Best Recipes 2024, November
Black radish is a slightly bitter, crunchy and vitamin-rich vegetable. It is mainly used for preparing salads. Thanks to its combination with other ingredients, the dishes are very spicy and interesting. It is necessary For the first recipe:
Radish salad is very healthy, especially in spring. Radish helps to raise the general tone of the body, as well as resist viruses and colds. It is necessary 2 carrots, 2 white radishes, 200 grams of white cabbage, 3 sour apples, 200 grams of sour cream, 200 grams of mayonnaise, herbs, salt to taste
Such a vegetable as a radish has been known for a long time. It is not whimsical in the process of growing and has very useful properties for humans. Not only various salads can be prepared from radish. It is also used in traditional medicine
Healthy plant-based sesame milk has now become very popular among adherents of proper nutrition and a healthy lifestyle. It is not so easy to find it in stores, but it is easy to cook it at home! How to do it and the recipe in this article! Now more and more interesting alternatives to ordinary cow's milk began to appear on the shelves of our stores
Sweet glaze is intended for coating various confectionery products. It is prepared from various components: powdered sugar, milk, butter, fruit fillers. Cocoa frosting is perfect for coating cakes, eclairs, sweets and pastries. Standard chocolate icing is a mixture containing at least 25% cocoa solids
French Onion Soup is the first dish made with onions, cheese and croutons. In order to prepare a delicious soup, it is necessary to properly sauté the onions over low heat. Today, French onion soup is served in all the best restaurants in Paris
Food coloring will help make any baked goods original. Even the old recipe will sparkle with new colors in this design. But since you can doubt the harmlessness of powder dyes, you can easily give the dough the desired color using natural ingredients
In the summer heat, moisture for the body is simply necessary, since up to four liters of liquid evaporate with sweat at this time. You just need to know which drinks will best save you from the heat and quench your thirst. Water Nothing can quench your thirst better than plain water
Sometimes there come moments when you don't want to wake up in the morning, a feeling of fatigue haunts all day, and the reflection in the mirror scares you with pallor or even dullness of the face. This often indicates that it is time to cleanse the body
Housewives make cutlets for future use. After winding a lot of minced meat at a time, distribute it to its intended purpose. In the part of the minced meat that is planned for the cutlets, add all the additives, form the cutlets and freeze them
No one can resist in front of the most delicate biscuit stuffed with the queen of oriental sweets! It is necessary - 4 eggs; - 120 g icing sugar; - 120 g flour; - 4 tsp baking powder; - a couple of pinches of salt; - 220 g halva
A salad that has just been removed from the garden will be much tastier and healthier than the one that has been lying for a couple of days. But many of us are forced to buy vegetables in stores, and even have to do it for the future. Therefore, you need to try to make every effort so that the salad retains its fresh appearance and useful qualities for as long as possible
Chocolate came to Russia from South America. The ancient Indians prepared a ritual drink from it, and it was available only to a select few. Today, chocolate is valued just as highly, and not only for its unsurpassed taste, but also for its beneficial properties
Dressing salads with sour cream, you not only improve their taste, but also make them more useful. Like all fermented milk products, sour cream contains lactobacilli, which contribute to better assimilation of food. Cauliflower and bean salad with sour cream To prepare the salad, you will need the following ingredients:
Meat dishes are an integral part of any festive table. There are many different ways to prepare tender and juicy meat with exquisite taste and unique aroma. One of these methods is a recipe for a meat dish with pineapples. Oven baked meat with pineapple Required Ingredients:
Bananas are very useful and nutritious for the body. They can be added to fruit and milkshakes, caramelized, baked with cheese, added to meat and poultry dishes. Also, bananas are used to make all kinds of salads from fruits and vegetables. These salads will be a wonderful dessert for breakfast or dinner
Pasta with bacon is a delicious Italian dish. This delicious and satisfying dish can be prepared in many ways at the same time, as bacon goes well with mushrooms, cheese and vegetables. It is necessary For carbonara paste:
Pineapple was once an exotic fruit for Russians, and, according to A. Blok, only "bourgeois" ate it. Now it is quite a popular product, this can be judged by the number of recipes where the main character is pineapple. Pineapple plus chicken On the eve of the New Year, and not only, the recipe for a festive salad "
Pineapple has long been included in the culinary use of Russians, but it occupies a special place in salads. Pineapple salads are usually made for holidays and celebrations, because they are very unusual, tasty and interesting. Pineapple and cheese salad is no exception
Women like to cook salads with chicken, because to create them you don't need to mess around in the kitchen for half a day, and as a result, the dish turns out to be very satisfying and tasty. True, poultry meat itself is often dry, so juicy ingredients, for example, pineapples, are added to the salad
In winter, you really want something original, juicy and tasty. That is why we offer you an excellent recipe for vegetable preparation for the winter, which consists of juicy fleshy peppers and ripe eggplants. Such an appetizer will diversify any family menu, while it is not a shame to put it on the festive table
There are countless ways to use apples in cooking, but different desserts and sweet dishes usually come to mind. Unfortunately, pickled and pickled apples are not a frequent guest on our table, but this is an excellent appetizer and a good ingredient for delicious salads
There are a lot of apples in the summer, so they get bored. There is a way out - cook all kinds of charlottes, casseroles and so on from them. For example, combining apples and cottage cheese, you get a wonderful layer cake. This is what I propose to bake
A great appetizer or an additional ingredient to the main course - of course, this is bell pepper. Housewives prepare various snacks, salads from it during the harvest season, prepare it for the winter, stuff it or dry it. Try yourself to cook original and mouth-watering pickles from sweet pepper and garlic at home
