such a majestic name is on the menu of almost any restaurant. But at home you can also prepare an equally exquisite salad, we suggest you try the Caesar salad with Siberian salmon. Dressing for it is prepared from quail eggs

For steaks, it is best to take large fish, such as trout or salmon. You can buy pre-prepared fish steaks in many stores, but keep in mind that this fish can be cut up a long time ago, and the steaks can be old and weathered. The best option is to take a whole fish and butcher it yourself

Delicious pasties came to us from the Turkic peoples. A fragrant dish with a fried crust in a modern interpretation, in addition to meat, has many other fillings - vegetable and lean. But these ruddy pies differ not only in the filling, the dough recipes for pasties are also varied

Cheese puree soup with croutons will appeal to any cheese lover, as it is full of bright cheese taste and aroma. This soup is very tender and thick. Among other things, it is quite unusual and interesting. It is necessary - 1

Salmon is a gentle, healthy, vitamin-enriched fish. Steaks from it are in great demand. And how many different dishes you can cook from it! The new recipe is very simple, but perfect for the most sophisticated dining experience. Such a dish will look good on the table and will not leave indifferent even true gourmets

Many housewives try to surprise their guests with the sophistication and taste of different dishes. Pork ribs in honey sauce are the best option. There can be a huge number of variations on the theme of such a dish, it is suitable for a noisy party, and for the most ordinary family holiday

Caramel crust, soaked in aromatic marinade, on mouth-watering meat, which could be tastier. Try it yourself. The dish is suitable for lunch, dinner, picnic and festive table. It is necessary Pork ribs - 800 grams, applesauce - 80 grams, half a lemon brown sugar - 3 tablespoons soy sauce - 3 tablespoons ground black pepper - half a teaspoon, paprika - half a teaspoon, cinnamon - half a teaspoon, garlic - 2 cloves

Blackthorn fruits are a good therapeutic and dietary remedy for gastrointestinal diseases, have an astringent and blood-purifying effect. They are used to prepare juice, candied fruits, syrup, marmalade, jelly, jam, marshmallow, liqueur, seasonings for various dishes, etc

Cauliflower prepared in this way is suitable for making salads or side dishes. It remains in this form throughout the winter. Great idea for decorating meat dishes. It is necessary - 2 heads of cauliflower; - 1 kg of tomatoes

The marinade of honey and beer gives a special piquancy to the baked pork ribs. It is necessary - 1 kg of pork ribs; - 2-3 onions; - 1, 5 glasses of beer; - 2, 5 tbsp. spoons of honey; - vegetable oil - ground black pepper

Baked pork ribs have a number of advantages: they are very easy to cook and extremely tasty. Of the minuses, only two things can be named, firstly, such a treat is high-calorie enough, and secondly, in order for the ribs to become tender and soft, they must be baked in the oven for two hours

Rib fans will surely appreciate this dish. Beef ribs have a special flavor, they are also high-calorie and nutritious, and mustard-honey sauce will perfectly emphasize their taste. Beef ribs are especially good as an appetizer for cold beer

Pork ribs with an original sauce will please not only households, but also guests. The dish is prepared very simply and quickly, every hostess can handle it. It is necessary - 1 kg of pork ribs, - 1 orange, - 1 lemon, - 2 tbsp

Anyone who has tasted baked pork ribs at least once will never forget their taste, and if they are cooked with vegetables, they become a gastronomic poem. Delicate, well-done, juicy meat is extremely tasty when combined with vegetables. It is necessary - 500 g of pork ribs (if you wish, you can replace them with veal or lamb ribs)

Ribs are a real delicacy for meat lovers. A properly prepared product turns out to be juicy and tasty. And if you use a multicooker for this, then the culinary process will take a minimum of time. The taste of the cooked meat dish depends not only on the quality of the product, but also on the marinade

The opening of the summer cottage season is a great time to experiment with meat. Pamper your family with delicious grilled dishes prepared according to the most unusual recipes. Ingredients for meat: 0.8 kg of pork ribs. Ingredients for the marinade:

