Interesting recipes

Last modified: 2025-01-24 11:01

After the onset of winter, many people begin to feel nostalgic for the autumn period, when they could go to the forest for mushrooms or treat themselves to a vitamin salad from their backyard. Good and tasty mushroom cabbage soup will help you to replenish your supply of vitamins

Last modified: 2025-01-24 11:01

At first glance, kundyums may resemble dumplings. But this similarity is only superficial. The dough for making kundyums is prepared using oil and hot water, it is more like a protracted or choux pastry preparation. The filling for this dish is made from mushrooms and buckwheat

Last modified: 2025-01-24 11:01

Delicious potato zrazy without the addition of eggs will be a great addition to a lean menu. To prepare them, you need simple and inexpensive ingredients and very little time. It is necessary Potatoes - 3 pcs. (large) Champignons (fresh or frozen) - 300 g Garlic - 1 clove Oat flour - 5 tablespoons + for crumbling Dried dill Paprika, pepper, salt - to taste For frying - olive oil Instructions Step 1 Thoroughly wash the potatoes from dirt,

Last modified: 2025-01-24 11:01

Delicious meatballs with red wine sauce are a great weekend meal. It is best to cook it without haste and fuss, enjoying the process. It is necessary Ingredients for 40 meatballs: Meatballs: - 300 gr. ground beef and 200 gr

Last modified: 2025-01-24 11:01

Turnip is a very useful root vegetable, rich in carotene, B vitamins, ascorbic acid, polysaccharides, trace elements and other substances necessary for the vital activity of the body. Before the forcible introduction of potatoes in Russia, turnip was a staple food

Last modified: 2025-01-24 11:01

There are many options for making homemade waffles. Chocolate wafer rolls are very tasty, you can use different ingredients as a filling, the easiest option is to buy ready-made boiled condensed milk. It is necessary - 5 eggs

Last modified: 2025-06-01 06:06

Condensed milk roll based on "Soviet" baking is very relevant today, when you need to quickly and tasty surprise guests, please your loved one. At that time, there was no such abundance of products, but those that were on sale were of good quality

Last modified: 2025-01-24 11:01

Eggplant dishes are especially popular during the vegetable season. Eggplant is great for any kind of snack. One of the delicious cooking options is press eggplant. It is necessary - eggplant - 4 pcs.; - garlic - 1 head; - celery (leaves) - a bunch

Last modified: 2025-01-24 11:01

On winter days, hot, rich pearl barley soup with juicy tender beef brisket is an excellent dish that quickly warms and nourishes. It is necessary - 2 liters of water; - 600 g of beef on the bone; - 0.5 cups of pearl barley

Last modified: 2025-01-24 11:01

Pumpkin bread is a baked product commonly confused with pumpkin muffins. The recipe for the latter is very often served under the guise of a pumpkin bread recipe, however, a muffin is a sweet pastry, unlike bread, which is prepared in a slightly different way, and above all, from unsweetened yeast dough

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Even the most ordinary dish can be revived with the right sauce, but an unsuccessful sauce can kill any culinary masterpiece. Minced meat sauces are easy to prepare and can complement many dishes, so you can try them to practice your culinary skills

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Steamed dishes are juicy, retain their original shape, natural color and smell. Most of the vitamins and minerals are not lost during the cooking process. Therefore, steaming is considered the healthiest cooking method. Steamed meat dishes can be eaten even by young children and dieters

Last modified: 2025-01-24 11:01

The dish is as simple to prepare as it is effective. The most important thing is to give it time to freeze, this will give the texture of the dessert incredible silkiness. This effect cannot be achieved by simple whipping. It is necessary - 3 pieces of avocado - 1 cup unsalted pistachios - half a glass of honey - a quarter glass of water - 1 teaspoon lime juice - a pinch of sea salt Instructions Step 1 The first step is to peel the unsalted

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A very tasty and fresh salad with fried salmon will appeal to all lovers of fish and not only, because the taste is very fresh and spicy. It is necessary - 350 g salmon fillet - 200 g of arugula salad - 3 tomatoes - 2 eggs - 1 onion - 1 chili pepper - 2 tbsp