Try this amazing dessert of Russian cuisine, which successfully combines the taste of sweet and sour baked apples with buckwheat, honey and basil. It is necessary - 6 large or medium sized apples, preferably sweet and sour; - 120-140 g of buckwheat
Pickled bell peppers are incredibly tasty and aromatic. It is good both as an appetizer and as an exquisite side dish for meat, poultry, fish, and even as an addition to fried potatoes. Any dish with it can acquire new flavors. In addition, pickled bell peppers are an excellent decoration for a festive table
Basturma - jerky, rich in proteins and the best aromas of the spices of the East. Perfectly harmonizes with foamy drinks. Due to its long storage, it may well qualify for a place in a hiking backpack. It is necessary - Chicken breast (medium pair) - Cognac (50 ml) - Paprika (5 tbsp) - Ground red pepper - Ground black pepper - Mix of hops-suneli (2 tablespoons) - Sugar (1 tsp) - Coarse salt, non-iodized (1
Pilaf with raisins and dried apricots is a rather interesting dish, so everyone who wants to please their household with an unusual dish should definitely cook it. Such pilaf is prepared easily and simply, the main thing is to have all the necessary ingredients in stock
Gluten is a complex protein found in many grains. It is especially abundant in wheat, oats, barley and rye. Some people have a congenital genetic gluten intolerance, which can manifest as an acute inflammatory reaction or weaker. In these cases, gluten-free foods are indicated
Banana is a magnificent sweet fruit native to Southeast Asia that was one of the first to be cultivated by humans. The yellow banana fruit is rich in potassium and vitamin B6, which is responsible for the body's metabolism and the level of hemoglobin in the blood
Sometimes, most people have a choice between buying an unripe and greenish banana or an overripe one with dark spots. Choosing a fruit is especially difficult given that the nutritional properties of a banana change as it ripens. You've most likely noticed that the more ripe the banana, the tastier and sweeter it is
Is your refrigerator broken? It would be easy to solve the problem if it happened in cold weather and with a balcony. However, even in warm weather, you can keep food fresh, it is only important to take into account a few rules for proper storage
Vegetables occupy an important place in the human diet. They are rich in fiber, vitamins and minerals, and contain valuable biologically active substances. But if stored improperly, vegetables lose moisture and wither or begin to rot and deteriorate
Growing an excellent harvest is half the battle; another equally significant part of it is preserving the harvest throughout the long winter months. All the effort spent on caring for vegetables will be in vain if the storage conditions are not correct
Very often, on the eve of celebrations and holidays, we buy a lot of fruits and vegetables, but not everything can be kept fresh and beautiful. Dark spots, mold appear on fruits and vegetables, and decay begins. And the reason for this is most often improper storage of vegetables and fruits
Canned fish give the dishes a rich rich taste, shaded depending on the additional ingredients. Try making a tender Mimosa from canned saury, a hearty appetizer with rice, or a savory salad with apple and celery. "Mimosa"
Saira is a small fish native to the North Pacific Ocean. Due to its wide distribution and excellent taste, it is of great commercial value. It is very good when smoked. But there is usually canned saury on sale - in its own juice, or blanched in oil
Canned saury soup is very easy and quick to prepare. Literally half an hour - and the fragrant delicious soup is ready! It can be cooked in the country, on a hike, or simply when the hostess does not have time to cook complex dishes. Products for fish soup can be found in any home, the main thing is that there is a can of saury in the refrigerator
Instead of ordinary sandwiches from a piece of bread, butter and sausage, prepare hot sandwiches for breakfast. You can bake them in the oven, microwave or fry in a pan. A variety of fillings and different preparation methods guarantee a variety of flavors
A sandwich is one of the easiest snacks to quickly satisfy your hunger on the road, at home and upon arrival. Initially, the dish was a piece of bread spread with butter. Today, there are a huge number of appetizer recipes, and each housewife can offer something of her own
Hot sandwiches are the best answer to many questions: what to cook for breakfast, what to give the child to school with you, how to feed a group of friends. They are very easy to prepare, and taste like everyone's favorite pizza. Having mastered simple recipes, you can be creative in each new dish, combining your favorite ingredients
Sandwiches are a versatile snack. They are good in the morning for breakfast. Will not interfere with lunch and dinner. And on the festive table - this is the first necessity and decoration of the table. They can be prepared according to a recipe, or you can apply your own invention and imagination
It is difficult to imagine a festive table without sandwiches. A slice of bread with a delicious filling lying on it is quickly eaten and allows you to have a snack without going out in search of plates. And the look of festive sandwiches in itself is the perfect decoration for tables
The multicooker can make great pies. They can be with a wide variety of fillings: apples, bananas, cabbage, etc. At the same time, no special skills or efforts are required to cook a pie in a multicooker: you just need to put the dough in a bowl and this wonderful technique will do the rest
A lot of people began to purchase such a device as a multicooker. Of course, this is a very convenient and necessary thing in the household. I suggest you cook in it a very tasty, tender and juicy dish - a three-layer pie in bacon. It is necessary - any minced meat - 300 g
Sour cream has a delicate taste and texture. It literally melts in your mouth. This cake is perfect for a festive meal. It is necessary For cakes: 250 grams of sugar 50 grams of butter 250 grams of sour cream 320 grams of flour 1 tsp baking powder 1 tbsp cocoa powder 1 bag of vanillin For the cream:
This cake is easy to make. You can add anything to it, from berries to fruits. In any case, it turns out to be very tasty. And when using a multicooker, the cake becomes fluffy. It is necessary For the test: -150 g butter
Delicious and tender catfish meat contains many substances useful for the human body. First of all, these are vitamins, protein and polyunsaturated fatty acids. Thanks to them, the work of the cardiovascular system is stabilized, the concentration of cholesterol in the blood decreases, and the activity of the brain improves