Herring is an inexpensive and tasty fish. She is invariably present on our table. In addition to excellent taste, herring also has beneficial properties. After all, it contains about 20% protein, which is easy to digest. It is necessary 2 lightly salted herrings 1 onion 3 tablespoons vegetable oil 1 tablespoon vinegar Instructions Step 1 When choosing a herring, use a larger one

Oven-baked pork shank or shank is a great dish for autumn and winter days. Delicate, soft pork knuckle with a crispy crust is a frequent visitor not only on tables in European countries, baked pork lytki have long and firmly settled in the cuisines of many nations

If you love dishes from the "lick your fingers" series, then you are not mistaken in choosing a recipe. The ribs cooked according to this recipe are juicy, tender and delicious! It is necessary - 500 g lamb or pork ribs - vegetable oil For the marinade:

If you don't know what to cook for dinner, stew the ribs. Delicious and tender stew with a vegetable side dish will perfectly satisfy hunger and cheer up the whole family. And if something remains after dinner, reheat it the next day, believe me, the taste of the ribs will practically not change

Tangerines Their homeland is South China and Laos. These small tangerines with many seeds can be easily distinguished by their skin, which is slightly behind the flesh. Mostly they are eaten fresh. But you can also make marmalade and liqueur from them

Grapefruit is a hybrid of pomelo and orange, which was discovered in the middle of the 18th century in the territory of Barbarossa. This mysterious fruit has gained a huge following, even ahead of the famous lemon. Yes, indeed, it has a specific taste that not everyone likes, but the benefits of its use are proven and not subject to any doubts

Lamb is traditionally considered the best meat for pilaf. And the best way of cooking is in a cauldron. The taste of pilaf depends on the quality of the meat and the type of rice. The meat should be fresh and have a deep red color. And it is better to give preference to long-grain rice varieties

Choosing citrus fruits in the store, the average customer sometimes does not even know what kind of oranges he is holding in his hands. Knowing the quality characteristics of the variety, you can choose fruits in accordance with your taste. Oranges delivered from Morocco, Spain, Brazil, Vietnam and Turkey are most often presented on store shelves in Russia

Stewed cabbage is a rather tasty, but inexpensive dish. It is very simple to prepare it. At the same time, a very diverse product can be added to it. White cabbage contains almost all the vitamins and minerals that a person needs. It is especially rich in B vitamins, vitamin C, folic acid, calcium and potassium salts

Brussels sprouts contain many beneficial vitamins and minerals, so they should definitely be included in the menu if you follow a healthy lifestyle and try to eat right. It is necessary Ingredients for 4 persons: - 20 heads of Brussels sprouts

If you need to add spice to a dish or emphasize its taste and aroma, then the sauce will be the best helper. With the help of sauces, you can diversify the menu of all types of meat and vegetables. Sauces are suitable for both hot and cold dishes

Cabbage dishes are traditionally referred to as Russian national cuisine. There are a great variety of cooking options and recipes are constantly being supplemented with new ingredients that reveal the taste of the vegetable in a new way. The beneficial properties of cabbage will be preserved if you choose a cooking method such as frying or stewing

Sponge cakes, cookies, rolls are easy to make. One of the main conditions for obtaining tasty sweetness is the optimal baking temperature. If the oven is too hot, the bottom and top of the pastry may burn, leaving the middle damp. First you need to make the airy dough of the correct consistency, and only then send it to the oven

Braised cabbage is a tasty and low-calorie dish. To make it even healthier, cook your vegetables in the oven. Use white cabbage, red cabbage, cauliflower, or kohlrabi stewed in cream, tomato sauce, or your own juice. Meat lovers can add beef, pork, sausages or poultry to the cabbage

What kind of salads have not been invented by mankind in the history of its existence. In addition to ordinary vegetables, they can include meat, fish, potatoes, pasta and even rice. Boiled rice is added to the salad. It is necessary rice water pan Instructions Step 1 For adding to salads, crumbly long-grain rice is better

No one wants to boil rice into porridge or boil a sticky mass, but not everyone knows how to make a great side dish for their guests. Consider the simple subtleties of cooking this product. General Tips: 1. Reduce the risk of overcooking rice

