Best Recipes
Last modified: 2025-01-24 11:01
A traditional French dish consisting of several types of vegetables. This treat is very simple in terms of preparation, so even a beginner in the kitchen can handle it. It is inconceivable without the addition of Provencal herbs. There are a lot of variations of this dish today, so choosing a recipe for yourself is not difficult
Last modified: 2025-01-24 11:01
There is a lot of debate and discussion about this product, which is very actively used in the food industry. One side insists on the dangers of palm oil, on the fact that it does not quickly, but destructively affects the human body. Another responds by saying that there is no cause for concern
Last modified: 2025-01-24 11:01
It often happens that you want to pamper yourself with delicious food or treat guests who suddenly appear. The simplest pie is made from available products that can be found in any refrigerator. - 2 or 3 eggs - 3 dessert spoons of sugar - a little semolina (about three tablespoons) - 40-50 grams of sour cream - about 6 tablespoons of flour - 200-220 ml jam (raspberry, apple, strawberry will do) - 1 teaspoon of baking soda (quench with any acid - acetic or
Last modified: 2025-01-24 11:01
Tarator. Agree, a very unusual name, by which you cannot even understand what kind of dish it is. In fact, the tarator is a Bulgarian fermented milk soup. I suggest you cook it. It is necessary - natural yogurt - 500 ml; - small cucumbers - 4 pcs
Last modified: 2025-01-24 11:01
Gazpacho (Spanish gazpacho) is a Spanish dish that is a cold soup made from mashed vegetables. Mint cucumber gazpacho has a refreshing taste and is perfect for a hot summer day. It is necessary 15 mint leaves; 2 cucumbers
Last modified: 2025-01-24 11:01
On hot days of summer, nothing is as desirable as cold drinks, snacks, desserts … But first courses, of course, are most useful for the stomach. Cold beetroot soup is a great soup that will please all family members without exception. It is necessary Beets - 3 pcs or 2 pcs (large)
Last modified: 2025-01-24 11:01
In summer, you want your food to be light and at the same time satisfying. Since ancient times, okroshka has been saving people from the heat, providing the body with the most essential vitamins and microelements. Due to the great popularity of okroshka, many variations of this dish have appeared that can satisfy any taste
Last modified: 2025-01-24 11:01
In summer, when the thermometer reads over 30 degrees, there are hot soups, spicy and heavy dishes do not feel like at all. But fruits, berries, vegetables, herbs, on the contrary, themselves ask for the table. Dishes made from these products are not only tasty, but also healthy
Last modified: 2025-01-24 11:01
Many people dream of eating as much as they want and not getting better. In fact, this is not so difficult as long as you choose the right foods. What are the right foods? Foods that don't get better do exist. A person simply does not have a desire to eat them in tons, they are eaten to the logical feeling of satiety
Last modified: 2025-06-01 06:06
Baked vegetable salad can be prepared all year round. However, in autumn, such a dish will turn out to be especially tasty, since the vegetables during this period are the freshest and most juicy. The recipe is quite economical and does not take much time
Last modified: 2025-01-24 11:01
Delicious stew on store shelves is very rare, but you can cook it yourself. There are several recipes, you will need to choose the most suitable one. You can try to cook duck stew, it will be a good addition to any soup or stew. Duck stew in the oven To cook stew in the oven, you will need 1 duck, black peppercorns, bay leaves, spices, water
Last modified: 2025-01-24 11:01
There is nothing tastier and more satisfying than pizza, especially when it is made with your own hands, and not bought in a store. After all, you can put your favorite ingredient in it, not according to the recipe, but a little more. It is necessary For the test:
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Homemade cakes can look just as impressive as purchased ones. A variety of decorations - cream flowers, beautiful borders, figurines made of chocolate, sugar mastic and caramel - will give them an elegant look. Choose a decor depending on the situation and the composition of the cake itself
Last modified: 2025-01-24 11:01
Homemade ice cream can be made as a summer dessert. The delicate and mellow taste of regular ice cream can be diversified by adding chocolate chips to it. It is necessary - icing sugar (120 g); - milk (200 ml); - cream with a fat content of 35% (300 ml)