This cake is very tasty, tender and easy-going, it is prepared quickly and easily. Sour cream in the recipe can be replaced with yogurt or kefir. If you love cabbage, then this pie is for you. It is necessary - 500 grams of white cabbage
With the fast pace of life in the 21st century, sandwiches have become an indispensable daily food, replacing breakfast, lunch, or just part of a snack. There are a huge number of options for their preparation. As a rule, all sandwiches are divided into three large groups:
Hot sandwiches are delicious to make on different bases - on a regular loaf, on a baguette, on toast bread, or even on buns. Both fresh bread and slightly stale bread are suitable. Baking in the oven will restore its former softness. Hot sandwiches with sausage and cheese Ingredients:
In sandwiches for a festive table, not only taste is important, but also their design. Therefore, it is worth decorating the Treat in an original way. Or even put sandwiches in a snack cake. Festive sandwiches with crab sticks Ingredients:
Sprats can be used in a wide variety of dishes. However, their taste is quite specific, so sprats can not be combined with all products. What products can sprats be combined with? Sprats taste even better if eaten with boiled eggs - a snack with these products is very popular
Many food products produced in factories contain the ingredient “flavor identical to natural”. Natural components that give food a pleasant taste and rich aroma are too expensive, so in the laboratory they create artificial analogs using certain chemical compounds
One of the most mysterious inhabitants of the ocean floor is the sea cucumber. It is not a plant, as the name might suggest, but an animal belonging to the same type as the starfish - echinoderms. Sea cucumber is an ingredient in many Asian delicacies
Sprat soup is an easy dish that can be quickly prepared at home or in the country. Such a soup will smell like a fire, resembling picnics in nature, and you can make it at any time of the year - both in winter and in summer. To make the soup, you will need a regular set of foods
Many delicious and nutritious dishes can be prepared from bracken and common ostrich ferns. When eating a fern for food, you need to know that fresh this plant is poisonous. But its toxic substances can be destroyed by salting with the use of a large amount of salt
Sandwiches with sprats can often be seen on the New Year's table in our country. But for the most long-awaited holiday of the year, even such a simple start can be prepared in an original way. Oven baked sprat sandwiches Ingredients:
It often happens that guests are on their way or have already arrived, but there is nothing to serve at the table. What to do then? Make hot sprat sandwiches! They will definitely help out, but you need a bank of sprats in stock. It is necessary - garlic - 1 clove
These Japanese pancakes are more like biscuits. They are usually served with melted butter, maple or chocolate syrup. It is necessary - 2 eggs; - 200-240 ml of milk; - 50 g of sugar; - 10 g (sachet) baking powder; - a pinch of salt
This dish is prepared very easily and quickly, moreover, it is very economical. Both adults and, most importantly, children eat it with great pleasure. Used "salmon" oil for making sandwiches. It can also be used as an additive to boiled potatoes or, for example, pasta
Do you like tasty and satisfying food, but time is running out? Or are you just a fan of sandwiches? Then this great turkey sandwich recipe is for you. Fast and delicious! It is necessary onion - 1 pc .; greens - 1 tablespoon
Pies are always a small celebration. Pleasant chores and a delicious evening, what could be better in our lifetime. You can choose absolutely any filling for the pies, but your man will definitely like this one. It is necessary Dough:
Hercules flake cutlets are so satisfying that they can be used as a main dish. And since all the products that make up their composition are of vegetable origin, cutlets are perfect for eating during fasting. It is necessary For the first recipe:
Thin potato patties are more like tortillas or potato-filled pancakes than classic patties. They can be eaten with anything - with jam and sour cream, as a beer snack or just like that. They will be equally appropriate for breakfast and dinner, in winter cold and summer heat
Potato pies are a great alternative to regular ones made from yeast or unleavened dough. Delicate, melting in the mouth, they will appeal to the whole family. And it takes much less time to prepare them. Try potato pies stuffed with feta cheese and green onions
I want to share with you this unique and simplest recipe. These pies have been praised by my sister more than once, I could not believe how easy they can be made. I always tried to buy fermented milk products and somehow reacted with distrust at first to the recipe on water
Viennese dough differs from ordinary yeast dough with light baking, airiness and the fact that it does not stale for a long time. Therefore, Easter cakes are made from this dough. In addition, delicious buns, buns, rolls, and rum women are obtained from it
Delicious and beautiful pies cooked on sour cream yeast dough can be made with any filling. Experiment! It is necessary For potato filling: - 350 g of potatoes; - 4 tablespoons of butter; - 5 tablespoons of dried dill
Vegetarian menus can be quite varied. These patties are yet another game with taste buds. The taste of lentil pâté with carrots is very similar to the taste of liver. Neither children nor adults will refuse such a delicious pie. Moreover, they will ask for supplements
There are moments when you really want pies … delicious, homemade. And so that they prepare quickly and simply, in a hurry. The recipe for delicious fried pies with liver, from which not even crumbs will remain! Liver Patty Ingredients For the test, you will need:
According to this recipe, my grandmother also made pies. In addition to pies, you can make buns, donuts and other products with a variety of fillings. Pies made of unpaired yeast dough can be fried in a pan or baked in the oven. It is necessary - 1kg of wheat flour
Apples are one of the most popular dessert pie fillings. They are inexpensive fruits, available all year round, with minimal pre-processing, and go well with many other ingredients. Simple apple and cinnamon filling Apples go well with cinnamon
An amazingly spicy and tasty dish - pies with pickles. I highly recommend cooking this amazing dish. Home and guests will be delighted. It is necessary - flour - 500 g; - egg - 2 pcs.; - dry yeast - 40 g; - milk 2, 5% - 200 ml