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At first glance, it may seem that such a combination is unappetizing. However, a casserole or cheesecake made from cottage cheese and meat is a delicious and very satisfying dish. To prepare casseroles or cheesecakes with meat, you will need the following products:

Last modified: 2025-01-24 11:01

Minced meat will ennoble the insipid taste of buckwheat; you can make a casserole from what is at hand. It is necessary Boiled buckwheat - 200 gr Raw eggs - 2 pieces Onion - 1 onion White bread - 3 slices Milk - 1 glass Minced meat (chicken, pork, beef, homemade) - 400 gr Tomato paste - 2-3 tablespoons Salt, pepper - to taste Vegetable oil for mold lubrication - 1 tablespoon Baking dish Microwave Instructions Step 1 Break the whit

Last modified: 2025-01-24 11:01

During the fast, you can pamper yourself with mouth-watering pies with hearty and tasty filling. It is necessary For the test: - 7 g dry yeast; - 3 tbsp. flour; - 3 tsp Sahara; - 1, 5 tsp salt; - 4 tablespoons vegetable oil

Last modified: 2025-01-24 11:01

This salad can be prepared with boiled, fried or lightly salted fish. Pay special attention to the preparation of the dressing, because it is she who is responsible for the final result. It is necessary - 200 g green beans; - 3 eggs

Last modified: 2025-01-24 11:01

Smoked Salmon Summer Salad is very nutritious and easy to prepare, while summer greens give it a refreshing flavor. This delicious dish can easily replace a whole meal. It is necessary - young potatoes 800 g - hot smoked salmon 400 g - natural yogurt 200 ml - fennel greens - fresh basil - half a cucumber - juice and zest of 1 lemon - olive oil - sea salt, ground black pepper Instructions Step 1 For the salad, you need small young pota

Last modified: 2025-01-24 11:01

Stew in our country is considered a strategic product, since canned meat can be stored for a long time without a refrigerator, remaining ready to eat at any time. But lately, in a tin can more and more often you can find a poor-quality product containing soy protein or inclusions of cartilage and blood vessels

Last modified: 2025-01-24 11:01

Rooster in wine (coq au vin) is an integral part of French cuisine. Recipes vary from region to region. Depending on the wine used, the aroma of the dish always turns out to be different and unique. In general, Burgundy is considered the birthplace of coq au vin

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This recipe is ideal for tough meat, as the wine marinade and cooking method will make the poultry tender and delicious. Well, spices and cognac will add a special piquancy to the dish. It is necessary - rooster; - 1 liter of red wine

Last modified: 2025-01-24 11:01

In France, this dish is considered too simple for haute cuisine, and is mainly prepared at home. Indeed, in fact, it is not very different from the well-known chicken chakhokhbili. It is necessary - 1 rooster (weight ~ 1.5 kg)

Last modified: 2025-01-24 11:01

The spice of lovage, added to pickles, gives a pleasant piquancy to vegetables. It is worth trying pickled cucumbers: recipe with lovage to appreciate this unique taste. It is necessary - Small cucumbers - 3 kg; - Several bunches of dill

Last modified: 2025-01-24 11:01

When a recipe for a salad with crab sticks appeared in Russian cuisine, it quickly surpassed the beloved Olivier by many and became one of the favorites among hearty and easy-to-make holiday snacks. One of the secrets of popularity is the availability of ingredients

Last modified: 2025-01-24 11:01

This cupcake will surely appeal to lovers of slightly damp baked goods. The orange flavor goes well with dark chocolate. The baked goods are soft and tender. The taste of pumpkin is practically not felt, but this vegetable brings vitamins to the dessert

Last modified: 2025-01-24 11:01

Oven baked pink salmon with vegetables is a dish that can decorate any table. Chilled pink salmon with vegetables can be used as a snack and taken for a snack on the road or to work. Delicious, healthy and very simple, try it. It is necessary - 300 grams of pink salmon, - 100 grams of tomato, - 1 onion, - 1 bell pepper, - 35 grams of parmesan cheese, - 20 grams of butter, - 1 tbsp