What is a tea party without homemade baked goods? Kurabye is a delicious shortbread cookie that literally melts in your mouth, delivering incomparable pleasure. It is necessary Kurabye "Baku": 3 cups wheat flour

Vigorous or not so sweet or spicy - it is quite problematic to choose the mustard that you like in the store. Therefore, it is easier to cook it yourself. There are not so few types of ready-made mustard. It can be mustard in water, in brine, the so-called French mustard, mixed with horseradish, etc

Appetizing pork ribs will serve as a decoration for your table. This dish can be served both as a main dish with vegetables and herbs and as an appetizer. Fragrant, juicy and tasty meat will satisfy the most strict gourmets. Instructions Step 1 Cut ribs into segments

Pork ribs are one of the most delicious parts of a pork carcass. They have delicious taste and aroma. For frying, you need to choose meaty ribs, then the dish will turn out to be tender, juicy and tasty. I propose to cook pork ribs in sauce

Today in the store you can buy anything at affordable prices - meat, chicken, fresh fish. Therefore, canned fish are not held in high esteem. But they remain as tasty as before. And chemistry with soy is not put in them, unlike canned meat. Canned fish soup comes from the 80s and 90s, in those days canned fish was considered almost a delicacy and they tried to feed the whole family, which means they were added to various dishes as a constituent ingredient

Ukha is a traditional and favorite Russian dish with countless ways of cooking. If you cook sturgeon fish soup, it will have a rich taste and great aroma. Such an ear is also prepared, perhaps easier and faster than other recipes. Just half an hour, and on the table a magnificent and tasty dish will already be smoking in the plates - sturgeon fish soup

Beef ribs are a versatile product. First of all, it is an excellent basis for a rich aromatic broth, from which you can cook borscht, hodgepodge, pea and many other soups. The ribs themselves can be fried, stewed, smoked, baked, experimenting with sauces and marinades

It is said that the way to a man's heart is through his stomach. If you want to earn the admiration of your man for a long time, then please him with an appetizing chicken with potatoes, cheese and tomatoes. The main advantage of this recipe is that it is almost impossible to spoil it

You can cook ribs in the oven with potatoes, vegetables, seasonings, in mustard, tomato, soy sauce. With the right approach to business, such a dish invariably turns out to be very tasty, juicy and aromatic. Pork ribs are most often baked in the oven

Chicken aspic is a delicious dish that is perfect for any occasion. Unlike recipes that use more fatty meats, poultry aspic is prepared quite quickly and easily. It is necessary Hen; water; salt; spice; gelatin. Instructions Step 1 Before cooking chicken jellied meat, you need to decide whether gelatin will be added to it or not

This spicy, tasty and healthy appetizer according to the traditional recipe is very simple and quick to prepare. Korean carrots are not only an original side dish, but also a wonderful ingredient for a wide variety of salads, which is especially important on the eve of the New Year

Pink salmon meat is slightly dry and therefore most suitable for stewing. Delicious dishes with a delicate taste can be obtained by stewing fish with sour cream. And with the help of spicy herbs and fruits, you can make the dish unusual and festive

A dish cooked in a multicooker is more dietary. Thanks to the non-stick coating of the pan, you don't have to add too much oil. In addition, food is cooked faster, which means that more nutrients are stored in the food. Turkey with sour cream-mustard sauce in a slow cooker

Using a different marinade each time you bake a whole chicken, you can thus give the dish a new taste and aroma. In addition, the marinade is guaranteed to make the chicken meat soft, tender and juicy. Marinade Marinade can be very diverse

Oven-baked chicken is one of the most common and favorite homemade dishes. It is distinguished by a huge variety of cooking recipes, each of which allows you to enjoy its extraordinary taste and aroma. It is necessary Hen baked with lemon and garlic chicken carcass - 1 kg

Many housewives have tried baking chicken in the oven, and for some, such a dish is even a signature one in honor of some holiday. And this is true, because it has many advantages - it is budgetary, has a spectacular appearance, and technically it is not so difficult

Baked chicken embodies all the qualities of an ideal hot dish, especially for a festive table. It is economical, has a delicate taste and satiety, and goes well with many other foods and sauces. Cook the chicken on a vegetable bed or roast it in the oven on a beer bottle