Last modified: 2025-01-24 11:01
Homemade sponge cake is a great option for a festive feast. A cake with a layer of meringues and marshmallows always enjoys well-deserved attention on the table. The cake turns out to be tall, fluffy, fragrant and melts in your mouth. It is necessary - 9 pcs
Last modified: 2025-01-24 11:01
Airy and delicate protein cream is a favorite ingredient of pastry chefs. Knowing the basic principles and subtleties of its preparation, it is quite possible to prepare a dessert based on protein cream at home. The main types of protein cream Before tackling the preparation of a dessert with protein cream, you need to decide which cream will be most suitable for a particular recipe
Last modified: 2025-01-24 11:01
Eclairs - cakes made from airy choux pastry stuffed with protein, butter, fruit or custard. However, after you have tried the traditional methods of making creams, you can create your own recipe. It is necessary For the first recipe:
Last modified: 2025-01-24 11:01
Drinking as much fluid as possible is one of the key things to avoid dehydration and heatstroke during hot weather. However, there are drinks that are best avoided in hot weather … Nutritionists recommend on hot days to drink primarily non-carbonated mineral water with a large amount of sodium
Last modified: 2025-01-24 11:01
Often, a person who eats animal products in everyday life, having made a decision to observe an Orthodox fast, is lost, not knowing how to eat and how to diversify the lean menu. Vegetable caviar recipes will come to the rescue, which will be appropriate on the festive table
Last modified: 2025-01-24 11:01
Spiced rum is an alcoholic drink most associated with pirates, treasures, sea adventures and romance. Thrill-seekers drink it in its pure form, adding only a few ice cubes, and those who do not like this extreme prefer to enjoy rum in cocktails
Last modified: 2025-01-24 11:01
It seems especially obvious that the soup is based on broth, right? Only in the case of Japanese soups is it a special broth - dashi. Its main task is to deliver umami - the legendary fifth taste. It is necessary The fact that umami is the fifth taste, enjoying the same rights as sweet, salty, bitter and sour, is no longer in doubt in the modern scientific world
Last modified: 2025-01-24 11:01
When ordering a steak in a restaurant, the waiter will definitely ask the guest what degree of roasting he prefers, because the taste of meat depends on its intensity as much as on the tenderloin itself. In the gastronomic world, there are seven classifications of the degree of roasting of meat - these are BlueRare, Rare, MediumRare, Medium, MediumWell, WellDone and Overcooked
Last modified: 2025-01-24 11:01
Lent is the longest and strictest throughout the year. Not everyone can survive 7 weeks by eating only lean food. To save the body from stress and diversify the lean menu, you must adhere to some rules and recommendations. Cereals, pasta, rice and potatoes are foods that are consumed in excess during fasting, in addition to them, it is recommended to consume the following foods:
Last modified: 2025-01-24 11:01
New Year's holidays are expected all year round, and they pass so quickly, as if they never happened. However, the consequences of festive feasts do not leave for a long time. After a long weekend, you need to return to work, and most feel even more tired than before resting
Last modified: 2025-01-24 11:01
Not everyone loves lamb, they believe that it has a smell. But everyone has different tastes, and good lamb has a good smell. Do not rush to completely abandon this meat, but try very tasty dishes from it. We need: 600 gr. lamb meat, 250 g onions 80 gr
Last modified: 2025-01-24 11:01
The taste of the dessert, which complements our coffee, should prolong the effect of the drink, emphasize the best coffee notes. When choosing desserts for coffee, take as a basis exclusively the aroma and taste of coffee. The dessert should emphasize and prolong the taste of the coffee
Last modified: 2025-01-24 11:01
Eating disorders is a very urgent problem. A lot of people are constantly faced with overeating. There are certain principles, adhering to which, it is much easier to establish nutrition. Low calorie foods That is, if you want to eat chocolate, choose the lowest calorie one
Last modified: 2025-01-24 11:01
Seabass (sea wolf or sea bass) in cooking is considered a universal fish: it is baked in the oven and grilled, fried and steamed. Many people love this fish because it has very few bones and tender white meat. To cook fish you will need:
Last modified: 2025-01-24 11:01
Sea, river, lake fish is a very useful product, so it is imperative to include fish dishes in your diet. To prepare this delicacy, we need: 600 gr. fish fillet, 200 gr. canned green peas, 100 g butter, Red pepper, 1 kg
Last modified: 2025-01-24 11:01
Acorns harvested from the beginning of apple salvation to early October are less toxic. You can eat them only after soaking or heat treatment. Such actions allow you to get rid of bitterness. Acorns are the fruits of chestnut, beech and oak
Last modified: 2025-01-24 11:01
Apples are one of the most popular and readily available fruits that you can buy in the store all year round. But what to do with apples if the year turned out to be fruitful and you yourself grew them? There are several ways of harvesting and storing these fruits that a summer resident and a lover of this wonderful fruit should know
Last modified: 2025-01-24 11:01
A favorite ingredient in Mexican cuisine is beans. It is rich in protein and other nutrients. Try this bean-based sauce and you'll definitely love it. In Latin America, beans are traditionally added to soups, salads, sauces, stews, stews, and sandwiches
Last modified: 2025-01-24 11:01
Lamb and spinach casserole is very simple to prepare, it turns out to be very tasty and satisfying. 1 kg. minced lamb, 1 kg. spinach, 2 onions, 3 raw eggs 2 hard boiled eggs, 4 tbsp. l. olive oil, 2 tbsp. l wheat flour, 3 tbsp
Last modified: 2025-01-24 11:01
Papaya is a palm tree of small height with rather large leaves, but without branches. Flowers develop in the axils of the leaves, from which later round-shaped fruits are formed, reaching a diameter of 30 cm. The fruits of this plant are widely used for food purposes
Last modified: 2025-01-24 11:01
Not so long ago, the fashion for fruit salads entered our life. With their help, they lose weight, use it as a snack, treat guests at the holidays. But not everyone knows that this dish can be presented in a completely new way every time. You don't need anything supernatural to do this, just dress your fruit salad with one of the sauces listed below
Last modified: 2025-01-24 11:01
Autumn gives not only blues and colds, but also a rich harvest of vegetables, fruits and berries, a variety of seeds, nuts. Colorful colors of autumn leaves will help to cheer you up, and from seasonal fruits you can prepare aromatic bright raw food dishes
Last modified: 2025-01-24 11:01
There are not so many lovers of beetroot salads, because this vegetable, even in combination with others, gives a sweet taste to the finished dish. However, if you master a little secret, then stewed beets and carrots can take on a mushroom flavor
Last modified: 2025-01-24 11:01
By themselves, pasta does not have a pronounced taste. Using various flavors, you can make many first, second, and sweet dishes from pasta that are completely different from each other. Asparagus pasta We need: 300 gr. pasta, 300 gr
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Flaxseed oil is best used for preparing salads and dishes without heat treatment. During heating to high temperatures, free radicals and carcinogens are formed. A few centuries ago, people could not imagine their life without linseed oil
Last modified: 2025-01-24 11:01
Olive oil is an indispensable product in the human diet. It is rich in unsaturated fatty acids, vitamins, antioxidants. Regular consumption of olive oil reduces the risk of cardiovascular diseases, improves the functioning of the gastrointestinal tract, and slows down the aging process
Last modified: 2025-01-24 11:01
In recent years, vegetarianism has become more popular among young people and older people. Some people choose plant foods in order to lose weight and get the figure of their dreams. Others refuse meat for personal reasons. And while many vegetarians boast of excellent wellness and wonderful health, this diet is not for everyone
Last modified: 2025-01-24 11:01
Thanks to television broadcasts, the media and the Internet, we know a lot about the principles of healthy eating, the quantity and quality of food consumed, dietary products, etc. But few know how to combine foods in the most correct way so that they bring only benefits
Last modified: 2025-01-24 11:01
A great option for a hearty and healthy dinner for the whole family, which does not take too long to prepare and will undoubtedly delight all household members. It is necessary - 220 g of pork; - 240 g of beef; - 165 g of hard cheese
Last modified: 2025-01-24 11:01