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Portions of pink salmon baked with vegetables look not only very appetizing, but also awaken a brutal appetite. When baked, each piece of fish is soaked in vegetable juices, which makes it incredibly tender and aromatic. It is necessary - 700 g pink salmon

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A very juicy and nutritious casserole of beef and potatoes with cheese sauce can become your signature dish. You can diversify the dish by adding your favorite spices and herbs, as well as pre-marinating the meat in various marinades. Pay special attention to the cheese sauce, as it will add tenderness and richness to the casserole

Last modified: 2025-01-24 11:01

A salad containing avocado is very useful, because this tropical fruit is a storehouse of useful vitamins. So, it contains more potassium than bananas, and there is no sugar and fat at all. Avocado is also a very nutritious food that goes well with crab meat

Last modified: 2025-01-24 11:01

Pancake roll with salmon is not only very tasty, but also an easy-to-prepare snack. The main advantage of this dish is that you don't have to waste time making sushi rice. In addition, there is no need to use a bamboo mat, as you can spin the pancake roll without it

Last modified: 2025-01-24 11:01

Salmon salad can be classified as a gourmet dish. If you bought a slightly salted red fish, then cook it so that it reveals its full gastronomic potential. A salad recipe with salmon, quail eggs and cherry tomatoes will help you with this. It is necessary For four servings:

Last modified: 2025-01-24 11:01

Salmon is loved by many chefs not only for its taste, but also for the fact that it can be cooked very quickly. It is enough to bake this fish in the oven with your favorite herbs or spices to get the most out of your meal. It is necessary Ingredients for 4 persons:

Last modified: 2025-01-24 11:01

In a multicooker, you can cook a huge variety of dishes, and they turn out to be incredibly tasty, aromatic and more healthy. Ingredients: 800-850 g pangasius (fillet); a couple of ripe tomatoes; 100 g of hard cheese; 3 potato tubers

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With the right ingredients, strudel is an excellent main dish. Add sauce and the dish is ready! It is necessary For the test: - 200 g flour, - 2 eggs, - 1 tbsp. sunflower oil, - 50 ml of cold water, For filling: - 500 g salmon, - 150 g spinach leaves - 150 g of hard cheese, - 1 egg, - 2 tbsp

Last modified: 2025-01-24 11:01

Vegetable mix is one of the most popular and "convenient" homemade preparations. Its convenience lies in the fact that you can choose any vegetables you want for cooking, and the recipe for the marinade and the method of processing will be about the same

Last modified: 2025-01-24 11:01

Japanese cuisine is hard to imagine without wasabi, a seasoning with a unique flavor. It is she who gives the somewhat bland dishes of the Land of the Rising Sun an extraordinary spice. Horseradish is considered the European equivalent of wasabi, but these two plants have nothing in common

Last modified: 2025-01-24 11:01

This cake is an excellent airy and delicate dessert that can be enjoyed by all sweet lovers. It is necessary - 200 g dark chocolate - 1, 5 tsp vanillin - a pinch of salt - 200 g butter - 250 g granulated sugar - 6 chicken eggs - ½

Last modified: 2025-01-24 11:01

The incredibly useful properties and amazing taste of this fish are legendary. It is salmon that is considered the "favorite" of all chefs, who talk about its delicate taste and the fact that it is almost impossible to spoil such a product

Last modified: 2025-01-24 11:01

You won't surprise anyone with a regular breakfast sandwich. Nevertheless, this type of morning meal is the most satisfying, quickest and most delicious. But even an ordinary sandwich can be turned into a real culinary masterpiece. To do this, you just need to use special ingredients

Last modified: 2025-01-24 11:01

A fragrant and hearty salmon steak will be to the taste of many. This dish is perfect for lunch or dinner, it goes well with any sauces and snacks. Salmon steak is especially well served with spinach and a delicate cream sauce. It is necessary - 100 ml of chicken broth