The liver is a healthy and very nutritious food. It is not for nothing that doctors and nutritionists recommend including it in your diet. The liver contains iron, copper, calcium, magnesium, phosphorus, vitamins A, C, group B. A properly cooked liver is good for all people, including pregnant women and children
Mashed potatoes are food that can be seen quite often on our table. If you have a small portion of mashed potatoes left after dinner, do not rush to throw it away, because you can cook a lot of all kinds of dishes and snacks from it for every taste
Who doesn't love pies? From this recipe, you will learn how to make a light and airy dough for pies using kefir for this. The filling for them will be from the liver, but you can replace it with any other. Ingredients: 700-800 g flour
Due to its unusual shape and beautiful appearance, potatoes baked in this way will appeal to even children who often refuse to eat. This bright and tasty dish can be served with a light vegetable salad or used as a side dish for fish dishes
Recipes for potato casseroles have at all times been in steady demand among hostesses. And this is not surprising at all: products for their preparation can be found in any kitchen, so that the savings in the family budget are obvious. Ingredients:
Baked potatoes have always been famous for their unique taste and smell. And in addition to cheese and bacon, the dish further expands its flavor range! It is necessary - 4 large potato tubers - 2 tbsp. l. olive oil - salt and ground black pepper - 8 sliced strips of bacon - 75 g finely chopped champignons - 50 g butter - 200 g of grated hard cheese - a pinch of ground nutmeg - some fresh thyme leaves Instructions Step 1 Preheat ove
When the guests are on the doorstep, there is already no time to invent something. Try to cook an interesting new recipe for potatoes wrapped in bacon with the most delicate sauce of cottage cheese and cheese. Minimum products and minimum efforts
Pies of this preparation can be attributed to a healthy diet. They are not prepared quite usually. The pies are not fried in oil, but baked (baked) in a dry pan or surface. Previously, they were baked on a stove that had a cast-iron top. It is necessary For the test:
Potato pies fried in vegetable oil are an incredibly satisfying dish. It is not difficult to cook them, and if you strictly follow the recipe given below, they will turn out to be incredibly soft and fluffy. It is necessary For the test:
To arrange a feast, you need very little - bake pies and pies. The word "pie" comes from the old Russian word "feast". Indeed, in Ancient Russia, pies were baked in a Russian oven and exclusively on holidays. Pies in Russia were baked, not fried
Bacon, of course, is not a very healthy product for the human body. But, if consumed in moderation, nothing bad will of course happen. Sometimes even vegetarians allow themselves to eat a slice of bacon. To make this product as tasty as possible, experienced chefs advise to cook it not in a pan, but in the oven
The key to delicious fluffy buns is a competently prepared dough. You can add sweetness to baked goods by adding various fillings to it, for example, raisins, candied fruits, or you can simply sprinkle the baked goods with regular sugar. Buns with sugar can be made from both yeast dough and non-yeast dough, both regular and puff pastry, but baked goods based on yeast puff pastry are especially soft
Homemade puffs with or without filling are a real delicacy that can be served on a festive table or baked for a family tea party. The easiest way for them to buy dough is in the store, but baked goods made with their own hands will be much tastier
Delicious homemade cakes are a great addition to any tea party. There are many recipe options, whether it's burgers, donuts or sweet tarts. Yeast dough is ideal for making them, it is easy to form. There are thousands of recipes for homemade delicious yeast baked goods and buns
Homemade foods are much nicer than store-bought foods. After all, the composition of homemade food is always known, their freshness does not cause concern, unlike grocery stores. For example, curd cheese is a perishable product. To make it suitable for food for a long time, manufacturers add all kinds of additives to it that prevent spoilage of food
Undoubtedly, the best and most delicious bread is homemade. Plus, it's natural and healthy. It lacks various "improvers", emulsifiers, soybean oils, flavorings, and so on. Homemade bread can be stored for a long time - up to a week
Many Japanese dishes are based on seafood, soy sauce, and rice. These basic ingredients are also used for making rolls, sushi and sashimi - Japanese fast food. Making sushi at home is not as difficult as it might seem at first glance. The whole process will take no more than one and a half hours
The popularity of Japanese cuisine is growing every day. Today, people not only enjoy visiting restaurants and sushi bars, but also experimenting with great interest at home. In order for your experiments to be successful, you need to consider a few wishes and tips
Sushi and rolls are pretty easy to make at home. You need to buy the necessary ingredients, a bamboo mat, wooden sticks and carefully read the recipe. After an hour, you can try a Japanese dish. Making rolls - type of land, preparing everything you need Many supermarkets have all the items you need to create a Japanese-Chinese dish on one shelf
Rice balls or onigiri are a traditional dish in Japanese cuisine. It is convenient to take such a dish with you on a picnic or on a hike. And it differs from all others in its originality and ease of preparation. It is necessary rice - 1
Dango is a traditional Japanese dish, balls of rice flour called shiratama. As a rule, they are strung on a stick and served with a sauce. Depending on the sauce with which the dango is seasoned, there are several varieties of this dish: an-dango - served with red bean paste
Rice vinegar is a traditional Japanese condiment. You can buy it at most major stores. It is produced in three colors - white, red and black. Rice vinegar is made from special glutinous rice varieties. Instructions Step 1 Rice vinegar owes its appearance to sushi, because initially the process of their preparation looked like this - small pieces of fish were mixed with a significant amount of rice and sprinkled with salt
Many people liked Japanese cuisine. Japanese cuisine is not only about rolls and sushi. These are also unusual desserts, for example, fried bananas in batter with ice cream, mint and red currants. It is necessary For two servings:
Julienne with trout and mushrooms is an unusually tasty dish. The golden cheese crust that covers the julienne pot won't leave you indifferent. The aroma of trout combined with mushrooms and spices will fill your kitchen with the aroma of restaurant food
Rice cutlets with meat filling are a great alternative to a side dish when you are just tired of rice. Meat filling in a rice "coat" is a very popular, economical and nutritious dish. Ingredients: 300 g of round grain rice
Gyros is a traditional Greek food related to fast food. Despite the fact that gyros consists of a large number of ingredients, it is very easy to prepare it at home. Gyros is a fairly close relative of the more familiar to us shawarma
Arancini is an Italian dish that is filled with boiled rice, fried in a large amount of vegetable oil. Rice balls can be stuffed not only with minced meat, but also with stewed vegetables. It is necessary For the basics: - 300 grams of rice
The most common filling for rolls is raw fish. When preparing such sushi and rolls, always follow the main principle - the fish must be absolutely fresh and of high quality. However, it is not recommended to cook sushi from raw fish at home due to the danger of parasite infestation
Many people know that foie gras is a fatty goose or duck liver. The main producer of the product is France, in whose restaurants such dishes are rarely found. But foie gras are often cooked at home. But still, for many, this liver is a delicacy
There are a number of vitamins and minerals that give us a sense of calmness. These substances, found in common foods, help to cope with negative emotions and maintain a positive attitude in any situation. Instructions Step 1 Food rich in fiber has a beneficial effect not only on the digestion process, but also normalizes the functioning of the nervous system
One of the healthiest cakes ever made from the liver. This cake can be served as a hot or cold appetizer, or as a separate dish. It is necessary - 350 ml of milk; - 1 kg of chicken liver; - 200 g of fresh dill greens; - 1 lemon
Consomé is the king of broths. The finished consommé is absolutely transparent, with a delicate aroma, distinct taste and a somewhat gel-like texture. To get such a dish, you will have to carry out a number of culinary operations. Classic consommé The preparation of a classic consommé starts with a base broth
Marmalade is a popular confection made from fruit or fruit juice with added sugar and gelling agents. The homeland of the delicacy is the Middle East. Marmalade came to Europe with the crusaders and immediately gained immense popularity. Why marmalade is useful Real marmalade contains gelatin, agar-agar or pectin as a gelling agent
The pleasant aftertaste of the most tender, juicy foie gras goose liver is in perfect harmony with the divine wine-caramel sauce and stewed fruits. It is necessary - 200 grams of foie gras (steaks); - 100 ml of port; - 4 strawberries, 4 physalis
Gourmets will appreciate this exquisite French dish. By the way, it is worth noting that the exotic recipe contains our native, Russian Tula gingerbread, which has already become popular outside our homeland. Chef Regis Trigel shares the recipe
Many people think that carbonate is some kind of chemical compound. In fact, this is a delicious pork delicacy. This meat has a delicate and pleasant taste, suitable for preparing many meat dishes. Particularly juicy and tasty is carbonade baked in foil
Pork chop is the thinnest edge of meat without fatty layers. Carbonade is ideal for chops or roasting whole. This meat has excellent taste. Features of pork carbonade The word "carbonade" (sometimes mistakenly spelled "
Softness, juiciness, expressive smoky taste and aroma of smoke are expected from meat, having decided to cook it on a fire or grill. To give a dish all these qualities, it is enough to choose the right marinade. It is very important to soak the kebab in a liquid that best suits the given type of starting product - meat, poultry or fish
Carbonate is meat - usually from pork loin, cooked in a special way. When preparing it, preserving the layer of fat on the meat is considered a must. But it should be noted that the thickness of the fat should not exceed 1-1.5 cm. According to the technology, the meat must be slightly cut so that it better absorbs the aroma of spices
Oven-baked pork chops are one of the easiest ways to cook meat. Carbonade is baked with onions, potatoes, thyme and bay leaves, and for a festive table you can prepare a dish with champignons with mustard sauce. It is necessary For mustard sauce carbonade:
Making delicious and nutritious stew at home is not as difficult as it might seem. You will need a little patience and a small amount of ingredients for this process. Having prepared a pre-canned stew, you will always have delicious natural meat at home for any recipes
In situations where it is difficult to cook dishes from fresh meat, or there is an elementary lack of time, stew will always help the hostess. Making beef stew at home is easy. The time spent on preparing the workpiece will pay off in full in the near future
The pancakes are excellent for breakfast. They are delicious and satisfying, and you can cook them quickly enough. Ingredients: 1 full glass of flour; 2 tablespoons of granulated sugar; Baking soda - 1 teaspoon 100 g sunflower oil (odorless)
Smelt is a small fish with a strong scent of fresh cucumbers. In the spring in St. Petersburg every year they celebrate a holiday dedicated to smelt. The fish is fried directly in the fresh air, it is sold pickled and salted. Small smelt is eaten together with a soft ridge, in a large one - white tender meat easily lags behind the bone
Stew is a product made from a mixture of meat, lard and spices, filled with fat for long-term storage. It is a very nutritious, high-calorie and delicious way of processing fresh meat. It is convenient to use stewed meat on camping trips and at home, when you need to save time
Elk stew is a delicious dish that tastes like beef. You will be happy to enjoy your homemade food both in the kitchen on a winter evening, and around a campfire on a picnic or on a hike. It is necessary - elk meat - 1 kg; - pork fat or pork pork fat - 150 grams
Cucumbers are a favorite summer vegetable for freshness and coolness. However, it often happens that cucumbers are bitter. Unfortunately, there are no radical methods to help get rid of bitterness, but still do not rush to throw away bitter cucumbers
Cucumbers are good for everyone: they are tasty, low-calorie, rich in vitamins and especially microelements, including such important for the vital functions of the body as potassium, iodine, zinc, iron, copper. But is there any benefit to bitter cucumber?