Pasta is a product made from dried wheat dough mixed with water. For the preparation of pasta, flour of the highest grades, rich in protein substances, is used. To prepare a casserole, you need the following ingredients: 250 g pasta rolls, 500 gr
Last modified: 2025-01-24 11:01
Homemade meatballs are still incomparable with store meatballs, because in addition to products, we put our soul into them when cooking. There are already a great many recipes, everyone is trying to bring something of their own. To prepare this dish, we need:
Last modified: 2025-01-24 11:01
Even simple stale bread can be used to make a variety of dishes, from soups to drinks and desserts. It is customary and simple to put stale bread on cutlets or bread crumbs. Or just dry the crackers. And you can also cook: Florentine soup with bread Take any vegetables you like
Last modified: 2025-01-24 11:01
A person, getting used to heavy sauces and dressings for various dishes prepared on the basis of animal proteins and fats, may simply get confused on days when the use of lean dishes is prescribed for Orthodox believers. Meanwhile, there is a huge variety of lean sauces and dressings
Last modified: 2025-01-24 11:01
According to experts, breakfast is the most important meal of the day. Lack of breakfast, even the lightest, can lead to poor health throughout the day, abdominal discomfort, and general weakness. In order to wake up the body, start the metabolism and charge the body with energy, you need to have breakfast
Last modified: 2025-01-24 11:01
On a cold evening in a cozy company, while talking, it is pleasant to leisurely sip mulled wine. And after returning home from frost and wind, it is good to warm up with the help of mulled wine. An interesting alternative to traditional mulled wine can be a warming drink made from beer and honey, which is very simple and quick to prepare, moreover, such a drink costs less
Last modified: 2025-01-24 11:01
In the memory of the older generation, the memories of the times when the banana was considered the most exotic fruit are still fresh, and they did not even know about the existence of the wonderful lychee fruit. China is considered his homeland
Last modified: 2025-01-24 11:01
It is believed that the raw food diet is very poor and boring, in fact limited to raw apples and carrots, as well as uncomplicated salads. However, this is not at all the case, and, being an adherent of healthy food, you can eat varied, tasty and satisfying
Last modified: 2025-01-24 11:01
Dumplings soup is generally an ingenious dish. You can come home late and cook such a soup for dinner in twenty minutes. It is delicious, nutritious and flavorful. It is necessary -1/2 parsley root, -1 medium carrots, -1 medium onion -2 tsp butter, -4 glasses of meat broth, -200 g frozen dumplings, - parsley and dill greens, -Bay leaf, -salt, a mixture of allspice ground peppers to taste
Last modified: 2025-01-24 11:01
You may not even have heard of these unusual drinks, and if you did, you did not dare to try to make it. Recipes for easy-to-prepare, aromatic, healthy and simply beautiful drinks. You will need 200 g of pine twigs, you can eat it, but pine is more fragrant, ½
Last modified: 2025-01-24 11:01
Vegetables in batter are a favorite dish of many housewives. To prepare it, no special skill and material costs are required. A huge plus of such dishes is that you can use any available vegetables. Beer batter To prepare it you will need:
Last modified: 2025-01-24 11:01
The spring sun has warmed and the first wildflowers are about to appear, among which bright yellow dandelions are especially pleasing to the eye. Summer residents will hurry to uproot them from the site as soon as they bloom and the wind scatters the fluffy seeds throughout the surrounding area
Last modified: 2025-01-24 11:01
Yoghurt-based sauces are becoming more and more popular in our diet. They are very unusual, tasty, easily digestible and low in calories. All these qualities are just well suited for the summer season. To make yogurt sauce you will need:
Last modified: 2025-01-24 11:01
Far from the Atlantic and the Pacific Ocean - places where cod is found, the inhabitants of central Russia can only be content with frozen or canned fish. Cod has a very low calorie content, but contains many useful microelements, but its liver, fatty and high in calories, is truly a storehouse for the human diet
Last modified: 2025-01-24 11:01
Pu-erh tea is considered one of the most exquisite types of Chinese traditional drink. This type of tea quickly gained popularity among Russians, but not everyone knows how to choose the right Puerh. There are a few simple guidelines, thanks to which you can get real Pu-erh