Chicken meat has many fans, because it is a very tasty and healthy product, from which you can prepare a lot of different dishes. And chicken baked in the oven is traditionally considered an excellent decoration for the festive table. It is necessary Baked chicken fillet:

Gourmets love baked chicken for its unique taste and combination with many side dishes, vegetables and gravies. Thrifty housewives appreciate it for its low cost and ease of preparation. Roast the whole chicken with spices or honey and soy sauce up the sleeve for a sumptuous dish for your casual or holiday feast

Chicken meat is one of the most popular and favorite foods. Ease of preparation and tasty results are its main advantages. Chicken is a dietary product, but at the same time it is a rich source of protein. Chicken drumstick can rightfully be called the most delicious part of chicken, because when cooked, it turns out to be moderately fatty and very juicy

It's no secret that the kidneys have a rather unpleasant specific smell, which, when cooked, spoils the overall taste of the dish and discourages the appetite. Every housewife should know a few secrets about how to cook the kidneys in order to completely eliminate this unpleasant "

To prepare a tasty, tender and aromatic chicken dish, the meat must first be marinated and allowed to brew. The proposed marinade options will meet all your expectations. It is necessary BBQ chicken in Creole marinade: chicken - 4 pcs

Provence herbs give the chicken a special Mediterranean flavor. You can easily cook chicken with such herbs for an ordinary dinner, and for some kind of celebration. It is necessary For chicken drumsticks: 1 kg drumsticks 50 ml dry white wine 3 cloves of garlic salt pepper a teaspoon of the prepared mixture of Provencal herbs For roasting whole Provence chicken:

Chicken in the oven with potatoes is a delicious, tender, aromatic and satisfying dish. It is quite simple and quick to prepare, and the availability of ingredients makes it desirable on any table. It is necessary chicken legs - 4 pieces potatoes - 1 kg olive oil - 4 tablespoons spoons mayonnaise - 100 ml garlic - 6 cloves ground black pepper ground red pepper coriander salt greens Instructions Step 1 Rinse

Oven baked chicken is considered the most successful solution for a festive table. This dish has an extraordinary taste and aroma and does not require a lot of effort to prepare. As a side dish, potatoes are perfect, which are baked with chicken, which makes them especially tender and tasty

Cutlets with sauce as a gravy have become classics of modern food. Thanks to stewing in the sauce, the cutlets remain soft. To get a tasty and tender gravy, there are several nuances to consider when preparing it. It is necessary 500 g mixed minced meat 1 head of onion 1 clove of garlic a slice of white bread 100 ml milk or cream breadcrumbs 2 tbsp

It often happens that homemade cutlets turn out to be a little dry. To fix this, it is enough to prepare a sauce based on sour cream, milk and water. These ingredients will make the meat softer and juicier. This sauce can also be used to season a side dish, which will be served with cutlets

Try a simple but delicious dish - mushroom dumplings. Prepare this hearty meal, replacing the usual meat with an equally nutritious, healthy and low-calorie plant product, and you will be satisfied. Dumplings with wild mushrooms Ingredients:

Cutlets are a common dish. It is enough to prepare a side dish for them, and a simple dinner is ready. But if desired, it is easy to transform it, and then the usual food will turn into a gourmet delicacy. A delicious gravy will give it a new taste and additional juiciness

Cutlets are delicious, quick to prepare and nutritious, and they go well with most side dishes. In order to somehow diversify the usual cutlets, you can prepare various sauces for them, which will give a new taste and juiciness to the usual food

There is no need to argue about the benefits of duck meat, you just need to try it. The acid released from the fruit during cooking will play an important role in the flavor of the duck fillet, making it tender and juicy. It is necessary - 6 duck breasts

Duck breasts cooked with pears are not only incredibly tasty and aromatic, but also very tender and juicy. This dish is perfect for both a dinner table and a festive one. Ingredients: 3 duck breasts; star anise; 1, 5 glasses of red semi-sweet wine