Vegetable canning season is coming again. One of the methods of harvesting cucumbers is pickling and pickling in a barrel. Ready-made, greenish-olive-colored cucumbers will have a firm crunchy flesh, salty-sour taste with a pleasant aroma of spices
Pickled cucumbers are the most popular appetizer of any meal. Despite the fact that there are dozens of recipes for winter preparations, cucumbers are far from always crispy and tasty. There is only one problem - unsuccessful recipes. We have selected the 3 best pickling options, tested by experienced housewives
Good housewives try to prepare preservation for the winter themselves. This is much preferable to purchased products, your pickles and marinades are obtained not only without chemical additives, but also much tastier, because you can choose any recipe
Wonderful lemon shortcrust pastry cake will surely please your homemade ones. It is not difficult to cook it, you just need to do everything in strict accordance with the recipe. It takes about an hour to cook. To make a lemon pie at the rate of 8 servings, you will need to prepare the following ingredients:
Perhaps, few people can resist a fragrant and delicate lemon cake. Lemon is the main ingredient in airy, soft and porous doughs. And the orange decoration will be a harmonious addition to this dessert. It is necessary for the test:
This is a delicious lemon pie that will decorate any tea party and will delight your family and friends. It is prepared simply using the most common ingredients. This lemon or cranberry pie is pretty quick to make. The structure of the dough is average between puff and yeast
Manty is a type of dumplings. Manti differ in the composition of the minced meat and in the method of preparation: they are not cooked in water, like dumplings, but steamed in a special saucepan - a mantov cooker. If there is no such pan, you can boil the manti in the following way
Manty is an oriental dish. It is popular among the peoples of Central Asia, Turkey, Pakistan, etc. Manty are very similar to Russian dumplings, but their difference lies in the fact that they are steamed and the meat is not twisted into minced meat, but is simply chopped finely
Homemade thin pancakes are an exquisite delicacy. They can be served with sweet or savory fillings, wrapped in a roll, pound, or envelope. These pancakes can be served with breakfast or dinner, as well as a pre-lunch snack. A simple recipe for thin pancakes with milk and mineral water For these thin and delicate pancakes, you will need:
Waffle cakes will replace the special breading of cutlets, and ordinary bread crumbs will not give such an effect. With the filling, you can improvise and use not only meat, but also fish or cook from chicken. The cutlets are very tasty and cute, and the waffle cake will also create an interesting checkered relief
Manty is a delicious oriental food, the history of which goes back centuries. Cooking recipes are different. Depending on the culture and religious beliefs, there are many options for the filling of this dish. This article lists the most relevant ones
The stew, cooked in a slow cooker, turns out to be very soft, juicy and tender. Such flavorful and mouth-melting meat cannot be obtained by cooking in a regular saucepan or frying pan. To taste, meat goulash from a multicooker can only be compared with meat cooked in pots
Manty is a traditional Asian dish loved by the Russian people. The nutritious and tasty combination of minced meat and dough, as well as the special taste of the steamed dish, left no one indifferent. It is necessary flour 500g
Manty is a Central Asian dish, but many people know and love them. To cook manti we need: 2 tbsp. hot water, 1 tbsp. l. salt without a slide, 2 tbsp. l. sunflower oil, 1, 2 kg. flour of the highest grade, 500 gr. beef meat, 500 gr
All means are good in the fight against smoking. But this method, completely unexpected, is proposed by German scientists. It turns out that in order to quit smoking, you need to consume eggplant. They help to successfully fight nicotine addiction
Fragrant Uzbek manti are widely known and beloved far beyond the borders of their country. It is not surprising, because this dish has a rich taste, satisfies the appetite and at the same time does not harm health, because it is steamed. Try different types of manti dough - lean, yeast, and custard
It is believed that the safest, and even useful is bitter, that is, dark chocolate. The point here is not the taste preferences of the majority, but the fact that dark chocolate contains a higher percentage of cocoa, which means that it is more natural than other varieties of this delicacy
Eggplants, when properly processed, are a gourmet separate dish. Adding meat to a recipe makes it richer and richer in taste. To prepare such an original dish, take: - one large eggplant; - chicken breast - 500 grams; - one spoonful of curry and salt
Cold borscht on kefir is a wonderful lunch dish on a hot day. And thanks to the combination of beets and kefir, cold borscht turns out to be a very beautiful burgundy color. The recipe for cold beetroot is quite simple, it does not take much time to prepare it
Panna cotta is originally from Italy. Like most Mediterranean cuisine, it is delicious yet easy to prepare. Panna cotta is based on cream and gelatin. You can diversify the delicate flavor palette by adding berries, fruits, syrups and sauces
Eggplant is a storehouse of vitamins and minerals. This vegetable has a beneficial effect on the work of the heart and the state of blood vessels, effectively breaks down fats and prevents kidney disease. You can also cook many different dishes from this delicious product
Vegetables are an important part of our diet. The preservation of their nutritional properties and taste directly depends on the cooking technology. Many housewives ask themselves the question: before starting cooking, should they peel vegetables or not, for example, eggplants?