Last modified: 2025-01-24 11:01
Beef is very tasty and nutritious meat, which is a real pantry of protein, useful minerals and B vitamins. The most convenient way to cook beef is to stew. To prepare a dish, you must take: 2 kg of young beef, 350 gr pork fat, 500 gr of onions, 3 parsley roots, 3 celery roots, 1 medium lemon 200 gr rye bread, 1, 5 liters of bread kvass, cloves, cinnamon, ground black pepper, black peppercorns, paprika, salt
Last modified: 2025-01-24 11:01
Tarragon is a perennial plant that looks like wormwood. In cooking, only young shoots are used, they have a pungent and piquant taste, a spicy aroma. They are harvested at the very beginning of the tarragon flowering. People call this plant tarragon and tarragon wormwood
Last modified: 2025-01-24 11:01
Dumplings with cherries or potatoes do not surprise anyone. But sometimes you really want something more original. To do this, it is not at all necessary to invent something exotic. Try to implement ideas for custom fillings from simple products
Last modified: 2025-01-24 11:01
Soups must be included in the diet of any person. Fish soups are relatively light and easily digestible, and they are completely different. Soups are made from fresh fish or canned fish. For the soup you will need: 2 small heads of garlic, 1/2 kg red tomatoes 1 pod of hot pepper, 700 gr red perch, 30 grams of vegetable oil, 150 gr onions, 1 lemon salt
Last modified: 2025-01-24 11:01
Autumn is the time to pick mushrooms, cook delicious dishes from them, and make preparations for the winter. In terms of nutritional value, mushrooms are not inferior to meat, vegetables and fruits. Due to their low calorie content and low percentage of fat, they can be included in dietary meals, and due to their high protein content, mushrooms are popular with vegetarians
Last modified: 2025-01-24 11:01
Translated from Sanskrit, the name of this wonderful plant means "horned root". Ginger has been used by humans for centuries and is included in many traditional recipes. Due to its healing properties, ginger root is also used as a medicine
Last modified: 2025-01-24 11:01
The classic Italian young mozzarella cheese is made from black buffalo milk; in a simplified version, cow's milk can be used for this purpose. Cheese storage is carried out in the form of small balls in brine. As the main ingredient, cheese is used in the Caprice salad, in the preparation of canapes, cheese balls, lasagna with tomatoes and mascarpone
Last modified: 2025-01-24 11:01
Many peoples living near seas or oceans have traditional raw fish dishes. This is not only the well-known sushi and sashimi, but ceviche and stroganina, crudo and tartar. To prepare all these delicacies, it is important not only to know the recipe, but also to choose the right fish itself - it must be of a certain type, fresh and prepared for raw consumption
Last modified: 2025-01-24 11:01
Fried garlic is used in various dishes. Each housewife can easily prepare and store it in the refrigerator, because in order to fry the garlic, it will take only a few minutes. It is necessary - several heads of garlic; - vegetable pasture
Last modified: 2025-01-24 11:01
Buckwheat and kefir are two of the most popular foods among people who are watching their weight. There are many publications devoted to fasting days on these products. However, few people tried to combine them. Buckwheat and kefir, even separately, are indispensable products for the body, and their combination is doubly beneficial
Last modified: 2025-01-24 11:01
Meat dishes are difficult to spoil - many housewives think so. However, do not neglect spices and seasonings, but rather understand their combination. After all, it is they who are able to give meat a unique aroma and taste. Beef spices should be chosen depending on the method of preparation of the dish to which this meat is added
Last modified: 2025-01-24 11:01
Raw foodists argue that cooking food destroys enzymes, depletes vitamins and, in the case of animal products, denatures protein and fats. While eating fruits and vegetables raw is easy enough, then eating raw meat is a questionable process. How to choose raw meat Raw meat is easy to digest, it contains more enzymes and vitamins, especially B6 and B12, A, D, as well as iron, selenium, zinc and magnesium
Last modified: 2025-01-24 11:01