Duck meat is useful for people suffering from anemia or certain nervous disorders. That is why we bring to your attention a fairly simple and easy recipe for fried duck breast with fresh cherries and soy sauce. This dish will conquer all lovers of dark meat with its juicy sweet taste, excellent aroma and delicate texture

Duck meat is an excellent source of B vitamins and is also rich in selenium, phosphorus, zinc and other nutrients. Duck breast is classified as a dietary product. Almost all cuisines of the world have their own recipes for cooking duck meat

Duck breast in orange sauce is not only hearty, but also a healthy dish. White cyclic salad is high in vitamin C. This ingredient is an integral part of the French delicacy. It is necessary - 4 duck breasts - 50 g sugar - 100 g butter - 100 ml vegetable or olive oil - 200 ml orange juice - salt - ground black pepper - 1 orange - 4 things

It is known that fish is the best choice for those who want to lose weight, because it is low in calories, healthy and also tasty, if, of course, it is cooked correctly. Try the catfish fillet diet dishes, you will feel light and at the same time will not go hungry

Erzats bread does not have a permanent recipe, since it helped to survive during the war years in conditions of food shortages. It originally consisted of 55% rye flour, 25% wheat flour, and the rest was supplemented with potato powder. In the absence of these ingredients, they were replaced by other products left over from grinding or legumes

Chicken tabaka is a traditional dish of Georgian cuisine, which in Soviet times was necessarily included in the menu of restaurants. This is quite simple to prepare, but very tasty food, which is perfect for any occasion, whether it be a regular family dinner, a friendly picnic or a festive feast

Cabbage pies and pies are one of the most popular and favorite dishes of Russian cuisine. Fragrant, with a golden brown crust and delicate filling, which can be prepared according to different recipes. Filling for cabbage and egg pies The cabbage filling prepared according to this recipe has a pleasant white color and excellent taste

The rich aroma of baked poultry is difficult to resist; such an appetizing dish does not refuse. Cook kefir chicken in the oven for a family or holiday dinner and no one goes hungry. Whole chicken in kefir in the oven Ingredients:

Many people are familiar with instant noodles, which are sold in supermarkets at low prices. Served and revered in Japan as a staple in restaurants, this product is perceived in the West and in Russia as low-quality, non-nutritious food that can only be eaten if the refrigerator is completely empty

Fish is an essential component of a complete diet, a source of natural protein of the first category, vitamins, essential amino acids, and trace elements. Even if you completely exclude meat products from the diet, the use of fish may well replace them in terms of nutritional value

Biscuits are crispy biscuits with a long shelf life. In the classic recipe, only premium flour, water and salt are named among the ingredients. Such biscuits are usually included in the rations of the military, sailors, tourists. Today biscuit biscuits are divided into simple, in which no additives are used, improved - with fat, and dietary

Chicken baked or fried in dough is a very satisfying and high-calorie dish. When cooked correctly, not only meat is tasty and juicy, but also a crust of dough. Bake raw or pre-cooked chicken for a delicious meal. It is necessary Stuffed chicken in dough:

Homemade chicken will be more troublesome to cook than store-bought chicken. It will take a lot of time and effort to pluck, gut and butcher the carcass, but this is more than offset by the excellent taste of the resulting dish and greater health benefits, unlike broiler poultry meat

It is very easy to bake chicken in foil in the oven, you do not need to have any special cooking skills for this. All that is required for the chicken to turn out juicy, soft and tasty is to prepare a special marinade and hold the chicken carcass in it before baking

Butterfish is not a specific type of fish. This name means the following varieties: escolar, seriolella, stromatea, etc., similar in taste. The name "oily" came, as is commonly believed, due to the fact that it was the American oily fish that was most widespread

It is not for nothing that fish is considered a much healthier product than meat. It contains many minerals, vitamins and polyunsaturated acids, and its protein is much better absorbed by the body. In addition, due to its low calorie content, it can be eaten by those seeking to lose weight

Red caviar is a real delicacy, a traditional filling of Russian pancakes, which has not only a delicious taste, but also a whole range of useful microelements. If earlier this delicacy was available only in industrial design, now any housewife has the opportunity to pickle caviar at home