Gooseberry jam is a sweet preparation that can be made in many ways. Cooking jam on the stove is considered traditional, but with the help of a modern multicooker, you can build a good meal. The multicooker also simplifies cooking and speeds up the process
According to one legend, apricots, children of the sun, who did not want to live in the sky, descended to earth and turned into apricot trees. Research by scientists has shown that in areas where apricots grow in abundance, local residents have excellent health and a long life expectancy
Pineapple can become a real decoration of a festive table, an original ingredient in salads and desserts. Expensive exotic fruits are often stocked up ahead of time, and it is very offensive if signs of spoilage are found before the feast. You can save the pineapple until the New Year or another holiday, as well as not let the leftover fruit go to waste
The cost of unripe fruit is usually lower. Buying them a little green, you can save a lot, but that's not even the point. Unripe fruits can be taken for future use - they are stored much longer. Green fruits are less damaged during transportation, therefore they are stored longer
Gooseberry is a very tasty and healthy berry. It is eaten fresh, summer soups, compotes, jelly and pie filling are made from it. To make bright green fruits delight you in winter, make jam from gooseberries. The greenish-pink liquid with strong berries drowned in it will be an excellent addition to strong tea and fresh baked goods
The name "brushwood" means a product made from unleavened dough, deep-fried. The dish got its name due to its crispy effect and appearance, reminiscent of sticks (twigs). There are many options for making brushwood, the most common of which is vodka-based brushwood
Everyone knows that atherosclerosis is a disease of the arteries. There are many reasons for the development of this disease. For example, it can result from cholesterol deposits. This tasty and aromatic jam prevents the onset of atherosclerosis
Dried hawthorn is used in cooking for the preparation of fillings, drinks, it can be mixed with flour for baking pastries. Hawthorn is used in folk medicine for problems with blood vessels, for heart disease, for nervous overstrain. You can harvest hawthorn flowers and fruits
I always liked millet porridge, but I didn't know how to cook it. Until one day I came across this recipe. The porridge is excellent! It is necessary - millet groats 1 glass; - water 2 glasses; - milk 2 glasses; - salt 1 tsp
Samsa is a national Uzbek dish that has become popular in Russia for a long time. Samsa is cooked with lamb meat. Its recipe is not simple, but it is quite possible to cook at home. It is necessary - baking sheet; - parchment
Seaweed is a kind of sea vegetables. They are used for making salads, soups, sushi. The delicate taste of the algae themselves is able to set off the taste of the ingredients in the composition of the dishes, giving them sophistication and originality
The original recipe for the French Tartar sauce. The components go well together. Delicate and aromatic tartar sauce is a decoration for many dishes. It does not take a lot of time and is prepared with simple and affordable ingredients. It is necessary 200 g sour cream
Everyone has long known that hawthorn berries have a beneficial effect not only on the cardiovascular system, but also on the gastrointestinal tract. In addition, the fruits of this wonderful plant reduce blood pressure. I suggest you prepare them for the winter for future use - make hawthorn jam
Hawthorn is a widespread plant that is a tall bush or small tree. It grows in the temperate climatic zone of the Northern Hemisphere. Various types of hawthorn are most common in North America. In Russia, there is mainly blood-red hawthorn, which received this name because of the color of its berries, which in appearance resemble tiny apples
Many housewives have thyme in the kitchen. Now it is mainly used in cooking, and earlier, thyme (the second name of thyme) was used to treat a wide range of diseases. Thyme: properties Thyme herb has a beneficial effect on the body, especially on the skin and teeth
Thyme is a fairly well-known plant. It has many beneficial and medicinal properties. In ancient times, thyme was considered a "divine herb" capable of restoring health to people. Plant thyme Thyme (common thyme) is a perennial low shrub of the Labiate family with a woody stem and erect or ascending herbaceous branches
Apricot grows on low trees with a rounded, spreading crown. Its fresh fruits are useful for absolutely everyone, but after drying they are not recommended for overweight people. Apricot is a small orange fruit. The color of the fruits is given by the carotene contained in them, of which they are not less than in carrots
Thyme (thyme) is also popularly called the Bogorodsk herb. He received this name because in the old days, on the eve of the Dormition of the Theotokos, they decorated icons with the face of a saint. Thyme is a medicinal plant, it is very good to brew medicinal teas from it, which will help with diseases of the respiratory tract, gastrointestinal tract, nervous system and others
Braised duck is fragrant, tender, tasty, especially when cooked with juicy foods, aromatic spices and herbs. The latter are thyme, basil, parsley and dill. It is necessary - processed duck (2, 5 kg); - 2 tablespoons of honey
Kissel is a very healthy drink that is recommended to be included in the diet of children. It is not only rich in vitamins and nutrients, but also contributes to the beneficial work of the children's digestive system. It is necessary Any berries (raspberries cherry Strawberry strawberry black red currant) - 50 grams
Kissel, a drink made from cooked berries, fruits or vegetables and starch, is drunk all over the world today. First, it is rich in vitamins. Secondly, many jelly have medicinal properties. For example, apple jelly improves digestion, cherry jelly has antiseptic properties, blueberry jelly makes your eyes sharper
Kissel is a sweet dessert jelly-like dish made from fresh fruits and berries, with the addition of starch. Beautifully served jelly from tropical fruits will be a wonderful dessert. It is necessary - mango - 2 pcs.; - grape juice - 2 glasses
There are several ways to prepare a strong and aromatic drink. This is a classic preparation of coffee in a Turk on a fire, preparation in a coffee machine, including a geyser for making coffee Moka, as well as in a French press - with a French accent
Summer is the season of fresh berries and fruits, which not only give a palette of tastes and aromas, but also contain many vitamins and other useful substances. You can save them for the long winter using various canning methods. In particular, apricots and plums will make a delicious compote
Summer pleases with an abundance of fruits, vegetables and berries. But with the onset of cold weather, we begin to lack our favorite foods. It is then that homemade preparations will come to the rescue: pickles, jams and, of course, compotes
How wonderful it is to indulge yourself with a cup of delicious aromatic tea on a cold cloudy day! Tea is a drink that can give a person much more energy than coffee, and also fill the body with useful substances. What should a healthy tea collection consist of and how to harvest herbs correctly?