Consider how many times you have heard diet talk at lunchtime. How many times have your friends refused any food, motivating it with the fact that they are not allowed, they are on a diet, they have eaten so much and so on. Intuitive eating is also a kind of diet, the essence of which is to … eat when you want and what you want
Last modified: 2025-01-24 11:01
Rosemary is an evergreen shrub. "Wild" rosemary is not found in our country, but this representative of the kingdom of flora has become popular among our fellow citizens due to the fact that its leaves, flowers and upper parts of the shoots contain useful essential oil
Last modified: 2025-01-24 11:01
Incidents happen to all people. Sometimes they solve themselves, and sometimes you need to find a way out as soon as possible, otherwise something prepared in advance may deteriorate. It happens that people forget about the prepared drinks or do not know how to save them, and before the celebration they put a bottle of champagne in the freezer of the refrigerator, and then they find a piece of ice in the bottle instead of a chilled alcoholic drink
Last modified: 2025-01-24 11:01
The two Russian capitals are arguing not only about how to correctly say - “entrance or front door?”, “Curb or curb?”, But also how to cook pickle soup correctly. Historically, there have been classic recipes for Moscow and Leningrad rassolnik, on the basis of which many variants of this dish were born
Last modified: 2025-01-24 11:01
The lemongrass plant has many names. It is often referred to as lemongrass, and cymbopogon, and lemongrass, and even shuttlebeard. It is mainly used as a spice, but lemon grass can also be used for medicinal purposes. Outwardly, lemongrass resembles a sprawling bush, consisting of thin, long and rather dense leaves with pointed edges
Last modified: 2025-01-24 11:01
Not all wine goes well with all dishes - experts in the field of wine drinking, restaurateurs and people who are sophisticated in the culture of food consumption know this. They say that the correct selection of wine to the dish will bring pleasure to the guests and benefit the stomach
Last modified: 2025-01-24 11:01
The homeland of cumin is the Middle East, and in Europe they learned about this spice in the 13th century. Today it is used in both Eastern and European cuisine. Zira is added to Uzbek pilaf, soups, sausages, vegetable dishes. This spice has many names:
Last modified: 2025-01-24 11:01
Schnapps is a fairly strong alcoholic drink that is produced in Germany and is very widespread and popular in its homeland. Therefore, schnapps is considered the national German drink. It tastes like vodka and moonshine, but you can catch light fruity notes in it, depending on the raw materials
Last modified: 2025-01-24 11:01
Sterilization, pasteurization and ultra-pasteurization are the processes of thermal processing of products. With their help, they extend the shelf life and destroy pathogens, possibly found in food. Ultrapaterization, pasteurization and sterilization are technological processes designed to rid food of the presence of pathogens, as well as to extend the shelf life as much as possible
Last modified: 2025-01-24 11:01
Avocado is the most nutritious of all fruits. The natives even call it "the oil of the forest." The pulp of this fruit is similar in consistency to cream and has a slightly tart, nutty flavor. This unusual fruit is more often called a vegetable than a fruit, adding to all kinds of salads and snacks
Last modified: 2025-01-24 11:01
Who doesn't love grandma's jam? It is always the tastiest, cooked with love, does not contain preservatives and other harmful additives, besides, it exudes a pleasant aroma. But the question is, can jam be harmful, and also what benefits does it bring to our body?
Last modified: 2025-01-24 11:01
It is difficult to imagine a Russian feast without a misted bottle of vodka, and it is not only difficult, but also impossible to fight this tradition. Yes, probably not worth it - after all, it is not the presence of vodka on the table that makes the feast drunk, but the inability to use it correctly
Last modified: 2025-01-24 11:01
A great refreshing drink in the heat, loved by both adults and children, is a milkshake. Ease of preparation and availability of ingredients make it a leader in the top summer drinks, but milkshakes also have their secrets. It is necessary - 0
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Observing fasting, as the priests say, is not only about eating lean food; first of all, you need to watch your actions and thoughts. However, nutrition also plays an important role. Many people ask the question: what can you eat during Lent?