Last modified: 2025-01-24 11:01

It is not difficult to prepare a traditional Italian dish of ravioli, especially in Russia there is its popular analogue - dumplings. The recipe for making ravioli is slightly different from it, but even an inexperienced housewife can do it

Last modified: 2025-01-24 11:01

Stroganoff beef, or beef stroganoff, is a fairly popular dish. But not everyone knows that you can also cook Stroganoff chicken. The dish cooks faster and tastes just as good. It is necessary - chicken fillet - 200 g - onions - 100 g - pickled cucumbers gherkins - 80 g - cream - 150 g - water - 50 g - paprika powder - 1 tbsp

Last modified: 2025-01-24 11:01

Solyanka is a very old dish and looks like a thick soup. Pickles, olives and spices must be added to the hodgepodge. Ingredients: 250 g ham; 250 g of boiled sausage; a couple of bay leaves; 1 onion; sunflower oil; pepper

Last modified: 2025-01-24 11:01

Until recently, canned pineapple was perceived as an independent dessert delicacy. However, there are now many savory dishes in which this product is used. Pizza with pineapple slices You will need: - sweet bell pepper (red) - 1 pc

Last modified: 2025-01-24 11:01

Despite the fact that many people habitually call herbal infusions teas, in fact, herbal drinks do not belong to teas. However, this does not detract from their miraculous healing properties. Today, thousands of useful medicinal herbs and plants are known that have a beneficial effect on various body systems

Last modified: 2025-01-24 11:01

Many of us consider the only hot drink worthy of attention - green tea. But in vain. Other herbal teas have many health benefits as well. You need to stock up on the necessary herbs in the summer, and all year round you can enjoy not only healthy, but also delicious teas

Last modified: 2025-01-24 11:01

This rich, aromatic soup with beans and mushrooms is perfect with croutons, all kinds of breads and crisps, or just with sour cream. You can use canned beans in tomato sauce instead of dry beans. It is necessary - 2 liters of honey broth

Last modified: 2025-01-24 11:01

An easy-to-prepare and delicious pie in which the sourness of the berries goes well with the spicy note of cinnamon. Strawberries can be used both fresh and frozen. It is necessary - 1 1/2 cups wheat flour; - 3/4 cup sugar

Last modified: 2025-01-24 11:01

Roast is a traditional Russian dish, which is prepared by languishing for a long time with all the necessary ingredients. Stewed dishes turn out to be very tasty and healthy, since cooking at a low temperature allows you to preserve a significant part of the nutrients in the products

Last modified: 2025-01-24 11:01

Pastilla or bastilla is one of the most unusual meat pies in the world, harmoniously combining salty and sweet flavors in a thin crunchy dough wrapper. Traditionally, it was made from the backs of young pigeons, but now it is increasingly cooked with chicken

Last modified: 2025-01-24 11:01

Swordfish is a large sea fish. She not only has very tasty meat, but also practically no bones (except for the central ridge). I suggest you try making fish with homemade pesto cheese sauce. The dish turns out to be very tasty. The specified amount of food is enough for 4 servings

Last modified: 2025-01-24 11:01

A hundred years ago there were no refrigerators at all. But people somehow knew how to store food in the warm season. The cooks then were no less skillful than they are now, and each cook had his own method and his own knowledge. So this recipe is prepared in a vinegar marinade, and therefore it was very popular in the old days

Last modified: 2025-01-24 11:01

Caponata is from Sicily. This is a delicious cold appetizer served either separately or as part of a crostini or bruschetta. The appetizer is also suitable as a side dish for main dishes. In a closed container, it can be stored in the refrigerator for four days

Last modified: 2025-01-24 11:01

Fish in puff pastry is not only an amazingly tasty treat, but also an original decoration for any festive table. The creation of this dish does not require much time, and the process of cooking fish in puff pastry is so simple that even the most inexperienced housewife can handle it