Nowadays, almost everyone buys tea bags. Of course, it is much easier to be content with tea from a bag on the run, in which not only is there no benefit, but there is not the slightest taste. But ordinary black tea is cheaper and has a very rich taste
In our country, cherries are widely available and therefore are often used in home winemaking. It is necessary Ripe cherries - 3 kg Water - 4 liters Sugar - 1.5 kg Instructions Step 1 Sort the cherries and remove the stalks
Making homemade cherry wine is easy enough. For a tasty and aromatic drink, sour or sweet and sour cherries are ideal. The selected cherries do not need to be washed before cooking. It is enough to cut off the leaves and tails, if any
Don't throw away any candied, fermented, or just boring jams - they are great for baking gingerbreads, muffins, or cookies. The jam will give the dough a pleasant rich taste - raspberry, cherry, strawberry or sea buckthorn. By varying the varieties of homemade products, you can try different baking options
Raspberry wine is a fairly popular product in our country. It is not difficult to prepare this drink on your own, if you find a little time to make it, you will end up with a product with an amazing aroma and taste. Raspberry Wine Recipe You will need:
Tkemali or plum sauce has won our hearts for a long time. The sweet and sour taste of Georgian seasoning goes well with both meat and fish. Hurry to prepare it for the winter. Moreover, the abundant harvest of plums this year makes it possible to harvest in any quantity
You can diversify the taste of familiar dishes with the help of various sauces. Undoubtedly, they can be purchased in supermarkets, but it is much more practical to cook at home. Plum-based sauces will be an excellent addition to meat and vegetable dishes
Spicy plum sauce is the perfect addition to any main course. The original dressing will especially appeal to lovers of spicy ingredients. It is necessary - 700 g prunes - 4 cloves of garlic - chilli - salt - cilantro - dill greens Instructions Step 1 Rinse the plums thoroughly and boil
Tkemali sauce occupies one of the main places in traditional Georgian cuisine. At the same time, it is ideal for meat and fish dishes. The sauce is based on plums combined with various spices. It is necessary –Fresh plum (3-4 kg)
Tkemali is a delicious and aromatic sauce of traditional Georgian cuisine made from plums or cherry plums of any color. It is also characterized by the addition of certain spices - these are hops-suneli, utskho-suneli, coriander and hot red pepper
The Stolichny salad is a very tasty and satisfying holiday treat, which they liked to serve on the New Year's table back in Soviet times. The composition of the salad is somewhat reminiscent of the famous "Olivier". A significant difference is that in "
The most popular and famous meat salad is Olivier. It was named so in honor of its creator, chef Lucien Olivier, who ran the Hermitage restaurant of Parisian cuisine in Moscow in the early 1860s. Since its inception, the salad recipe has undergone significant changes
Paella is prepared in several ways. There is a stereotype that seafood must be present in this dish, but the first paella was cooked with chicken meat. It happened during the Punic Wars. To meet an important guest, a dish was prepared, which was a mixture of tomatoes, rice, garlic and chicken
Cooking a whole chicken carcass is quick and easy, but there are also disadvantages in such recipes: the finished chicken loses its attractive appetizing appearance when cut into portions. In addition, whole chicken portions are usually smaller than separately purchased chicken legs or breasts
Rolls "Kimpap" are made from the most common ingredients, which are almost always in the refrigerator. You can please yourself with such a dish at any time, because connoisseurs of Japanese cuisine, for sure, always have in stock rice for sushi and nori seaweed
Potatoes are not only a healthy product, but also extremely versatile. It can be used to make almost anything - from simple everyday dishes like steamed potatoes, fried potatoes or mashed potatoes, to culinary delights such as potato focaccia, stuffed potatoes and many other dishes
In almost any refrigerator there are leftovers of food that you do not want to eat up, and it’s a pity to throw it away, and you’ll break your head until you figure out what to cook from them. A way out of this situation can be a meatloaf. It is easy to cook and healthier to serve than modern sausage made of some unknown source
Moskovsky salad is often compared to Olivier, but nevertheless these are two different salads. They have different flavors and slightly different recipes. An interesting fact is that the Moskovsky salad has several varieties, the taste of which is different
Cobb Salad is a savory American salad made from only delicious ingredients. This is fried chicken fillet, crispy bacon, hearty avocado, juicy tomatoes, aromatic cheese. A hearty and elegant salad can go with lunch and dinner. It is necessary - 300 grams of chicken fillet
Mannik on yogurt turns out to be delicious and as healthy as possible. It is made with yogurt, semolina, whole wheat flour, regular flour and bran. In addition, bananas and chocolate are added to the manna - it turns out very gently. It is necessary - 1 cup of sugar
Sandy curd cake is usually called topping. This name appeared due to the fact that shortbread dough in the form of crumbs is used for cooking. The pie is very crumbly and just melts in your mouth. It is necessary For the dough:
The amount of protein a person needs in their daily diet depends on the age, gender, level of physical activity and health of each individual. Protein is a macronutrient essential for the proper development and daily functioning of a person
The recipe for this cheese, known and loved by a large number of even non-professional gourmets, is quite simple. It would seem that the use of beneficial fungal crops should complicate the cooking process, but this is not the case. Cheese "
A very simple recipe for a low-calorie and insanely tasty hard cheese at home. This cheese is perfect even for those who are on a strict diet or have a healthy diet. Non-strict vegetarians will also appreciate it, because there is no rennet in it
Cheesecake is a very delicate overseas dessert made from expensive Mascarpone or Philadelphia. Domestic housewives have found a more economical way to enjoy a delicious pie, namely, to make soft cream cheese for cheesecake at home. Cream cheese for milk and kefir cheesecake Ingredients:
Making homemade Stilton cheese is quite affordable with a rather limited and not very expensive set of ingredients and accessories. Moreover, if you are a connoisseur of this type of food and understand a lot about them, once you have tried your own Stilton, you will completely forget about buying such cheese in chain stores
Cooking soft cheeses with white mold is technologically considered easier than, for example, hard or semi-hard varieties of the product. No additional pressing, prolonged salting and other manipulations. Another distinguishing feature of such cheeses is the rarity of adding extraneous ingredients to them, while spices, nuts, berries and more are put in the same "
Cheeses are different. Some of them mature for years, while others are deliberately struck with mold spores in order to get an exquisite delicacy at the end. But even at home it is quite possible to make real cheese, which will be no less tasty than purchased varieties
Bananas are brought to the Russian Federation unripe and subjected to the ethylene gas treatment procedure. After that, the fruits are immediately sold, they can quickly darken and deteriorate. The question of how to keep bananas at home longer is especially relevant on the eve of the holidays and after them, when a large amount of food is purchased
Banana is one of the healthiest tropical fruits. Two bananas contain the daily intake of potassium and magnesium necessary for a person, it also contains a lot of sugar and substances that increase platelets. In terms of nutritional value, one banana may well replace a normal breakfast