Last modified: 2025-01-24 11:01
Cheese lovers know that the same product can belong to several varieties at once. After all, they are typified by fat content, texture, ripening time and more. Associations of cheesemakers from different countries, creators of reference books, culinary gurus year after year try to create a unified, comprehensive qualification, but so far their work is fruitless and in order to learn to understand the types of cheese, you will have to remember several possible criteria at once
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Inappropriate consumption of certain foods increases the risk of many diseases. There are a number of foods that are harmful to health if eaten on an empty stomach on a regular basis. Citrus They can provoke an exacerbation of gastritis and allergies, so before drinking a glass of freshly squeezed orange juice, you need to have breakfast, for example, eat a little oatmeal
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To make the rolls even more appetizing and attractive, it is important to cut them evenly and beautifully. To do this, every culinary specialist should learn a few simple and understandable rules. At home, you can make delicious rolls
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There are many ways to lose weight. However, most of them imply dietary restrictions. Few people know that flaxseed oil can help get rid of two or three "extra" pounds per month while maintaining a normal diet. Flaxseed oil is a storehouse of Omega-3 and Omega-6 fatty acids
Last modified: 2025-01-24 11:01
When the season for the ripening of vegetables begins, you have to think about how to preserve them. The best way is to use a variety of blanks, including lecho. This vegetable dish is traditional for Hungary, but it has become widespread in other countries as well
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Ginger is a perennial herb whose rhizomes have been used as a spice for a long time. Ginger is especially often added to various Asian dishes, but this spice is also quite popular in European cuisine. The use of ginger in cooking Ginger is especially often added to various sauces or dressings
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Black caviar, which is obtained from fish of the sturgeon family, has become quite difficult to get today, and its prices have just skyrocketed. Meanwhile, gourmets and ordinary Soviet citizens still remember the rich and unique taste of this delicacy, which is fully revealed if you use such a delicacy according to all the rules and combine it with suitable products
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You don't have to spend a lot on food to eat tasty and varied. Optimizing spending can help you not only save money, but also prioritize nutrition correctly - you'll find that cooking at home is much more profitable than buying convenience foods
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A person who decided to give up food of animal origin and responsibly approached the issue of switching to vegetarianism probably wondered: how to do this without compromising health? First you need to study the list of those foods that vegetarians can eat
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One of the obligatory components of a birthday party is a festive table with various delicious dishes for the birthday person and dear guests. In addition to meat, fish and sweets, salads are often present on it, which perfectly diversify the festive menu
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Cutlets are universal dishes; almost everyone loves them. For a change, you can change the filling or serve juicy and aromatic patties with different side dishes. Cutlets can be used both as a main course and for making hamburgers. The main thing is to know some of the secrets and nuances of cooking
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There are only a few days left until the New Year. Each hostess wants to surprise guests with a dish that will not only be delicious, but also become a table decoration - a real culinary masterpiece. An oven-baked duck with apples can be a good solution for a festive feast, the main thing is to know some of the secrets and tricks of its preparation
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Beef dishes are popular not only in Russia, but also abroad. Black pepper, bay leaves, mustard and horseradish are used to prepare traditional Russian beef dishes, and in Europe and Asia they use not only spicy turmeric, basil, oregano and thyme, but also unexpected sugar and cinnamon in meat dishes
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Avocado is an exotic fruit, the beneficial properties of which are not very well known to the inhabitants of our country. Meanwhile, this fruit contains a large amount of vegetable proteins and carbohydrates, potassium, magnesium, as well as B vitamins
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Celery is a vegetable that has a centuries-old history in the nutrition of many peoples of the world. In Russia, it is just gaining its position. Meanwhile, the use of celery in the daily diet makes our dishes tasty, healthy and healing. All parts of celery are used in cooking:
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Coriander is used in folk medicine, perfumery and soap making, but it has gained great popularity in cooking. Chefs add the seeds, roots and greens of this herbaceous annual to dishes. Coriander is one of the most famous spicy herbs, it has been grown in the Mediterranean and Asian countries for over 3 thousand years