Last modified: 2025-01-24 11:01

We present to your attention a simple recipe for making delicious fish in dough. When finished, don't forget to garnish the dish with fresh herbs and vegetables. It is necessary - a fish; - onion and garlic; - parsley; - dill

Last modified: 2025-01-24 11:01

The combination of mushrooms and eggs makes the salad especially satisfying and nutritious. Champignons and oyster mushrooms are best suited for snacks. Before adding to the salad, mushrooms can be pre-fried with onions or just use pickled ones

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Which came first: chicken or egg? This dispute is as old as the world. But why choose if, for example, when preparing a salad, you can use both ingredients at once. They are rich in protein and provide long-lasting saturation. Olivier salad It can be said without exaggeration that this is the most popular salad in our country

Last modified: 2025-01-24 11:01

The name of the dish comes from the verb to plan and it came to us from the northern peoples. This is fresh frozen and thinly sliced raw meat, most often a variety of fish. It is served with oil and spices that emphasize the fish's taste. But recipes with more ingredients are also possible, like this one

Last modified: 2025-01-24 11:01

The corn and crab stick salad is very popular. Since it can be prepared easily and quickly, and a simple replacement or addition of ingredients enhances the delicate taste of the dish and pleases with a variety of colors. It is necessary crab sticks - 400 g corn - 1 can eggs - 5 pcs

Last modified: 2025-01-24 11:01

Vegetable salads are considered not only easy for the body to assimilate, but also very useful. To diversify a familiar dish, you just need to add a new ingredient, for example, trout. This vegetable salad will appeal to any gourmet. It is necessary - boiled trout fillet - boiled potatoes - pickle - Apple - canned green peas - onion - mayonnaise Instructions Step 1 Boil potatoes in salted water and grate on a coarse grater

Last modified: 2025-01-24 11:01

Even a novice hostess can stew cabbage. There are many recipes for cooking vegetables, it is easy to find meat and lean options that are prepared from inexpensive products. Cabbage with chicken is stewed very quickly, and you can serve it as an independent main course or with mashed potatoes

Last modified: 2025-01-24 11:01

Green peas are low-calorie, healthy. It is an excellent base for salads. Fresh or canned, it can be combined with a lot of products and make salads for every taste. It is necessary For a light cucumber salad: - 200 g of canned peas

Last modified: 2025-01-24 11:01

According to this recipe, seafood is very tender and tasty. The dish requires squid, king prawns and octopus, but you can also add fresh mussels. You need to take small tomatoes - cherry. It is necessary For four servings: - 4 squid carcasses

Last modified: 2025-01-24 11:01

A salad is a great option for a light lunch or dinner, or a wonderful snack served to hungry guests at the very beginning of a festive meal and significantly boosts their mood. Make salads with green peas, a delicate yet satisfying staple. Salad with green peas and croutons Ingredients:

Last modified: 2025-01-24 11:01

Cuttlefish are cephalopods that live in the waters of the Mediterranean Sea and the Atlantic Ocean. Dishes made from this seafood are considered not only original and tasty, but also healthy. This is due to the fact that cuttlefish contains up to 80% protein and only 1% fat

Last modified: 2025-01-24 11:01

Yangpechu Miyokguk is a stylized Korean soup that is hearty, nutritious, easy to digest and healthy for the figure. You can introduce such a soup into the daily diet of people who are actively fighting overweight. It is necessary - white cabbage - 500 g - wakame - 0

Last modified: 2025-01-24 11:01

Kullama is a Tatar national dish made from fatty meat, while salma is made from thin dough. It is necessary - 200 g of meat (pulp) - 200 g salma - 20 g of ghee butter - 45 g of onions - 45 g carrots - 45 g of broth - salt, pepper, kidney heart (to taste) Instructions Step 1 We take fatty lamb, beef or horse meat

Last modified: 2025-01-24 11:01

How to store caviar properly & In what container should it be kept? How much caviar is stored in the refrigerator? Can caviar be frozen? Many modern qrb hosts do not know the answers to these questions. Meanwhile, it is very offensive when spoiled caviar has to be thrown out due to improper storage

Last modified: 2025-01-24 11:01

Duck hearts are made of dense muscle tissue, they are tougher than chicken hearts, and therefore require prolonged heat treatment, preferably stewing. They are rarely prepared without the addition of other foods, since duck offal has a specific smell

Last modified: 2025-01-24 11:01

The name of the national Finnish dish Kalakukko literally translates as "Fish Rooster". But do not be afraid - this is not a mutant, but an amazingly delicious rye dough pie with fish filling, originally from the province of Savo. It is baked for a very long time - at least 3 hours at a low temperature

Last modified: 2025-01-24 11:01

This delicate and delicious appetizer is originally from France. It will serve as a wonderful decoration for a festive table. It is necessary For 6 servings: - 550 g salmon fillet; - 250 g fillet of white fish (pike or pike perch)

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The Italians call this fish spigola, the Spanish call it lubina, the Serbs know it under the name Branzig, we know it as a sea wolf, sea bass or sea bass. However, whatever its name may be, cooked with Provencal herbs, it will become the main decoration of the table

Last modified: 2025-01-24 11:01

In Russia, blue shark meat was treated with caution for a long time, so it was sold under various other names. The fillet of this fish is devoid of bones, with the exception of the central cartilage. Blue shark meat is close to beef in amino acid composition

Last modified: 2025-01-24 11:01

To make the salmon more tender and not lose its beneficial properties, it is better to steam it. The steamer will preserve the beautiful delicate appearance of the fish and the taste will be more natural. It is necessary - 250 g salmon

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In ancient times, people cooked meat directly on hot stones, they did not season it with salt, pepper, or herbs. Now, among modern chefs, ancient methods of cooking are regaining their strength, but still no one is going to give up seasonings and spices - the main component of delicious dishes

Last modified: 2025-01-24 11:01

Salmon fillet baked on the grill or in foil in the oven turns out to be very fragrant and tender. It is baked with fresh young dill, garlic, lemon slices, green onions, ground pepper. It is necessary For six servings: - 700 g salmon fillet

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Residents of India, Madagascar, Japan and other countries have long been eating shark meat, but Europeans have long treated it negatively. This is most likely due to the fact that sharks are associated with man-eating fish. However, such species as katran ("

Last modified: 2025-01-24 11:01

Shark steak requires some special preparations: the fillet is pre-soaked in lemon juice and marinated. This makes the meat soft, after which the delicate flavor is complemented by a vegetable stew with mushrooms. Shark steak and porcini mushrooms are available fresh frozen

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Despite the fact that in the modern kitchen there are numerous household appliances with which you can cook almost anything, corn sticks are one of those delicacies that are quite difficult to prepare at home. The reason is that you have to observe special temperature and humidity conditions, as well as take into account atmospheric conditions

Last modified: 2025-01-24 11:01

Pilaf is cooked in Tajikistan, Uzbekistan and Azerbaijan, but in each of these countries this dish has national characteristics. Although the ingredients remain very similar in many ways, the way rice is cooked, the meat is cut, and the use of different vegetables makes the pilaf of each national cuisine truly unusual

Last modified: 2025-01-24 11:01

Azerbaijani cuisine has common features with the Transcaucasian cuisines, while on this basis it has created its own menu and flavor range, giving it its originality. The cuisine of this country is focused on the preparation of vegetable and meat dishes

Last modified: 2025-01-24 11:01

An interesting serving of the basket dish with mushrooms will decorate any table. And with the filling, you can vary it to your taste. It is necessary - 2 pcs. eggs; - 600 g minced meat; - 1-2 pcs. Luke; - 400 g of mushrooms

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Soup recipes are countless. Sometimes it contains incompatible products, it seems. There are also game soups. The recipe for a soup with pheasant meat and mushrooms is just from this category. According to game lovers, any pheasant dish is truly unforgettable

Last modified: 2025-01-24 11:01

Nazuk is an Armenian national dish, in Armenia it is one of the most delicious and widespread sweets, prepared both sweet and salty. It is necessary For the test: - 1, 5 glasses of flour; - 1/2 cup sour cream; - 200 g butter

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Turkish boats are the national pastries of Turkish cuisine. The boats are very tasty, thin, tender, crispy and most importantly light. It is necessary - 1 glass of water - 0.5 tsp salt - 2.5 cups flour - 0.33 cups vegetable oil - 150 g goat cheese or any natural cheese - 150 g of hard cheese - 1 bunch of green onions - 1 bunch of dill - 1 tomato Instructions Step 1 Add salt to the water and loosen it, add a little flour and butter and

Last modified: 2025-01-24 11:01

Shavlya is one of the most popular dishes of oriental cuisine, which is based on meat, rice and vegetables. Despite the composition of products similar to pilaf, shavlya is an absolutely independent dish and is made according to a completely different principle

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Lamb ribs according to this recipe are juicy and incredibly fragrant. The sweet and sour side dish of cabbage perfectly complements the fatty ribs. It turns out a full-fledged hearty lunch. It is necessary - 6 pcs. lamb ribs

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Flour is one of the most important ingredients in many recipes. Without her, there would be no way to make crispy bread or your favorite dumplings. It is worth knowing that there are different types of flour and how to use each of them correctly for making a certain dough

Last modified: 2025-01-24 11:01

Capelin is a very healthy fish, but very fatty. Cooked according to this recipe, it turns out to be dietary, juicy, tender, tasty and similar to a pie. Salt and pepper in moderation to your liking. We need: 700 gr. fresh frozen capelin, 3 medium onions, 700 gr

Last modified: 2025-01-24 11:01

Baked sushi are characterized by a pronounced taste of seafood, satiety and originality of design. They can be prepared at home if you follow the clear rules for decorating rolls. Such a dish will surely become the main decoration of any table and will give the most pleasant taste sensations

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Spring rolls are the thinnest and most crunchy rice pancakes with different fillings. The finished dish turns out to be light and very tasty - a great Asian-style snack. It is necessary - 2 tablespoons of vegetable oil; - 3 cloves of garlic

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This dish will be a great occasion to pamper your homemade fish menu. Especially children who do not want to eat fish and seafood in any way. You can hardly tear them off from such a fish. Ingredients: Fresh frozen capelin - 500 g

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Tartlets are small portioned dough plates for salads or desserts. As a rule, the taste of tartlets is neutral so as not to distract from the taste of the dish, but sometimes various additional ingredients can be added to the dough. Raisins, ground nuts, cinnamon or vanillin are added to dessert tartlets

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This recipe for soft oatmeal cookies with chocolate came to us from America. The delicacy is not only very tasty, but also healthy due to the presence of oatmeal in baking, which many do not like. But even those who do not like such flakes will like the liver

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Delicious, ripe, juicy watermelon, the crown of summer fruit and berry abundance! How great it would be to serve this sweet piece of hot summer on the table on New Year's Eve. It is necessary - sand; - moss; - natural fabric or paper

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French meat is an amazing dish. It's easy to cook and very satisfying. There are many different cooking options for this dish, including with chicken meat. Where did the name "In French" come from? It is logical to assume that the name of the dish is so, because its homeland is France

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Many probably remember the line from Mayakovsky's poem: "Eat pineapples, chew hazel grouses." This bird was not just chosen for a beautiful rhyme. It is the hazel grouses that are valued higher than other feathered game. And to be convinced of this, it is enough to try them at least once

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A hearty and tasty salad that will decorate any festive table. It is also quite simple to prepare and very beautiful to look at. It is necessary - 400 g crab sticks - 5 pieces. eggs - ½ jar of pineapple - 100 g of cheese - 1 can of corn - mayonnaise Instructions Step 1 Boil hard-boiled eggs in salted water

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Chanterelles are edible mushrooms that have been found in forests since July. Due to the content of vitamins A, C and PP, chanterelles are of high value for the human body. Basically, chanterelles are cooked fresh and canned. You will need: